Deutsche Kuche Oktoberfest Bratwurst by Aldi Inc: Similar Foods
- Product:
- Oktoberfest Bratwurst
- Brand:
- Deutsche Kuche
- Maker:
- Aldi Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1916319/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal | |
| Total Fat | 24.71g | |
| Saturated Fat | 11.76g | |
| Trans Fat | N/A | |
| Cholesterol | 80.0mg | |
| Sodium | 852.0mg | |
| Total Carbohydrates | 4.71g | |
| Dietary Fiber | 3.5g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 12.94g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU | |
| Vitamin C, total ascorbic acid | 7.8mg | |
| Calcium, Ca | 176.0mg | |
| Iron, Fe | 0.64mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Mountain Cheese (pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Culture), Salt, Spices, Dextrose, Mono And Diglycerides Of Fatty Acids, Citric Acid, Disodium Diphosphate, Spice Extracts, Nisin Preparation, Natural Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+23.00kcal, +8.21%) | |
| Total Fat | 12.39g (-12.32g, -49.86%) | |
| Saturated Fat | 4.59g (-7.17g, -60.97%) | |
| Trans Fat | 0.23g | |
| Cholesterol | 41.0mg (-39.00mg, -48.75%) | |
| Sodium | 853.0mg (+1.00mg, +0.12%) | |
| Total Carbohydrates | 27.98g (+23.27g, +494.06%) | |
| Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
| Sugars | 0.92g (-0.26g, -22.03%) | |
| Sugars, added | N/A | |
| Protein | 17.43g (+4.49g, +34.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 138.0IU (-38.00IU, -21.59%) | |
| Vitamin C, total ascorbic acid | 2.2mg (-5.60mg, -71.79%) | |
| Calcium, Ca | 161.0mg (-15.00mg, -8.52%) | |
| Iron, Fe | 2.06mg (+1.42mg, +221.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Seasoned Shredded Chicken Breast With Rib Meat [chicken Breast With Rib Meat, Water, Less Than 2% Potato Starch, Salt, Natural Flavorings, Vinegar, Spice], Tortilla [enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% Or Less Of The Following: Sugar, Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Monoglycerides, Potassium Sorbate, Calcium Propionate And Or Sodium Propionate (preservative), Fumaric Acid, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate)], Spinach Tortilla [enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% Or Less Of The Following: Spinach Flavoring (maltodextrin, Spinach Powder, Garlic Powder, Onion Powder, Spices, Salt, Modified Food Starch, Dehydrated Spinach, Natural Flavors, Yeast Extract, Citric Acid, Sugar, Yellow 5, Yellow 6, Blue 1, Red 40), Salt, Mono And Diglycerides, Dextrose, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Fumaric Acid, Yeast, Preservatives (calcium Propionate, Potassium Sorbate), Corn Starch, Carboxymethyl Gum, Wheat Starch, Xanthan Gum, Enzymes (wheat Starch, Microcrystalline Cellulose), Dough Conditioner (sodium Metabisulfite)], Provolone [cultured Pasteurized Milk And Skim Milk, Salt, Smoke Flavoring, Enzymes], Caesar Dressing [refined Soybean Oil, Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Enzymes), Distilled Vinegar, Salted Egg Yolk, Modified Corn Starch, Salt, Red Wine Vinegar, Sugar, Spices, Yeast Extract, Soy Flour, Dehydrated Onion, Lactic Acid Powder, Lemon Juice Concentrate, Whey Powder, Dehydrated Garlic, Xanthan Gum, Sodium Benzoate, Potassium Sorbate, Caramel Color, Ascorbic Acid, Worcestershire Sauce Concentrate (malic Acid, Molasses, Citric Acid, Food Gums (arabic, Guar, Cellulose), Dextrose, Chili Pepper, Spice Extractives And Smoke Flavor) And Edta Calcium Disodium] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-60.00kcal, -21.43%) | |
| Total Fat | 16.0g (-8.71g, -35.25%) | |
| Saturated Fat | 6.0g (-5.76g, -48.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 80.0mg (=) | |
| Sodium | 860.0mg (+8.00mg, +0.94%) | |
| Total Carbohydrates | 6.0g (+1.29g, +27.39%) | |
| Dietary Fiber | N/A | |
| Sugars | 2.0g (+0.82g, +69.49%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-0.94g, -7.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (+24.00IU, +13.64%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-5.40mg, -69.23%) | |
| Calcium, Ca | 160.0mg (-16.00mg, -9.09%) | |
