Steak 'n Shake Steakburgers by Advancepierre Foods Inc: Similar Foods
- Product:
- Steakburgers
- Brand:
- Steak 'n Shake
- Maker:
- Advancepierre Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2028938/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 331.0kcal | |
| Total Fat | 20.27g | |
| Saturated Fat | 8.11g | |
| Trans Fat | 0.68g | |
| Cholesterol | 54.0mg | |
| Sodium | 486.0mg | |
| Total Carbohydrates | 19.59g | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.38g | |
| Sugars, added | N/A | |
| Protein | 15.54g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 68.0mg | |
| Iron, Fe | 2.43mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chopped Beef Steaks: Beef, Encapsulated Salt, Sodium Phosphates, Beef Flavor (partially Hydrogenated Soybean Oil, Beef Fat, Natural Flavor), Seasoning (spices, Garlic Powder, Dehydrated Onion, Sugar, Paprika, Turmeric, Extractive Of Paprika, Natural Flavor) Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (-22.00kcal, -6.65%) | |
| Total Fat | 16.18g (-4.09g, -20.18%) | |
| Saturated Fat | 6.62g (-1.49g, -18.37%) | |
| Trans Fat | 1.1g (+0.42g, +61.76%) | |
| Cholesterol | 51.0mg (-3.00mg, -5.56%) | |
| Sodium | 500.0mg (+14.00mg, +2.88%) | |
| Total Carbohydrates | 24.26g (+4.67g, +23.84%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 3.68g (+0.30g, +8.88%) | |
| Sugars, added | N/A | |
| Protein | 15.44g (-0.10g, -0.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (+6.00IU, +8.82%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.70mg, +337.50%) | |
| Calcium, Ca | 74.0mg (+6.00mg, +8.82%) | |
| Iron, Fe | 1.32mg (-1.11mg, -45.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Angus Chopped Beef Steak [ground Beef, Salt, Partially Hydrogenated Soybean And Cottonseed Oil, Sodium Phosphates, Spice], Enriched Bun [enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Partially Hydrogenated Soybean And Cottonseed Oils, Sesame Seeds Contains 2% Or Less Of Yeast, Salt, Calcium Sulfate, Enzymes, Monoglyceride, Tricalcium Phosphate, Wheat Starch, Ascorbic Acid, Azodicarbonamide, Calcium Stearate, Sorbitan Monostearate, Citric Acid, Silicon Dioxide (flow Agent), Calcium Propionate (preservative)], Pasteurized Process American Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), Starch Added For Slice Separation] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+2.00kcal, +0.60%) | |
| Total Fat | 21.15g (+0.88g, +4.34%) | |
| Saturated Fat | 8.33g (+0.22g, +2.71%) | |
| Trans Fat | 0.96g (+0.28g, +41.18%) | |
| Cholesterol | 54.0mg (=) | |
| Sodium | 519.0mg (+33.00mg, +6.79%) | |
| Total Carbohydrates | 18.59g (-1.00g, -5.10%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 3.21g (-0.17g, -5.03%) | |
| Sugars, added | N/A | |
| Protein | 16.03g (+0.49g, +3.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 64.0IU (-4.00IU, -5.88%) | |
| Vitamin C, total ascorbic acid | 0.8mg (=) | |
| Calcium, Ca | 64.0mg (-4.00mg, -5.88%) | |
| Iron, Fe | 2.31mg (-0.12mg, -4.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chopped Beef Steaks: Beef, Encapsulated Salt, Sodium Phosphates, Beef Flavor (partially Hydrogenated Soybean Oil, Beef Fat, Natural Flavor), Seasoning (spices, Garlic Powder, Dehydrated Onion, Sugar, Paprika, Turmeric, Extractive Of Paprika, Natural Flavor) Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin (non Sticking Agent) Fully Cooked Bacon Smoke Flavoring Added: Bacon Cured With Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-36.00kcal, -10.88%) | |
| Total Fat | 15.34g (-4.93g, -24.32%) | |
| Saturated Fat | 5.68g (-2.43g, -29.96%) | |
| Trans Fat | 0.57g (-0.11g, -16.18%) | |
| Cholesterol | 48.0mg (-6.00mg, -11.11%) | |
| Sodium | 483.0mg (-3.00mg, -0.62%) | |
| Total Carbohydrates | 23.3g (+3.71g, +18.94%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 3.98g (+0.60g, +17.75%) | |
| Sugars, added | N/A | |
| Protein | 14.77g (-0.77g, -4.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 57.0IU (-11.00IU, -16.18%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.90mg, +237.50%) | |
| Calcium, Ca | 57.0mg (-11.00mg, -16.18%) | |
| Iron, Fe | 2.05mg (-0.38mg, -15.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Angus Beef Steak [angus Beef, Salt, Sodium Phosphates, Spice], Bun [enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Soybean Oil, Contains 2% Or Less Of Sesame Seeds, Yeast, Sorbitan Monostearate, Ascorbic Acid, Salt, Monoglycerides With Citric Acid (antioxidant), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Azodicarbonamide, Enzymes, Calcium Stearate], Pasteurized Process American Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Oleoresin Paprika (color), Annatto (color), With Starch Added For Slice Separation] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-59.00kcal, -17.82%) | |
