Zatarain's Red Beans & Rice With Sausage Rice, Tender Red Beans And Smoked Sausage In A Thick, Rich Sauce, Red Beans & Rice With Sausage by Zatarain's Inc: Similar Foods
- Product:
- Red Beans & Rice With Sausage Rice, Tender Red Beans And Smoked Sausage In A Thick, Rich Sauce, Red Beans & Rice With Sausage
- Brand:
- Zatarain's
- Maker:
- Zatarain's Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2680552/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal | |
| Total Fat | 5.59g | |
| Saturated Fat | 1.76g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 200.0mg | |
| Total Carbohydrates | 22.65g | |
| Dietary Fiber | 1.8g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 5.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 5.3mg | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 26.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Long Grain Rice, Water, Smoked Sausage (pork, Water, Corn Syrup Solids, Salt, Modified Corn Starch, Vinegar, Mustard, Sodium Phosphate, Natural Smoke Flavor, Potassium Lactate, Paprika, Red Pepper, Black Pepper, Garlic, Sodium Erythorbate, Chili Powder [spices, Salt, Garlic], Sodium Nitrite, Natural Flavor), Dried Red Beans, Onion, Refined Lard (lard And Hydrogenated Lard, Bha, Propyl Gallate, And Citric Acid Added To Protect Flavor), Enriched Bleached Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Green Bell Pepper, Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Yeast Extract, Canola Oil, Sugar, Dehydrated Red And Green Bell Pepper, Celery, Toasted Onion Powder, Spices (including Paprika), Granulated Garlic, Smoke Flavor (torula Yeast, Smoke Flavor), Lower Sodium Sea Salt (sea Salt, Potassium Chloride, Magnesium Salts), Sprouted Wheat Flour, Xanthan Gum, Dextrose, Soybean Oil, Disodium Inosinate And Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-7.00kcal, -4.32%) | |
| Total Fat | 7.04g (+1.45g, +25.94%) | |
| Saturated Fat | 3.29g (+1.53g, +86.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+5.00mg, +55.56%) | |
| Sodium | 202.0mg (+2.00mg, +1.00%) | |
| Total Carbohydrates | 19.25g (-3.40g, -15.01%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 0.47g (-0.71g, -60.17%) | |
| Sugars, added | N/A | |
| Protein | 4.69g (-0.31g, -6.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 38.0mg (+9.00mg, +31.03%) | |
| Iron, Fe | 1.27mg (+0.48mg, +60.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 25.0ug (-1.00ug, -3.85%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Gluten), Water, Unsalted Butter (cream, Natural Flavor), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of Canola Oil, Butter Concentrate (cream, Salt), Modified Food Starch, Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (+1.00kcal, +0.62%) | |
| Total Fat | 12.01g (+6.42g, +114.85%) | |
| Saturated Fat | 2.12g (+0.36g, +20.45%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 16.0mg (+7.00mg, +77.78%) | |
| Sodium | 208.0mg (+8.00mg, +4.00%) | |
| Total Carbohydrates | 12.72g (-9.93g, -43.84%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.12g (+0.94g, +79.66%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-3.23g, -64.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.4mg (+1.10mg, +20.75%) | |
| Calcium, Ca | 21.0mg (-8.00mg, -27.59%) | |
| Iron, Fe | 0.64mg (-0.15mg, -18.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 19.0ug (-7.00ug, -26.92%) | |
| Ingredients | ||
|---|---|---|
