Bake Crafters Pizza, Whole Grain, White Garlic, Round, 16", 8 Cut, 8" by Bake Crafters Food Company: Similar Foods
- Product:
- Pizza, Whole Grain, White Garlic, Round, 16", 8 Cut, 8"
- Brand:
- Bake Crafters
- Maker:
- Bake Crafters Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2649041/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 282.0kcal | |
Total Fat | N/A | |
Saturated Fat | 4.93g | |
Trans Fat | 0.0g | |
Cholesterol | 25.0mg | |
Sodium | 352.0mg | |
Total Carbohydrates | 30.28g | |
Dietary Fiber | 2.8g | |
Sugars | 1.41g | |
Sugars, added | N/A | |
Protein | 15.49g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 296.0mg | |
Iron, Fe | 1.76mg | |
Potassium, K | 169.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Total fat (NLEA) | 11.27g |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [baker's Yeast, Sorbitan Monostearate, Ascorbic Acid]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Extra Virgin Olive Oil, Dried Minced Garlic, Grated Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 282.0kcal (=) | |
Total Fat | N/A | |
Saturated Fat | 4.93g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (=) | |
Sodium | 352.0mg (=) | |
Total Carbohydrates | 30.28g (=) | |
Dietary Fiber | 2.8g (=) | |
Sugars | 1.41g (=) | |
Sugars, added | N/A | |
Protein | 15.49g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 296.0mg (=) | |
Iron, Fe | 1.83mg (+0.07mg, +3.98%) | |
Potassium, K | 169.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 11.27g (=) |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [baker's Yeast, Sorbitan Monostearate, Ascorbic Acid]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Extra Virgin Olive Oil, Dried Minced Garlic, Grated Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.26
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 274.0kcal (-8.00kcal, -2.84%) | |
Total Fat | 11.85g | |
Saturated Fat | 6.67g (+1.74g, +35.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 26.0mg (+1.00mg, +4.00%) | |
Sodium | 356.0mg (+4.00mg, +1.14%) | |
Total Carbohydrates | 28.89g (-1.39g, -4.59%) | |
Dietary Fiber | 3.0g (+0.20g, +7.14%) | |
Sugars | 5.93g (+4.52g, +320.57%) | |
Sugars, added | N/A | |
Protein | 14.07g (-1.42g, -9.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 281.0mg (-15.00mg, -5.07%) | |
Iron, Fe | 0.74mg (-1.02mg, -57.95%) | |
Potassium, K | 163.0mg (-6.00mg, -3.55%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Yeast, Sugar, Salt, Dextrose), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Tomato Sauce (water, Tomato Puree, Tomato Paste, Olive Oil, Vinegar, Salt, Wheat Flour, Potato Starch, Wheat Starch, Sugar, Spices, Garlic, Onion Powder), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Annatto [color]), Asiago Soft Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Parmesan Cheese (milk, Salt, Cheese Cultures, Enzymes), Pecorino Romano Cheese Made From Sheep's Milk (sheep's Milk, Salt, Cheese Cultures, Enzymes), Canola Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 280.0kcal (-2.00kcal, -0.71%) | |
Total Fat | N/A | |
Saturated Fat | 5.6g (+0.67g, +13.59%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
Sodium | 360.0mg (+8.00mg, +2.27%) | |
Total Carbohydrates | 28.0g (-2.28g, -7.53%) | |
Dietary Fiber | 2.4g (-0.40g, -14.29%) | |
Sugars | 1.6g (+0.19g, +13.48%) | |
Sugars, added | N/A | |
Protein | 16.0g (+0.51g, +3.29%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 336.0mg (+40.00mg, +13.51%) | |
Iron, Fe | 1.68mg (-0.08mg, -4.55%) | |
Potassium, K | 160.0mg (-9.00mg, -5.33%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 12.0g (+0.73g, +6.48%) |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [baker's Yeast, Sorbitan Monostearate, Ascorbic Acid]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Extra Virgin Olive Oil, Dried Minced Garlic, Grated Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.01
