Packers Past Jumbo Lump Crabmeat by Beaver Street Fisheries Inc: Similar Foods
- Product:
- Past Jumbo Lump Crabmeat
- Brand:
- Packers
- Maker:
- Beaver Street Fisheries Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1459336/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 116.0mg | |
| Sodium | 393.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 19.64g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 136.0mg | |
| Iron, Fe | 4.82mg | |
| Potassium, K | 389.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Blue Swimming Crab, Sodium Acid Pyrophosphate (to Retain Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-27.00mg, -23.28%) | |
| Sodium | 429.0mg (+36.00mg, +9.16%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.64g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 116.0mg (-20.00mg, -14.71%) | |
| Iron, Fe | 0.89mg (-3.93mg, -81.54%) | |
| Potassium, K | 389.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crab Meat, Contains Sodium Acid Pyrophosphate To Prevent The Formation Of Struvite Crystals | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+39.00kcal, +48.75%) | |
| Total Fat | 1.19g (+1.19g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-9.00mg, -7.76%) | |
| Sodium | 381.0mg (-12.00mg, -3.05%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+4.17g, +21.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (-17.00mg, -12.50%) | |
| Iron, Fe | 0.83mg (-3.99mg, -82.78%) | |
| Potassium, K | 369.0mg (-20.00mg, -5.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Blue Crab Claws From (callinectes Sapidus, Callinectes Bellicosus Or Callinectes Toxotes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (=) | |
| Total Fat | 0.5g (+0.50g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 110.0mg (-6.00mg, -5.17%) | |
| Sodium | 370.0mg (-23.00mg, -5.85%) | |
| Total Carbohydrates | 1.0g (+1.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-3.64g, -18.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-46.00mg, -33.82%) | |
| Iron, Fe | 6.0mg (+1.18mg, +24.48%) | |
| Potassium, K | 350.0mg (-39.00mg, -10.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cleaned Cuttlefish | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (=) | |
| Total Fat | 0.5g (+0.50g) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 110.0mg (-6.00mg, -5.17%) | |
| Sodium | 370.0mg (-23.00mg, -5.85%) | |
| Total Carbohydrates | 1.0g (+1.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-3.64g, -18.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-46.00mg, -33.82%) | |
| Iron, Fe | 6.0mg (+1.18mg, +24.48%) | |
| Potassium, K | 350.0mg (-39.00mg, -10.03%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cleaned Cuttlefish | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-1.00kcal, -1.25%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-20.00mg, -17.24%) | |
| Sodium | 368.0mg (-25.00mg, -6.36%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (-0.34g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-31.00mg, -22.79%) | |
| Iron, Fe | 0.7mg (-4.12mg, -85.48%) | |
| Potassium, K | 333.0mg (-56.00mg, -14.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crab Meat (callinectes Spp ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-1.00kcal, -1.25%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-20.00mg, -17.24%) | |
| Sodium | 368.0mg (-25.00mg, -6.36%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (-0.34g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-31.00mg, -22.79%) | |
| Iron, Fe | 0.7mg (-4.12mg, -85.48%) | |
| Potassium, K | 333.0mg (-56.00mg, -14.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crab Meat (callinegtes Spp ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-1.00kcal, -1.25%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-20.00mg, -17.24%) | |
| Sodium | 368.0mg (-25.00mg, -6.36%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (-0.34g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-31.00mg, -22.79%) | |
| Iron, Fe | 0.7mg (-4.12mg, -85.48%) | |
| Potassium, K | 333.0mg (-56.00mg, -14.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crab Meat (callinectes Spp ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (-1.00kcal, -1.25%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-20.00mg, -17.24%) | |
| Sodium | 368.0mg (-25.00mg, -6.36%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (-0.34g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-31.00mg, -22.79%) | |
| Iron, Fe | 0.7mg (-4.12mg, -85.48%) | |
| Potassium, K | 333.0mg (-56.00mg, -14.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crab Meat (callinectes Spp ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 1.19g (+1.19g) | |
| Saturated Fat | 0.48g (+0.48g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 113.0mg (-3.00mg, -2.59%) | |
| Sodium | 393.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+4.17g, +21.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 155.0mg (+19.00mg, +13.97%) | |
| Iron, Fe | 1.19mg (-3.63mg, -75.31%) | |
| Potassium, K | 357.0mg (-32.00mg, -8.23%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blue Swimming Crab Meat (portunus Pelagicus), Soduim Acid Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+26.00kcal, +32.50%) | |
| Total Fat | 1.33g (+1.33g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-41.00mg, -35.34%) | |
| Sodium | 381.0mg (-12.00mg, -3.05%) | |
| Total Carbohydrates | 0.88g (+0.88g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.12g (+2.48g, +12.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (-77.00mg, -56.62%) | |
| Iron, Fe | 0.44mg (-4.38mg, -90.87%) | |