Steamed Red Potatoes, Potato Salad Base (mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (used To Protect Quality), Natural Flavors], Sour Cream [cultured Pasteurized Grade A Cream, Non Fat Milk Solids, Enzyme], Relish [cucumbers, Sugar, Vinegar, Salt, Red Bell Pepper, Spices, Xanthan Gum, Potassium Sorbate (preservative), Yellow 5, Polysorbate 80], Lemon Juice, Apple Cider Vinegar [made From The Juice Of Apples, Diluted With Water To A Uniform Pickling And Table Strength Of 5% (50 Grains) Acidity], Sugar, Salt, Ground Mustard, Granulated Onion, Granulated Garlic, White Pepper, Cayenne Pepper), Celery, Hard Cooked Eggs (cooked Eggs, Water, Citric Acid And Sodium Benzoate), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-5.00kcal, -3.09%) | |
| Total Fat | 2.02g (-3.57g, -63.86%) | |
| Saturated Fat | 0.25g (-1.51g, -85.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 222.0mg (+22.00mg, +11.00%) | |
| Total Carbohydrates | 26.77g (+4.12g, +18.19%) | |
| Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
| Sugars | 2.53g (+1.35g, +114.41%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+3.08g, +61.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.6mg (+2.30mg, +43.40%) | |
| Calcium, Ca | 30.0mg (+1.00mg, +3.45%) | |
| Iron, Fe | 1.82mg (+1.03mg, +130.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 27.0ug (+1.00ug, +3.85%) | |
| Ingredients | ||
|---|---|---|
Peppers, Onions, Pinto Beans, Corn, Soy Protein, Cider Vinegar, Soybean Oil, Sea Salt And Spices Enriched Wheat Flour (malted Barley, Vitamins B 2, B 3, B 9 & Iron) Contains 2% Or Less Of: Potato & Corn Starch, Corn Sugar, Baking Powder, Cellulose And Guar Gums | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (-15.00kcal, -9.26%) | |
| Total Fat | 7.62g (+2.03g, +36.31%) | |
| Saturated Fat | 2.95g (+1.19g, +67.61%) | |
| Trans Fat | 0.46g (+0.46g) | |
| Cholesterol | 26.0mg (+17.00mg, +188.89%) | |
| Sodium | 212.0mg (+12.00mg, +6.00%) | |
| Total Carbohydrates | 11.01g (-11.64g, -51.39%) | |
| Dietary Fiber | 1.7g (-0.10g, -5.56%) | |
| Sugars | 3.43g (+2.25g, +190.68%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+3.24g, +64.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.9mg (+1.60mg, +30.19%) | |
| Calcium, Ca | 26.0mg (-3.00mg, -10.34%) | |
| Iron, Fe | 1.35mg (+0.56mg, +70.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 24.0ug (-2.00ug, -7.69%) | |
| Ingredients | ||
|---|---|---|
Water, Ground Beef (no More Than 20% Fat), Spaghetti (whole Durum Wheat Flour, Semolina, Egg White, Glycerol Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Contains Less Than 2% Of Sugar, Seasoning (potassium Chloride, Flavor [contains Maltodextrin]), Seasoning (sugar, Onion, Spice, Garlic), Spices, Salt, Dehydrated Garlic, Citric Acid, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+9.00kcal, +5.56%) | |
| Total Fat | 7.65g (+2.06g, +36.85%) | |
| Saturated Fat | 4.12g (+2.36g, +134.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-3.00mg, -33.33%) | |
| Sodium | 206.0mg (+6.00mg, +3.00%) | |
| Total Carbohydrates | 22.94g (+0.29g, +1.28%) | |
| Dietary Fiber | 0.6g (-1.20g, -66.67%) | |
| Sugars | 1.76g (+0.58g, +49.15%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-2.06g, -41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-5.00mg, -17.24%) | |
| Iron, Fe | 1.06mg (+0.27mg, +34.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-26.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pilau Rice (5 8 Oz): Cooked White Rice, Rice Bran Oil, Turmeric, Mono And Diglycerides Of Fatty Acids As Stabilizer , Korma Curry Sauce (4 7 Oz): Water, Coconut Extract, Chickpeas, Onion, Cream, Rice Bran Oil, Red Capsicum, Sugar, Tomato, Cashew Nut, Garlic, Salt, Spices (coriander, Cumin, Cardamom, Turmeric, Chilli), Modified Corn Starch, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-1.00kcal, -0.62%) | |