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 280.0kcal (-2.00kcal, -0.71%) | |
Total Fat | N/A | |
Saturated Fat | 5.6g (+0.67g, +13.59%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
Sodium | 360.0mg (+8.00mg, +2.27%) | |
Total Carbohydrates | 28.0g (-2.28g, -7.53%) | |
Dietary Fiber | 2.4g (-0.40g, -14.29%) | |
Sugars | 1.6g (+0.19g, +13.48%) | |
Sugars, added | N/A | |
Protein | 16.0g (+0.51g, +3.29%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 336.0mg (+40.00mg, +13.51%) | |
Iron, Fe | 1.68mg (-0.08mg, -4.55%) | |
Potassium, K | 160.0mg (-9.00mg, -5.33%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 12.0g (+0.73g, +6.48%) |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [baker's Yeast, Sorbitan Monostearate, Ascorbic Acid]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Extra Virgin Olive Oil, Dried Minced Garlic, Grated Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.18
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 257.0kcal (-25.00kcal, -8.87%) | |
Total Fat | N/A | |
Saturated Fat | 3.73g (-1.20g, -24.34%) | |
Trans Fat | 0.05g (+0.05g) | |
Cholesterol | 18.0mg (-7.00mg, -28.00%) | |
Sodium | 337.0mg (-15.00mg, -4.26%) | |
Total Carbohydrates | 31.68g (+1.40g, +4.62%) | |
Dietary Fiber | 3.0g (+0.20g, +7.14%) | |
Sugars | 2.19g (+0.78g, +55.32%) | |
Sugars, added | N/A | |
Protein | 14.4g (-1.09g, -7.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 264.0mg (-32.00mg, -10.81%) | |
Iron, Fe | 1.91mg (+0.15mg, +8.52%) | |
Potassium, K | 143.0mg (-26.00mg, -15.38%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 2.0ug (+2.00ug) | |
Total fat (NLEA) | 8.12g (-3.15g, -27.95%) |
Ingredients | ||
---|---|---|
Crust: Flour Blend [whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid)], Water, Golden Brown Sugar (sugar, Molasses), Corn Oil, Salt, Yeast, Sorbitan Monostearate Cheeses: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat Reduced Sodium Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto (color), Vitamin A Palmitate, Enzymes) *ingredients Not In Regular Mozzarella Cheese |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.40
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 300.0kcal (+18.00kcal, +6.38%) | |
Total Fat | 11.67g | |
Saturated Fat | 4.17g (-0.76g, -15.42%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (-17.00mg, -68.00%) | |
Sodium | 350.0mg (-2.00mg, -0.57%) | |
Total Carbohydrates | 40.0g (+9.72g, +32.10%) | |
Dietary Fiber | 21.7g (+18.90g, +675.00%) | |
Sugars | 1.67g (+0.26g, +18.44%) | |
Sugars, added | N/A | |
Protein | 33.33g (+17.84g, +115.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 267.0mg (-29.00mg, -9.80%) | |
Iron, Fe | 0.67mg (-1.09mg, -61.93%) | |
Potassium, K | 167.0mg (-2.00mg, -1.18%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total sugar alcohols | 12.0g |
Ingredients | ||
---|---|---|
Protein Blend (milk Protein Isolate, Whey Protein Isolate), Polydextrose (prebiotic Fiber), Almonds, Water, Erythritol, Palm Kernel Oil, Glycerin Contains Less Than 2% Of The Following: Lemon Powder, Sodium Caseinate, Natural Flavors, Soluble Corn Fiber, Salt, Lecithin (sunflower And Or Soy Lecithin), Citric Acid, Cinnamon, Xanthan Gum, Baking Soda, Sucralose |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 285.0kcal (+3.00kcal, +1.06%) | |
Total Fat | 12.31g | |
Saturated Fat | 4.62g (-0.31g, -6.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 23.0mg (-2.00mg, -8.00%) | |
Sodium | 362.0mg (+10.00mg, +2.84%) | |
Total Carbohydrates | 28.46g (-1.82g, -6.01%) | |
Dietary Fiber | 3.1g (+0.30g, +10.71%) | |
Sugars | 2.31g (+0.90g, +63.83%) | |
Sugars, added | N/A | |
