Whole Foods Market Provencal Blend With Basil & Garlic Sauce by Whole Foods Market, Inc: Similar Foods
- Product:
- Provencal Blend With Basil & Garlic Sauce
- Brand:
- Whole Foods Market
- Maker:
- Whole Foods Market, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2320533/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal | |
| Total Fat | 3.18g | |
| Saturated Fat | 0.45g | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg | |
| Sodium | 182.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 1.8g | |
| Sugars | 5.45g | |
| Sugars, added | N/A | |
| Protein | 1.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg | |
| Iron, Fe | 0.45mg | |
| Potassium, K | 282.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Yellow Bell Peppers, Zucchini, Red Bell Peppers, Tomatoes, Eggplant, Water, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Rice Flour, Citrus Fiber, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-4.00kcal, -5.48%) | |
| Total Fat | 0.0g (-3.18g, -100.00%) | |
| Saturated Fat | 0.0g (-0.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 177.0mg (-5.00mg, -2.75%) | |
| Total Carbohydrates | 12.31g (+2.31g, +23.10%) | |
| Dietary Fiber | 3.1g (+1.30g, +72.22%) | |
| Sugars | 0.77g (-4.68g, -85.87%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.80g, +153.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-4.00mg, -14.81%) | |
| Iron, Fe | 1.0mg (+0.55mg, +122.22%) | |
| Potassium, K | 285.0mg (+3.00mg, +1.06%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Salt, Calcium Disodium Edta (promotes Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (+3.00kcal, +4.11%) | |
| Total Fat | 5.29g (+2.11g, +66.35%) | |
| Saturated Fat | 0.88g (+0.43g, +95.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 182.0mg (=) | |
| Total Carbohydrates | 4.12g (-5.88g, -58.80%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 2.94g (-2.51g, -46.06%) | |
| Sugars, added | N/A | |
| Protein | 1.76g (-0.06g, -3.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+8.00mg, +29.63%) | |
| Iron, Fe | 4.71mg (+4.26mg, +946.67%) | |
| Potassium, K | 282.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Crushed Tomato (tomato, Tomato Juice), Tomato Concentrate, Vegetable Oil (sunflower Oil, Rapeseed Oil, Natural Flavor), Seasoning (mushroom Concentrate, Salt, Garlic Powder, White Pepper, Dried Basil, Rice Starch, Dried Marjoram), Extra Virgin Olive Oil, Dried Grated Cheese [pasteurized Cow's Milk, Salt, Cheese Culture, Rennet], Lemon Juice), Grilled Zucchini, Fried Eggplant (eggplant, Sunflower Oil), Red Bell Pepper, Yellow Bell Pepper, Fried Onion (onion, Sunflower Oil), Tomato Powder, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-4.00kcal, -5.48%) | |
| Total Fat | 0.24g (-2.94g, -92.45%) | |
| Saturated Fat | 0.05g (-0.40g, -88.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 172.0mg (-10.00mg, -5.49%) | |
| Total Carbohydrates | 12.42g (+2.42g, +24.20%) | |
| Dietary Fiber | 3.1g (+1.30g, +72.22%) | |
| Sugars | 0.42g (-5.03g, -92.29%) | |
| Sugars, added | N/A | |
| Protein | 4.25g (+2.43g, +133.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-2.00mg, -7.41%) | |
| Iron, Fe | 1.01mg (+0.56mg, +124.44%) | |
| Potassium, K | 277.0mg (-5.00mg, -1.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Salt, Calcium Disodium Edta (promotes Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-4.00kcal, -5.48%) | |
| Total Fat | 0.24g (-2.94g, -92.45%) | |
| Saturated Fat | 0.05g (-0.40g, -88.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 172.0mg (-10.00mg, -5.49%) | |
| Total Carbohydrates | 12.42g (+2.42g, +24.20%) | |
| Dietary Fiber | 3.1g (+1.30g, +72.22%) | |
| Sugars | 0.42g (-5.03g, -92.29%) | |
| Sugars, added | N/A | |
| Protein | 4.25g (+2.43g, +133.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-2.00mg, -7.41%) | |
| Iron, Fe | 1.01mg (+0.56mg, +124.44%) | |
| Potassium, K | 277.0mg (-5.00mg, -1.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Salt, Calcium Disodium Edta (promotes Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+10.00kcal, +13.70%) | |
| Total Fat | 4.0g (+0.82g, +25.79%) | |
| Saturated Fat | 0.62g (+0.17g, +37.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+9.00mg, +180.00%) | |
| Sodium | 178.0mg (-4.00mg, -2.20%) | |
| Total Carbohydrates | 5.85g (-4.15g, -41.50%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 2.77g (-2.68g, -49.17%) | |
| Sugars, added | N/A | |
| Protein | 5.85g (+4.03g, +221.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-4.00mg, -14.81%) | |
| Iron, Fe | 0.92mg (+0.47mg, +104.44%) | |
