O'food Kimchi Chicken Cheese Kimchi Mandu Korean Style Potstickers, Kimchi Chicken Cheese by Bahamas Rum Cake Factory Ltd: Similar Foods
- Product:
- Kimchi Chicken Cheese Kimchi Mandu Korean Style Potstickers, Kimchi Chicken Cheese
- Brand:
- O'food
- Maker:
- Bahamas Rum Cake Factory Ltd
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2413972/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | 2.22g | |
| Saturated Fat | 0.37g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 467.0mg | |
| Total Carbohydrates | 22.22g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.22g | |
| Sugars, added | N/A | |
| Protein | 7.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 1.48mg | |
| Potassium, K | 138.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Kimchi [napa Cabbage, Radish, Water, Red Pepper Powder, Salt, Onion, Garlic, Sugar, Yeast Extract, Xanthan Gum], Chicken, Vermicelli (water, Sweet Potato Starch), Onion, Water, Chives, Textured Vegetable Protein (soy Flour), Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Chicken Broth (chicken Stock, Salt, Spices), Salt, Sugar, Sesame Oil, Tapioca Starch, Black Pepper, Ginger, Lactic Acid, Citric Acid, Spices ,dough: Enriched Flour [(wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour, Potassium Bromate], Water, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-2.00kcal, -1.50%) | |
| Total Fat | 3.74g (+1.52g, +68.47%) | |
| Saturated Fat | 1.4g (+1.03g, +278.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 458.0mg (-9.00mg, -1.93%) | |
| Total Carbohydrates | 18.69g (-3.53g, -15.89%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 3.74g (+1.52g, +68.47%) | |
| Sugars, added | N/A | |
| Protein | 6.07g (-1.34g, -18.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-1.00mg, -4.17%) | |
| Iron, Fe | 1.12mg (-0.36mg, -24.32%) | |
| Potassium, K | 150.0mg (+12.00mg, +8.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Beef Steak Water And Binder Product Caramel Color Added (beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Water, Broccoli, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, 2% Or Less Of Modified Cornstarch, Ginger Puree (ginger, Water, Citric Acid), Garlic, Canola Oil, Molasses, Cooked Beef, Salt, Toasted Sesame Seeds, Sesame Oil, Dried Soy Sauce (soybean, Wheat, Salt), Maltodextrin, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Soybean Oil, Beef Broth, Spices, Dried Onion, Mushroom Juice Concentrate, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-2.00kcal, -1.50%) | |
| Total Fat | 3.74g (+1.52g, +68.47%) | |
| Saturated Fat | 1.4g (+1.03g, +278.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 458.0mg (-9.00mg, -1.93%) | |
| Total Carbohydrates | 18.69g (-3.53g, -15.89%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 3.74g (+1.52g, +68.47%) | |
| Sugars, added | N/A | |
| Protein | 6.07g (-1.34g, -18.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-1.00mg, -4.17%) | |
| Iron, Fe | 1.12mg (-0.36mg, -24.32%) | |
| Potassium, K | 150.0mg (+12.00mg, +8.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Beef Steak Water And Binder Product Caramel Color Added (beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Water, Broccoli, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, 2% Or Less Of Modified Cornstarch, Ginger Puree (ginger, Water, Citric Acid), Garlic, Canola Oil, Molasses, Cooked Beef, Salt, Toasted Sesame Seeds, Sesame Oil, Dried Soy Sauce (soybean, Wheat, Salt), Maltodextrin, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Soybean Oil, Beef Broth, Spices, Dried Onion, Mushroom Juice Concentrate, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-2.00kcal, -1.50%) | |
| Total Fat | 3.74g (+1.52g, +68.47%) | |
| Saturated Fat | 1.4g (+1.03g, +278.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 458.0mg (-9.00mg, -1.93%) | |
| Total Carbohydrates | 18.69g (-3.53g, -15.89%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 3.74g (+1.52g, +68.47%) | |
| Sugars, added | N/A | |
| Protein | 6.07g (-1.34g, -18.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-1.00mg, -4.17%) | |