| Total Fat | 4.72g (-0.87g, -15.56%) | |
| Saturated Fat | 0.59g (-1.17g, -66.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 27.56g (+4.91g, +21.68%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 3.54g (+2.36g, +200.00%) | |
| Sugars, added | N/A | |
| Protein | 2.76g (-2.24g, -44.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-5.00mg, -17.24%) | |
| Iron, Fe | 0.43mg (-0.36mg, -45.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Arborio Rice, Caramelized Onion Sauce (onion, Water, Sunflower Seed Oil, Balsamic Vinegar, ""00"" Flour (high Protein Flour), Tomato, Honey, Brown Sugar, Caramel, Salt, Malt), Chopped Seasoned Broccoli Rabe (broccoli Rabe, Sunflower Seed Oil, Water, Natural Flavor, Salt, Garlic, Onion, Chili Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-7.00kcal, -4.32%) | |
| Total Fat | 4.86g (-0.73g, -13.06%) | |
| Saturated Fat | 1.77g (+0.01g, +0.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+14.00mg, +155.56%) | |
| Sodium | 212.0mg (+12.00mg, +6.00%) | |
| Total Carbohydrates | 19.21g (-3.44g, -15.19%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 13.91g (+12.73g, +1078.81%) | |
| Sugars, added | N/A | |
| Protein | 8.17g (+3.17g, +63.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.3mg (-4.00mg, -75.47%) | |
| Calcium, Ca | 33.0mg (+4.00mg, +13.79%) | |
| Iron, Fe | 0.79mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 8.0ug (-18.00ug, -69.23%) | |
| Ingredients | ||
|---|---|---|
Pork Burnt Ends (pork Shoulder, Seasonings Sugar, Salt, Spices (including Chili), Paprika, Dehydrated Onion And Garlic, Disodium Inosinate And Disodium Guanylate, Soybean Oil (as A Processing Aid), Natural Smoke Flavor, Celery Seed, Mustard Flour, Extractives Of Paprika, Mustard Seed, Not More Than 2% Calcium Silicate Added To Prevent Caking), Bar B Q Sauce (water, Tomato Paste, High Fructose Corn Syrup, Molasses, Distilled Vinegar, Brown Sugar, Salt, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavors), Cayenne Peppers, Natural Smoke Flavor, Dehydrated Onions, Soybean Oil, Dextrose, Dehydrated Garlic, Spice And Spice Extractives, Xanthan Gum, Sodium Benzoate (preservative), Guar Gum, Ascorbic Acid), Baked Beans (prepared White Beans, Water, Sugar, Brown Sugar, Corn Syrup, Salt, Pork, Tomato Paste, Ground Mustard, Paprika, Onion Powder, Caramel Color, And Natural Flavorings, Bar B Q Sauce (same As Listing Above), Seasonings (brown Sugar, Mustard, Dehydrated Onion, Green Bell Pepper Spice)), Cinnamon Apples (apple (prepared With Sodium Sulfite And Calcium Chloride), High Fructose Corn Syrup, Water, Sugar, Modified Corn Starch, Contains 2% Or Less Of The Following: Lemon Juice, Apple Juice Concentrate, Potassium Sorbate (preservative), Cinnamon, Salt, Citric Acid, Nutmeg) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-18.00kcal, -11.11%) | |
| Total Fat | 6.43g (+0.84g, +15.03%) | |
| Saturated Fat | 0.71g (-1.05g, -59.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 1.0mg (-8.00mg, -88.89%) | |
| Sodium | 199.0mg (-1.00mg, -0.50%) | |
| Total Carbohydrates | 10.71g (-11.94g, -52.72%) | |
| Dietary Fiber | 5.0g (+3.20g, +177.78%) | |
| Sugars | 2.14g (+0.96g, +81.36%) | |
| Sugars, added | N/A | |
| Protein | 7.86g (+2.86g, +57.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.7mg (-3.60mg, -67.92%) | |
| Calcium, Ca | 43.0mg (+14.00mg, +48.28%) | |
| Iron, Fe | 2.31mg (+1.52mg, +192.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug (-13.00ug, -50.00%) | |
| Ingredients | ||
|---|---|---|
