Renards Natural Swiss Cheese, Natural Swiss by Renard's Cheese: Similar Foods

Product:
Natural Swiss Cheese, Natural Swiss
Brand:
Renards
Maker:
Renard's Cheese

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2670693/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat28.57g
Saturated Fat 17.86g
Trans Fat 0.0g
Cholesterol 107.0mg
Sodium 268.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 28.57g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1071.0mg
Iron, Fe0.0mg
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.46
All Nutrients Per 100g (3.527 oz)
Calories 364.0kcal (+7.00kcal, +1.96%)
Total Fat27.27g (-1.30g, -4.55%)
Saturated Fat 18.18g (+0.32g, +1.79%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (-16.00mg, -14.95%)
Sodium 250.0mg (-18.00mg, -6.72%)
Total Carbohydrates 4.55g (+4.55g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 27.27g (-1.30g, -4.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1000.0mg (-71.00mg, -6.63%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.59
All Nutrients Per 100g (3.527 oz)
Calories 412.0kcal (+55.00kcal, +15.41%)
Total Fat34.12g (+5.55g, +19.43%)
Saturated Fat 21.18g (+3.32g, +18.59%)
Trans Fat 0.59g (+0.59g)
Cholesterol 100.0mg (-7.00mg, -6.54%)
Sodium 329.0mg (+61.00mg, +22.76%)
Total Carbohydrates 2.35g (+2.35g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.24g (-0.33g, -1.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1059.0mg (-12.00mg, -1.12%)
Iron, Fe0.42mg (+0.42mg)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Non Pasteurized Milk, Bacterial Culture, Salt, Rennet, Cultured Pasteurized Milk, Salt, Enzymes, Arrowroot Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.59
All Nutrients Per 100g (3.527 oz)
Calories 412.0kcal (+55.00kcal, +15.41%)
Total Fat34.12g (+5.55g, +19.43%)
Saturated Fat 21.18g (+3.32g, +18.59%)
Trans Fat 0.59g (+0.59g)
Cholesterol 100.0mg (-7.00mg, -6.54%)
Sodium 329.0mg (+61.00mg, +22.76%)
Total Carbohydrates 2.35g (+2.35g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.24g (-0.33g, -1.16%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1059.0mg (-12.00mg, -1.12%)
Iron, Fe0.42mg (+0.42mg)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Non Pasteurized Milk, Bacterial Culture, Salt, Rennet, Cultured Pasteurized Milk, Salt, Enzymes, Arrowroot Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.05
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+43.00kcal, +12.04%)
Total Fat30.0g (+1.43g, +5.01%)
Saturated Fat 20.0g (+2.14g, +11.98%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (-7.00mg, -6.54%)
Sodium 180.0mg (-88.00mg, -32.84%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+11.43g, +40.01%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1100.0mg (+29.00mg, +2.71%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Potassium Sorbate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.48
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat35.71g (+7.14g, +24.99%)
Saturated Fat 21.43g (+3.57g, +19.99%)
Trans Fat 21.43g (+21.43g)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 232.0mg (-36.00mg, -13.43%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1161.0mg (+90.00mg, +8.40%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Cultured Cow Milk, Salt, Enzymes, Penicillium Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.21
All Nutrients Per 100g (3.527 oz)
Calories 316.0kcal (-41.00kcal, -11.48%)
Total Fat21.05g (-7.52g, -26.32%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-28.00mg, -26.17%)
Sodium 211.0mg (-57.00mg, -21.27%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 31.58g (+3.01g, +10.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1053.0mg (-18.00mg, -1.68%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (+79.00mg)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.21
All Nutrients Per 100g (3.527 oz)
Calories 316.0kcal (-41.00kcal, -11.48%)
Total Fat21.05g (-7.52g, -26.32%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-28.00mg, -26.17%)
Sodium 211.0mg (-57.00mg, -21.27%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 31.58g (+3.01g, +10.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1053.0mg (-18.00mg, -1.68%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (+79.00mg)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 196.0mg (-72.00mg, -26.87%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1036.0mg (-35.00mg, -3.27%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+71.00mg)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.46
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 214.0mg (-54.00mg, -20.15%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 32.14g (+3.57g, +12.50%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1029.0mg (-42.00mg, -3.92%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (+82.00mg)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Fatty acids, total monounsaturated7.14g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.46
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 214.0mg (-54.00mg, -20.15%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 32.14g (+3.57g, +12.50%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1029.0mg (-42.00mg, -3.92%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (+82.00mg)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Fatty acids, total monounsaturated7.14g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.91
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (-57.00kcal, -15.97%)
Total Fat20.0g (-8.57g, -30.00%)
Saturated Fat 12.5g (-5.36g, -30.01%)
Trans Fat 0.0g (=)
Cholesterol 75.0mg (-32.00mg, -29.91%)
Sodium 200.0mg (-68.00mg, -25.37%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 35.0g (+6.43g, +22.51%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1050.0mg (-21.00mg, -1.96%)
Iron, Fe0.5mg (+0.50mg)
Potassium, K75.0mg (+75.00mg)
Vitamin D, IU0.0IU
Ingredients
Ingredients: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.06
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 196.0mg (-72.00mg, -26.87%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca1036.0mg (-35.00mg, -3.27%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+71.00mg)
Vitamin D, IU43.0IU
Ingredients
Cultured Pasteurized Milk And Non Fat Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.06
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 161.0mg (-107.00mg, -39.93%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 32.14g (+3.57g, +12.50%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca1071.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A64.0ug
Ingredients
Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Aged Over 60 Days
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.67
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 304.0mg (+36.00mg, +13.43%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca964.0mg (-107.00mg, -9.99%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+71.00mg)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Part Skim Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.67
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 304.0mg (+36.00mg, +13.43%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca964.0mg (-107.00mg, -9.99%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+71.00mg)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Part Skim Milk, Cheese Culture, Salt, Enzymes (microbial)