Lynn Wilson's Beef & Potato Burrito, Beef & Potato by Wilson Products Co: Similar Foods
- Product:
- Beef & Potato Burrito, Beef & Potato
- Brand:
- Lynn Wilson's
- Maker:
- Wilson Products Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2159775/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal | |
| Total Fat | 8.45g | |
| Saturated Fat | 2.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 28.17g | |
| Dietary Fiber | 1.4g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 7.75g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU | |
| Vitamin C, total ascorbic acid | 1.7mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 1.9mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef, Potatoes, Cheddar Cheese (cultured Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Green Chilies (green Chilies, Citric Acid), Modified Corn Starch, Dehydrated Onion Salt, Chili Powder (chili Pepper, Cumin, Salt, Oregano, Garlic Powder), Spices Garlic Powder Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Guar Gum, Dough Conditioner (wheat Starch, Calcium Carbonate Silicon Dioxide (flow Aid), L Cysteine Hydrochloride), Baking Powder Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-7.00kcal, -3.21%) | |
| Total Fat | 4.93g (-3.52g, -41.66%) | |
| Saturated Fat | 0.7g (-2.12g, -75.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-10.00mg, -71.43%) | |
| Sodium | 394.0mg (+14.00mg, +3.68%) | |
| Total Carbohydrates | 34.51g (+6.34g, +22.51%) | |
| Dietary Fiber | 2.8g (+1.40g, +100.00%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-1.41g, -18.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.90mg, -52.94%) | |
| Calcium, Ca | 28.0mg (=) | |
| Iron, Fe | 1.9mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Modified Food Starch, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Diced Green Chile (green Chile Pepper, Water, Citric Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Rolled Oats, Cheddar Cheese Flavor (cheddar Cheese, Cheese Flavor [cultured Milk, Salt, Enzymes], Whey Powder, Buttermilk, Salt, Disodium Phosphate), Salt, Chili Pepper, Onion Powder, Spices, Ground Red Pepper, Garlic Powder Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-6.00kcal, -2.75%) | |
| Total Fat | 5.05g (-3.40g, -40.24%) | |
| Saturated Fat | 1.26g (-1.56g, -55.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-4.00mg, -28.57%) | |
| Sodium | 369.0mg (-11.00mg, -2.89%) | |
| Total Carbohydrates | 31.82g (+3.65g, +12.96%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 0.51g (+0.51g) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+0.33g, +4.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 51.0IU (-19.00IU, -27.14%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-1.10mg, -64.71%) | |
| Calcium, Ca | 40.0mg (+12.00mg, +42.86%) | |
| Iron, Fe | 0.73mg (-1.17mg, -61.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Cooked Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning [modified Food Starch Whey Protein Concentrate {milk}, Carrageenan, Sodium Citrate], Seasoning [flavorings, Hydrolyzed Corn Protein], Salt, Sodium Phosphate, Soy Lecithin), Cooked Black Beans, Three Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk Cheese Culture, Salt, Enzymes]), Rice, Roasted Red Bell Peppers, Corn Starch, Contains 2% Or Less Of: Vinegar, Tomato Paste, Flavorings, Salt, Chicken Flavor Base (salt Onion Ponder, Dehydrated Chicken Broth, Turmeric, Garlic Powder Extractives Of Turmeric And Spice), Spices, Canola Oil Tortilla: Wheat Flour, Water, Soybean Oil, Contains 2% Or Less Of Salt, Vital Wheat Gluten, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-18.00kcal, -8.26%) | |
| Total Fat | 5.6g (-2.85g, -33.73%) | |
| Saturated Fat | 1.6g (-1.22g, -43.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 392.0mg (+12.00mg, +3.16%) | |
| Total Carbohydrates | 31.2g (+3.03g, +10.76%) | |