| Iron, Fe | 1.44mg (+0.80mg, +125.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Mechanically Separated Turkey, Water, Pasteurized Prepared Cheese Product (milk, Water, Milk Protein Concentrate, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Salt, Sodium Alginate, Sorbic Acid As A Preservative, Cheese Culture, Sodium Hexametaphosphate, Enzymes, Apocarotenal (color), Pork, Corn Syrup, Contains Less Than 2% Of Modified Cornstarch, Salt, Flavor (contains Celery), Spices And Herbs, Tomato Powder, Onion Powder, Sugar, Sodium Phosphates, Chipotle Chili Pepper, Sodium Diacetate, Garlic Powder, Yeast Extract, Sodium Benzoate, Maltodextrin, Sodium Diacetate, Garlic Powder, Yeast Extract, Sodium Benzoate, Maltodextrin, Sodium Ascorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+30.00kcal, +10.71%) | |
| Total Fat | 19.52g (-5.19g, -21.00%) | |
| Saturated Fat | 7.14g (-4.62g, -39.29%) | |
| Trans Fat | 2.14g | |
| Cholesterol | 43.0mg (-37.00mg, -46.25%) | |
| Sodium | 829.0mg (-23.00mg, -2.70%) | |
| Total Carbohydrates | 22.86g (+18.15g, +385.35%) | |
| Dietary Fiber | 0.5g (-3.00g, -85.71%) | |
| Sugars | 2.38g (+1.20g, +101.69%) | |
| Sugars, added | N/A | |
| Protein | 10.48g (-2.46g, -19.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-33.00IU, -18.75%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-7.20mg, -92.31%) | |
| Calcium, Ca | 143.0mg (-33.00mg, -18.75%) | |
| Iron, Fe | 1.29mg (+0.65mg, +101.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuit: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Partially Hydrogenated Soybean And Cottonseed Oil, Dry Whey, Calcium Sulfate, Buttermilk Solids, Contains 2% Or Less Of: Dextrose, Sodium Aluminum Phosphate, Salt, Sodium Bicarbonate, Calcium Propionate [preservative], Methylcellulose, Adipic Acid, Soy Lecithin, Artificial Butter Flavor, Beta Carotene [color] Fully Cooked Pork Sausage Patty: Ground Pork, Seasoning (salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid) Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid [preservative], Apo Carotenol [color], Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+28.00kcal, +10.00%) | |
| Total Fat | 14.74g (-9.97g, -40.35%) | |
| Saturated Fat | 6.41g (-5.35g, -45.49%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg (-48.00mg, -60.00%) | |
| Sodium | 821.0mg (-31.00mg, -3.64%) | |
| Total Carbohydrates | 32.69g (+27.98g, +594.06%) | |
| Dietary Fiber | 1.3g (-2.20g, -62.86%) | |
| Sugars | 3.21g (+2.03g, +172.03%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-1.40g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+16.00IU, +9.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 192.0mg (+16.00mg, +9.09%) | |
| Iron, Fe | 2.31mg (+1.67mg, +260.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pepperoni (pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Paprika Oleoresin Color, Garlic Powder, Sodium Nitrite, Bha Preservative, Bht Preservative, Citric Acid Preservative), Pasteurized Process Cheese With Jalapeno Peppers (american Cheese [milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Jalapeno Peppers, Delactose Whey, Color Added, Sorbic Acid Preservative, Capsicum Oleoresin), Contains Less Than 2 % Of Each Of The Following: Dextrose, Yeast, Soybean Oil, Sugar, Salt, Calcium Propionate Preservative, Mono And Diglycerides, Corn Starch, Monocalcium Phosphate, Defatted Soy Flour, Calcium Stearoyl Lactylate, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Tbhq Preservative, Propionic Acid Preservative, Phosphoric Acid Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+3.00kcal, +1.07%) | |
| Total Fat | 22.64g (-2.07g, -8.38%) | |
| Saturated Fat | 7.55g (-4.21g, -35.80%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 104.0mg (+24.00mg, +30.00%) | |
| Sodium | 887.0mg (+35.00mg, +4.11%) | |
| Total Carbohydrates | 7.55g (+2.84g, +60.30%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 5.66g (+4.48g, +379.66%) | |
| Sugars, added | N/A | |
| Protein | 11.32g (-1.62g, -12.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 189.0IU (+13.00IU, +7.39%) | |
