Zatarain's Shrimp Alfredo Savory Shrimp And Linguine Pasta In A Zesty, Creamy Cheese Sauce, Shrimp Alfredo by Zatarain's Inc: Similar Foods
- Product:
- Shrimp Alfredo Savory Shrimp And Linguine Pasta In A Zesty, Creamy Cheese Sauce, Shrimp Alfredo
- Brand:
- Zatarain's
- Maker:
- Zatarain's Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2114217/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal | |
| Total Fat | 7.42g | |
| Saturated Fat | 4.59g | |
| Trans Fat | 0.18g | |
| Cholesterol | 32.0mg | |
| Sodium | 194.0mg | |
| Total Carbohydrates | 18.02g | |
| Dietary Fiber | 0.7g | |
| Sugars | 1.77g | |
| Sugars, added | N/A | |
| Protein | 8.48g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Linguine Pasta (water, Durum Wheat Flour, Egg Whites), Half & Half (milk, Cream), Water, Cooked Shrimp (shrimp, Salt, Sodium Tri Polyphosphate), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Butter, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Cream, Buttermilk Powder, Cornstarch, Garlic, Green Onion, Sea Salt, Spices (including Paprika, Thyme, Black Pepper, Parsley, Cayenne Pepper, Ground Red Pepper, Basil, Oregano), Cheese Flavor (romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid), Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Natural Flavors, Salt), Onion, Lemon Juice From Concentrate (water, Concentrated Lemon Juice), Sugar & Chili Powder (spices [chili Pepper, Cumin, Oregano], Salt, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-18.00kcal, -10.40%) | |
| Total Fat | 5.83g (-1.59g, -21.43%) | |
| Saturated Fat | 2.62g (-1.97g, -42.92%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 207.0mg (+13.00mg, +6.70%) | |
| Total Carbohydrates | 18.95g (+0.93g, +5.16%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.92g (+1.15g, +64.97%) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-2.36g, -27.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (+11.00IU, +3.12%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.70mg, +337.50%) | |
| Calcium, Ca | 87.0mg (-1.00mg, -1.14%) | |
| Iron, Fe | 1.05mg (+0.54mg, +105.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lasagna Sandwich (cooked Macaroni Product [enriched Semolina, Water, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Eggs, White Pepper, Spices, Ricotta Cheese Mix [whole Milk Ricotta Cheese, Whole Eggs, Romano Cheese, Salt, Parsley, Seasoning], Xanthan Locust Bean Guar Gums [stabilizers], Pasteurized Whole Eggs , Bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Modified Food Starch, Seasoning), Vegetable Blend (eggplant, Zucchini, Red Peppers, Sunflower Oil), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Crushed Tomatoes, Salt And Citric Acid), Imported Blended Oil (canola Oil, Extra Virgin Olive Oil), Sugar, Spices, Salt, Xanthan Gum, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+20.00kcal, +11.56%) | |
| Total Fat | 6.43g (-0.99g, -13.34%) | |
| Saturated Fat | 3.57g (-1.02g, -22.22%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 43.0mg (+11.00mg, +34.38%) | |
| Sodium | 207.0mg (+13.00mg, +6.70%) | |
| Total Carbohydrates | 24.29g (+6.27g, +34.79%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 2.14g (+0.37g, +20.90%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+0.09g, +1.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 107.0mg (+19.00mg, +21.59%) | |
| Iron, Fe | 1.93mg (+1.42mg, +278.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate,thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Salt, Rennet), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Salt, Parsley Flakes, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (+5.00kcal, +2.89%) | |
| Total Fat | 8.92g (+1.50g, +20.22%) | |
| Saturated Fat | 2.35g (-2.24g, -48.80%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 23.0mg (-9.00mg, -28.13%) | |
| Sodium | 230.0mg (+36.00mg, +18.56%) | |
| Total Carbohydrates | 17.37g (-0.65g, -3.61%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 0.94g (-0.83g, -46.89%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-0.03g, -0.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-1.00IU, -0.28%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.00mg, +250.00%) | |
| Calcium, Ca | 70.0mg (-18.00mg, -20.45%) | |
