Daphne's Creamery Smooth Blue Cow Milk Cheese by Zoe's Meats Inc: Similar Foods
- Product:
- Smooth Blue Cow Milk Cheese
- Brand:
- Daphne's Creamery
- Maker:
- Zoe's Meats Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2428074/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal | |
| Total Fat | 35.71g | |
| Saturated Fat | 21.43g | |
| Trans Fat | 21.43g | |
| Cholesterol | 89.0mg | |
| Sodium | 232.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 28.57g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1161.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Cow Milk, Salt, Enzymes, Penicillium Roqueforti | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+7.00kcal, +1.78%) | |
| Total Fat | 30.0g (-5.71g, -15.99%) | |
| Saturated Fat | 20.0g (-1.43g, -6.67%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 180.0mg (-52.00mg, -22.41%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 40.0g (+11.43g, +40.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1100.0mg (-61.00mg, -5.25%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 107.0mg (+18.00mg, +20.22%) | |
| Sodium | 268.0mg (+36.00mg, +15.52%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1071.0mg (-90.00mg, -7.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 161.0mg (-71.00mg, -30.60%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+3.57g, +12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (-90.00mg, -7.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 64.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Aged Over 60 Days | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 412.0kcal (+19.00kcal, +4.83%) | |
| Total Fat | 34.12g (-1.59g, -4.45%) | |
| Saturated Fat | 21.18g (-0.25g, -1.17%) | |
| Trans Fat | 0.59g (-20.84g, -97.25%) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 329.0mg (+97.00mg, +41.81%) | |
| Total Carbohydrates | 2.35g (-1.22g, -34.17%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.24g (-0.33g, -1.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1059.0mg (-102.00mg, -8.79%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Non Pasteurized Milk, Bacterial Culture, Salt, Rennet, Cultured Pasteurized Milk, Salt, Enzymes, Arrowroot Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 412.0kcal (+19.00kcal, +4.83%) | |
| Total Fat | 34.12g (-1.59g, -4.45%) | |
| Saturated Fat | 21.18g (-0.25g, -1.17%) | |
| Trans Fat | 0.59g (-20.84g, -97.25%) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 329.0mg (+97.00mg, +41.81%) | |
| Total Carbohydrates | 2.35g (-1.22g, -34.17%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.24g (-0.33g, -1.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1059.0mg (-102.00mg, -8.79%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Non Pasteurized Milk, Bacterial Culture, Salt, Rennet, Cultured Pasteurized Milk, Salt, Enzymes, Arrowroot Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 196.0mg (-36.00mg, -15.52%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1036.0mg (-125.00mg, -10.77%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+71.00mg) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 157.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 196.0mg (-36.00mg, -15.52%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1036.0mg (-125.00mg, -10.77%) | |
| Iron, Fe | 0.36mg (+0.36mg) | |
| Potassium, K | 71.0mg (+71.00mg) | |
| Vitamin D, IU | 43.0IU (+43.00IU) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Non Fat Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 214.0mg (-18.00mg, -7.76%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+3.57g, +12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1029.0mg (-132.00mg, -11.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 82.0mg (+82.00mg) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 214.0mg (-18.00mg, -7.76%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+3.57g, +12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1029.0mg (-132.00mg, -11.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 82.0mg (+82.00mg) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-77.00kcal, -19.59%) | |
| Total Fat | 21.05g (-14.66g, -41.05%) | |
| Saturated Fat | 13.16g (-8.27g, -38.59%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 79.0mg (-10.00mg, -11.24%) | |
| Sodium | 211.0mg (-21.00mg, -9.05%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 31.58g (+3.01g, +10.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1053.0mg (-108.00mg, -9.30%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 79.0mg (+79.00mg) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-77.00kcal, -19.59%) | |
| Total Fat | 21.05g (-14.66g, -41.05%) | |
| Saturated Fat | 13.16g (-8.27g, -38.59%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 79.0mg (-10.00mg, -11.24%) | |
