Buffalo Mozzarella Cheese by Annabella: Similar Foods

Product:
Buffalo Mozzarella Cheese
Brand:
N/A
Maker:
Annabella

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/474483/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal
Total Fat26.0g
Saturated Fat 22.0g
Trans Fat 0.0g
Cholesterol 20.0mg
Sodium 600.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 16.0g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca420.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Buffalo Milk, Salt, Cultures (from Buffalo Milk) And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.91
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-14.00kcal, -4.67%)
Total Fat17.14g (-8.86g, -34.08%)
Saturated Fat 8.57g (-13.43g, -61.05%)
Trans Fat 0.0g (=)
Cholesterol 43.0mg (+23.00mg, +115.00%)
Sodium 657.0mg (+57.00mg, +9.50%)
Total Carbohydrates 25.71g (+25.71g)
Dietary Fiber 0.0g (=)
Sugars 5.71g (+5.71g)
Sugars, added N/A
Protein 11.43g (-4.57g, -28.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca429.0mg (+9.00mg, +2.14%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Dippable Cheese: Nonfat Milk, [semisoft Cheese (pasteurized Cultured Milk And Part Skim Milk, Salt, Enzymes)], Water, Butter (cream), Whey Protein Concentrate, Milk Mineral Complex, Sodium Polyphosphate, Lactic Acid Breadsticks: Wheat Flour, Sunflower Oil, Barley Malt Extract, Salt, Yeast, Malted Barley Flour, Ascorbic Acid Added As Dough Conditioner
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.02
All Nutrients Per 100g (3.527 oz)
Calories 304.0kcal (+4.00kcal, +1.33%)
Total Fat19.57g (-6.43g, -24.73%)
Saturated Fat 10.87g (-11.13g, -50.59%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (+45.00mg, +225.00%)
Sodium 652.0mg (+52.00mg, +8.67%)
Total Carbohydrates 4.35g (+4.35g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.74g (+5.74g, +35.88%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca435.0mg (+15.00mg, +3.57%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Made From Pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.02
All Nutrients Per 100g (3.527 oz)
Calories 304.0kcal (+4.00kcal, +1.33%)
Total Fat19.57g (-6.43g, -24.73%)
Saturated Fat 10.87g (-11.13g, -50.59%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (+45.00mg, +225.00%)
Sodium 652.0mg (+52.00mg, +8.67%)
Total Carbohydrates 4.35g (+4.35g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.74g (+5.74g, +35.88%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca435.0mg (+15.00mg, +3.57%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.39
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+21.00kcal, +7.00%)
Total Fat28.57g (+2.57g, +9.88%)
Saturated Fat 17.86g (-4.14g, -18.82%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+16.00mg, +80.00%)
Sodium 571.0mg (-29.00mg, -4.83%)
Total Carbohydrates 0.0g (=)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 14.29g (-1.71g, -10.69%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.16
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+21.00kcal, +7.00%)
Total Fat25.0g (-1.00g, -3.85%)
Saturated Fat 17.86g (-4.14g, -18.82%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+34.00mg, +170.00%)
Sodium 607.0mg (+7.00mg, +1.17%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (+1.86g, +11.63%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Sheep And Goat Milk, Salt, Microbial Enzymes, Cheese Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.53
All Nutrients Per 100g (3.527 oz)
Calories 257.0kcal (-43.00kcal, -14.33%)
Total Fat17.14g (-8.86g, -34.08%)
Saturated Fat 11.43g (-10.57g, -48.05%)
Trans Fat 0.0g (=)
Cholesterol 57.0mg (+37.00mg, +185.00%)
Sodium 629.0mg (+29.00mg, +4.83%)
Total Carbohydrates 5.71g (+5.71g)
Dietary Fiber 0.0g (=)
Sugars 5.71g (+5.71g)
Sugars, added N/A
Protein 11.43g (-4.57g, -28.56%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca457.0mg (+37.00mg, +8.81%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
[cheese Curd, Dubliner And Blarney Cheese (cultured Pasteurized Milk, Slat, Enzymes)], Skim Milk, Butter, Whey, Concentrated Lemon Juice, Sodium Carbonate, Milk Protein
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.88
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-14.00kcal, -4.67%)
Total Fat21.43g (-4.57g, -17.58%)
Saturated Fat 14.29g (-7.71g, -35.05%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+34.00mg, +170.00%)
Sodium 607.0mg (+7.00mg, +1.17%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.9g (+0.90g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 0.0g (-16.00g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.30
All Nutrients Per 100g (3.527 oz)
Calories 257.0kcal (-43.00kcal, -14.33%)
Total Fat14.29g (-11.71g, -45.04%)
Saturated Fat 8.57g (-13.43g, -61.05%)
Trans Fat 0.0g (=)
Cholesterol 43.0mg (+23.00mg, +115.00%)
Sodium 657.0mg (+57.00mg, +9.50%)
Total Carbohydrates 22.86g (+22.86g)
Dietary Fiber 2.9g (+2.90g)
Sugars 5.71g (+5.71g)
Sugars, added N/A