| Iron, Fe | 0.51mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Brown Rice, Organic Grilled Chicken (organic White Meat Chicken, Water, Organic Corn Starch, Salt), Non Gmo Roasted Corn, Mayonnaise (non Gmo Canola Oil, Cage Free Egg Yolks, Water, Honey, Non Gmo Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Organic Corn, Organic Black Beans, Organic White Cheddar Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Cotija Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Organic Lime Juice, Contains 2% Or Less Of Organic Canola Oil, Organic Cilantro, Organic Garlic, Organic Olive Oil, Organic Red Bell Peppers, Organic Red Onion, Organic Spice, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+27.00kcal, +15.61%) | |
| Total Fat | 8.33g (+0.91g, +12.26%) | |
| Saturated Fat | 5.0g (+0.41g, +8.93%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 25.0mg (-7.00mg, -21.88%) | |
| Sodium | 217.0mg (+23.00mg, +11.86%) | |
| Total Carbohydrates | 36.67g (+18.65g, +103.50%) | |
| Dietary Fiber | 5.0g (+4.30g, +614.29%) | |
| Sugars | 3.33g (+1.56g, +88.14%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-3.48g, -41.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-20.00IU, -5.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 100.0mg (+12.00mg, +13.64%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 13.0g | |
| Ingredients | ||
|---|---|---|
No Sugar Added Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sorbitol, Polydextrose, Whey Protein Concentrate, Mono And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan, Aspartame*, Acesulfame Potassium, Natural And Artificial Flavor, Polysorbate 80, Annatto (color), Vitamin A Palmitate No Sugar Added Wafer: Bleached Wheat Flour, Isomalt, Sorbitol, Palm Oil, Caramel Color, Contains 2% Or Less Of: Cocoa, Corn Flour, Modified Corn Starch, Salt, Baking Soda, Natural Flavor, Sucralose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-30.00kcal, -17.34%) | |
| Total Fat | 5.36g (-2.06g, -27.76%) | |
| Saturated Fat | 0.0g (-4.59g, -100.00%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 0.0mg (-32.00mg, -100.00%) | |
| Sodium | 179.0mg (-15.00mg, -7.73%) | |
| Total Carbohydrates | 21.43g (+3.41g, +18.92%) | |
| Dietary Fiber | 7.1g (+6.40g, +914.29%) | |
| Sugars | 3.57g (+1.80g, +101.69%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.34g, -15.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.50mg, +437.50%) | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 2.57mg (+2.06mg, +403.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Steamed Garbanzo Beans, Water, Sesame Seeds, Lemon Juice, Cilantro, Onion, Garlic, Cumin, Coriander, Black Pepper, Sea Salt, Parsley, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+7.00kcal, +4.05%) | |
| Total Fat | 3.0g (-4.42g, -59.57%) | |
| Saturated Fat | 1.5g (-3.09g, -67.32%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 190.0mg (-4.00mg, -2.06%) | |
| Total Carbohydrates | 29.0g (+10.98g, +60.93%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 1.0g (-0.77g, -43.50%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-1.48g, -17.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+47.00IU, +13.31%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.40mg, +50.00%) | |
| Calcium, Ca | 80.0mg (-8.00mg, -9.09%) | |
| Iron, Fe | 1.44mg (+0.93mg, +182.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Durum Flour Enriched (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricota Cheese (whey, Milk, Vinegar, And Carrgeenan [stabilizer]) Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose [anti Caking Agent]), Whole Eggs, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Powered Cellulose [anti Caking Agent]), Salt, Spinach Powder, Black Pepper, Extractives Of Paprika, Natural Flavors, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-27.00kcal, -15.61%) | |
| Total Fat | 14.29g (+6.87g, +92.59%) | |
| Saturated Fat | 1.79g (-2.80g, -61.00%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 0.0mg (-32.00mg, -100.00%) | |
| Sodium | 179.0mg (-15.00mg, -7.73%) | |
| Total Carbohydrates | 3.57g (-14.45g, -80.19%) | |
| Dietary Fiber | 3.6g (+2.90g, +414.29%) | |
| Sugars | 0.0g (-1.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-8.48g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 1.29mg (+0.78mg, +152.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Certified Organic Raw Peruvian Dried Olives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-24.00kcal, -13.87%) | |
| Total Fat | 5.88g (-1.54g, -20.75%) | |