| Iron, Fe | 1.12mg (-0.36mg, -24.32%) | |
| Potassium, K | 150.0mg (+12.00mg, +8.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Beef Steak Water And Binder Product Caramel Color Added (beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Water, Broccoli, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, 2% Or Less Of Modified Cornstarch, Ginger Puree (ginger, Water, Citric Acid), Garlic, Canola Oil, Molasses, Cooked Beef, Salt, Toasted Sesame Seeds, Sesame Oil, Dried Soy Sauce (soybean, Wheat, Salt), Maltodextrin, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Soybean Oil, Beef Broth, Spices, Dried Onion, Mushroom Juice Concentrate, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+15.00kcal, +11.28%) | |
| Total Fat | 1.7g (-0.52g, -23.42%) | |
| Saturated Fat | 0.0g (-0.37g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+8.00mg, +53.33%) | |
| Sodium | 477.0mg (+10.00mg, +2.14%) | |
| Total Carbohydrates | 25.0g (+2.78g, +12.51%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 2.27g (+0.05g, +2.25%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (+0.54g, +7.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-5.00mg, -20.83%) | |
| Iron, Fe | 0.73mg (-0.75mg, -50.68%) | |
| Potassium, K | 145.0mg (+7.00mg, +5.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling (chicken, Cabbage, Sriracha Sauce [jalapeno Puree, Water, Sugar, Garlic Powder, Xanthan Gum, Citric Acid], Carrot, Green Onion, Garlic, Corn Starch, Cane Sugar, Sea Salt, Rolled Oats, Distilled Vinegar, Cayenne Pepper Powder), Wrapper (enriched Unbleached Unbromated Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+10.00kcal, +7.52%) | |
| Total Fat | 1.95g (-0.27g, -12.16%) | |
| Saturated Fat | 0.0g (-0.37g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 455.0mg (-12.00mg, -2.57%) | |
| Total Carbohydrates | 24.68g (+2.46g, +11.07%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 2.6g (+0.38g, +17.12%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (-0.92g, -12.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (+15.00mg, +62.50%) | |
| Iron, Fe | 1.56mg (+0.08mg, +5.41%) | |
| Potassium, K | 136.0mg (-2.00mg, -1.45%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Pork, Carrots, Onion, Modified Tapioca Starch, Textured Soy Protein, Soy Protein Isolate, Celery Seasonings: Sugar, Sodium Lactate, Salt, Soy Sauce Powder ([wheat, Soybeans, Salt], Maltodextrin, Salt), Dehydrated Vegetable Base (hydrolyzed Soy Protein, Dehydrated Vegetables [onion, Garlic, Carrots, Celery], Spice, Yeast Extract, Spice Extractives), Dehydrated Garlic, Pork Flavor (pork Stock, Flavor, Salt), Dehydrated Onions, Spices, Canola Oil, Calcium Silicate Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Potato Starch, Wheat Gluten, Salt, Cottonseed Oil, Soy Lecithin, Gums (xanthan, Locust Bean, Guar), Calcium Carbonate, Citric Acid, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-16.00kcal, -12.03%) | |
| Total Fat | 6.1g (+3.88g, +174.77%) | |
| Saturated Fat | 1.41g (+1.04g, +281.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+4.00mg, +26.67%) | |
| Sodium | 465.0mg (-2.00mg, -0.43%) | |
| Total Carbohydrates | 8.45g (-13.77g, -61.97%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 1.88g (-0.34g, -15.32%) | |
| Sugars, added | N/A | |
| Protein | 6.57g (-0.84g, -11.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (-10.00mg, -41.67%) | |
| Iron, Fe | 0.33mg (-1.15mg, -77.70%) | |
| Potassium, K | 131.0mg (-7.00mg, -5.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Beef And Pork, Textured Soy Flour, Oatmeal, Corn Flour, Chili Powder (chili Peppers, Flavoring), Contains 2% Or Less Of Sugar, Salt, Modified Cornstarch, Hydrolyzed Soy, Corn, And Wheat Protein, Tomato Paste, Flavoring, Yeast Extract, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+5.00kcal, +3.76%) | |
| Total Fat | 3.53g (+1.31g, +59.01%) | |
| Saturated Fat | 0.29g (-0.08g, -21.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 485.0mg (+18.00mg, +3.85%) | |