| Potassium, K | 409.0mg (+20.00mg, +5.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crab, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+27.00kcal, +33.75%) | |
| Total Fat | 1.19g (+1.19g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (-39.00mg, -33.62%) | |
| Sodium | 381.0mg (-12.00mg, -3.05%) | |
| Total Carbohydrates | 1.19g (+1.19g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.62g (+2.98g, +15.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 31.0IU (+31.00IU) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 60.0mg (-76.00mg, -55.88%) | |
| Iron, Fe | 0.43mg (-4.39mg, -91.08%) | |
| Potassium, K | 408.0mg (+19.00mg, +4.88%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crab, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+49.00kcal, +61.25%) | |
| Total Fat | 4.71g (+4.71g) | |
| Saturated Fat | 2.35g (+2.35g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-98.00mg, -84.48%) | |
| Sodium | 412.0mg (+19.00mg, +4.83%) | |
| Total Carbohydrates | 12.94g (+12.94g) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-9.05g, -46.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (+6.00mg, +4.41%) | |
| Iron, Fe | 2.35mg (-2.47mg, -51.24%) | |
| Potassium, K | 376.0mg (-13.00mg, -3.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa, Rice And Beans Mix (water, Red Quinoa, White Quinoa, Long Grain Rice, Brown Rice, Red Rice, Wild Rice [enriched With Iron, Niacin, Thiamine Mononitrate, Folic Acid], Black Bean, Red Bean, Canola And Olive Oil, Onion, Vegetable Base [carrots, Celery, Onion, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Flavoring]), Crimini Mushrooms, Kale, Soy Flour, Onion, Red Pepper, Yellow Pepper, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), 2% Or Less Of Garlic, Egg (egg, Citric Acid [preservative], Water), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chick Pea Flour, Whey Protein, Canola And Olive Oil, Basil, Sea Salt, Soy Sauce (water, Wheat, Soybeans, Salt), Chianti Wine (wine, Salt, Contains Sulfites), Parsley, Rice Starch, Modified Food Starch, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Brown Sugar, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 35.29g (+35.29g) | |
| Saturated Fat | 2.94g (+2.94g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-57.00mg, -49.14%) | |
| Sodium | 400.0mg (+7.00mg, +1.78%) | |
| Total Carbohydrates | 16.47g (+16.47g) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 15.29g (-4.35g, -22.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-42.00mg, -30.88%) | |
| Iron, Fe | 2.47mg (-2.35mg, -48.76%) | |
| Potassium, K | 412.0mg (+23.00mg, +5.91%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Salmon (one Or More Of The Following: Sockeye, Coho, King, Keta), Bread Crumb (wheat Flour, Sugar, Salt, Yeast, Sunflower Oil), Mayonnaise (canola Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices, Lemon Juice, Natural Flavor), Egg, Sour Cream (cultured Cream), Creole Mustard (ground Mustard Seed, Distilled Vinegar, Salt, Algin), Scallion, Onion, Dill, Sherry Wine, Garlic, Hot Sauce (peppers, Vinegar, Salt), Sea Salt, Cane Sugar, Spices Pre Browned In Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (+29.00kcal, +36.25%) | |
| Total Fat | 3.8g (+3.80g) | |
| Saturated Fat | 1.9g (+1.90g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-83.00mg, -71.55%) | |
| Sodium | 353.0mg (-40.00mg, -10.18%) | |
| Total Carbohydrates | 7.07g (+7.07g) | |
| Dietary Fiber | 0.5g (+0.50g) | |
| Sugars | 1.09g (+1.09g) | |
| Sugars, added | N/A | |
| Protein | 10.33g (-9.31g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-71.00mg, -52.21%) | |
| Iron, Fe | 0.6mg (-4.22mg, -87.55%) | |
| Potassium, K | 408.0mg (+19.00mg, +4.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Product (egg Whites, Whole Eggs, Corn Starch, Xanthan Gum, Annatto [color]), Roasted Russet Potatoes (potatoes, Canola Oil, Salt Pepper), Cooked Ham With Water Added (ham, Water, Sugar, Salt, Potassium Chloride, Potassium And Sodium Phosphates, Natural Flavors, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Cheese Sauce (water, Cheddar Cheese [cultured Milk, Salt, Enzymes], Skim Milk, Modified Food Starch, Whey Protein Concentrate, Soybean Oil, Salt, Sodium Phosphate, Whey, Apocarotenal [color], Milkfat, Sodium Alginate, Sorbic Acid [as A Preservative], Enzyme Modified Cheese [cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Enzymes, Xanthan Gum, Acetic Acid], Potassium Chloride, Xanthan Gum, Ammonium Chloride, Citric Acid, Yeast Extract, Annatto And Turmeric Color Blend [polysorbate 80, Propylene Glycol, Turmeric Oleoresin, Annatto Extract, Mono And Diglycerides, Potassium Hydroxide], Autolyzed Yeast Extract, Spice, Autolyzed Yeast, Calcium Lactate, Lactic Acid, Natural Flavor, Onion Powder), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-4.00kcal, -5.00%) | |
| Total Fat | 2.27g (+2.27g) | |
| Saturated Fat | 0.76g (+0.76g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-108.00mg, -93.10%) | |
| Sodium | 394.0mg (+1.00mg, +0.25%) | |
| Total Carbohydrates | 10.61g (+10.61g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 3.03g (+3.03g) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-13.58g, -69.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-60.00mg, -44.12%) | |
| Iron, Fe | 1.52mg (-3.30mg, -68.46%) | |
| Potassium, K | 379.0mg (-10.00mg, -2.57%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Spinach, Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch), Panko Crumb (unbleached Wheat Flour, Organic Cane Sugar, Yeast, Sea Salt, Powdered Cellulose), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sundried Tomatoes, Dehydrated Lemon Peel, Garlic Powder, Salt | ||