| Vitamin C, total ascorbic acid | 2.3mg (-5.50mg, -70.51%) | |
| Calcium, Ca | 113.0mg (-63.00mg, -35.80%) | |
| Iron, Fe | 1.36mg (+0.72mg, +112.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Pork, Corn Syrup, Water, 2% Or Less Of: Salt, Natural Flavorings, Potassium Lactate, Beef, Sodium Phosphates, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Extractives Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+9.00kcal, +3.21%) | |
| Total Fat | 14.44g (-10.27g, -41.56%) | |
| Saturated Fat | 7.78g (-3.98g, -33.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-30.00mg, -37.50%) | |
| Sodium | 800.0mg (-52.00mg, -6.10%) | |
| Total Carbohydrates | 24.44g (+19.73g, +418.90%) | |
| Dietary Fiber | 1.1g (-2.40g, -68.57%) | |
| Sugars | 5.56g (+4.38g, +371.19%) | |
| Sugars, added | N/A | |
| Protein | 14.44g (+1.50g, +11.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+46.00IU, +26.14%) | |
| Vitamin C, total ascorbic acid | 13.3mg (+5.50mg, +70.51%) | |
| Calcium, Ca | 167.0mg (-9.00mg, -5.11%) | |
| Iron, Fe | 1.6mg (+0.96mg, +150.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Ham Water Added Chopped And Formed Smoke Flavor Added Ham, Water, Contains Less Than 2% Of Sodium Lactate, Potassium Chloride, Modified Cornstarch, Sugar, Sodium Phosphate, Salt, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor Pasteurized Prepared Cheddar Cheese Product Milk, Water, Milk Protein Concentrate, Milkfat, Whey, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (color), Annatto (color), With Sunflower Lecithin For Slice Separation Contains: Milk Crackers Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+30.00kcal, +10.71%) | |
| Total Fat | 8.85g (-15.86g, -64.18%) | |
| Saturated Fat | 5.31g (-6.45g, -54.85%) | |
| Trans Fat | 0.44g | |
| Cholesterol | 22.0mg (-58.00mg, -72.50%) | |
| Sodium | 867.0mg (+15.00mg, +1.76%) | |
| Total Carbohydrates | 43.36g (+38.65g, +820.59%) | |
| Dietary Fiber | 1.8g (-1.70g, -48.57%) | |
| Sugars | 4.42g (+3.24g, +274.58%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (-0.55g, -4.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 26.5mg (+18.70mg, +239.74%) | |
| Calcium, Ca | 177.0mg (+1.00mg, +0.57%) | |
| Iron, Fe | 1.59mg (+0.95mg, +148.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (semolina [wheat], Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin And Folic Acid); Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Whey, Canola Oil, Sodium Phosphate, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Sorbic Acid As A Preservative, Lactic Acid, Sodium Alginate, Oleoresin Paprika [color], Annatto Extract [color]); Bacon Bits With Added Hickory Smoke Flavor (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor); Seasoning Blend (modified Food Starch, Maltodextrin, Sugar, Salt, Acetylated Monoglycerides, Pasteurized Part Skim Milk, Torula Yeast, Yeast Extract, Rendered Bacon Fat, Brown Sugar, Whey, Hydrolyzed Soy Protein, Natural Flavor, Onion Powder, Fava Bean, Pea Protein, Garlic Powder, Medium Chain Triglycerides, Buttermilk Solids, Spices [contains Celery], Citric Acid, Sodium Phosphate, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-45.00kcal, -16.07%) | |
| Total Fat | 16.18g (-8.53g, -34.52%) | |
| Saturated Fat | 7.35g (-4.41g, -37.50%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 59.0mg (-21.00mg, -26.25%) | |
| Sodium | 868.0mg (+16.00mg, +1.88%) | |
| Total Carbohydrates | 2.94g (-1.77g, -37.58%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.47g (+0.29g, +24.58%) | |
| Sugars, added | N/A | |
| Protein | 17.65g (+4.71g, +36.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-29.00IU, -16.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 118.0mg (-58.00mg, -32.95%) | |
| Iron, Fe | 1.06mg (+0.42mg, +65.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Beef, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract [color]), Salt, Corn Syrup Solids, Dextrose, Sodium Citrate Blend (buffered Sodium Citrate, Sodium Diacetate), Spices, Mustard, Sodium Erythorbate, Maltodextrin, Spice Extractives, Sodium Nitrite; In A Lamb Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+9.00kcal, +3.21%) | |