| Dietary Fiber | 3.2g (+1.80g, +128.57%) | |
| Sugars | 1.6g (+1.60g) | |
| Sugars, added | N/A | |
| Protein | 8.8g (+1.05g, +13.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU (+10.00IU, +14.29%) | |
| Vitamin C, total ascorbic acid | 7.2mg (+5.50mg, +323.53%) | |
| Calcium, Ca | 16.0mg (-12.00mg, -42.86%) | |
| Iron, Fe | 2.16mg (+0.26mg, +13.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (pork, Cabbage, Water, Soy Sauce (water, Soybean, Wheat, Salt), Onion, Green Onion, Leek, Sugar, Ginger, Sesame Oil, Salt, Rice Wine, Carrageenan, Black Pepper), Wrapper (wheat Flour, Water, Tapioca Starch, Xanthan Gum (water, Xanthan Gum), Soybean Oil, Potato Starch, Salt, Vital Wheat Gluten) Sauce: Soy Sauce (water, Soybean, Wheat, Salt), Water, Cane Sugar Syrup, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+7.00kcal, +3.21%) | |
| Total Fat | 7.75g (-0.70g, -8.28%) | |
| Saturated Fat | 1.76g (-1.06g, -37.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 408.0mg (+28.00mg, +7.37%) | |
| Total Carbohydrates | 30.28g (+2.11g, +7.49%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+0.70g, +9.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 28.0mg (=) | |
| Iron, Fe | 1.9mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Chicken, Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice (long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Onion, Diced Tomato (tomato, Calcium Chloride, Citric Acid), Modified Food Starch, Tomato Paste, Salt, Chili Pepper, Vegetable Oil (soy Bean Oil, Canola, And Or Corn Oils), Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Garlic Powder, Red Pepper, Spices, Smoke Seasoning (dextrose, Salt, Natural Smoke Aroma), Chicken Type Flavor (hydrolyzed Soy & Corn Protein, Sunflower Oil) Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Corn Flour (stoneground Corn Masa Flour, Trace Of Lime), Salt, Modified Food Starch, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) Fried In: Vegetable Oil (soybean, Canola And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-14.00kcal, -6.42%) | |
| Total Fat | 5.31g (-3.14g, -37.16%) | |
| Saturated Fat | 2.65g (-0.17g, -6.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+4.00mg, +28.57%) | |
| Sodium | 363.0mg (-17.00mg, -4.47%) | |
| Total Carbohydrates | 30.97g (+2.80g, +9.94%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 8.85g (+8.85g) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+0.21g, +2.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+18.00IU, +25.71%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+2.50mg, +147.06%) | |
| Calcium, Ca | 35.0mg (+7.00mg, +25.00%) | |
| Iron, Fe | 0.96mg (-0.94mg, -49.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Beef Crumble (beef, Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate], Salt, Sugar, Spice, Sodium Phosphates, Hydrolyzed Corn Protein), Sugar, Catsup (tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring), Tomato Paste, Shortening (palm Oil, Propylene Glycol Esters Of Fatty Acid, Mono And Diglycerides, Soy Lecithin), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Less Than 2% Of Chicken Broth Flavor (chicken Broth, Salt, Flavors, Chicken Powder), Modified Food Starch , White Distilled Vinegar, Nonfat Milk Solids (nonfat Milk, Whey Solids [lactose], Vitamin A And D3), Dried Whole Eggs, Worcestershire Sauce (water, Vinegar, Soy Sauce [water, Wheat, Soybeans, Salt], Sugar, Salt, Spices), Active Dry Yeast, Beef Type Flavor (water, Natural Flavor, Beef Stock, Salt, Autolyzed Yeast Extract, Corn Starch), Salt, Yellow Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Granulated Onions, Mustard Flour, Methylcellulose, Granulated Garlic, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-7.00kcal, -3.21%) | |
| Total Fat | 8.37g (-0.08g, -0.95%) | |
| Saturated Fat | 0.88g (-1.94g, -68.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+10.00mg, +71.43%) | |