| Sodium | 211.0mg (-21.00mg, -9.05%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 31.58g (+3.01g, +10.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1053.0mg (-108.00mg, -9.30%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 79.0mg (+79.00mg) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 161.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 17.86g (-3.57g, -16.66%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 107.0mg (+18.00mg, +20.22%) | |
| Sodium | 214.0mg (-18.00mg, -7.76%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+3.57g, +12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (-90.00mg, -7.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Part Skim Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+36.00kcal, +9.16%) | |
| Total Fat | 10.71g (-25.00g, -70.01%) | |
| Saturated Fat | 7.14g (-14.29g, -66.68%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 0.0mg (-89.00mg, -100.00%) | |
| Sodium | 214.0mg (-18.00mg, -7.76%) | |
| Total Carbohydrates | 71.43g (+67.86g, +1900.84%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 35.71g (+35.71g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-21.43g, -75.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1071.0mg (-90.00mg, -7.75%) | |
| Iron, Fe | 5.0mg (+5.00mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cereal (whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Cocoa Processed With Alkali, Canola Oil, Caramel Color, Salt, Fructose, Refiner's Syrup, Baking Soda, Natural Flavor Vitamins And Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium Ascorbate), Iron And Zinc (mineral Nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine Hydrochloride), Vitamin B (thiamin Mononitrate), Vitamin A (palmitate), Vitamin B (riboflavin), A B Vitamin (folic Acid), Vitamin B12, Vitamin D3), Chocolate Flavored Coating (sugar, Fractionated Palm Kernel Oil, Nonfat Milk, Cocoa Processed With Alkali, Soy Lecithin, Natural Flavor), Corn Syrup, Chocolate Flavored Chips (sugar, Palm Kernel And Or Palm Oil, Cocoa Processed With Alkali, Nonfat Milk, Soy Lecithin, Vanilla Extract), Chocolate Flavored Crisp Rice (rice Flour, Cocoa Processed With Alkali, Sugar, Malt Extract, Salt, Caramel Color, Bht To Retain Freshness), Marshmallow Bits (sugar, Corn Syrup, Modified Corn Starch, Gelatin, Natural And Artificial Flavor, Sodium Hexametaphosphate, Blue 1), Fructose, High Fructose Corn Syrup, Sugar, Canola Oil, Whole Wheat Flour, Calcium Carbonate, Brown Rice Flour Contains 2% Or Less Of: Vegetable Glycerin, Maltodextrin, Cocoa Processed With Alkali, Sorbitol, Whole Oat Flour, Yellow Corn Flour,not A Significant Source Of Vitamin D And Potassium Caramel Color, Salt, Gelatin, Modified Wheat Starch, Natural And Artificial Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 166.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-29.00kcal, -7.38%) | |
| Total Fat | 27.27g (-8.44g, -23.63%) | |
| Saturated Fat | 18.18g (-3.25g, -15.17%) | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | 91.0mg (+2.00mg, +2.25%) | |
| Sodium | 250.0mg (+18.00mg, +7.76%) | |
| Total Carbohydrates | 4.55g (+0.98g, +27.45%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 27.27g (-1.30g, -4.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1000.0mg (-161.00mg, -13.87%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (-25.00kcal, -6.36%) | |
| Total Fat | 7.89g (-27.82g, -77.91%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (-21.43g, -100.00%) | |
| Cholesterol | N/A | |
| Sodium | 211.0mg (-21.00mg, -9.05%) | |
| Total Carbohydrates | 63.16g (+59.59g, +1669.19%) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 26.32g (+26.32g) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-23.31g, -81.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1053.0mg (-108.00mg, -9.30%) | |
| Iron, Fe | 23.68mg (+23.68mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 6.32ug | |
| Thiamin | 2.0mg | |
| Zinc, Zn | 19.74mg | |
| Riboflavin | 1.789mg | |
| Vitamin B-6 | 2.632mg | |
| Ingredients | ||
|---|---|---|
Organic Strawberry Banana Filling [organic Dried Cane Syrup, Organic Brown Rice Syrup, Organic Apple Powder, Organic Rice Starch, Organic Strawberries, Organic Bananas, Glycerin, Organic Strawberry Flavor, Pectin, Citric Acid, Red Cabbage Extract (for Color), Natural Flavor], Organic Whole Grain Wheat Flour, Organic Enriched Wheat Flour (organic Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Organic Dried Cane Syrup, Organic Whole Grain Oats, Organic Sunflower Or Organic Canola Oil, Organic Concentrated Apple Juice, Calcium Carbonate, Natural Flavor, Organic Apple Powder (organic Apple, Organic Rice Flour, Sunflower Lecithin), Baking Powder, Sea Salt, Baking Soda, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Riboflavin, Folic Acid, Thiamin Hydrochloride, Zinc Oxide, Reduced Iron | ||