Annie Chun's Japanese Style Teriyaki Noodle Bowl With Cooked Hokkien Noodles Sweet & Tangy Sauce With Bok Choy & Carrots, Japanese Style Teriyaki by Annie Chun's, Inc: Similar Foods
- Product:
- Japanese Style Teriyaki Noodle Bowl With Cooked Hokkien Noodles Sweet & Tangy Sauce With Bok Choy & Carrots, Japanese Style Teriyaki
- Brand:
- Annie Chun's
- Maker:
- Annie Chun's, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2464189/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal | |
| Total Fat | 1.36g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 362.0mg | |
| Total Carbohydrates | 38.46g | |
| Dietary Fiber | 2.3g | |
| Sugars | 9.05g | |
| Sugars, added | N/A | |
| Protein | 5.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg | |
| Iron, Fe | 0.54mg | |
| Potassium, K | 45.0mg | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce: Dextrose, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Cane Sugar, Water, Salted Sake (water, Rice, Koji, Salt), Expeller Pressed Canola Oil, Molasses, Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree, Caramel Color, Salt, Spices, Xanthan Gum Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (=) | |
| Total Fat | 1.36g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 357.0mg (-5.00mg, -1.38%) | |
| Total Carbohydrates | 38.46g (=) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 7.69g (-1.36g, -15.03%) | |
| Sugars, added | N/A | |
| Protein | 5.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 5.0mg (-4.00mg, -44.44%) | |
| Iron, Fe | 0.59mg (+0.05mg, +9.26%) | |
| Potassium, K | 45.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.68g | |
| Fatty acids, total polyunsaturated | 0.45g | |
| Ingredients | ||
|---|---|---|
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid, Sauce: Sugar, Soy Sauce (water, Soybeans, Wheat, Salt), Water, Salted Sake (water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less Than 2% Of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (ginger, Water), Caramel Color, Spices, Xanthan Gum, Topping: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-18.00kcal, -9.47%) | |
| Total Fat | 3.03g (+1.67g, +122.79%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 364.0mg (+2.00mg, +0.55%) | |
| Total Carbohydrates | 29.29g (-9.17g, -23.84%) | |
| Dietary Fiber | 1.0g (-1.30g, -56.52%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (+0.63g, +11.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (+1.00mg, +11.11%) | |
| Iron, Fe | 1.01mg (+0.47mg, +87.04%) | |
| Potassium, K | 51.0mg (+6.00mg, +13.33%) | |
| Vitamin D, IU | 0.0IU (-7.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.52g | |
| Fatty acids, total polyunsaturated | 0.51g | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Non Gmo Canola Oil, Vital Wheat Gluten, Egg Whites, Salt, Vegetable Oil As Emulsifier (rapeseed Oil, Soy Lecithin), Sodium Carbonate, Potassium Carbonate, Locust Bean Gum, Xanthan Gum, Natural Yellow Color (organic Maltodextrin, Annatto Extract [color], Turmeric [color], Organic Rice Concentrate) Soup Base: Sugar, Miso Powder (soybeans, Salt, Rice), Salt, Soy Sauce Powder (soy Sauce [wheat, Soybeans, Salt], Maltodextrin, Salt), Natural Flavors, Maltodextrin, Yeast Extract, Tricalcium Phosphate, Whey Powder, Onion Powder, Garlic Powder, Caramel Color, Pork Stock Powder (contains Natural Flavor), Onion Flavor (onion, Potato Maltodextrin, Yeast Extract, Garlic, Sunflower Oil), Rendered Pork Fat (contains Tocopherols For Freshness), Spices, Sesame Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (-5.00kcal, -2.63%) | |
| Total Fat | 8.81g (+7.45g, +547.79%) | |
| Saturated Fat | 2.2g (+2.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 357.0mg (-5.00mg, -1.38%) | |
| Total Carbohydrates | 23.79g (-14.67g, -38.14%) | |
| Dietary Fiber | 1.3g (-1.00g, -43.48%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-2.35g, -43.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+5.00mg, +55.56%) | |
| Iron, Fe | 0.44mg (-0.10mg, -18.52%) | |
| Potassium, K | 55.0mg (+10.00mg, +22.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Rice Pasta (organic Rice Flour, Filtered Water), Filtered Water, Vegan Cheddar Style Cheeze (filtered Water, Tapioca Starch, Expeller Pressed Safflower Oil, Coconut Oil, Inactive Yeast, Pea Protein Isolate, Salt, Vegan Natural Flavors, Xanthan Gum, Citric Acid, Yeast Extract, Annatto [color]), Organic High Oleic Safflower And Or Sunflower Oil, Organic Sweet Rice Flour, Sea Salt, Nutritional Yeast, Mustard Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-11.00kcal, -5.79%) | |