Protein | 16.15g (+0.66g, +4.26%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 335.0mg (+39.00mg, +13.18%) | |
Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
Potassium, K | 137.0mg (-32.00mg, -18.93%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
: Low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes, Cellulose (anti Caking Agent), Natamyacin (natural Preservative)], Whole Wheat Flour, Water, Reduced Fat Mozzarella Cheese [pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Corn Starch, Salt, Vitamin A Palmitate, Enzymes], Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Food Starch, Sugar, Whey Protein Concentrate, Yeast Extract, Xanthan Gum, Wheat Gluten, Yellow Whole Grain Corn Flour, Garlic Powder, Onion Powder, Corn Starch, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Potassium Chloride, Ascorbic Acid, Lactic Acid, Parmesan And Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Sorbic Acid, And Enzymes], Basil, Cellulose, Natural Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 246.0kcal (-36.00kcal, -12.77%) | |
Total Fat | N/A | |
Saturated Fat | 4.93g (=) | |
Trans Fat | 0.35g (+0.35g) | |
Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
Sodium | 380.0mg (+28.00mg, +7.95%) | |
Total Carbohydrates | 25.35g (-4.93g, -16.28%) | |
Dietary Fiber | 0.7g (-2.10g, -75.00%) | |
Sugars | 4.23g (+2.82g, +200.00%) | |
Sugars, added | N/A | |
Protein | 14.08g (-1.41g, -9.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 260.0mg (-36.00mg, -12.16%) | |
Iron, Fe | 1.41mg (-0.35mg, -19.89%) | |
Potassium, K | 187.0mg (+18.00mg, +10.65%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 9.86g (-1.41g, -12.51%) |
Ingredients | ||
---|---|---|
Water, Low Fat Mozzarella Cheese ([pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride*, *ingredients Not In Regular Mozzarella Cheese), Whole Wheat Flour, Beef Pepperoni (beef, Salt, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Oleoresin Of Paprika, Natural Smoke Flavor, Dehydrated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Beef Pepperoni (beef, Spices, Salt, Potassium Chloride, Contains 2% Or Less Of The Following: Sugar, Maltodextrin, Natural Spice Extractives, Paprika, Oleoresin Of Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid, Sodium Nitrite, Lactic Acid Starter Cultures), Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt And Enzymes), Tomato Paste, Wheat Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Parmesan Cheese ([pasteurized Cows Milk, Cheese Culture, Salt, Enzymes], And Powdered Cellulose [anti Caking]), Seasoning (sugar, Sea Salt, Dehydrated Garlic, Dehydrated Onion, Oregano Leaf, Basil Leaf, Anise, White Pepper, Black Pepper, Parsley Leaf, Red Pepper Seed, Turmeric, Canola Oil), Yeast, Methylcellulose, Baking Soda, Baking Powder, Salt, Spice (oregano, Basil, Red Pepper And Dehydrated Parsley), Garlic Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 301.0kcal (+19.00kcal, +6.74%) | |
Total Fat | 15.93g | |
Saturated Fat | 6.19g (+1.26g, +25.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 27.0mg (+2.00mg, +8.00%) | |
Sodium | 407.0mg (+55.00mg, +15.63%) | |
Total Carbohydrates | 26.55g (-3.73g, -12.32%) | |
Dietary Fiber | 2.7g (-0.10g, -3.57%) | |
Sugars | 1.77g (+0.36g, +25.53%) | |
Sugars, added | N/A | |
Protein | 14.16g (-1.33g, -8.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 288.0mg (-8.00mg, -2.70%) | |
Iron, Fe | 0.88mg (-0.88mg, -50.00%) | |
Potassium, K | 158.0mg (-11.00mg, -6.51%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes, Cellulose (anti Caking Agent), Natamycin (natural Preservative)], Whole Grain Corn Flour, Water, Soybean Oil, Pasteurized Process Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (annatto And Paprika Extract), Powdered Cellulose (to Prevent Caking), Natamycin (preservative)], Whey Protein Concentrate, Whey Protein Isolate, Cheddar Cheese Powder (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Food Starch Modified, Salt, Methylcellulose, Guar Gum, Xanthan Gum, Whey, Natural Flavors |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 317.0kcal (+35.00kcal, +12.41%) | |