| Sodium | 370.0mg (-10.00mg, -2.63%) | |
| Total Carbohydrates | 24.67g (-3.50g, -12.42%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 3.96g (+3.96g) | |
| Sugars, added | N/A | |
| Protein | 11.01g (+3.26g, +42.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-26.00IU, -37.14%) | |
| Vitamin C, total ascorbic acid | 0.3mg (-1.40mg, -82.35%) | |
| Calcium, Ca | 18.0mg (-10.00mg, -35.71%) | |
| Iron, Fe | 0.87mg (-1.03mg, -54.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Walnut Raisin Cranberry Bread (enriched Unbleached Wheat Flour), Chicken Salad (fully Cooked Cubed Chicken [chicken Breast Meat], Mayonnaise [soybean Oil, Eggs, Vinegar, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta {preservative}, Natural Flavors], Celery, White Pepper, Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-7.00kcal, -3.21%) | |
| Total Fat | 8.37g (-0.08g, -0.95%) | |
| Saturated Fat | 0.88g (-1.94g, -68.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+10.00mg, +71.43%) | |
| Sodium | 370.0mg (-10.00mg, -2.63%) | |
| Total Carbohydrates | 24.67g (-3.50g, -12.42%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 3.96g (+3.96g) | |
| Sugars, added | N/A | |
| Protein | 11.01g (+3.26g, +42.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-26.00IU, -37.14%) | |
| Vitamin C, total ascorbic acid | 0.3mg (-1.40mg, -82.35%) | |
| Calcium, Ca | 18.0mg (-10.00mg, -35.71%) | |
| Iron, Fe | 0.87mg (-1.03mg, -54.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Walnut Raisin Cranberry Bread (enriched Unbleached Wheat Flour), Chicken Salad (fully Cooked Cubed Chicken {chicken Breast Meat], Mayonnaise [soybean Oil, Eggs, Vinegar, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta {preservative}, Natural Flavors], Celery, White Pepper, Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+4.00kcal, +1.83%) | |
| Total Fat | 1.01g (-7.44g, -88.05%) | |
| Saturated Fat | 0.1g (-2.72g, -96.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 384.0mg (+4.00mg, +1.05%) | |
| Total Carbohydrates | 46.46g (+18.29g, +64.93%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 1.52g (+1.52g) | |
| Sugars, added | N/A | |
| Protein | 7.58g (-0.17g, -2.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 51.0IU (-19.00IU, -27.14%) | |
| Vitamin C, total ascorbic acid | 6.1mg (+4.40mg, +258.82%) | |
| Calcium, Ca | 40.0mg (+12.00mg, +42.86%) | |
| Iron, Fe | 0.0mg (-1.90mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bleached Enriched Bromated Flour (wheat Flour, Malted Barley Flour, Niacin [a B Vitamin], Thiamine Mononitrate [vitamin B 1], Ferrous Sulfate [iron], Riboflavin [vitamin B 2], Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Salt, Sugar, Dextrose, Soybean Oil, Calcium Propionate (a Preservative), Monocalcium Phosphate, Mono And Diglycerides, Calcium Sulfate, Ssl, Ascorbic Acid, Potassium Bromate, L Cysteine, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+13.00kcal, +5.96%) | |
| Total Fat | 11.19g (+2.74g, +32.43%) | |
| Saturated Fat | 2.24g (-0.58g, -20.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+12.00mg, +85.71%) | |
| Sodium | 381.0mg (+1.00mg, +0.26%) | |
| Total Carbohydrates | 22.39g (-5.78g, -20.52%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.45g (+2.70g, +34.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 75.0IU (+5.00IU, +7.14%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.80mg, -47.06%) | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.81mg (-1.09mg, -57.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.36g | |