| Total Fat | 17.97g (-6.74g, -27.28%) | |
| Saturated Fat | 6.25g (-5.51g, -46.85%) | |
| Trans Fat | 1.56g | |
| Cholesterol | 105.0mg (+25.00mg, +31.25%) | |
| Sodium | 906.0mg (+54.00mg, +6.34%) | |
| Total Carbohydrates | 21.09g (+16.38g, +347.77%) | |
| Dietary Fiber | 0.8g (-2.70g, -77.14%) | |
| Sugars | 3.12g (+1.94g, +164.41%) | |
| Sugars, added | N/A | |
| Protein | 10.16g (-2.78g, -21.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 234.0IU (+58.00IU, +32.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 172.0mg (-4.00mg, -2.27%) | |
| Iron, Fe | 1.69mg (+1.05mg, +164.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuit Ingredients: Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Ribofalvin, Folic Acid), Buttermilk Partially Hydrogenated Vegetables Oil, (soybean And Or Cottonseed Oil), Nonfat Milk, Leavening (baking Soda, Sodium And Pyrophospate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate (a Preservative), Potassium Sorbate (a Preservative), Dextrose, Wheat Starch, Artificial Flavor, Corn Starch Sausage Ingredients: Pork, Water, Conyains 2% Or Less Of The Following: Salt, Spices, Dextrose, Sodium Tripolyphosphate, Natural Flavor, Monosodium Glutamate, Bha, Bht And Citric Acid Caramel Color Added Bha, Bht And Citric Acid Are Added To Help Protect Flavor Egg Ingredients: Whole Egg, Non Fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper Cheese Ingredients: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 340.0kcal (+60.00kcal, +21.43%) | |
| Total Fat | 32.0g (+7.29g, +29.50%) | |
| Saturated Fat | 12.0g (+0.24g, +2.04%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 80.0mg (=) | |
| Sodium | 800.0mg (-52.00mg, -6.10%) | |
| Total Carbohydrates | 4.0g (-0.71g, -15.07%) | |
| Dietary Fiber | 4.0g (+0.50g, +14.29%) | |
| Sugars | 2.0g (+0.82g, +69.49%) | |
| Sugars, added | N/A | |
| Protein | 14.0g (+1.06g, +8.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (+24.00IU, +13.64%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+4.20mg, +53.85%) | |
| Calcium, Ca | 200.0mg (+24.00mg, +13.64%) | |
| Iron, Fe | 0.72mg (+0.08mg, +12.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Spices, Dextrose, Mono And Diglycerides Of Fatty Acids, Citric Acid, Disodium Diphosphate, Spice Extracts, Nisin Preparation, Edible Beef Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+23.00kcal, +8.21%) | |
| Total Fat | 17.11g (-7.60g, -30.76%) | |
| Saturated Fat | 6.58g (-5.18g, -44.05%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 53.0mg (-27.00mg, -33.75%) | |
| Sodium | 895.0mg (+43.00mg, +5.05%) | |
| Total Carbohydrates | 25.0g (+20.29g, +430.79%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 3.95g (+2.77g, +234.75%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (-3.73g, -28.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-44.00IU, -25.00%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-4.60mg, -58.97%) | |
| Calcium, Ca | 132.0mg (-44.00mg, -25.00%) | |
| Iron, Fe | 1.42mg (+0.78mg, +121.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Batter Breading: Enriched Wheat Flour (enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less: Modified Wheat Starch, Whey, Baking Powder (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Dried Whole Egg, Natural Flavor, Natural & Artificial Cheese Flavor (whey Powder, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Salt, Natural & Artificial Flavor, Disodium Inosinate, Disodium Guanylate), Soybean Oil, Annatto Extract Cheese Franks Made With Turkey, Pork, Beef: Mechanically Separated Turkey, Pork, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Apocarotenal [color]), Water, Corn Syrup, Beef, Contains 2% Or Less Of: Salt, Potassium Lactate, Sodium Phosphates, Flavorings, Beef Stock, Sodium Diacetate, Sodium Erythorbate, Maltodextrin, Sodium Nitrite, Extractives Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+36.00kcal, +12.86%) | |
| Total Fat | 11.22g (-13.49g, -54.59%) | |
| Saturated Fat | 5.1g (-6.66g, -56.63%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg (-49.00mg, -61.25%) | |