Total Fat | 8.33g | |
Saturated Fat | 4.17g (-0.76g, -15.42%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (-8.00mg, -32.00%) | |
Sodium | 367.0mg (+15.00mg, +4.26%) | |
Total Carbohydrates | 41.67g (+11.39g, +37.62%) | |
Dietary Fiber | 21.7g (+18.90g, +675.00%) | |
Sugars | 3.33g (+1.92g, +136.17%) | |
Sugars, added | N/A | |
Protein | 33.33g (+17.84g, +115.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 333.0mg (+37.00mg, +12.50%) | |
Iron, Fe | 1.2mg (-0.56mg, -31.82%) | |
Potassium, K | 183.0mg (+14.00mg, +8.28%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 0.0ug | |
Total sugar alcohols | 13.0g |
Ingredients | ||
---|---|---|
Powerbar Protein Blend (whey Protein Isolate, Milk Protein Isolate), Inulin, Soluble Corn Fiber, Glycerin, Cashews, Erythritol, Coconut Oil, Water, Whey Protein Concentrate, Less Than 2% Of: Alkalized Cocoa, Natural Flavors, Palm Kernel Oil, Rice Starch, Sunflower Lecithin, Palm Oil, Salt, Vanilla Extract, Nonfat Dry Milk, Tapioca Starch, Calcium Carbonate, Steviol Glycoside |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.72
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 221.0kcal (-61.00kcal, -21.63%) | |
Total Fat | N/A | |
Saturated Fat | 4.83g (-0.10g, -2.03%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
Sodium | 338.0mg (-14.00mg, -3.98%) | |
Total Carbohydrates | 22.07g (-8.21g, -27.11%) | |
Dietary Fiber | 2.1g (-0.70g, -25.00%) | |
Sugars | 2.07g (+0.66g, +46.81%) | |
Sugars, added | N/A | |
Protein | 13.79g (-1.70g, -10.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 290.0mg (-6.00mg, -2.03%) | |
Iron, Fe | 1.38mg (-0.38mg, -21.59%) | |
Potassium, K | 186.0mg (+17.00mg, +10.06%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 8.97g (-2.30g, -20.41%) |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [bakers Yeast, Sorbitan Monostearate, Ascorbic Acid {vitamin C}]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Pizza Sauce (tomatoes, Tomato Puree, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Spice, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.72
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 221.0kcal (-61.00kcal, -21.63%) | |
Total Fat | N/A | |
Saturated Fat | 4.83g (-0.10g, -2.03%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
Sodium | 338.0mg (-14.00mg, -3.98%) | |
Total Carbohydrates | 22.07g (-8.21g, -27.11%) | |
Dietary Fiber | 2.1g (-0.70g, -25.00%) | |
Sugars | 2.07g (+0.66g, +46.81%) | |
Sugars, added | N/A | |
Protein | 13.79g (-1.70g, -10.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 290.0mg (-6.00mg, -2.03%) | |
Iron, Fe | 1.38mg (-0.38mg, -21.59%) | |
Potassium, K | 186.0mg (+17.00mg, +10.06%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 8.97g (-2.30g, -20.41%) |
Ingredients | ||
---|---|---|
Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast [bakers Yeast, Sorbitan Monostearate, Ascorbic Acid {vitamin C}]) Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Pizza Sauce (tomatoes, Tomato Puree, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Spice, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.67
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 242.0kcal (-40.00kcal, -14.18%) | |
Total Fat | 11.11g | |
Saturated Fat | 4.04g (-0.89g, -18.05%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (-5.00mg, -20.00%) | |
Sodium | 384.0mg (+32.00mg, +9.09%) | |
Total Carbohydrates | 24.24g (-6.04g, -19.95%) | |
Dietary Fiber | 1.0g (-1.80g, -64.29%) | |
Sugars | 2.02g (+0.61g, +43.26%) | |
