Steak 'n Shake Bacon'n Cheese Double Steakburgers by Advancepierre Foods Inc: Similar Foods
- Product:
- Bacon'n Cheese Double Steakburgers
- Brand:
- Steak 'n Shake
- Maker:
- Advancepierre Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2028935/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 333.0kcal | |
Total Fat | 21.15g | |
Saturated Fat | 8.33g | |
Trans Fat | 0.96g | |
Cholesterol | 54.0mg | |
Sodium | 519.0mg | |
Total Carbohydrates | 18.59g | |
Dietary Fiber | 0.6g | |
Sugars | 3.21g | |
Sugars, added | N/A | |
Protein | 16.03g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 64.0IU | |
Vitamin C, total ascorbic acid | 0.8mg | |
Calcium, Ca | 64.0mg | |
Iron, Fe | 2.31mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fully Cooked Chopped Beef Steaks: Beef, Encapsulated Salt, Sodium Phosphates, Beef Flavor (partially Hydrogenated Soybean Oil, Beef Fat, Natural Flavor), Seasoning (spices, Garlic Powder, Dehydrated Onion, Sugar, Paprika, Turmeric, Extractive Of Paprika, Natural Flavor) Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin (non Sticking Agent) Fully Cooked Bacon Smoke Flavoring Added: Bacon Cured With Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.09
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 309.0kcal (-24.00kcal, -7.21%) | |
Total Fat | 15.11g (-6.04g, -28.56%) | |
Saturated Fat | 5.76g (-2.57g, -30.85%) | |
Trans Fat | 0.72g (-0.24g, -25.00%) | |
Cholesterol | 43.0mg (-11.00mg, -20.37%) | |
Sodium | 518.0mg (-1.00mg, -0.19%) | |
Total Carbohydrates | 28.06g (+9.47g, +50.94%) | |
Dietary Fiber | 1.4g (+0.80g, +133.33%) | |
Sugars | 5.04g (+1.83g, +57.01%) | |
Sugars, added | N/A | |
Protein | 14.39g (-1.64g, -10.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 72.0IU (+8.00IU, +12.50%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.90mg, +112.50%) | |
Calcium, Ca | 72.0mg (+8.00mg, +12.50%) | |
Iron, Fe | 2.59mg (+0.28mg, +12.12%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flame Broiled Chopped Beef Steak (smoke Flavor Added): Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Corn Starch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Pasteurized Process American Cheese Slice: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid As A Preservative, Oleoresin Paprika (color), Annatto (color), With Starch Added For Slice Separation Fully Cooked Bacon (smoke Flavoring Added) Extra Thick Sliced Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.57
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 331.0kcal (-2.00kcal, -0.60%) | |
Total Fat | 20.27g (-0.88g, -4.16%) | |
Saturated Fat | 8.11g (-0.22g, -2.64%) | |
Trans Fat | 0.68g (-0.28g, -29.17%) | |
Cholesterol | 54.0mg (=) | |
Sodium | 486.0mg (-33.00mg, -6.36%) | |
Total Carbohydrates | 19.59g (+1.00g, +5.38%) | |
Dietary Fiber | 0.7g (+0.10g, +16.67%) | |
Sugars | 3.38g (+0.17g, +5.30%) | |
Sugars, added | N/A | |
Protein | 15.54g (-0.49g, -3.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 68.0IU (+4.00IU, +6.25%) | |
Vitamin C, total ascorbic acid | 0.8mg (=) | |
Calcium, Ca | 68.0mg (+4.00mg, +6.25%) | |
Iron, Fe | 2.43mg (+0.12mg, +5.19%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fully Cooked Chopped Beef Steaks: Beef, Encapsulated Salt, Sodium Phosphates, Beef Flavor (partially Hydrogenated Soybean Oil, Beef Fat, Natural Flavor), Seasoning (spices, Garlic Powder, Dehydrated Onion, Sugar, Paprika, Turmeric, Extractive Of Paprika, Natural Flavor) Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin (non Sticking Agent) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 309.0kcal (-24.00kcal, -7.21%) | |
Total Fat | 16.18g (-4.97g, -23.50%) | |
Saturated Fat | 6.62g (-1.71g, -20.53%) | |
Trans Fat | 1.1g (+0.14g, +14.58%) | |
Cholesterol | 51.0mg (-3.00mg, -5.56%) | |
Sodium | 500.0mg (-19.00mg, -3.66%) | |
Total Carbohydrates | 24.26g (+5.67g, +30.50%) | |
Dietary Fiber | 0.7g (+0.10g, +16.67%) | |
Sugars | 3.68g (+0.47g, +14.64%) | |
Sugars, added | N/A | |
Protein | 15.44g (-0.59g, -3.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 74.0IU (+10.00IU, +15.63%) | |
Vitamin C, total ascorbic acid | 3.5mg (+2.70mg, +337.50%) | |
Calcium, Ca | 74.0mg (+10.00mg, +15.63%) | |
Iron, Fe | 1.32mg (-0.99mg, -42.86%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fully Cooked Angus Chopped Beef Steak [ground Beef, Salt, Partially Hydrogenated Soybean And Cottonseed Oil, Sodium Phosphates, Spice], Enriched Bun [enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Partially Hydrogenated Soybean And Cottonseed Oils, Sesame Seeds Contains 2% Or Less Of Yeast, Salt, Calcium Sulfate, Enzymes, Monoglyceride, Tricalcium Phosphate, Wheat Starch, Ascorbic Acid, Azodicarbonamide, Calcium Stearate, Sorbitan Monostearate, Citric Acid, Silicon Dioxide (flow Agent), Calcium Propionate (preservative)], Pasteurized Process American Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), Starch Added For Slice Separation] |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 302.0kcal (-31.00kcal, -9.31%) | |
Total Fat | 15.11g (-6.04g, -28.56%) | |
Saturated Fat | 5.76g (-2.57g, -30.85%) | |
Trans Fat | 0.72g (-0.24g, -25.00%) | |
Cholesterol | 43.0mg (-11.00mg, -20.37%) | |
Sodium | 511.0mg (-8.00mg, -1.54%) | |
Total Carbohydrates | 28.06g (+9.47g, +50.94%) | |
Dietary Fiber | 1.4g (+0.80g, +133.33%) | |
Sugars | 4.32g (+1.11g, +34.58%) | |
Sugars, added | N/A | |
Protein | 14.39g (-1.64g, -10.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 72.0IU (+8.00IU, +12.50%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.90mg, +112.50%) | |
Calcium, Ca | 72.0mg (+8.00mg, +12.50%) | |
Iron, Fe | 1.94mg (-0.37mg, -16.02%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flame Broiled Chopped Beef Steak (smoke Flavoring Added): Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Corn Starch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid As Preservative, Oleoresin Paprika (color), Annatto (color), With Starch Added For Slice Separation Fully Cooked Bacon (smoke Flavoring Added): Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 302.0kcal (-31.00kcal, -9.31%) | |
Total Fat | 15.11g (-6.04g, -28.56%) | |
Saturated Fat | 5.76g (-2.57g, -30.85%) | |
Trans Fat | 0.72g (-0.24g, -25.00%) | |
Cholesterol | 43.0mg (-11.00mg, -20.37%) | |
Sodium | 511.0mg (-8.00mg, -1.54%) | |
Total Carbohydrates | 28.06g (+9.47g, +50.94%) | |
Dietary Fiber | 1.4g (+0.80g, +133.33%) | |
Sugars | 4.32g (+1.11g, +34.58%) | |
Sugars, added | N/A | |
Protein | 14.39g (-1.64g, -10.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 72.0IU (+8.00IU, +12.50%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.90mg, +112.50%) | |
Calcium, Ca | 72.0mg (+8.00mg, +12.50%) | |
Iron, Fe | 1.94mg (-0.37mg, -16.02%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid, Fully Cooked Flame Broiled Chopped Beef Steak (smoke Flavor Added): Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Cornstarch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Pasteurized Process American Cheese Slice: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), Cornstarch Added For Slice Separation Fully Cooked Bacon (smoke Flavor Added) Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.25
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 295.0kcal (-38.00kcal, -11.41%) | |
Total Fat | 15.34g (-5.81g, -27.47%) | |
Saturated Fat | 5.68g (-2.65g, -31.81%) | |
Trans Fat | 0.57g (-0.39g, -40.63%) | |
Cholesterol | 48.0mg (-6.00mg, -11.11%) | |
Sodium | 483.0mg (-36.00mg, -6.94%) | |
Total Carbohydrates | 23.3g (+4.71g, +25.34%) | |
Dietary Fiber | 1.1g (+0.50g, +83.33%) | |
Sugars | 3.98g (+0.77g, +23.99%) | |
Sugars, added | N/A | |
Protein | 14.77g (-1.26g, -7.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 57.0IU (-7.00IU, -10.94%) | |
Vitamin C, total ascorbic acid | 2.7mg (+1.90mg, +237.50%) | |
Calcium, Ca | 57.0mg (-7.00mg, -10.94%) | |
Iron, Fe | 2.05mg (-0.26mg, -11.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Fully Cooked Angus Beef Steak [angus Beef, Salt, Sodium Phosphates, Spice], Bun [enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Soybean Oil, Contains 2% Or Less Of Sesame Seeds, Yeast, Sorbitan Monostearate, Ascorbic Acid, Salt, Monoglycerides With Citric Acid (antioxidant), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Azodicarbonamide, Enzymes, Calcium Stearate], Pasteurized Process American Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), With Starch Added For Slice Separation] |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.82
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 295.0kcal (-38.00kcal, -11.41%) | |
Total Fat | 14.77g (-6.38g, -30.17%) | |
Saturated Fat | 5.37g (-2.96g, -35.53%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 27.0mg (-27.00mg, -50.00%) | |
Sodium | 510.0mg (-9.00mg, -1.73%) | |
Total Carbohydrates | 28.19g (+9.60g, +51.64%) | |
Dietary Fiber | 2.0g (+1.40g, +233.33%) | |
Sugars | 4.7g (+1.49g, +46.42%) | |
Sugars, added | N/A | |
Protein | 12.08g (-3.95g, -24.64%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 67.0IU (+3.00IU, +4.69%) | |
Vitamin C, total ascorbic acid | 0.8mg (=) | |
Calcium, Ca | 101.0mg (+37.00mg, +57.81%) | |
Iron, Fe | 2.42mg (+0.11mg, +4.76%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 4.7g | |
Fatty acids, total polyunsaturated | 2.35g |
Ingredients | ||
---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Charbroiled Beef Patties: Beef, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin, Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates Process American Yellow Cheese Food: American Cheese (milk, Salt, Cheese Cultures, Enzymes), Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent), Apo Carotenal Fully Cooked Bacon: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.82
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 295.0kcal (-38.00kcal, -11.41%) | |
Total Fat | 14.77g (-6.38g, -30.17%) | |
Saturated Fat | 5.37g (-2.96g, -35.53%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 27.0mg (-27.00mg, -50.00%) | |
Sodium | 510.0mg (-9.00mg, -1.73%) | |
Total Carbohydrates | 28.19g (+9.60g, +51.64%) | |
Dietary Fiber | 2.0g (+1.40g, +233.33%) | |
Sugars | 4.7g (+1.49g, +46.42%) | |
Sugars, added | N/A | |
Protein | 12.08g (-3.95g, -24.64%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 67.0IU (+3.00IU, +4.69%) | |
Vitamin C, total ascorbic acid | 0.8mg (=) | |
Calcium, Ca | 101.0mg (+37.00mg, +57.81%) | |
Iron, Fe | 2.42mg (+0.11mg, +4.76%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 4.7g | |
Fatty acids, total polyunsaturated | 2.35g |
Ingredients | ||
---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Charbroiled Beef Patties: Beef, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin, Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates Process American Yellow Cheese Food: American Cheese (milk, Salt, Cheese Cultures, Enzymes), Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent), Apo Carotenal Fully Cooked Bacon: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 304.0kcal (-29.00kcal, -8.71%) | |
Total Fat | 26.79g (+5.64g, +26.67%) | |
Saturated Fat | 3.57g (-4.76g, -57.14%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 62.0mg (+8.00mg, +14.81%) | |
Sodium | 554.0mg (+35.00mg, +6.74%) | |
Total Carbohydrates | 0.0g (-18.59g, -100.00%) | |
Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
Sugars | 0.0g (-3.21g, -100.00%) | |
Sugars, added | N/A | |
Protein | 16.07g (+0.04g, +0.25%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 89.0IU (+25.00IU, +39.06%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
Calcium, Ca | 36.0mg (-28.00mg, -43.75%) | |
Iron, Fe | 0.96mg (-1.35mg, -58.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Herring Fillets (wild), Vegetable Oil (rapeseeds Or Sunflower), Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.87
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 304.0kcal (-29.00kcal, -8.71%) | |
Total Fat | 26.79g (+5.64g, +26.67%) | |
Saturated Fat | 3.57g (-4.76g, -57.14%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 62.0mg (+8.00mg, +14.81%) | |
Sodium | 554.0mg (+35.00mg, +6.74%) | |
Total Carbohydrates | 0.0g (-18.59g, -100.00%) | |
Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
Sugars | 0.0g (-3.21g, -100.00%) | |
Sugars, added | N/A | |
Protein | 16.07g (+0.04g, +0.25%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 89.0IU (+25.00IU, +39.06%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
Calcium, Ca | 36.0mg (-28.00mg, -43.75%) | |
Iron, Fe | 0.96mg (-1.35mg, -58.44%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Herring Fillets (wild), Vegetable Oil (canola Oil), Tomato Paste, Water, Salt, Chili |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 345.0kcal (+12.00kcal, +3.60%) | |
Total Fat | 29.76g (+8.61g, +40.71%) | |
Saturated Fat | 10.71g (+2.38g, +28.57%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 54.0mg (=) | |
Sodium | 536.0mg (+17.00mg, +3.28%) | |
Total Carbohydrates | 5.95g (-12.64g, -67.99%) | |
Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
Sugars | 1.19g (-2.02g, -62.93%) | |
Sugars, added | N/A | |
Protein | 13.1g (-2.93g, -18.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 119.0IU (+55.00IU, +85.94%) | |
Vitamin C, total ascorbic acid | 1.4mg (+0.60mg, +75.00%) | |
Calcium, Ca | 48.0mg (-16.00mg, -25.00%) | |
Iron, Fe | 1.71mg (-0.60mg, -25.97%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Beef, Water, Textured Vegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [b1], Pyridoxine Hydrochloride [b6], Riboflavin [b2], Cyanocobalamin [b12]), Bleached Wheat Flour, Contains 2% Or Less Of: Whey, Maltodextrin, Salt, Tomato Paste, Dehydrated Onion, Sodium Phosphate, Natural Flavors, Dehydrated Parsley, Soybean Oil, Dextrose, Spice, Dehydrated Celery, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Beef Broth, Malic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika Set In Vegetable Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 272.0kcal (-61.00kcal, -18.32%) | |
Total Fat | 21.19g (+0.04g, +0.19%) | |
Saturated Fat | 9.27g (+0.94g, +11.28%) | |
Trans Fat | 0.66g (-0.30g, -31.25%) | |
Cholesterol | 63.0mg (+9.00mg, +16.67%) | |
Sodium | 503.0mg (-16.00mg, -3.08%) | |
Total Carbohydrates | 1.99g (-16.60g, -89.30%) | |
Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
Sugars | 0.0g (-3.21g, -100.00%) | |
Sugars, added | N/A | |
Protein | 17.22g (+1.19g, +7.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 66.0IU (+2.00IU, +3.13%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
Calcium, Ca | 66.0mg (+2.00mg, +3.13%) | |
Iron, Fe | 1.79mg (-0.52mg, -22.51%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Beef, Pasteurized Process Blue Cheese (blue Cheese [cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Titanium Dioxide {color}, Guar Gum, Sorbic Acid {preservative}, Enzymes, Cellulose Powder {to Prevent Caking}, Potassium Sorbate And Natamycin {preservatives}]), Seasoning (spice, Encapsulated Salt [salt, Partially Hydrogenated Soybean Oil], Natural Flavor [maltodextrin, Potassium Chloride], Onion Powder), Water, Natural Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.45
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 301.0kcal (-32.00kcal, -9.61%) | |
Total Fat | 14.16g (-6.99g, -33.05%) | |
Saturated Fat | 4.42g (-3.91g, -46.94%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 13.0mg (-41.00mg, -75.93%) | |
Sodium | 513.0mg (-6.00mg, -1.16%) | |
Total Carbohydrates | 34.51g (+15.92g, +85.64%) | |
Dietary Fiber | 2.7g (+2.10g, +350.00%) | |
Sugars | 1.77g (-1.44g, -44.86%) | |
Sugars, added | N/A | |
Protein | 7.96g (-8.07g, -50.34%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 88.0IU (+24.00IU, +37.50%) | |
Vitamin C, total ascorbic acid | 2.1mg (+1.30mg, +162.50%) | |
Calcium, Ca | 35.0mg (-29.00mg, -45.31%) | |
Iron, Fe | 2.39mg (+0.08mg, +3.46%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef, Pinto Beans, Tomato Paste, Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less: Dehydrated Onion, Textured Vegetable Protein, Salt, Modified Food Starch, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Spices, Ground Red Pepper, Crushed Red Pepper, Garlic Powder, Caramel Color, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 303.0kcal (-30.00kcal, -9.01%) | |
Total Fat | 14.79g (-6.36g, -30.07%) | |
Saturated Fat | 4.93g (-3.40g, -40.82%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 14.0mg (-40.00mg, -74.07%) | |
Sodium | 500.0mg (-19.00mg, -3.66%) | |
Total Carbohydrates | 33.8g (+15.21g, +81.82%) | |
Dietary Fiber | 2.8g (+2.20g, +366.67%) | |
Sugars | 2.11g (-1.10g, -34.27%) | |
Sugars, added | N/A | |
Protein | 7.75g (-8.28g, -51.65%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 70.0IU (+6.00IU, +9.38%) | |
Vitamin C, total ascorbic acid | 1.7mg (+0.90mg, +112.50%) | |
Calcium, Ca | 28.0mg (-36.00mg, -56.25%) | |
Iron, Fe | 2.54mg (+0.23mg, +9.96%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filling: Water, Beef, Pinto Beans, Tomato Paste, Cereal (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid] Rice, Oat Flours), Dehydrated Onion, Textured Vegetable Protein (soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12), Salt, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Spices, Ground Red Pepper, Crushed Red Pepper, Garlic Powder, Caramel Color Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, And Or Corn Oil), Corn Flour (white Corn Cooked With Lime Water), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) Fried In: Vegetable Oil (soybean, Canola, And Or Corn Oil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.29
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 283.0kcal (-50.00kcal, -15.02%) | |
Total Fat | 23.89g (+2.74g, +12.96%) | |
Saturated Fat | 8.85g (+0.52g, +6.24%) | |
Trans Fat | 0.0g (-0.96g, -100.00%) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 549.0mg (+30.00mg, +5.78%) | |
Total Carbohydrates | 2.65g (-15.94g, -85.75%) | |
Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
Sugars | 0.0g (-3.21g, -100.00%) | |
Sugars, added | N/A | |
Protein | 15.04g (-0.99g, -6.18%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 88.0IU (+24.00IU, +37.50%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
Calcium, Ca | 53.0mg (-11.00mg, -17.19%) | |
Iron, Fe | 0.64mg (-1.67mg, -72.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pork, Pasteurized Process Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Cream, Sodium Phosphate, Salt, Sorbic Acid, (preservative), Apo Carotenal And Beta Carotene Coloring], Seasoning (maltodextrin, Spices, Natural Beer Flavor, Salt, Totula Yeast) Hinterland Packerland Pilsner Beer, Water, Salt |