| Total Fat | 21.19g (+0.92g, +4.54%) | |
| Saturated Fat | 9.27g (+1.16g, +14.30%) | |
| Trans Fat | 0.66g (-0.02g, -2.94%) | |
| Cholesterol | 63.0mg (+9.00mg, +16.67%) | |
| Sodium | 503.0mg (+17.00mg, +3.50%) | |
| Total Carbohydrates | 1.99g (-17.60g, -89.84%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.22g (+1.68g, +10.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (-2.00IU, -2.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 66.0mg (-2.00mg, -2.94%) | |
| Iron, Fe | 1.79mg (-0.64mg, -26.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Process Blue Cheese (blue Cheese [cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Titanium Dioxide {color}, Guar Gum, Sorbic Acid {preservative}, Enzymes, Cellulose Powder {to Prevent Caking}, Potassium Sorbate And Natamycin {preservatives}]), Seasoning (spice, Encapsulated Salt [salt, Partially Hydrogenated Soybean Oil], Natural Flavor [maltodextrin, Potassium Chloride], Onion Powder), Water, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-36.00kcal, -10.88%) | |
| Total Fat | 13.29g (-6.98g, -34.44%) | |
| Saturated Fat | 3.47g (-4.64g, -57.21%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 29.0mg (-25.00mg, -46.30%) | |
| Sodium | 491.0mg (+5.00mg, +1.03%) | |
| Total Carbohydrates | 30.64g (+11.05g, +56.41%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 4.05g (+0.67g, +19.82%) | |
| Sugars, added | N/A | |
| Protein | 12.14g (-3.40g, -21.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 58.0IU (-10.00IU, -14.71%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.60mg, +75.00%) | |
| Calcium, Ca | 58.0mg (-10.00mg, -14.71%) | |
| Iron, Fe | 1.56mg (-0.87mg, -35.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 46.0ug | |
| Fatty acids, total monounsaturated | 4.05g | |
| Fatty acids, total polyunsaturated | 4.05g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Breaded Fillet Shaped Chicken Breast Patty (with Rib Meat): Chicken Breast With Rib Meat, Wheat Flour, Water, Oat Bran, Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Salt, Sodium Phosphates, Yeast, Sugar, Flavorings, Wheat Gluten, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Partially Hydrogenated Soybean Oil, Guar Gum Corndusted Bun: Enriched Bleached Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yellow Corn Meal, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (preservative), Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid, Fd&c Yellow #5 Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Starch (slice Separation) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (-25.00kcal, -7.55%) | |
| Total Fat | 20.56g (+0.29g, +1.43%) | |
| Saturated Fat | 6.11g (-2.00g, -24.66%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 69.0mg (+15.00mg, +27.78%) | |
| Sodium | 450.0mg (-36.00mg, -7.41%) | |
| Total Carbohydrates | 16.11g (-3.48g, -17.76%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 13.33g (+9.95g, +294.38%) | |
| Sugars, added | N/A | |
| Protein | 13.89g (-1.65g, -10.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 56.0IU (-12.00IU, -17.65%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.10mg, -12.50%) | |
| Calcium, Ca | 22.0mg (-46.00mg, -67.65%) | |
| Iron, Fe | 1.0mg (-1.43mg, -58.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
St Louis Style Pork Ribs; Tumbled With (water, Dark Brown Sugar, Salt, Spices, Contains 2% Or Less Of Paprika, Sugar, Orange Juice Powder (maltodextrin, Orange Juice Solids, With Added Orange Oil), Dextrose, Granulated Garlic, Granulated Onion, Lime Juice Powder (corn Syrup, Lime Juice With Lime Oil), Orange Peel, Citric Acid, Ground Yellow Mustard, Celery Powder, Worcestershire Sauce Powder [maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Dried Coffee, Dried Onion; Bbq Sauce: Sugar, Water, Apple Cider Vinegar, Onions, Molasses, Soy Sauce (water, Wheat, Soybeans, Salt), Modified Food Starch, Cornstarch, Contains 2% Or Less Of Vegetable Oil, Granulated Garlic, Worcestershire Sauce Powder [maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Salt, Lemon Juice, Caramel Color, Black Pepper, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (-25.00kcal, -7.55%) | |
| Total Fat | 20.56g (+0.29g, +1.43%) | |
| Saturated Fat | 6.11g (-2.00g, -24.66%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 69.0mg (+15.00mg, +27.78%) | |