| Potassium, K | 279.0mg (-3.00mg, -1.06%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Spaghetti Squash, Crushed Tomato (tomatoes, Tomato Puree, Sea Salt, Citric Acid), Ground Beef, Onion, Burgundy Wine (grape Wine With Sulfites), Celery, Carrot, Sun Dried Tomato (sun Dried Tomatoes, Salt, Sulfur Dioxide [added As A Preservative]), Avocado Oil, Tomato Paste (vine Ripened Tomatoes), Garlic (garlic, Water, Citric Acid), Basil, Sea Salt (salt, Magnesium Carbonate), Beef Base (oven Roasted Beef With Natural Juices, Onions, Dehydrated Potatoes, Yeast Extract, Salt, Sunflower Oil, Dehydrated Vegetables, [carrots, Onions], Lemon Juice Concentrate, Natural Flavoring), Ground White Pepper, Thyme, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (+11.00kcal, +15.07%) | |
| Total Fat | 3.72g (+0.54g, +16.98%) | |
| Saturated Fat | 1.16g (+0.71g, +157.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+9.00mg, +180.00%) | |
| Sodium | 181.0mg (-1.00mg, -0.55%) | |
| Total Carbohydrates | 8.37g (-1.63g, -16.30%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 1.4g (-4.05g, -74.31%) | |
| Sugars, added | N/A | |
| Protein | 5.12g (+3.30g, +181.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+1.00mg, +3.70%) | |
| Iron, Fe | 0.51mg (+0.06mg, +13.33%) | |
| Potassium, K | 288.0mg (+6.00mg, +2.13%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Sauce (skim Milk, Cauliflower Puree, Water, Cream, Soybean Oil, Contains Less Than 2% Of Chicken, Chicken Broth, Chicken Fat, Corn Starch, Dried Garlic, Dried Onion, Garlic, Locust Bean Gum, Natural Flavors, Salt, Spices); Red Potatoes, Green Beans, Cooked White Chicken Strips (white Chicken Meat, Water, Rice Starch); Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+12.00kcal, +16.44%) | |
| Total Fat | 0.77g (-2.41g, -75.79%) | |
| Saturated Fat | 0.0g (-0.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 177.0mg (-5.00mg, -2.75%) | |
| Total Carbohydrates | 14.62g (+4.62g, +46.20%) | |
| Dietary Fiber | 6.2g (+4.40g, +244.44%) | |
| Sugars | 0.77g (-4.68g, -85.87%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.56g, +195.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+2.00mg, +7.41%) | |
| Iron, Fe | 1.54mg (+1.09mg, +242.22%) | |
| Potassium, K | 278.0mg (-4.00mg, -1.42%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Pork Fat (pork, Salt), Salt, Pinto Bean Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (-14.00kcal, -19.18%) | |
| Total Fat | 3.81g (+0.63g, +19.81%) | |
| Saturated Fat | 0.42g (-0.03g, -6.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 178.0mg (-4.00mg, -2.20%) | |
| Total Carbohydrates | 5.08g (-4.92g, -49.20%) | |
| Dietary Fiber | 1.7g (-0.10g, -5.56%) | |
| Sugars | 1.69g (-3.76g, -68.99%) | |
| Sugars, added | N/A | |
| Protein | 0.85g (-0.97g, -53.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-2.00mg, -7.41%) | |
| Iron, Fe | 0.85mg (+0.40mg, +88.89%) | |
| Potassium, K | 277.0mg (-5.00mg, -1.77%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Fresh Non Gmo Tomatoes, Fresh Onions, Fresh Garlic, Organic Chicken Stock, Chianti Wine, Olive Oil, Fresh Basil, Salt, Dried Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-6.00kcal, -8.22%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.16g (-0.29g, -64.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 190.0mg (+8.00mg, +4.40%) | |
| Total Carbohydrates | 12.06g (+2.06g, +20.60%) | |
| Dietary Fiber | 2.5g (+0.70g, +38.89%) | |
| Sugars | 1.9g (-3.55g, -65.14%) | |
| Sugars, added | N/A | |
| Protein | 3.17g (+1.35g, +74.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-8.00mg, -29.63%) | |
| Iron, Fe | 0.89mg (+0.44mg, +97.78%) | |
| Potassium, K | 292.0mg (+10.00mg, +3.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 0.63g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Garbanzo Beans, Carrots, Kidney Beans, Red Peppers, Pea Beans, Toasted Barley, Tomato Paste, Spinach, Contains Less Than 2% Of: Whole Grain Spelt, Red Quinoa, Carrot Juice Concentrate, Roasted Garlic, Salt, Lime Juice Concentrate, Curry Powder (cumin, Turmeric, Black Pepper, Red Pepper, Cardamom, Fenugreek, Coriander), Dried Onions, Potassium Salt, Spices, Natural Flavoring, Yeast Extract Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (+9.00kcal, +12.33%) | |
| Total Fat | 6.36g (+3.18g, +100.00%) | |
| Saturated Fat | 3.64g (+3.19g, +708.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 191.0mg (+9.00mg, +4.95%) | |
| Total Carbohydrates | 4.55g (-5.45g, -54.50%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.82g (-3.63g, -66.61%) | |
| Sugars, added | N/A | |
| Protein | 1.82g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+7.00mg, +25.93%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | 275.0mg (-7.00mg, -2.48%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Parmesan Black Pepper Sauce (margarine (palm And Palm Kernel Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of: Whey, Hydrogenated Cottonseed On, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavors, Beta Carotene, Vitamin A Palmitate Added), Parmesan Cheese (pasteurized Part Skim, Cheese Culture, Salt, Enzymes), Garlic, Salt, Black Pepper, Olive Oil, Parsley, Modified Food Starch ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (+9.00kcal, +12.33%) | |