Precooked Quinoa, Tofu (water, Soybeans, Calcium Sulfate, Nigari), Carrots, Onions, Peppers, Bulgur Wheat, Expeller Pressed Olive Oil, Spices (celery, Mustard), Salt, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-2.00kcal, -1.23%) | |
| Total Fat | 12.0g (+6.41g, +114.67%) | |
| Saturated Fat | 2.0g (+0.24g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+1.00mg, +11.11%) | |
| Sodium | 200.0mg (=) | |
| Total Carbohydrates | 14.0g (-8.65g, -38.19%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 11.0g (+9.82g, +832.20%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-4.00g, -80.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+1.00mg, +3.45%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cabbage, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Carrot, Water, Vinegar, Green Bell Pepper, Onion, Ascorbic Acid, Salt, Modified Corn Starch, Xanthan Gum, Citric Acid, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Celery Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-5.00kcal, -3.09%) | |
| Total Fat | 5.71g (+0.12g, +2.15%) | |
| Saturated Fat | 0.71g (-1.05g, -59.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 207.0mg (+7.00mg, +3.50%) | |
| Total Carbohydrates | 22.86g (+0.21g, +0.93%) | |
| Dietary Fiber | 4.3g (+2.50g, +138.89%) | |
| Sugars | 3.57g (+2.39g, +202.54%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 10.7mg (+5.40mg, +101.89%) | |
| Calcium, Ca | 43.0mg (+14.00mg, +48.28%) | |
| Iron, Fe | 1.93mg (+1.14mg, +144.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White And Fed Quinoa [cooked White Quinoa (white Quinoa, Water, Salt), Cooked Red Quinoa (red Quinoa, Water, Salt)], Vegetable (red Bell Peppers, Garden Peas), Sauce [extra Virgin Olive Oil, Panang Paste (tomato Concentrate, Onions, Spices (paprika, Coriander, Cumin Cayenne Pepper, Turmeric, Cinnamon, Clove Nutmeg}, Galangal, Soy Sauce {soybean, Wheat Flour, Salt, Water}, Garlic, Salt, Red Chili, Sunflower Oil Lime Leaf), Water, Vegetable Stock (vegetable Concentrate (carrots, Onions, Leeks) Water, Spices), Salt, Lemon Juice, Garlic, Sugar, Thickeners Xanthan Gum, Guar Gum, Glucose (wheat And Or Corn)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (-3.00kcal, -1.85%) | |
| Total Fat | 2.88g (-2.71g, -48.48%) | |
| Saturated Fat | 0.18g (-1.58g, -89.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 211.0mg (+11.00mg, +5.50%) | |
| Total Carbohydrates | 30.27g (+7.62g, +33.64%) | |
| Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
| Sugars | 8.47g (+7.29g, +617.80%) | |
| Sugars, added | N/A | |
| Protein | 4.32g (-0.68g, -13.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 7.7mg (+2.40mg, +45.28%) | |
| Calcium, Ca | 11.0mg (-18.00mg, -62.07%) | |
| Iron, Fe | 1.14mg (+0.35mg, +44.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Steamed White Rice (water, White Rice), Orange Sauce (sugar, Wine Vinegar (distilled White Vinegar And Filtered Water ), Soy Sauce (wheat, Soybeans, Salt), Orange Juice Concentrate, Corn Starch, Ginger, Honey, Salt, Garlic, Chili Pepper, Xanthan Gum, Extractive Of Paprika), Chicken Tempura (chicken Breast Meat From Chickens Raised Without Antibiotics And Fed A Vegetarian Diet, Water, Wheat Flour, Corn Starch, Potato Starch, Cream Of Tartar, Egg White Powder, Garlic Powder, Rice Flour, Salt, Sodium Bicarbonate, Wheat Starch, Vegetable Oil), Broccoli, Steamed Mixed Vegetables (nappa Cabbage, Carrots, Chinese Chard), Red Bell Pepper, Yellow Bell Pepper, Sesame Seeds, Black Sesame Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-11.00kcal, -6.79%) | |
| Total Fat | 2.83g (-2.76g, -49.37%) | |