| Sodium | 450.0mg (-36.00mg, -7.41%) | |
| Total Carbohydrates | 16.11g (-3.48g, -17.76%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 13.33g (+9.95g, +294.38%) | |
| Sugars, added | N/A | |
| Protein | 13.89g (-1.65g, -10.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 56.0IU (-12.00IU, -17.65%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.10mg, -12.50%) | |
| Calcium, Ca | 22.0mg (-46.00mg, -67.65%) | |
| Iron, Fe | 1.0mg (-1.43mg, -58.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
St Louis Style Pork Ribs; Tumbled With (water, Dark Brown Sugar, Salt, Spices, Contains 2% Or Less Of Paprika, Sugar, Orange Juice Powder (maltodextrin, Orange Juice Solids, With Added Orange Oil), Dextrose, Granulated Garlic, Granulated Onion, Lime Juice Powder (corn Syrup, Lime Juice With Lime Oil), Orange Peel, Citric Acid, Ground Yellow Mustard, Celery Powder, Worcestershire Sauce Powder [maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Dried Coffee, Dried Onion; Bbq Sauce: Sugar, Water, Apple Cider Vinegar, Onions, Molasses, Soy Sauce (water, Wheat, Soybeans, Salt), Modified Food Starch, Cornstarch, Contains 2% Or Less Of Vegetable Oil, Granulated Garlic, Worcestershire Sauce Powder [maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Salt, Lemon Juice, Caramel Color, Black Pepper, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-43.00kcal, -12.99%) | |
| Total Fat | 16.55g (-3.72g, -18.35%) | |
| Saturated Fat | 2.52g (-5.59g, -68.93%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 43.0mg (-11.00mg, -20.37%) | |
| Sodium | 453.0mg (-33.00mg, -6.79%) | |
| Total Carbohydrates | 19.42g (-0.17g, -0.87%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.6g (+0.22g, +6.51%) | |
| Sugars, added | N/A | |
| Protein | 14.39g (-1.15g, -7.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 72.0IU (+4.00IU, +5.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 29.0mg (-39.00mg, -57.35%) | |
| Iron, Fe | 1.29mg (-1.14mg, -46.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Salad (white Chicken Meat, Mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice {from Concentrate}, Oleoresin Paprika, Natural Flavors, Calcium Disodium Edta {used To Protect Quality}], Celery, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Onions, Seasoning [maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation], Sugar, Salt, Water, Dehydrated Onion, Tabasco Sauce [distilled Vinegar, Red Pepper, Salt]), Roll (unbleached Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, High Fructose Corn Syrup, Soybean And Or Canola Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Cultured Wheat Flour, Yeast Nutrients [monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate], Dough Conditioners [sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, Enzymes], Calcium Propionate [preservative], Vinegar, Expeller Pressed Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (-13.00kcal, -3.93%) | |
| Total Fat | 28.48g (+8.21g, +40.50%) | |
| Saturated Fat | 10.6g (+2.49g, +30.70%) | |
| Trans Fat | 1.66g (+0.98g, +144.12%) | |
| Cholesterol | 70.0mg (+16.00mg, +29.63%) | |
| Sodium | 450.0mg (-36.00mg, -7.41%) | |
| Total Carbohydrates | 0.0g (-19.59g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.23g (-0.31g, -1.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (-2.00IU, -2.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 13.0mg (-55.00mg, -80.88%) | |
| Iron, Fe | 1.79mg (-0.64mg, -26.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Natural Prime Rib Beef Flavor, (natural Flavor, Salt, Beef Fat), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-10.00kcal, -3.02%) | |
| Total Fat | 25.0g (+4.73g, +23.33%) | |
| Saturated Fat | 16.07g (+7.96g, +98.15%) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
| Sodium | 482.0mg (-4.00mg, -0.82%) | |
| Total Carbohydrates | 3.57g (-16.02g, -81.78%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 17.86g (+2.32g, +14.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+3.00mg, +4.41%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Past Sheep's Milk, Salt, Calcium Chloride, Rennet, Cheese Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (+14.00kcal, +4.23%) | |
| Total Fat | 30.95g (+10.68g, +52.69%) | |
| Saturated Fat | 11.9g (+3.79g, +46.73%) | |
| Trans Fat | 1.19g (+0.51g, +75.00%) | |
| Cholesterol | 54.0mg (=) | |
| Sodium | 476.0mg (-10.00mg, -2.06%) | |
| Total Carbohydrates | 3.57g (-16.02g, -81.78%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.19g (-2.19g, -64.79%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (-2.44g, -15.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.9mg (+2.10mg, +262.50%) | |