| Sodium | 878.0mg (+26.00mg, +3.05%) | |
| Total Carbohydrates | 40.82g (+36.11g, +766.67%) | |
| Dietary Fiber | 1.0g (-2.50g, -71.43%) | |
| Sugars | 3.06g (+1.88g, +159.32%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+1.35g, +10.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+28.00IU, +15.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 204.0mg (+28.00mg, +15.91%) | |
| Iron, Fe | 1.47mg (+0.83mg, +129.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Whey, Canola Oil, Sodium Phosphate, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Milk Protein Concentrate, Sorbic Acid As A Preservative, Lactic Acid, Sodium Alginate, Oleoresin Paprika [color], Annatto Extract [color]); Bacon Bits With Added Hickory Smoke Flavor (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+28.00kcal, +10.00%) | |
| Total Fat | 17.09g (-7.62g, -30.84%) | |
| Saturated Fat | 7.69g (-4.07g, -34.61%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg (-33.00mg, -41.25%) | |
| Sodium | 915.0mg (+63.00mg, +7.39%) | |
| Total Carbohydrates | 20.51g (+15.80g, +335.46%) | |
| Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
| Sugars | 1.71g (+0.53g, +44.92%) | |
| Sugars, added | N/A | |
| Protein | 17.95g (+5.01g, +38.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 171.0IU (-5.00IU, -2.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 214.0mg (+38.00mg, +21.59%) | |
| Iron, Fe | 1.23mg (+0.59mg, +92.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Panini Bread (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil], Mono & Diglyceride, Calcium Propionate*, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Dough Conditioner [modified Food Starch, Guar Gum, Cellulose Gum, Monoglycerides], Sorbic Acid*, Fumaric Acid, Potassium Sorbate*, Enzymes, Sodium Metabisulfite), Salame (pork, Sea Salt, Less Than 2% Of The Following: Turbinado Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture, Organic Wine), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+40.00kcal, +14.29%) | |
| Total Fat | 11.2g (-13.51g, -54.67%) | |
| Saturated Fat | 5.6g (-6.16g, -52.38%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg (-56.00mg, -70.00%) | |
| Sodium | 824.0mg (-28.00mg, -3.29%) | |
| Total Carbohydrates | 38.4g (+33.69g, +715.29%) | |
| Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
| Sugars | 4.0g (+2.82g, +238.98%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (+3.06g, +23.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (-16.00IU, -9.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.80mg, -100.00%) | |
| Calcium, Ca | 200.0mg (+24.00mg, +13.64%) | |
| Iron, Fe | 1.44mg (+0.80mg, +125.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Muscle Mac Pasta (durum Wheat Semolina, Pea Protein Isolate), Cheddar Cheese Sauce (water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Concentrated Milk Fat, Whey, Non Fat Dry Milk, Canola Oil, Sodium Phosphate, Contains 2% Or Less Of: Salt, Color Added (annatto, Paprika Extract), Natural Flavors, Sodium Alginate, Lactic Acid, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+12.00kcal, +4.29%) | |
| Total Fat | 25.08g (+0.37g, +1.50%) | |
| Saturated Fat | 10.85g (-0.91g, -7.74%) | |
| Trans Fat | N/A | |
| Cholesterol | 75.0mg (-5.00mg, -6.25%) | |
| Sodium | 807.0mg (-45.00mg, -5.28%) | |
| Total Carbohydrates | 0.68g (-4.03g, -85.56%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 0.0g (-1.18g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.59g (+2.65g, +20.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (+27.00IU, +15.34%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-7.00mg, -89.74%) | |
| Calcium, Ca | 102.0mg (-74.00mg, -42.05%) | |
| Iron, Fe | 1.83mg (+1.19mg, +185.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ground Beef, American Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Titanium Dioxide, Powdered Cellulose, Potassium Sorbate And Natamycin (preservatives)), Water, Salt, Seasoning Mix (salt, Spices, Garlic, Red Bell Pepper, Canola Oil), Spice, Packed In A Natural Pork Casing | ||