Williams Cheese Jalapeno Cheese Spread, Jalapeno by Williams Cheese Company: Similar Foods
- Product:
- Jalapeno Cheese Spread, Jalapeno
- Brand:
- Williams Cheese
- Maker:
- Williams Cheese Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2549632/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal | |
| Total Fat | 25.0g | |
| Saturated Fat | 16.07g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 821.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 0.0g | |
| Sugars | 7.14g | |
| Sugars, added | N/A | |
| Protein | 14.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 429.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | 179.0mg | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Cheese (cheddar, Colby, Swiss (cultured Pasteurized Milk, Salt, Enzymes, Annatto)), Water, Cream, Skim Milk, Sodium Phosphate, Acetic Acid, Whey, Jalapeno Peppers, Salt, Sorbic Acid (to Preserve Freshness), Cayenne Pepper, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (=) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 16.07g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 821.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (+35.00mg, +8.16%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 179.0mg (=) | |
| Vitamin D, IU | 14.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheese (cheddar, Colby, Swiss (cultured Pasteurized Milk, Salt, Enzymes, Annatto)), Water, Cream, Skim Milk, Sodium Phosphate, Acetic Acid, Whey, Bacon Bits, Salt, Sorbic Acid (to Preserve Freshness), Liquid Smoke, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (=) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 17.86g (+1.79g, +11.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 821.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (+35.00mg, +8.16%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 214.0mg (+35.00mg, +19.55%) | |
| Vitamin D, IU | 14.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheese (cheddar, Colby, Swiss (cultured Pasteurized Milk, Salt, Enzymes, Annatto)), Water, Cream, Skim Milk, Sodium Phosphate, Acetic Acid, Whey, Salt, Sorbic Acid (to Preserve Freshness), Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (=) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 16.07g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 786.0mg (-35.00mg, -4.26%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (+35.00mg, +8.16%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 214.0mg (+35.00mg, +19.55%) | |
| Vitamin D, IU | 14.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheese (cheddar, Colby, Swiss (cultured Pasteurized Milk, Salt, Enzymes, Annatto)), Water, Cream, Skim Milk, Sodium Phosphate, Acetic Acid, Whey, Salt, Garlic Powder, Sorbic Acid (to Preserve Freshness), Parsley, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-21.00kcal, -6.54%) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 16.07g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-17.00mg, -23.94%) | |
| Sodium | 843.0mg (+22.00mg, +2.68%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+7.14g, +49.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 393.0mg (-36.00mg, -8.39%) | |
| Iron, Fe | 0.64mg (+0.28mg, +77.78%) | |
| Potassium, K | 125.0mg (-54.00mg, -30.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Whole Cow's Milk, Salt, Enzymes, Mold Cultures, Black Truffles, Calcium Chloride (to Enrich The Milk) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (+17.00kcal, +5.30%) | |
| Total Fat | 25.35g (+0.35g, +1.40%) | |
| Saturated Fat | 16.9g (+0.83g, +5.16%) | |
| Trans Fat | 0.7g (+0.70g) | |
| Cholesterol | 77.0mg (+6.00mg, +8.45%) | |
| Sodium | 746.0mg (-75.00mg, -9.14%) | |
| Total Carbohydrates | 9.86g (+2.72g, +38.10%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 7.04g (-0.10g, -1.40%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+1.20g, +8.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 423.0mg (-6.00mg, -1.40%) | |
| Iron, Fe | 1.01mg (+0.65mg, +180.56%) | |
| Potassium, K | 197.0mg (+18.00mg, +10.06%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sharp Cheedar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Water, Reduced Lactose Whey, Cream, Beer Water, Barley Malt, Corn Syrup (dextrose And Maltosel Yeast Hops), Whey, Garlic, Cayenne Pepper, Sorbic Acid (preservative), Sea Salt, Guar Gum, Annatto Color, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+36.00kcal, +11.21%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+1.79g, +11.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+18.00mg, +25.35%) | |
| Sodium | 786.0mg (-35.00mg, -4.26%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+7.14g, +49.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (+35.00mg, +8.16%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 125.0mg (-54.00mg, -30.17%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Oaxaca Cheese (pasteurized Milk, Salt, Enzymes, Cultures) Cellulose Powder (as Anticaking Agent) And Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+36.00kcal, +11.21%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+1.79g, +11.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+18.00mg, +25.35%) | |
| Sodium | 786.0mg (-35.00mg, -4.26%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+7.14g, +49.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (+35.00mg, +8.16%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 125.0mg (-54.00mg, -30.17%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Manchego Cheese (pasteurized Milk, Salt, Enzymes, Cultures And Extract Of Annatto (for Color)), Cellulose Powder (as Anticaking Agent) And Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+5.00kcal, +1.56%) | |
| Total Fat | 20.93g (-4.07g, -16.28%) | |
| Saturated Fat | 10.47g (-5.60g, -34.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (+22.00mg, +30.99%) | |
| Sodium | 860.0mg (+39.00mg, +4.75%) | |
| Total Carbohydrates | 11.63g (+4.49g, +62.89%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.3g (+2.16g, +30.25%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (+8.97g, +62.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 360.0mg (-69.00mg, -16.08%) | |
| Iron, Fe | 0.93mg (+0.57mg, +158.33%) | |
| Potassium, K | 205.0mg (+26.00mg, +14.53%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Anti Caking Blend [potato Starch, Powder Cellulose]), Honey, Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar & Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starter Culture, Dextrose, Sodium Erythorbate, Sodium Nitrite, Mustard, In Beef Collagen Casing) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 23.81g (-1.19g, -4.76%) | |
| Saturated Fat | 11.9g (-4.17g, -25.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+24.00mg, +33.80%) | |
| Sodium | 833.0mg (+12.00mg, +1.46%) | |
| Total Carbohydrates | 2.38g (-4.76g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.38g (-4.76g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+9.52g, +66.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (-60.00mg, -13.99%) | |
| Iron, Fe | 1.19mg (+0.83mg, +230.56%) | |
| Potassium, K | 236.0mg (+57.00mg, +31.84%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing), Colby Jack Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (-9.00kcal, -2.80%) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 15.62g (-0.45g, -2.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (+7.00mg, +9.86%) | |
| Sodium | 906.0mg (+85.00mg, +10.35%) | |
| Total Carbohydrates | 9.38g (+2.24g, +31.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.12g (-4.02g, -56.30%) | |
| Sugars, added | N/A | |
| Protein | 15.62g (+1.33g, +9.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 422.0mg (-7.00mg, -1.63%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 156.0mg (-23.00mg, -12.85%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Milk, Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum), Parmesan And Romano (cultured Milk, Salt, Enzymes), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural & Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene (color) Vitamin A Palmitate Added), Garlic, Onion, Black Pepper, Garlic Salt, Red Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+5.00kcal, +1.56%) | |
| Total Fat | 23.26g (-1.74g, -6.96%) | |
| Saturated Fat | 11.63g (-4.44g, -27.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (+22.00mg, +30.99%) | |
| Sodium | 814.0mg (-7.00mg, -0.85%) | |
| Total Carbohydrates | 2.33g (-4.81g, -67.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.33g (-4.81g, -67.37%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (+8.97g, +62.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 360.0mg (-69.00mg, -16.08%) | |
| Iron, Fe | 1.16mg (+0.80mg, +222.22%) | |
| Potassium, K | 230.0mg (+51.00mg, +28.49%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Anti Caking Blend [potato Starch, Powder Cellulose]), Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+5.00kcal, +1.56%) | |
| Total Fat | 25.58g (+0.58g, +2.32%) | |
| Saturated Fat | 11.63g (-4.44g, -27.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+10.00mg, +14.08%) | |
| Sodium | 884.0mg (+63.00mg, +7.67%) | |
| Total Carbohydrates | 2.33g (-4.81g, -67.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-7.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.93g (+6.64g, +46.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 395.0mg (-34.00mg, -7.93%) | |
| Iron, Fe | 1.63mg (+1.27mg, +352.78%) | |
| Potassium, K | 233.0mg (+54.00mg, +30.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef Stick: Beef, Water, Contains 2% Or Less Of Sea Salt, Salt, Flavors, Sugar, Cultured Dextrose, Yeast Extract, Cultured Celery Extract Monterey Jack Cheese With Jalapeno Peppers: Pasteurized Milk Jalapeno Peppers, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 21.43g (-3.57g, -14.28%) | |
| Saturated Fat | 10.71g (-5.36g, -33.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+24.00mg, +33.80%) | |
| Sodium | 881.0mg (+60.00mg, +7.31%) | |
| Total Carbohydrates | 11.9g (+4.76g, +66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.52g (+2.38g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+9.52g, +66.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (-60.00mg, -13.99%) | |
| Iron, Fe | 0.95mg (+0.59mg, +163.89%) | |
| Potassium, K | 210.0mg (+31.00mg, +17.32%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Honey Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar And Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starter Culture, Dextrose, Mustard, Sodium Erythorbate, Sodium Nitrite, In Beef Collagen Casing), Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzyme], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 21.43g (-3.57g, -14.28%) | |
| Saturated Fat | 10.71g (-5.36g, -33.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+24.00mg, +33.80%) | |
| Sodium | 881.0mg (+60.00mg, +7.31%) | |
| Total Carbohydrates | 11.9g (+4.76g, +66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.52g (+2.38g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+9.52g, +66.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (-60.00mg, -13.99%) | |
| Iron, Fe | 0.95mg (+0.59mg, +163.89%) | |
| Potassium, K | 210.0mg (+31.00mg, +17.32%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Honey Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar & Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starer Culture Dextrose Mustard, Sodium Erythorbate, Sodium Nitrite, In Beef Collagen Casing), Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes (microbial]), Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 23.81g (-1.19g, -4.76%) | |
| Saturated Fat | 11.9g (-4.17g, -25.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+24.00mg, +33.80%) | |
| Sodium | 833.0mg (+12.00mg, +1.46%) | |
| Total Carbohydrates | 2.38g (-4.76g, -66.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.38g (-4.76g, -66.67%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+9.52g, +66.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-72.00mg, -16.78%) | |
| Iron, Fe | 1.19mg (+0.83mg, +230.56%) | |
| Potassium, K | 238.0mg (+59.00mg, +32.96%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing), Colby Jack Cheese (colby Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract {color}], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||