Protein 11.43g (-4.57g, -28.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca429.0mg (+9.00mg, +2.14%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Dippable Cheese: [cheddar, And Semisoft Cheese (pasteurized Cultured Milk And Part Skim Milk, Salt, Enzymes)], Water, Butter, Non Fat Milk, Sodium Polyphosphate, Tricalcium Phosphate, Milk Solids, Natural Flavor, Citric Acid Breadsticks: Whole Wheat Flour, Wheat Flour, Olive Oil, Barley Malt Extract, Salt, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.71
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-50.00kcal, -16.67%)
Total Fat13.64g (-12.36g, -47.54%)
Saturated Fat 2.84g (-19.16g, -87.09%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+8.00mg, +40.00%)
Sodium 648.0mg (+48.00mg, +8.00%)
Total Carbohydrates 18.18g (+18.18g)
Dietary Fiber 2.3g (+2.30g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 13.64g (-2.36g, -14.75%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca398.0mg (-22.00mg, -5.24%)
Iron, Fe2.05mg (+2.05mg)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A20.0ug
Fatty acids, total monounsaturated5.11g
Fatty acids, total polyunsaturated5.68g
Ingredients
Chicken Breast With Rib Meat, Water, Soy Protein Concentrate, 2% Or Less Of: Tricalcium Phosphate, Modified Cornstarch, Salt, Sodium Phosphate, Natural Flavors Battered And Breaded With: Enriched Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Flavor, 2% Or Less Of: Wheat Starch, Wheat Flour, Buttermilk, Whey, Potassium Chloride, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Maltodextrin, Caramel Color, Extractive Of Paprika, Dextrose, Soybean Oil Breading Set In Vegetable Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.74
All Nutrients Per 100g (3.527 oz)
Calories 316.0kcal (+16.00kcal, +5.33%)
Total Fat19.0g (-7.00g, -26.92%)
Saturated Fat 11.0g (-11.00g, -50.00%)
Trans Fat 1.0g (+1.00g)
Cholesterol 56.0mg (+36.00mg, +180.00%)
Sodium 620.0mg (+20.00mg, +3.33%)
Total Carbohydrates 19.0g (+19.00g)
Dietary Fiber 1.0g (+1.00g)
Sugars 1.0g (+1.00g)
Sugars, added N/A
Protein 16.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca410.0mg (-10.00mg, -2.38%)
Iron, Fe0.3mg (+0.30mg)
Potassium, K64.0mg
Vitamin D, IUN/A
Ingredients
Natural White Cheddar Cheese Curds (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, And Garlic Powder Breaded With Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Each Of The Following: Yeast, Soybean Oil, Salt) Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), And Mono And Diglycerides Battered With Water, Food Starch Modified, Rice Flour, Tapioca Dextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, And Spice Extract
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.79
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-14.00kcal, -4.67%)
Total Fat25.0g (-1.00g, -3.85%)
Saturated Fat 16.07g (-5.93g, -26.95%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+51.00mg, +255.00%)
Sodium 607.0mg (+7.00mg, +1.17%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (+1.86g, +11.63%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Microbial Rennet, Penicilium Camemberti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.72
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+21.00kcal, +7.00%)
Total Fat17.86g (-8.14g, -31.31%)
Saturated Fat 7.14g (-14.86g, -67.55%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (-2.00mg, -10.00%)
Sodium 643.0mg (+43.00mg, +7.17%)
Total Carbohydrates 25.0g (+25.00g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 14.29g (-1.71g, -10.69%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dried Garlic, Dried Onion, Leavening (baking Soda, Sodium Acid Pyrophosphate), Methylcellulose, Natural Flavor, Nonfat Dry Milk, Potato Flour, Potato Starch, Salt, Spices, Sugar, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.84
All Nutrients Per 100g (3.527 oz)
Calories 280.0kcal (-20.00kcal, -6.67%)
Total Fat24.0g (-2.00g, -7.69%)
Saturated Fat 16.0g (-6.00g, -27.27%)
Trans Fat 0.0g (=)
Cholesterol 80.0mg (+60.00mg, +300.00%)
Sodium 640.0mg (+40.00mg, +6.67%)
Total Carbohydrates 4.0g (+4.00g)
Dietary Fiber 0.0g (=)
Sugars 4.0g (+4.00g)
Sugars, added N/A
Protein 16.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca440.0mg (+20.00mg, +4.76%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A36.0ug
Ingredients
Pasteurized Cultured Cow's Milk And Cream, Salt, Cheese Cultures, Enzymes, Calcium Chloride, Penicillium Candidum (harmless White Mold)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.19
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+21.00kcal, +7.00%)
Total Fat25.0g (-1.00g, -3.85%)
Saturated Fat 14.29g (-7.71g, -35.05%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+51.00mg, +255.00%)
Sodium 571.0mg (-29.00mg, -4.83%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (+5.43g, +33.94%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-14.00kcal, -4.67%)
Total Fat21.43g (-4.57g, -17.58%)
Saturated Fat 16.07g (-5.93g, -26.95%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+51.00mg, +255.00%)
Sodium 643.0mg (+43.00mg, +7.17%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (+1.86g, +11.63%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca357.0mg (-63.00mg, -15.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes