Roland Fire Roasted Red Peppers, Fire Roasted by American Roland Food Llc: Similar Foods
- Product:
- Fire Roasted Red Peppers, Fire Roasted
- Brand:
- Roland
- Maker:
- American Roland Food Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2157460/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 238.0mg | |
| Total Carbohydrates | 3.85g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.08g | |
| Sugars, added | N/A | |
| Protein | 0.77g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1538.0IU | |
| Vitamin C, total ascorbic acid | 46.2mg | |
| Calcium, Ca | 15.0mg | |
| Iron, Fe | 0.55mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Peppers, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 3.85g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.08g (=) | |
| Sugars, added | N/A | |
| Protein | 0.77g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1538.0IU (=) | |
| Vitamin C, total ascorbic acid | 46.2mg (=) | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Peppers, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 3.85g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.08g (=) | |
| Sugars, added | N/A | |
| Protein | 0.77g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1538.0IU (=) | |
| Vitamin C, total ascorbic acid | 46.2mg (=) | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Peppers, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 3.85g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.08g (=) | |
| Sugars, added | N/A | |
| Protein | 0.77g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1538.0IU (=) | |
| Vitamin C, total ascorbic acid | 46.2mg (=) | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Sweet Red Pimientos, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (+8.00kcal, +34.78%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (+12.00mg, +5.04%) | |
| Total Carbohydrates | 6.25g (+2.40g, +62.34%) | |
| Dietary Fiber | 3.1g (+2.30g, +287.50%) | |
| Sugars | 3.12g (+0.04g, +1.30%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.77g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1562.0IU (+24.00IU, +1.56%) | |
| Vitamin C, total ascorbic acid | 15.0mg (-31.20mg, -67.53%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Juice (may Contain Calcium Chloride And Or Citric Acid), Fresh Onions, Fresh Cilantro, Salt, Fresh Garlic, Peppers And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (+8.00kcal, +34.78%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (+12.00mg, +5.04%) | |
| Total Carbohydrates | 6.25g (+2.40g, +62.34%) | |
| Dietary Fiber | 3.1g (+2.30g, +287.50%) | |
| Sugars | 3.12g (+0.04g, +1.30%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.77g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1562.0IU (+24.00IU, +1.56%) | |
| Vitamin C, total ascorbic acid | 15.0mg (-31.20mg, -67.53%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Juice (may Contain Calcium Chloride And Or Citric Acid), Fresh Onions, Fresh Cilantro, Salt, Fresh Garlic, Peppers And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 13.0kcal (-10.00kcal, -43.48%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 209.0mg (-29.00mg, -12.18%) | |
| Total Carbohydrates | 3.48g (-0.37g, -9.61%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.87g (+0.10g, +12.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1522.0IU (-16.00IU, -1.04%) | |
| Vitamin C, total ascorbic acid | 7.8mg (-38.40mg, -83.12%) | |
| Calcium, Ca | 17.0mg (+2.00mg, +13.33%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Collard Greens, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+17.00kcal, +73.91%) | |
| Total Fat | 1.52g (+1.52g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 202.0mg (-36.00mg, -15.13%) | |
| Total Carbohydrates | 7.07g (+3.22g, +83.64%) | |
| Dietary Fiber | 3.0g (+2.20g, +275.00%) | |
| Sugars | 3.03g (-0.05g, -1.62%) | |
| Sugars, added | N/A | |
| Protein | 1.01g (+0.24g, +31.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1515.0IU (-23.00IU, -1.50%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-25.00mg, -54.11%) | |
| Calcium, Ca | 20.0mg (+5.00mg, +33.33%) | |
| Iron, Fe | 0.36mg (-0.19mg, -34.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli Florets And Carrots In A Sauce Containing Water, Soybean Oil, Garlic Powder, Olive Oil, Salt, Garlic, Onion Powder, Modified Corn Starch, Chicory Root Extract, Dried Red Bell Peppers, Dried Roasted Garlic, Monoglycerides, Spice, Xanthan Gum, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 60.0kcal (+37.00kcal, +160.87%) | |
| Total Fat | 0.56g (+0.56g) | |
| Saturated Fat | 0.07g (+0.07g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 242.0mg (+4.00mg, +1.68%) | |
| Total Carbohydrates | 10.83g (+6.98g, +181.30%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.15g (-0.93g, -30.19%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (+2.50g, +324.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1551.0IU (+13.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 5.1mg (-41.10mg, -88.96%) | |
| Calcium, Ca | 20.0mg (+5.00mg, +33.33%) | |
| Iron, Fe | 0.89mg (+0.34mg, +61.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Onions, Tomato Puree (tomatoes, Citric Acid), Lentils Carrots, Celery, Turnips, Leeks, Garlic Blend (garlic, Canola Oil, Olive Oil), Kosher Salt, Parsley, Cumin, Olive Oil, Balsamic Vinegar (contains Sulfites), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (+12.00kcal, +52.17%) | |
| Total Fat | 0.77g (+0.77g) | |
| Saturated Fat | 0.58g (+0.58g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 231.0mg (-7.00mg, -2.94%) | |
| Total Carbohydrates | 6.54g (+2.69g, +69.87%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 1.92g (-1.16g, -37.66%) | |
| Sugars, added | N/A | |
| Protein | 0.77g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1577.0IU (+39.00IU, +2.54%) | |
| Vitamin C, total ascorbic acid | 5.8mg (-40.40mg, -87.45%) | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Carrots, Butternut Squash, Red Bell Peppers, Potatoes, Onions, Apples (apples, Salt, Citric Acid, Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Light Whipping Cream (cream, Milk), Modified Corn Starch, Whey Powder, Celery, Salted Butter (cream, Milk), Salt, Sugar, Sodium Phosphate, Autolyzedyeast Extract, Onion Powder, Spice, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (+39.00kcal, +169.57%) | |
| Total Fat | 2.0g (+2.00g) | |
| Saturated Fat | 0.44g (+0.44g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 231.0mg (-7.00mg, -2.94%) | |
| Total Carbohydrates | 6.67g (+2.82g, +73.25%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.33g (-1.75g, -56.82%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+3.23g, +419.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1556.0IU (+18.00IU, +1.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-46.20mg, -100.00%) | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.64mg (+0.09mg, +16.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Stock, Potatoes, Cooked Beef, Carrots, Green Beans, Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Green Peas, Celery, Corn, Water, Food Starch Modified, Dehydrated Onion, Corn Oil, Tomato Paste, Red Beans, Navy Beans, Salt, Beef Flavor [autolyzed Yeast Extract, Maltodextrin, Flavoring (contains Canola Oil), Beef Stock, Lactic Acid, Calcium Lactate, Gum Arabic, Grill (contains Soybean And Or Cottonseed Oil)], Hydrolyzed Soy Protein, Spice, Caramel Color, Disodium Inosinate, Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (+55.00kcal, +239.13%) | |
| Total Fat | 6.25g (+6.25g) | |
| Saturated Fat | 0.39g (+0.39g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 203.0mg (-35.00mg, -14.71%) | |
| Total Carbohydrates | 5.47g (+1.62g, +42.08%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 2.34g (-0.74g, -24.03%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (+0.79g, +102.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1562.0IU (+24.00IU, +1.56%) | |
| Vitamin C, total ascorbic acid | 37.5mg (-8.70mg, -18.83%) | |
| Calcium, Ca | 31.0mg (+16.00mg, +106.67%) | |