| Total Fat | 1.79g (+0.43g, +31.62%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+13.00mg, +3.59%) | |
| Total Carbohydrates | 35.71g (-2.75g, -7.15%) | |
| Dietary Fiber | 1.8g (-0.50g, -21.74%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (-0.07g, -1.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 7.0mg (-2.00mg, -22.22%) | |
| Iron, Fe | 1.79mg (+1.25mg, +231.48%) | |
| Potassium, K | 59.0mg (+14.00mg, +31.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Unbromated Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Natural Starter (enriched Unbleached Unbromated Flour, Water, Enzymes), Semolina Flour, Contains 2% Or Less Of The Following: Olive Oil, Malt Dry, Yeast, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-11.00kcal, -5.79%) | |
| Total Fat | 1.79g (+0.43g, +31.62%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+13.00mg, +3.59%) | |
| Total Carbohydrates | 35.71g (-2.75g, -7.15%) | |
| Dietary Fiber | 1.8g (-0.50g, -21.74%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (-0.07g, -1.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 7.0mg (-2.00mg, -22.22%) | |
| Iron, Fe | 1.79mg (+1.25mg, +231.48%) | |
| Potassium, K | 59.0mg (+14.00mg, +31.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Unbromated Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Natural Starter (enriched Unbleached Unbromated Flour, Water, Enzymes), Semolina Flour, Contains 2% Or Less Of The Following: Olive Oil, Malt Dry, Yeast, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+22.00kcal, +11.58%) | |
| Total Fat | 3.9g (+2.54g, +186.76%) | |
| Saturated Fat | 0.22g (+0.22g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (-3.00mg, -0.83%) | |
| Total Carbohydrates | 38.1g (-0.36g, -0.94%) | |
| Dietary Fiber | 2.6g (+0.30g, +13.04%) | |
| Sugars | 9.09g (+0.04g, +0.44%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+1.06g, +19.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+4.00mg, +44.44%) | |
| Iron, Fe | 0.61mg (+0.07mg, +12.96%) | |
| Potassium, K | 65.0mg (+20.00mg, +44.44%) | |
| Vitamin D, IU | 7.0IU (=) | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce: Cane Sugar, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Tomato Paste, Water, Expeller Pressed Canola Oil, Peanut Butter, Tamarind Puree, Miso Paste (water, Rice, Soybeans, Salt), Molasses, Garlic Puree (garlic, Citric Acid), Onion Puree, Rice Vinegar, Dextrose, Yeast Extract, Salt, Caramel Color, Spice, Xanthan Gum Peanuts: Dry Roasted Peanuts Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+22.00kcal, +11.58%) | |
| Total Fat | 3.9g (+2.54g, +186.76%) | |
| Saturated Fat | 0.22g (+0.22g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (-3.00mg, -0.83%) | |
| Total Carbohydrates | 38.1g (-0.36g, -0.94%) | |
| Dietary Fiber | 2.6g (+0.30g, +13.04%) | |
| Sugars | 9.09g (+0.04g, +0.44%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+1.06g, +19.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+4.00mg, +44.44%) | |
| Iron, Fe | 0.61mg (+0.07mg, +12.96%) | |
| Potassium, K | 65.0mg (+20.00mg, +44.44%) | |
| Vitamin D, IU | 7.0IU (=) | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce: Dextrose, Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Expeller Pressed Canola Oil, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Cane Sugar, Yeast Extract, Salt, Water, Onion Powder, Corn Starch, Garlic Powder, Soybeans, Potatoes, Natural Flavor, Spices, Alcohol), Minced Garlic, Cane Sugar, Salted Sake (water, Rice, Koji, Salt), Maltodextrin, Seasoning Blend (onion, Yeast Extract, Garlic), Garlic Powder, Corn Starch, Curry Powder (spices, Turmeric, Salt), Salt, Spice, Natural Flavor, Xanthan Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+22.00kcal, +11.58%) | |
| Total Fat | 3.9g (+2.54g, +186.76%) | |
| Saturated Fat | 0.22g (+0.22g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (-3.00mg, -0.83%) | |
| Total Carbohydrates | 38.1g (-0.36g, -0.94%) | |
| Dietary Fiber | 2.6g (+0.30g, +13.04%) | |
| Sugars | 9.09g (+0.04g, +0.44%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+1.06g, +19.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+4.00mg, +44.44%) | |
| Iron, Fe | 0.61mg (+0.07mg, +12.96%) | |
| Potassium, K | 65.0mg (+20.00mg, +44.44%) | |
| Vitamin D, IU | 7.0IU (=) | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce Dextrose, Water, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Salt, Organic Cane Sugar, Organic Tapioca Maltodextrin, Yeast Extract, Organic Onion Powder, Organic Corn Starch, Organic Garlic Powder, Organic Turmeric, Natural Flavor), Expeller Presed Canola Oil, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Minced Garlic, Cane Sugar, Seasoning Blend (onion, Yeast Extract, Garlic), Yeast Extract, Corn Starch, Garlic Powder, Organic Molasses, Natural Flavors, Rice Vinegar, Salt, Spices, Xanthan Gum Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-23.00kcal, -12.11%) | |
| Total Fat | 6.61g (+5.25g, +386.03%) | |
| Saturated Fat | 4.41g (+4.41g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 361.0mg (-1.00mg, -0.28%) | |
| Total Carbohydrates | 24.23g (-14.23g, -37.00%) | |
| Dietary Fiber | 0.4g (-1.90g, -82.61%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.2g (-3.23g, -59.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (=) | |
| Iron, Fe | 0.18mg (-0.36mg, -66.67%) | |
| Potassium, K | 48.0mg (+3.00mg, +6.67%) | |
| Vitamin D, IU | 0.0IU (-7.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Rice Pasta (organic Rice Flour, Filtered Water), Filtered Water, Organic Vegan Cheddar Style Cheeze (filtered Water, Organic Potato And Corn Starch, Organic Coconut Oil, Sea Salt, Organic Ground Sunflower Kernels, Natural Flavor, Organic Fruit And Vegetable Concentrate [carrot, Pumpkin And Apple], Organic Annatto Extract [color]), Organic Vegan Mozzarella Style Cheeze (filtered Water, Organic Potato Starch, Organic Coconut Oil, Sea Salt, Organic Ground Sunflower Kernels, Natural Flavor, Organic Fruit And Vegetable Concentrate [carrot, Pumpkin And Apple]), Organic Sweet Rice Flour, Organic High Oleic Safflower And Or Sunflower Oil, Sea Salt, Organic Nutritional Yeast, Organic Mustard Seed Powder, Organic Annatto (color) Includes Sunflower Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+3.00kcal, +1.58%) | |
| Total Fat | 12.86g (+11.50g, +845.59%) | |
| Saturated Fat | 1.79g (+1.79g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 350.0mg (-12.00mg, -3.31%) | |
| Total Carbohydrates | 16.43g (-22.03g, -57.28%) | |
| Dietary Fiber | 0.7g (-1.60g, -69.57%) | |
| Sugars | 1.43g (-7.62g, -84.20%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-1.86g, -34.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+5.00mg, +55.56%) | |
| Iron, Fe | 0.77mg (+0.23mg, +42.59%) | |
| Potassium, K | 50.0mg (+5.00mg, +11.11%) | |
| Vitamin D, IU | 0.0IU (-7.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Gemelli Pasta (semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Zucchini, Feta Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Red Pepper, Mixed Olives (kalamata Olives, Green Olives, Water, Sea Salt, Red Wine Vinegar), Lemon Juice, Extra Virgin Olive Oil, Spices, Sea Salt, Modified Tapioca Starch, Rice Flour, Corn Syrup Solids, Yeast Extract, Granulated Garlic, Cultured Sugar, Maltodextrin, Granulated Onions, Red Pepper Flakes, Cayenne Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+28.00kcal, +14.74%) | |
| Total Fat | 7.04g (+5.68g, +417.65%) | |
| Saturated Fat | 3.52g (+3.52g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 366.0mg (+4.00mg, +1.10%) | |
| Total Carbohydrates | 31.69g (-6.77g, -17.60%) | |
| Dietary Fiber | 1.4g (-0.90g, -39.13%) | |
| Sugars | 1.41g (-7.64g, -84.42%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+2.32g, +42.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.4mg | |
| Calcium, Ca | 14.0mg (+5.00mg, +55.56%) | |
| Iron, Fe | 1.27mg (+0.73mg, +135.19%) | |