| Calcium, Ca | 48.0mg (-20.00mg, -29.41%) | |
| Iron, Fe | 1.71mg (-0.72mg, -29.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Textured Vegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [b1], Pyridoxine Hydrochloride [b6], Riboflavin [b2] Cyanocobalamin [b12]), Contains 2% Or Less Of: Onions, Red Bell Peppers, Green Bell Peppers, Bleached Wheat Flour, Dextrose, Salt, Sodium Phosphates, Tomato Powder, Soybean Oil, Disodium Inosinate And Disodium Guanylate, Spice Extractives, Nonfat Milk, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Oleoresin Paprika, Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (-25.00kcal, -7.55%) | |
| Total Fat | 25.88g (+5.61g, +27.68%) | |
| Saturated Fat | 10.59g (+2.48g, +30.58%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 47.0mg (-7.00mg, -12.96%) | |
| Sodium | 471.0mg (-15.00mg, -3.09%) | |
| Total Carbohydrates | 4.71g (-14.88g, -75.96%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.53g (+0.15g, +4.44%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-1.42g, -9.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-68.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 71.0mg (+3.00mg, +4.41%) | |
| Iron, Fe | 0.85mg (-1.58mg, -65.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Monterey Jack Cheese (milk, Salt, Cheese Culture, Enzymes), Water 2% Or Less Of Vinegar, Honey Crystals (cane Refinery Syrup, Honey), Mango Juice Concentrate, Sugar, Salt, Potassium Chloride, Red Wine Extract (wheat Maltodextrin, Red Wine Solids), Potato Starch, Celery Powder, Spices, Natural Flavors, Natural Smoke Flavor, Maltodextin, In Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-10.00kcal, -3.02%) | |
| Total Fat | 32.14g (+11.87g, +58.56%) | |
| Saturated Fat | 12.5g (+4.39g, +54.13%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
| Sodium | 464.0mg (-22.00mg, -4.53%) | |
| Total Carbohydrates | 3.57g (-16.02g, -81.78%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.57g (+0.19g, +5.62%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-11.97g, -77.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+3.00mg, +4.41%) | |
| Iron, Fe | 0.0mg (-2.43mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean And Or Xanthan And Or Guar Gums), Sour Cream (grade A Cultured Cream), Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Eggs, Salt, Spices, Lemon Juice Concentrate, Tocopherols (vitamin E)), Roasted Red Onion, Roasted Yellow Onion, Montamore Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic, Sea Salt, Non Gmo Citric Acid, Chives, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+2.00kcal, +0.60%) | |
| Total Fat | 30.0g (+9.73g, +48.00%) | |
| Saturated Fat | 20.0g (+11.89g, +146.61%) | |
| Trans Fat | 0.0g (-0.68g, -100.00%) | |
| Cholesterol | 83.0mg (+29.00mg, +53.70%) | |
| Sodium | 500.0mg (+14.00mg, +2.88%) | |
| Total Carbohydrates | 6.67g (-12.92g, -65.95%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.05g, -1.48%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-8.87g, -57.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 0.0mg (-2.43mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Jalapeo Pepper, Cilantro, Salt, Vinegar, Onion, Guar Gum, Natural Flavors, Green Bell Pepper, Sorbic Acid (to Maintain Freshness), Carob Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (+14.00kcal, +4.23%) | |
| Total Fat | 30.95g (+10.68g, +52.69%) | |
| Saturated Fat | 11.9g (+3.79g, +46.73%) | |
| Trans Fat | 1.19g (+0.51g, +75.00%) | |
| Cholesterol | 54.0mg (=) | |
| Sodium | 476.0mg (-10.00mg, -2.06%) | |
| Total Carbohydrates | 3.57g (-16.02g, -81.78%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.19g (-2.19g, -64.79%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (-2.44g, -15.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.9mg (+2.10mg, +262.50%) | |
| Calcium, Ca | 48.0mg (-20.00mg, -29.41%) | |
| Iron, Fe | 1.71mg (-0.72mg, -29.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 21.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Water, Textured Vegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [b1], Pyridoxine Hydrochloride [b6], Riboflavin [b2], Cyanocobalamin [b12]), Contains 2% Or Less Of: Onions, Red Bell Peppers, Green Bell Peppers, Bleached Wheat Flour, Dextrose, Salt, Sodium Phosphates, Tomato Powder, Soybean Oil, Disodium Inosinate And Disodium Guanylate, Spice Extractives, Nonfat Milk, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Oleoresin Paprika Set In Vegetable Oil | ||