| Total Carbohydrates | 19.71g (-2.51g, -11.30%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.65g (+0.43g, +19.37%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-0.35g, -4.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+5.00mg, +20.83%) | |
| Iron, Fe | 1.59mg (+0.11mg, +7.43%) | |
| Potassium, K | 154.0mg (+16.00mg, +11.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Yellow Rice And Black Beans (water, Enriched Long Grain Rice [long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid], Onions, Black Beans [black Beans, Water, Salt, Calcium Chloride], Canola Oil, Garlic, Natural Flavor, Salt, Spices [including Turmeric]), Roasted Onions And Peppers (onions, Green And Red Peppers, Lime Juice, Water, Canola Oil, Light Brown Sugar, Spices, Salt, Garlic [garlic, Citric Acid], Chipotle Peppers In Adobo Sauce [chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic], Smoked Paprika, Guajillo Chile Powder [dried Guajillo Chiles], Xanthan Gum), Fajita Chicken Strips (chicken Breast, Lime Juice, Water, Oil Blend [canola Oil, Extra Virgin Olive Oil], Light Brown Sugar, Cilantro, Smoked Sea Salt [sea Salt, Smoke Flavor], Chipotle Peppers In Adobo Sauce [chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic], Spices, Garlic, Chili Powder [chili Pepper, Spices, Salt, Garlic Powder, Silicon Dioxide, Ethoxyquin], Smoked Paprika, Corn Starch, Natural Flavor [yeast Extract, Citrus Extract], Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-13.00kcal, -9.77%) | |
| Total Fat | 2.62g (+0.40g, +18.02%) | |
| Saturated Fat | 0.92g (+0.55g, +148.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-7.00mg, -46.67%) | |
| Sodium | 450.0mg (-17.00mg, -3.64%) | |
| Total Carbohydrates | 19.63g (-2.59g, -11.66%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 3.66g (+1.44g, +64.86%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-2.70g, -36.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-3.00mg, -12.50%) | |
| Iron, Fe | 1.1mg (-0.38mg, -25.68%) | |
| Potassium, K | 126.0mg (-12.00mg, -8.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Water, Broccoli, Cooked Beef Steak Water And Binder Product Caramel Color Added (beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, 2% Or Less Of Modified Cornstarch, Ginger Puree (ginger, Water, Citric Acid), Canola Oil, Garlic, Molasses, Toasted Sesame Seeds, Cooked Beef, Salt, Mushroom Juice Concentrate, Sesame Oil, Dried Soy Sauce (soybean, Wheat, Salt), Soybean Oil, Beef Broth, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Spices, Onion Powder, Natural Flavor, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-13.00kcal, -9.77%) | |
| Total Fat | 2.62g (+0.40g, +18.02%) | |
| Saturated Fat | 0.92g (+0.55g, +148.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-7.00mg, -46.67%) | |
| Sodium | 450.0mg (-17.00mg, -3.64%) | |
| Total Carbohydrates | 19.63g (-2.59g, -11.66%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 3.66g (+1.44g, +64.86%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-2.70g, -36.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-3.00mg, -12.50%) | |
| Iron, Fe | 1.1mg (-0.38mg, -25.68%) | |
| Potassium, K | 126.0mg (-12.00mg, -8.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Long Grain Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Water, Broccoli, Cooked Beef Steak Water And Binder Product Caramel Color Added (beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, 2% Or Less Of Modified Cornstarch, Ginger Puree (ginger, Water, Citric Acid), Canola Oil, Garlic, Molasses, Toasted Sesame Seeds, Cooked Beef, Salt, Mushroom Juice Concentrate, Sesame Oil, Dried Soy Sauce (soybean, Wheat, Salt), Soybean Oil, Beef Broth, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Spices, Onion Powder, Natural Flavor, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+23.00kcal, +17.29%) | |
| Total Fat | 3.25g (+1.03g, +46.40%) | |
| Saturated Fat | 0.0g (-0.37g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+4.00mg, +26.67%) | |
| Sodium | 455.0mg (-12.00mg, -2.57%) | |
| Total Carbohydrates | 23.38g (+1.16g, +5.22%) | |
| Dietary Fiber | 2.6g (+1.90g, +271.43%) | |