| Fatty acids, total polyunsaturated | 4.48g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Breaded Chicken Patty Tenders (chicken White Meat, Water, Seasoning [salt, Sugar, Garlic Powder, Onion Powder, Spice, Natural Flavor, Less Than 2% Each Silicon Dioxide And Sunflower Oil As Processing Aids], Sodium Phosphates, Salt, Battered And Breaded With: Wheat Flour, Water, Salt, Dextrose, Spices [including Celery Seed], Soybean Oil, Garlic Powder, Extractives Of Paprika, Spice Extractives [including Celery Seed], Torula Yeast, Onion Powder, Yeast, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Vegetable Oil), Seasoned French Fried Potatoes (potatoes, Vegetable Oil [sunflower, Cottonseed, Soybean, And Or Canola] Salt, Dehydrated Garlic, Maltodextrin, Onion Powder, Annatto Color, Sodium Acid Pyrophosphate, Parsley, Spices, Carrageenan) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (-8.00kcal, -3.67%) | |
| Total Fat | 15.32g (+6.87g, +81.30%) | |
| Saturated Fat | 5.65g (+2.83g, +100.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+18.00mg, +128.57%) | |
| Sodium | 363.0mg (-17.00mg, -4.47%) | |
| Total Carbohydrates | 9.68g (-18.49g, -65.64%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 0.81g (+0.81g) | |
| Sugars, added | N/A | |
| Protein | 8.87g (+1.12g, +14.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+11.00IU, +15.71%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.20mg, +11.76%) | |
| Calcium, Ca | 16.0mg (-12.00mg, -42.86%) | |
| Iron, Fe | 0.58mg (-1.32mg, -69.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pan Sausage: (pork, Water, Salt, Flavorings, Celery, Dextrose, Paprika, Sodium Erythorbate), Mushroom Soup Blend: (water, Chopped Mushrooms (mushrooms, Water, Salt, Citric Acid), Vegetable Oil, Modified Food Starch (corn), Whole Milk Solids (dried Cream, Nonfat Dry Milk, Whey Solids And Soy Lecithin), Salt, Bleached Wheat Flour, Soy Lecithin, Coconut Oil, Maltodextrin, Corn Starch, Disodium Inosinate And Disodium Guanylate, Natural Flavor, Spices, Dextrose, Garlic Powder, Onion Powder, Xanthan Gum, Yeast Extract, Chicken Fat With Extracts Of Rosemary, Sodium Caseinate, Turmeric, Mono And Diglycerides, Dipotassium Phosphate And Less Than 2% Silicon Dioxide (anti Caking Agent)), Water, Monterey Jack And Cheddar Natural Cheese: (monterey Jack Cheese: (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese: (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color] If Colored), Potato Starch And Powdered Cellulose Added To Prevent Caking ), Potatoes, Chopped Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+19.00kcal, +8.72%) | |
| Total Fat | 10.1g (+1.65g, +19.53%) | |
| Saturated Fat | 3.03g (+0.21g, +7.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 384.0mg (+4.00mg, +1.05%) | |
| Total Carbohydrates | 23.23g (-4.94g, -17.54%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 4.55g (+4.55g) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+4.37g, +56.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 51.0IU (-19.00IU, -27.14%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-1.10mg, -64.71%) | |
| Calcium, Ca | 51.0mg (+23.00mg, +82.14%) | |
| Iron, Fe | 1.36mg (-0.54mg, -28.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Salad (white Chicken Meat, Celery, Mayonnaise [vegetable Oil (soybean, Canola), Egg Yolk, Water, Corn Syrup, Vinegar, Contains Less Than 2% Of: Salt, Spices, Calcium Disodium Edta To Protect Flavor], Green Onion, Spicy Brown Mustard [water, Mustard Seeds, Salt, White Wine, Citric Acid, Vinegar, Natural Flavors, Potassium Metabisulfate (as Preservative)], Croissant (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Floic Acid), Watr, Margarine [palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate Preservative, Citric Acid Preservative, Natural And Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate], Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Whey, Calcium Propionate Preservative, Calcium Sulfate, Wheat Flour, Enzymes, Ascorbic Acid Added As A Dough Conditioner, Acacia (gum Arabic), Calcium Phosphate, High Oleic Canola Oil, Capric Acid And Caprylic Acid Triglyceride Blend) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-11.00kcal, -5.05%) | |
