Young Guns Mild ""get Roasted"" Fresh Hatch Valley Chile, Mild by Young Guns, Inc: Similar Foods
- Product:
- Mild ""get Roasted"" Fresh Hatch Valley Chile, Mild
- Brand:
- Young Guns
- Maker:
- Young Guns, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2154532/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 0.0mg | |
| Total Carbohydrates | 11.11g | |
| Dietary Fiber | 2.2g | |
| Sugars | 4.44g | |
| Sugars, added | N/A | |
| Protein | 2.22g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg | |
| Iron, Fe | 1.11mg | |
| Potassium, K | 340.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Fresh Hatch Valley Green Chile | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (+1.00kcal, +2.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 8.24g (-2.87g, -25.83%) | |
| Dietary Fiber | 2.4g (+0.20g, +9.09%) | |
| Sugars | 5.88g (+1.44g, +32.43%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+2.00mg, +11.11%) | |
| Iron, Fe | 0.47mg (-0.64mg, -57.66%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Grilled Eggplant, Grilled Zucchini, Grilled Yellow Peppers, Grilled Red Peppers, Grilled Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (+1.00kcal, +2.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 8.24g (-2.87g, -25.83%) | |
| Dietary Fiber | 2.4g (+0.20g, +9.09%) | |
| Sugars | 5.88g (+1.44g, +32.43%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+2.00mg, +11.11%) | |
| Iron, Fe | 0.47mg (-0.64mg, -57.66%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Grilled Eggplant, Grilled Zucchini, Grilled Yellow Peppers, Grilled Red Peppers, Grilled Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-5.00kcal, -12.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 6.0mg (+6.00mg) | |
| Total Carbohydrates | 7.06g (-4.05g, -36.45%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.13g, +5.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.59mg (-0.52mg, -46.85%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mushrooms, Onion, Garlic, Parsley, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (+8.00mg) | |
| Total Carbohydrates | 6.56g (-4.55g, -40.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.92g (+0.48g, +10.81%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.58g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 344.0mg (+4.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (+8.00mg) | |
| Total Carbohydrates | 6.56g (-4.55g, -40.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.92g (+0.48g, +10.81%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.58g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 344.0mg (+4.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (+8.00mg) | |
| Total Carbohydrates | 6.56g (-4.55g, -40.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.92g (+0.48g, +10.81%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.58g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 344.0mg (+4.00mg, +1.18%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-11.00kcal, -27.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (-4.05g, -36.45%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Butternut Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-11.00kcal, -27.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (-4.05g, -36.45%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Butternut Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-11.00kcal, -27.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 7.06g (-4.05g, -36.45%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 341.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Butternut Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 46.0kcal (+6.00kcal, +15.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 4.0mg (+4.00mg) | |
| Total Carbohydrates | 10.83g (-0.28g, -2.52%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 10.83g (+6.39g, +143.92%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-1.39g, -62.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+7.00mg, +38.89%) | |
| Iron, Fe | 0.08mg (-1.03mg, -92.79%) | |
| Potassium, K | 350.0mg (+10.00mg, +2.94%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Concentrated Orange Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (-4.00kcal, -10.00%) | |
| Total Fat | N/A | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 4.0mg (+4.00mg) | |
| Total Carbohydrates | 8.57g (-2.54g, -22.86%) | |
| Dietary Fiber | 1.4g (-0.80g, -36.36%) | |
| Sugars | 2.14g (-2.30g, -51.80%) | |
| Sugars, added | N/A | |
| Protein | 0.71g (-1.51g, -68.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+11.00mg, +61.11%) | |
| Iron, Fe | 0.51mg (-0.60mg, -54.05%) | |
| Potassium, K | 350.0mg (+10.00mg, +2.94%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Delicata Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (+7.00kcal, +17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 10.59g (-0.52g, -4.68%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (+15.00mg, +83.33%) | |
| Iron, Fe | 0.69mg (-0.42mg, -37.84%) | |
| Potassium, K | 342.0mg (+2.00mg, +0.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Acorn Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (+7.00kcal, +17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (=) | |
| Total Carbohydrates | 10.59g (-0.52g, -4.68%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 2.35g (-2.09g, -47.07%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-1.04g, -46.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (+15.00mg, +83.33%) | |
| Iron, Fe | 0.69mg (-0.42mg, -37.84%) | |
| Potassium, K | 342.0mg (+2.00mg, +0.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Acorn Squash | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (+8.00mg) | |
| Total Carbohydrates | 6.56g (-4.55g, -40.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.92g (+0.48g, +10.81%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.58g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 344.0mg (+4.00mg, +1.18%) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-7.00kcal, -17.50%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 8.0mg (+8.00mg) | |
| Total Carbohydrates | 6.56g (-4.55g, -40.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.92g (+0.48g, +10.81%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.58g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.29mg, -26.13%) | |
| Potassium, K | 344.0mg (+4.00mg, +1.18%) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Organic Tomatoes | ||