| Total Fat | 6.36g (+3.18g, +100.00%) | |
| Saturated Fat | 3.64g (+3.19g, +708.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 191.0mg (+9.00mg, +4.95%) | |
| Total Carbohydrates | 4.55g (-5.45g, -54.50%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.82g (-3.63g, -66.61%) | |
| Sugars, added | N/A | |
| Protein | 1.82g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+7.00mg, +25.93%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | 275.0mg (-7.00mg, -2.48%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Parmesan Peppercorn Sauce (margarine [palm And Palm Kernel Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of: Whey, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavors, Beta Carotene, Vitamin A Palmitate Added], Parmesan Cheese (pasteurized Part Skim Cheese Culture, Salt, Enzymes)garlic Salt Black Pepper, Olive Oil, Parsley, Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-16.00kcal, -21.92%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.16g (-0.29g, -64.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (=) | |
| Sodium | 190.0mg (+8.00mg, +4.40%) | |
| Total Carbohydrates | 8.57g (-1.43g, -14.30%) | |
| Dietary Fiber | 2.2g (+0.40g, +22.22%) | |
| Sugars | 0.95g (-4.50g, -82.57%) | |
| Sugars, added | N/A | |
| Protein | 3.81g (+1.99g, +109.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-5.00mg, -18.52%) | |
| Iron, Fe | 0.79mg (+0.34mg, +75.56%) | |
| Potassium, K | 279.0mg (-3.00mg, -1.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 0.79g | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Celery, Water, Chicken Meat, Green Peppers, Red Peppers, Diced Tomatoes In Tomato Juice, Kidney Beans, Toasted Barley, Kale, Contains Less Than 2% Of: Tomato Paste, Whole Grain Spelt, Flavoring (includes Mustard), Yeast Extract, Onions, Salt, Spices, Potassium Salt, Potato Starch, Carrots, Cabbage, Wheat Flour, Dried Chicken Broth, Carrageenan, Sugar, Soy Lecithin, Nonfat Dry Milk, Paprika Extract For Color, Chicken Fat, Garlic Extract Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+12.00kcal, +16.44%) | |
| Total Fat | 0.77g (-2.41g, -75.79%) | |
| Saturated Fat | 0.0g (-0.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 169.0mg (-13.00mg, -7.14%) | |
| Total Carbohydrates | 14.62g (+4.62g, +46.20%) | |
| Dietary Fiber | 6.2g (+4.40g, +244.44%) | |
| Sugars | 0.77g (-4.68g, -85.87%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.56g, +195.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+2.00mg, +7.41%) | |
| Iron, Fe | 1.54mg (+1.09mg, +242.22%) | |
| Potassium, K | 281.0mg (-1.00mg, -0.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Jalapeno Peppers, Contains 2% Or Less: Pork Fat (pork, Salt), Salt, Pinto Bean Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-1.00kcal, -1.37%) | |
| Total Fat | 3.6g (+0.42g, +13.21%) | |
| Saturated Fat | 0.4g (-0.05g, -11.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 200.0mg (+18.00mg, +9.89%) | |
| Total Carbohydrates | 8.8g (-1.20g, -12.00%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 1.6g (-3.85g, -70.64%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.22g, -12.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 1.44mg (+0.99mg, +220.00%) | |
| Potassium, K | 272.0mg (-10.00mg, -3.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree, Filtered Water, Organic Onions, Organic Extra Virgin Olive Oil, Organic Basil, Sea Salt, Organic Garlic, Organic Cane Sugar, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-19.00kcal, -26.03%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.16g (-0.29g, -64.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (=) | |
| Sodium | 190.0mg (+8.00mg, +4.40%) | |
| Total Carbohydrates | 7.94g (-2.06g, -20.60%) | |
| Dietary Fiber | 1.9g (+0.10g, +5.56%) | |
| Sugars | 1.59g (-3.86g, -70.83%) | |
| Sugars, added | N/A | |
| Protein | 3.81g (+1.99g, +109.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-5.00mg, -18.52%) | |
| Iron, Fe | 0.67mg (+0.22mg, +48.89%) | |
| Potassium, K | 283.0mg (+1.00mg, +0.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 0.63g | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Diced Tomatoes In Tomato Juice, Chicken Meat, Carrots, Spinach, Corn, Farro, Red Peppers, Black Beans, Pea Beans, Roasted Poblano Chili Peppers, Contains Less Than 2% Of: Water, Whole Grain Spelt, Sweet Potato Juice Concentrate, Garlic, Salt, Spices, Lime Juice Concentrate, Potassium Salt, Flavoring, Potato Starch, Dried Onions, Smoked Paprika, Carrageenan, Yeast Extract Contains: Wheat | ||