| Sugars | 2.6g (+0.38g, +17.12%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.68g, +22.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (+2.00mg, +8.33%) | |
| Iron, Fe | 1.56mg (+0.08mg, +5.41%) | |
| Potassium, K | 143.0mg (+5.00mg, +3.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling (chicken, Cabbage, Carrot, Soy Sauce [water, Soybeans, Salt, Alcohol {to Retain Freshness}], Contains 2% Or Less Of Sesame Oil, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Water, Sugar, Soybean Oil, Salt, Garlic, Natural Flavor, Ginger Puree [ginger, Water]), Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Salt, Modified Corn Starch) Sweet Dumpling Sauce: Water, Sugar, Soy Sauce (water, Soybeans, Wheat, Salt), Distilled Vinegar, Modified Corn Starch, Salt, Ginger Powder, Garlic Powder, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 2.14g (-0.08g, -3.60%) | |
| Saturated Fat | 0.0g (-0.37g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 471.0mg (+4.00mg, +0.86%) | |
| Total Carbohydrates | 28.57g (+6.35g, +28.58%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.71g (-1.51g, -68.02%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-3.84g, -51.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (-13.00mg, -54.17%) | |
| Iron, Fe | 1.43mg (-0.05mg, -3.38%) | |
| Potassium, K | 129.0mg (-9.00mg, -6.52%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Parboiled Rice, Vegetable Oil, Yeast Extract, Salt, Garlic Powder, Modified Corn Starch, Sugar, Artificial Chicken Flavor, Dehydrated Carrot, Onion Powder, Soy Lecithin, Black Pepper, Dehydrated Parsley, Maltodextrin, Citric Acid, Celery Oleoresin, Turmeric Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 4.37g (+2.15g, +96.85%) | |
| Saturated Fat | 0.49g (+0.12g, +32.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-10.00mg, -66.67%) | |
| Sodium | 471.0mg (+4.00mg, +0.86%) | |
| Total Carbohydrates | 23.79g (+1.57g, +7.07%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 5.34g (+3.12g, +140.54%) | |
| Sugars, added | N/A | |
| Protein | 4.37g (-3.04g, -41.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-6.00mg, -25.00%) | |
| Iron, Fe | 0.49mg (-0.99mg, -66.89%) | |
| Potassium, K | 138.0mg (=) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Seasoned White Rice [water, Rice, Sugar, Cider Flavored Vinegar (distilled Vinegar, Cider Vinegar, Caramel Color), Canola Oil (canola Oil, Tbhq And Citric Acid Added To Help Preserve Freshness, Dimethylpolysiloxane), Sea Salt, Cream Base (skim Milk, Cream, Gelatin)], Imitation Crab Meat [fish Protein (alaska Pollock, Sugar, Sorbitol, Tetrasodium Pyrophosphate, Sodium Tripolyphosphate), Water, Wheat Starch, Modified Tapioca Starch, Sugar, Salt, Palm Oil, Crab Extract (soy), Crab Flavor, Paprika Color, Lycopene Color, Calcium Carbonate], Smoked Steelhead Trout (steelhead Trout, Salt, Sugar, Natural Wood Smoke), Seaweed Salad [seaweeds (wakame, Suginori), Water, Agar Agar, Sesame Oil, Sugar, Sesame Seeds, Kikurage Mushrooms, Vinegar, Salt, Tapioca Starch, Soy Sauce Powder (soybean, Salt, Wheat), Dextrin, Chili Oil (sesame Oil And Chili Peppers), Red Pepper, Disodium Succinate, Trehalose, Glycine, Fd&c Yellow No 5 And Blue No 1], Avocado, Soy Sauce (water, Wheat, Soybeans, Salt, Sugar), Sushi Ginger (ginger, Water, Salt, Sugar, Acetic Acid, Citric Acid, Malic Acid), Wasabi (water, Horseradish, Mustard, Canola Oil, Citric Acid, Horseradish Extract, Spirulina), Edamame Hummus [edamame (soybean), Chick Peas, Tahini (sesame Seed Paste), Canola Oil, Garlic, Lemon Juice, Parsley, Sea Salt, Spices], Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Distilled Vinegar, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta To Protect Quality, Natural Flavors), Cucumber, Carrot, Red Pepper, Seaweed, Chili Sauce (chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite As Preservatives, Xanthan Gum), Sesame Seeds, Shichimi (chili Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger), L Cysteine Hydrochloride, Calcium Chloride, Calcium Carbonate, Ascorbic Acid, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-23.00kcal, -17.29%) | |