| Saturated Fat | 1.96g (-2.63g, -57.30%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 10.0mg (-22.00mg, -68.75%) | |
| Sodium | 180.0mg (-14.00mg, -7.22%) | |
| Total Carbohydrates | 18.43g (+0.41g, +2.28%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 1.96g (+0.19g, +10.73%) | |
| Sugars, added | N/A | |
| Protein | 5.1g (-3.38g, -39.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+39.00IU, +11.05%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+6.30mg, +787.50%) | |
| Calcium, Ca | 78.0mg (-10.00mg, -11.36%) | |
| Iron, Fe | 0.71mg (+0.20mg, +39.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Whole Durum Flour, Water), Organic Lowfat Milk, Organic Broccoli, Organic Basil, Organic Cream, Organic Spinach, Organic Extra Virgin Olive Oil, Organic Fire Roasted Red Bell Peppers, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Dried Tomatoes, Sea Salt, Filtered Water, Organic Garlic, Organic Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+27.00kcal, +15.61%) | |
| Total Fat | 20.0g (+12.58g, +169.54%) | |
| Saturated Fat | 10.0g (+5.41g, +117.86%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 50.0mg (+18.00mg, +56.25%) | |
| Sodium | 167.0mg (-27.00mg, -13.92%) | |
| Total Carbohydrates | 6.67g (-11.35g, -62.99%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 6.67g (+4.90g, +276.84%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.81g, -21.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-20.00IU, -5.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 67.0mg (-21.00mg, -23.86%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cream, Nonfat Milk, Stabilizer (food Starch Modified, Tapioca Flour, Guar Gum, Carrageenan, Gelatin, Potassium Phosphate, Mono And Diglycerides), Salt, Potassium Sorbate And Sorbic Acid (preservatives), Sodium Citrate, Natural And Artificial Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-35.00kcal, -20.23%) | |
| Total Fat | 9.29g (+1.87g, +25.20%) | |
| Saturated Fat | 5.77g (+1.18g, +25.71%) | |
| Trans Fat | 0.32g (+0.14g, +77.78%) | |
| Cholesterol | 30.0mg (-2.00mg, -6.25%) | |
| Sodium | 183.0mg (-11.00mg, -5.67%) | |
| Total Carbohydrates | 9.94g (-8.08g, -44.84%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 1.92g (+0.15g, +8.47%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-4.63g, -54.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (-32.00IU, -9.07%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.00mg, +500.00%) | |
| Calcium, Ca | 64.0mg (-24.00mg, -27.27%) | |
| Iron, Fe | 0.35mg (-0.16mg, -31.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato, Water, Cream, Reduced Fat Milk, Bacon (pork, Cured With: Water, Salt, Smoke Flavoring, Sugar, Sodium Phosphate, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite), Onion, Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto), Scallion, Extra Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Unsalted Butter (cream, Natural Flavor), Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-35.00kcal, -20.23%) | |
| Total Fat | 9.29g (+1.87g, +25.20%) | |
| Saturated Fat | 5.77g (+1.18g, +25.71%) | |
| Trans Fat | 0.32g (+0.14g, +77.78%) | |
| Cholesterol | 30.0mg (-2.00mg, -6.25%) | |
| Sodium | 183.0mg (-11.00mg, -5.67%) | |
| Total Carbohydrates | 9.94g (-8.08g, -44.84%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 1.92g (+0.15g, +8.47%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-4.63g, -54.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (-32.00IU, -9.07%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.00mg, +500.00%) | |
| Calcium, Ca | 64.0mg (-24.00mg, -27.27%) | |
| Iron, Fe | 0.35mg (-0.16mg, -31.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato, Water, Cream, Reduced Fat Milk, Bacon (pork, Cured With: Water, Salt, Smoke Flavoring, Sugar, Sodium Phosphate, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite), Onion, Mild Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto, Scallion, Extra Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Unsalted Butter (cream), Natural Flavor), Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+40.00kcal, +23.12%) | |
| Total Fat | 9.26g (+1.84g, +24.80%) | |
| Saturated Fat | 5.18g (+0.59g, +12.85%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 44.0mg (+12.00mg, +37.50%) | |
| Sodium | 166.0mg (-28.00mg, -14.43%) | |
| Total Carbohydrates | 18.8g (+0.78g, +4.33%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 1.63g (-0.14g, -7.91%) | |