| Saturated Fat | 1.42g (-0.34g, -19.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-7.00mg, -77.78%) | |
| Sodium | 226.0mg (+26.00mg, +13.00%) | |
| Total Carbohydrates | 25.47g (+2.82g, +12.45%) | |
| Dietary Fiber | 2.4g (+0.60g, +33.33%) | |
| Sugars | 7.08g (+5.90g, +500.00%) | |
| Sugars, added | N/A | |
| Protein | 4.72g (-0.28g, -5.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 38.0mg (+9.00mg, +31.03%) | |
| Iron, Fe | 0.51mg (-0.28mg, -35.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 8.0ug (-18.00ug, -69.23%) | |
| Ingredients | ||
|---|---|---|
Cooked Potato Gnocchi (potatoes, Durum Wheat Semolina, Water, Salt), Tomato Juice, Tomatoes, Mozzarella Cheese (milk, Salt, Enzymes), Carrot, Extra Virgin Olive Oil, Sunflower Oil, Onion, Celery, Basil, Salt, Sugar, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-8.00kcal, -4.94%) | |
| Total Fat | 4.98g (-0.61g, -10.91%) | |
| Saturated Fat | 2.49g (+0.73g, +41.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+8.00mg, +88.89%) | |
| Sodium | 199.0mg (-1.00mg, -0.50%) | |
| Total Carbohydrates | 21.58g (-1.07g, -4.72%) | |
| Dietary Fiber | 2.1g (+0.30g, +16.67%) | |
| Sugars | 1.66g (+0.48g, +40.68%) | |
| Sugars, added | N/A | |
| Protein | 4.98g (-0.02g, -0.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.5mg (+2.20mg, +41.51%) | |
| Calcium, Ca | 62.0mg (+33.00mg, +113.79%) | |
| Iron, Fe | 0.6mg (-0.19mg, -24.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 37.0ug (+11.00ug, +42.31%) | |
| Ingredients | ||
|---|---|---|
Water, Rice Flour, Tomato Paste, Milk (vitamin D3), Whey, Ground Beef, Corn Flour, Onion, Corn Starch, Tapioca Starch, Eggs, Modified Food Starch, Olive Oil, Potato Starch, Garlic, Sea Salt, Cream, Xanthan Gum, Spices, Part Skim Cow's Milk, Sheep's Milk, Salt, Cane Sugar, Vinegar, Carrageenan, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+8.00kcal, +4.94%) | |
| Total Fat | 8.0g (+2.41g, +43.11%) | |
| Saturated Fat | 2.5g (+0.74g, +42.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 220.0mg (+20.00mg, +10.00%) | |
| Total Carbohydrates | 22.0g (-0.65g, -2.87%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 5.0g (+3.82g, +323.73%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.00g, -20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 20.0mg (-9.00mg, -31.03%) | |
| Iron, Fe | 0.36mg (-0.43mg, -54.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (-26.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Rice Noodles (5 29oz): Water, Rice, Tapioca Starch, Rice Bran Oil, Salt, Lactic Acid As Acidulant Peanut Satay Sauce (5 29oz): Water, Coconut Extract, Peanut, Sugar, Salt, Rice Bran Oil, Modified Corn Starch, Shallot, Lemongrass, Red Chili, Galangal, Coriander Seed Powder, Garlic, Paprika Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-4.00kcal, -2.47%) | |
| Total Fat | 0.0g (-5.59g, -100.00%) | |
| Saturated Fat | 0.0g (-1.76g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 217.0mg (+17.00mg, +8.50%) | |
| Total Carbohydrates | 33.33g (+10.68g, +47.15%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 0.42g (-0.76g, -64.41%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.67g, -33.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.30mg, -100.00%) | |
| Calcium, Ca | 17.0mg (-12.00mg, -41.38%) | |
| Iron, Fe | 1.2mg (+0.41mg, +51.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water Dehydrated Potato Flakes Prepare (potatoes, Mono And Diglycerides Of Fatty Acids [emulsifier] Natural Flavor), Wheat Flour, Potato Starch, Rice Flour, Salt, Spices, Lactic Acid, Potassium Pa I R Sorbate (preservative) | ||