| Total Fat | 15.71g (+7.26g, +85.92%) | |
| Saturated Fat | 2.5g (-0.32g, -11.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 364.0mg (-16.00mg, -4.21%) | |
| Total Carbohydrates | 15.0g (-13.17g, -46.75%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 0.71g (+0.71g) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-6.32g, -81.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+0.90mg, +52.94%) | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.51mg (-1.39mg, -73.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Onion, Water, Vinegar, Salt, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Sugar, Spice, Dehydrated Parsley, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-11.00kcal, -5.05%) | |
| Total Fat | 15.71g (+7.26g, +85.92%) | |
| Saturated Fat | 2.5g (-0.32g, -11.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 364.0mg (-16.00mg, -4.21%) | |
| Total Carbohydrates | 15.0g (-13.17g, -46.75%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 0.71g (+0.71g) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-6.32g, -81.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+0.90mg, +52.94%) | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.51mg (-1.39mg, -73.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Onion, Water, Vinegar, Salt, Modified Corn Starch Potassium Sorbate And Sodium Benzoate To Protect Flavor, Sugar, Spice, Dehydrated Parsley, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-18.00kcal, -8.26%) | |
| Total Fat | 2.5g (-5.95g, -70.41%) | |
| Saturated Fat | 1.0g (-1.82g, -64.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-4.00mg, -28.57%) | |
| Sodium | 380.0mg (=) | |
| Total Carbohydrates | 33.0g (+4.83g, +17.15%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 2.0g (+2.00g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.25g, +29.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (+30.00IU, +42.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (+12.00mg, +42.86%) | |
| Iron, Fe | 1.8mg (-0.10mg, -5.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Salt, Citric Acid And Vinegar), Milk (milk, Vitamin D3), Sugar Wrapper: Flour (bleached Wheat Flour, Malted Barley, Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (fully Refined Soybean Oil), Eggs, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-29.00kcal, -13.30%) | |
| Total Fat | 2.76g (-5.69g, -67.34%) | |
| Saturated Fat | 0.39g (-2.43g, -86.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-2.00mg, -14.29%) | |
| Sodium | 370.0mg (-10.00mg, -2.63%) | |
| Total Carbohydrates | 33.07g (+4.90g, +17.39%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 6.3g (+6.30g) | |
| Sugars, added | N/A | |
| Protein | 6.3g (-1.45g, -18.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+9.00IU, +12.86%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.20mg, +11.76%) | |
| Calcium, Ca | 47.0mg (+19.00mg, +67.86%) | |
| Iron, Fe | 1.42mg (-0.48mg, -25.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Grill Marked White Meat Chicken (white Meat Chicken, Water, Less Than 2% Of Salt, Tapioca Starch, Rice Starch, Oat Fiber, Chicken Stock, Rosemary Extractives, Sugar), Sugar, Tomato Paste, Seasoning Blend For Mesquite Barbeque (fructose, Seasoning [maltodextrin, Smoke Flavor], Onion Powder, Dried Refiners Syrup, Autolyzed Yeast Extract, Dehydrated Garlic, Salt, Sugar, Potassium Chloride, 2% Or Less Of Citric Acid, Cellulose Gum, Dried Molasses, Spices, Caramel Color, Xanthan Gum, Honey), Red Onions, 2% Or Less Of Soybean Oil, Vinegar, Modified Food Starch Seasoning (rice Flour, Corn Starch, Potassium Chloride, Salt, Coconut Oil, Wheat Starch, Sodium Alginate), Yeast, Salt, Flavoring (maltodextrin, Gum Arabic, Natural Flavor [contains Barley]), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Baking Soda, Methylcellulose, Egg Yolks, Whey, Soy Flour | ||