| Total Fat | 2.41g (+0.19g, +8.56%) | |
| Saturated Fat | 0.34g (-0.03g, -8.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 452.0mg (-15.00mg, -3.21%) | |
| Total Carbohydrates | 15.52g (-6.70g, -30.15%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 3.1g (+0.88g, +39.64%) | |
| Sugars, added | N/A | |
| Protein | 6.55g (-0.86g, -11.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 0.24mg (-1.24mg, -83.78%) | |
| Potassium, K | 138.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice, Black Rice), Vegetables (red Bell Peppers, Yellow Bell Peppers, Chard, Kale, Scallions, Spinach), Sauce (water, Orange Marmalade [sugar, Orange Peel, Water, Orange Juice {from Concentrate}, Fruit Pectin, Citric Acid], Soy Sauce [water, Wheat, Soybeans, Salt, Ethyl Alcohol*], Canola Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Tomato Paste, Garlic Puree, Sugar, Corn Starch, Ginger Puree, Less Than 2% Of: Distilled Vinegar, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt), Corn Starch], Chili Oil [soybean Oil, Dried Chili Peppers], Szechuan Peppercorns, Natural Flavors), Seasoned Cooked Chicken (chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-18.00kcal, -13.53%) | |
| Total Fat | 0.48g (-1.74g, -78.38%) | |
| Saturated Fat | 1.44g (+1.07g, +289.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+7.00mg, +46.67%) | |
| Sodium | 476.0mg (+9.00mg, +1.93%) | |
| Total Carbohydrates | 12.98g (-9.24g, -41.58%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 0.96g (-1.26g, -56.76%) | |
| Sugars, added | N/A | |
| Protein | 4.81g (-2.60g, -35.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+1.00mg, +4.17%) | |
| Iron, Fe | 0.48mg (-1.00mg, -67.57%) | |
| Potassium, K | 120.0mg (-18.00mg, -13.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Seasoning (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Ricotta Cheese [whey, Milkfat, Lactic Acid, Salt], Salt, Yeast Extract, Sugar, Modified Food Starch, Chicken Broth, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Natural Flavors, Whey, Buttermilk, Chicken Fat, Spices, Corn Syrup Solids, Butter [cream, Salt], Disodium Phosphate, Extractives Of Annatto And Turmeric, Dipotassium Phosphate, Sodium Citrate, Deyhdrated Garlic), Chicken Fat (chicken Fat, Rosemary Extract), Wheat Flour Cooked White Rice: White Rice, Water Cooked White Chicken Meat: White Chicken Meat, Water, Contains 2% Or Less Of The Following: Soy Protein Concentrate, Salt, Modified Corn Starch, Sodium Phosphate, Carrageenan, Natural Flavor Bread Crumbs: Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Yeast, Salt Vegetables: Peas, Carrots, Celery, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+20.00kcal, +15.04%) | |
| Total Fat | 2.06g (-0.16g, -7.21%) | |
| Saturated Fat | 0.29g (-0.08g, -21.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 479.0mg (+12.00mg, +2.57%) | |
| Total Carbohydrates | 26.18g (+3.96g, +17.82%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 6.76g (+4.54g, +204.50%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-0.35g, -4.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+5.00mg, +20.83%) | |
| Iron, Fe | 0.79mg (-0.69mg, -46.62%) | |
| Potassium, K | 154.0mg (+16.00mg, +11.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Enriched Long Grain Rice [long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid]), Cooked Chicken (chicken Breast, Water, Salt, Corn Starch, Natural Flavor [yeast Extract, Citrus Extract], Spice), Cooked Vegetables (carrots, Green Onions, Green Cabbage, Shiitake Mushrooms, Red Bell Peppers, Soy Sauce [water, Soybeans, Wheat, Salt], Mirin [sugar, Water, Alcohol, Salt, Rice], Sesame Oil, Canola Oil, Sugar), Teriyaki Sauce (soy Sauce [water, Soybeans, Wheat, Salt], Sugar, Water, Mirin [sugar, Water, Alcohol, Salt, Rice], Sesame Oil, Corn Starch, White Sesame Seeds, Garlic [garlic, Citric Acid], Ginger Puree [ginger, Water], Natural Flavor, Pectin [low Methoxyl Amidated Pectin, Disodium Diphosphate, Dextrose, Tricalcium Phosphate], Jalapeno Peppers), Natural Flavors | ||