| Sugars, added | N/A | |
| Protein | 12.81g (+4.33g, +51.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 341.0IU (-12.00IU, -3.40%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+2.50mg, +312.50%) | |
| Calcium, Ca | 109.0mg (+21.00mg, +23.86%) | |
| Iron, Fe | 1.23mg (+0.72mg, +141.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Enriched Pasta (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Grape Tomatoes, Asparagus, Butter (sweet Cream, Natural Flavoring), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures Cornstarch And Powdered Cellulose To Prevent Caking, Potassium Sorbate), Seasoning (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Garlic, Salt, Spices, Less Than 2% Silicon Dioxide To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-12.00kcal, -6.94%) | |
| Total Fat | 12.5g (+5.08g, +68.46%) | |
| Saturated Fat | 7.14g (+2.55g, +55.56%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 27.0mg (-5.00mg, -15.63%) | |
| Sodium | 143.0mg (-51.00mg, -26.29%) | |
| Total Carbohydrates | 14.29g (-3.73g, -20.70%) | |
| Dietary Fiber | 5.4g (+4.70g, +671.43%) | |
| Sugars | 1.79g (+0.02g, +1.13%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.91g, -57.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.64mg (+0.13mg, +25.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 4.0g | |
| Ingredients | ||
|---|---|---|
Nonfat Milk, Cream, Erythritol, Cocoa (processed With Alkali), Polydextrose, Vegetable Glycerine, Natural Flavor, Cellulose Gel, Cellulose Gum, Mono And Diglycerides, Polysorbate 80, Guar Gum, Carrageenan, Salt, Sucralose (splenda Brand) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-42.00kcal, -24.28%) | |
| Total Fat | 4.95g (-2.47g, -33.29%) | |
| Saturated Fat | 2.12g (-2.47g, -53.81%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 223.0mg (+29.00mg, +14.95%) | |
| Total Carbohydrates | 14.84g (-3.18g, -17.65%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 3.53g (+1.76g, +99.44%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-1.41g, -16.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.4mg (+5.60mg, +700.00%) | |
| Calcium, Ca | 106.0mg (+18.00mg, +20.45%) | |
| Iron, Fe | 0.95mg (+0.44mg, +86.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.06g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Diced Tomatoes, Tomato Puree, Roasted Red Bell Pepper Puree, Balsamic Vinegar, Cornstarch, Roasted Garlic, Extra Virgin Olive Oil, Garlic, Spices, Parsley, Roasted Granulated Garlic, Salt), Cooked Whole Wheat Macaroni Product (whole Wheat Macaroni Product, Water), Ricotta Filling (low Fat Ricotta Cheese [whey, Milk, Cream, Vinegar], Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Parsley, Cream, Salt, Spice), Vegetable Blend (fire Roasted Zucchini, Carrots, Spinach), Fully Cooked Turkey Sausage (turkey, Spices, Onions, Sea Salt, Garlic, Natural Flavors), Low Moisture Part Skim Mozzarella Cheese (milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-42.00kcal, -24.28%) | |
| Total Fat | 4.95g (-2.47g, -33.29%) | |
| Saturated Fat | 2.12g (-2.47g, -53.81%) | |
| Trans Fat | 0.0g (-0.18g, -100.00%) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 223.0mg (+29.00mg, +14.95%) | |
| Total Carbohydrates | 14.84g (-3.18g, -17.65%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 3.53g (+1.76g, +99.44%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (-1.41g, -16.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.4mg (+5.60mg, +700.00%) | |
| Calcium, Ca | 106.0mg (+18.00mg, +20.45%) | |
| Iron, Fe | 0.95mg (+0.44mg, +86.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.06g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Diced Tomatoes, Tomato Puree, Roasted Red Bell Pepper Puree, Balsamic Vinegar, Cornstarch, Roasted Garlic, Extra Virgin Olive Oil, Garlic, Spices, Parsley, Roasted Granulated Garlic, Salt), Cooked Whole Wheat Macaroni Product (whole Wheat Macaroni Product, Water), Ricotta Filling (low Fat Ricotta Cheese [whey, Milk, Cream, Vinegar], Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Parsley, Cream, Salt, Spice), Vegetable Blend (fire Roasted Zucchini, Carrots, Spinach), Fully Cooked Turkey Sausage (turkey, Spices, Onions, Sea Salt, Garlic, Natural Flavors), Low Moisture Part Skim Mozzarella Cheese (milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes) | ||