Sugars, added | N/A | |
Protein | 11.11g (-4.38g, -28.28%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 273.0mg (-23.00mg, -7.77%) | |
Iron, Fe | 1.01mg (-0.75mg, -42.61%) | |
Potassium, K | 202.0mg (+33.00mg, +19.53%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
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Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
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Crust (flour [wheat Flour, Malted Barley Flour), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate, Soy Lecithin), Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, And Enzymes) Sauce (tomato Puree (water, Tomato Paste), Spices, Salt, Distilled Vinegar, Citric Acid, Sodium Benzoate And Potassium Sorbate Added As Preservatives) Garlic Spread (liquid And Hydrogenated Soybean Oil, Water, Salt, (contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (a Perservative), Citric Acid, Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor Beta Carotene (color), Vitamin A Palmitate Added), Garlic Powder, Salt) Salt, Onion, Garlic And Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.06
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 317.0kcal (+35.00kcal, +12.41%) | |
Total Fat | 16.18g | |
Saturated Fat | 5.55g (+0.62g, +12.58%) | |
Trans Fat | 0.42g (+0.42g) | |
Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
Sodium | 361.0mg (+9.00mg, +2.56%) | |
Total Carbohydrates | 28.38g (-1.90g, -6.27%) | |
Dietary Fiber | 2.4g (-0.40g, -14.29%) | |
Sugars | 1.5g (+0.09g, +6.38%) | |
Sugars, added | N/A | |
Protein | 14.55g (-0.94g, -6.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 349.0mg (+53.00mg, +17.91%) | |
Iron, Fe | 1.65mg (-0.11mg, -6.25%) | |
Potassium, K | 158.0mg (-11.00mg, -6.51%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
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Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Whole Wheat Flour, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Corn Starch*, Salt, Vitamin A Palmitate, Vitamin D3, Enzyme), Water, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Yellow Corn Flour (yellow Corn Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, Contains Less Than 2% Of The Following: Cultured Skim Milk, Dehydrated Garlic, Dehydrated Onions, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Natural Flavor, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Salt, Sodium Citrate, Spices, Sugar, Whey Powder, Yeast *ingredient Not In Regular Mozzarella Cheese |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.60
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 300.0kcal (+18.00kcal, +6.38%) | |
Total Fat | 11.67g | |
Saturated Fat | 4.17g (-0.76g, -15.42%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (-17.00mg, -68.00%) | |
Sodium | 350.0mg (-2.00mg, -0.57%) | |
Total Carbohydrates | 38.33g (+8.05g, +26.59%) | |
Dietary Fiber | 20.0g (+17.20g, +614.29%) | |
Sugars | 1.67g (+0.26g, +18.44%) | |
Sugars, added | N/A | |
Protein | 35.0g (+19.51g, +125.95%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 250.0mg (-46.00mg, -15.54%) | |
Iron, Fe | 0.83mg (-0.93mg, -52.84%) | |
Potassium, K | 200.0mg (+31.00mg, +18.34%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
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Total sugar alcohols | 12.0g |
Ingredients | ||
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Protein Blend (milk Protein Isolate, Whey Protein Isolate), Polydextrose (prebiotic Fiber), Almonds, Water, Erythritol, Unsweetened Chocolate, Glycerin Contains Less Than 2% Of The Following: Natural Flavors, Soluble Corn Fiber, Cocoa Butter, Palm Kernel Oil, Salt, Cinnamon, Lecithin (sunflower And Or Soy Lecithin), Baking Soda, Stevia Sweetener, Xanthan Gum, Sucralose |