| Potassium, K | 46.0mg (+1.00mg, +2.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Fatty acids, total monounsaturated | 0.35g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Tortilla: Wheat Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Leavening (monocalcium Phosphate, Sodium Bicarbonate, And Cornstarch), Sea Salt, Distilled Monoglycerides, Monodiglycerides, Cellulose Gum, Maltodextrin, Carrageenan, Dry Yeast Sausage Crumble: Filtered Water, Soy Protein Concentrate, Structured Vegetable Protein Product (isolated Soy Protein, Wheat Gluten, Wheat Starch), Seasoning (sugar, Yeast Extract, Salt, Spices, Torula Yeast, Garlic Powder, Onion Powder, Citric Acid, Spice Extractive), Soybean Oil, Soy Sauce (water, Soybeans, Salt, Alcohol, Wheat), Methylcellulose, Wheat Gluten, Malt Extract, Cellulose Fiber, Beet Juice Vegan Cheese: Filtered Water, Coconut Oil, Potato & Corn Starch, Food Starch Modified (potato), Salt (sea Salt), Mozzarella Flavor (vegan Sources), Beta Carotene (color), Vitamin B12 Sauce: Tomato Paste, Water, Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion, Canola & Olive Oil, Sugar, Garlic, Salt, Spices, Citric Acid Vegetables: Green Peppers, Onions, Mushrooms Allergens: Contains Soy And Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-14.00kcal, -7.37%) | |
| Total Fat | 2.4g (+1.04g, +76.47%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 35.2g (-3.26g, -8.48%) | |
| Dietary Fiber | 0.8g (-1.50g, -65.22%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-2.23g, -41.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+7.00mg, +77.78%) | |
| Iron, Fe | 0.32mg (-0.22mg, -40.74%) | |
| Potassium, K | 48.0mg (+3.00mg, +6.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Basmati Rice, Canola Oil, Salt, Natural Flavor (coconut) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-14.00kcal, -7.37%) | |
| Total Fat | 2.4g (+1.04g, +76.47%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 35.2g (-3.26g, -8.48%) | |
| Dietary Fiber | 0.8g (-1.50g, -65.22%) | |
| Sugars | 0.0g (-9.05g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-2.23g, -41.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+7.00mg, +77.78%) | |
| Iron, Fe | 0.32mg (-0.22mg, -40.74%) | |
| Potassium, K | 48.0mg (+3.00mg, +6.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Basmati Rice, Canola Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-26.00kcal, -13.68%) | |
| Total Fat | 6.43g (+5.07g, +372.79%) | |
| Saturated Fat | 1.07g (+1.07g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 350.0mg (-12.00mg, -3.31%) | |
| Total Carbohydrates | 25.0g (-13.46g, -35.00%) | |
| Dietary Fiber | 0.2g (-2.10g, -91.30%) | |
| Sugars | 7.14g (-1.91g, -21.10%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-1.86g, -34.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-1.00mg, -11.11%) | |
| Iron, Fe | 0.71mg (+0.17mg, +31.48%) | |
| Potassium, K | 47.0mg (+2.00mg, +4.44%) | |
| Vitamin D, IU | 0.0IU (-7.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Rotini Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Salad Dressing (water, Soybean Oil, Fructose, Corn Syrup, Vinegar, Egg Yolks, Food Starch Modified, Salt, Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices], Calcium Disodium Edta [added To Protect Flavor]), Water, Celery, Sweet Pickle Relish (cured Cucumbers, Sugar, Water, Distilled Vinegar, Salt, Sweet Pickle Emulsion, Celery Seed, Mustard Seed, Xanthan Gum, Sodium Benzoate [as Preservative], Turmeric), Sugar, Onion, Salt, Red Bell Pepper (red Bell Pepper, Water, Citric Acid, Salt), Yellow Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Sodium Benzoate And Potassium Sorbate (as Preservatives), Onion Salt (salt, Onion Powder), Spice, Celery Salt (salt, Ground Celery Seeds), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-14.00kcal, -7.37%) | |
| Total Fat | 9.15g (+7.79g, +572.79%) | |
| Saturated Fat | 1.41g (+1.41g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 366.0mg (+4.00mg, +1.10%) | |
| Total Carbohydrates | 22.54g (-15.92g, -41.39%) | |
| Dietary Fiber | 2.1g (-0.20g, -8.70%) | |
| Sugars | 0.7g (-8.35g, -92.27%) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-1.91g, -35.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+8.00mg, +88.89%) | |
| Iron, Fe | 0.42mg (-0.12mg, -22.22%) | |
| Potassium, K | 25.0mg (-20.00mg, -44.44%) | |
| Vitamin D, IU | 0.0IU (-7.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Precooked Bulgur (water, Organic Bulgur, Salt), Organic Blanched Green Beans, Seasoning (organic Sunflower Oil, Organic Basil, Salt, Organic Extra Virgin Olive Oil, Organic Garlic), Organic Precooked Red Quinoa (water, Organic Red Quinoa), Organic Sundried Tomato (organic Sundried Tomato, Water And Salt) | ||