| Iron, Fe | 0.56mg (+0.01mg, +1.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grape Tomatoes, Broccoli, Ranch Dip (low Fat Buttermilk [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture], Canola Oil, Water, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum, Sugar, Distilled Vinegar, Egg Yolk, Salt, Dried Carrots, Maltodextrin, Modified Corn Starch, Dried Onion, Cider Vinegar, Natural Flavors, Dried Garlic, Xanthan Gum, Carrageenan Gum, Spices, Dried Green Onion, Artificial Color, Lactic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 46.0kcal (+23.00kcal, +100.00%) | |
| Total Fat | 1.24g (+1.24g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 251.0mg (+13.00mg, +5.46%) | |
| Total Carbohydrates | 7.77g (+3.92g, +101.82%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 1.77g (-1.31g, -42.53%) | |
| Sugars, added | N/A | |
| Protein | 1.41g (+0.64g, +83.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1590.0IU (+52.00IU, +3.38%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-42.00mg, -90.91%) | |
| Calcium, Ca | 21.0mg (+6.00mg, +40.00%) | |
| Iron, Fe | 0.38mg (-0.17mg, -30.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Great Northern Beans (beans, Water, Salt, Calcium Chloride), Onions, Carrots, Celery, Diced Tomatoes (tomatoes, Tomato Juice, Less Than 2% Of: Calcium Chloride, Citric Acid), Potatoes, Peas, Corn, Garlic, Vegetable Base (vegetables And Concentrated Vegetables [tomato, Celery, Onion, Carrots], Salt, Soy Sauce [water, Soybeans, Salt], Maltodextrin, Cane Sugar, Dried Potato, Soybean Oil, Caramel Color, Onion Powder, Garlic Powder, Mushroom Powder, Spice), Expeller Pressed Canola Oil, Green Beans, Cultured Dextrose, Kale, Modified Corn Starch, Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Sea Salt, Black Pepper, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (+46.00kcal, +200.00%) | |
| Total Fat | 2.59g (+2.59g) | |
| Saturated Fat | 0.22g (+0.22g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 259.0mg (+21.00mg, +8.82%) | |
| Total Carbohydrates | 8.19g (+4.34g, +112.73%) | |
| Dietary Fiber | 2.6g (+1.80g, +225.00%) | |
| Sugars | 1.72g (-1.36g, -44.16%) | |
| Sugars, added | N/A | |
| Protein | 3.02g (+2.25g, +292.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1509.0IU (-29.00IU, -1.89%) | |
| Vitamin C, total ascorbic acid | 5.2mg (-41.00mg, -88.74%) | |
| Calcium, Ca | 26.0mg (+11.00mg, +73.33%) | |
| Iron, Fe | 0.78mg (+0.23mg, +41.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Stock (water, Carrots, Celery, Onion Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion And Garlic Powder), Blackeyed Peas, Onions, Collard Greens, Tomato Sauce (tomatoes, Salt, Dehydrated Onion, Garlic And Bell Peppers), Tomatoes (tomato Juice, Citric Acid, Calcium Chloride), Celery, Carrots, Hot Sauce (peppers, Vinegar), Canola Oil, Garlic Cloves, Soy Bits (soy Protein, Soybean Oil, Caramel Color), Paprika, Bay Leaves, Kosher Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 18.0kcal (-5.00kcal, -21.74%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 232.0mg (-6.00mg, -2.52%) | |
| Total Carbohydrates | 3.57g (-0.28g, -7.27%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+2.80g, +363.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1607.0IU (+69.00IU, +4.49%) | |
| Vitamin C, total ascorbic acid | 30.0mg (-16.20mg, -35.06%) | |
| Calcium, Ca | 36.0mg (+21.00mg, +140.00%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Carrot, Onion, Jalapeno Pepper, Water, Salt, Acetic Acid (as Acidulant), Annatto, Oregano, And Sodium Metabisulfite >0 0009% (as Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal (+3.00kcal, +13.04%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 289.0mg (+51.00mg, +21.43%) | |
| Total Carbohydrates | 5.26g (+1.41g, +36.62%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.77g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1579.0IU (+41.00IU, +2.67%) | |
| Vitamin C, total ascorbic acid | 12.6mg (-33.60mg, -72.73%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomatoes, Organic Cucumbers, Organic Green Peppers, Organic Red Pepper, Organic Onion, Organic Cilantro, Organic Lime Juice, Organic Tomato Juice, Organic Garlic, Organic Chili Pepper, Salt | ||