Whole Foods Market Mushroom & Fontina Cheese Quiche, Mushroom & Fontina Cheese by Whole Foods Market, Inc: Similar Foods
- Product:
- Mushroom & Fontina Cheese Quiche, Mushroom & Fontina Cheese
- Brand:
- Whole Foods Market
- Maker:
- Whole Foods Market, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2468708/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal | |
| Total Fat | 20.0g | |
| Saturated Fat | 10.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 88.0mg | |
| Sodium | 285.0mg | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.31g | |
| Sugars, added | N/A | |
| Protein | 6.92g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 1.0mg | |
| Potassium, K | 123.0mg | |
| Vitamin D, IU | 18.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Cage Free Eggs (eggs, Citric Acid [to Promote Color Retention]), Milk, Heavy Cream, Water, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Crimini Mushrooms, Shiitake Mushrooms, Modified Cornstarch, Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Ricotta Cheese (whey, Crean, Milk, Vinegar, Salt), Onions, Salt, Garlic (garlic, Water, Citric Acid [to Maintain Freshness]), Thyme, Olive Pomace Oil, Shiitake Mushroom Powder, Nisin, Nutmeg, White Pepper ,filling: Cage Free Eggs (eggs, Citric Acid [to Promote Color Retention]), Milk, Heavy Cream, Water, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Crimini Mushrooms, Shiitake Mushrooms, Modified Cornstarch, Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Ricotta Cheese (whey, Cream, Milk, Vinegar, Salt), Onions, Salt, Garlic (garlic, Water, Citric Acid [to Maintain Freshness]), Thyme, Olive Pomace Oil, Shiitake Mushroom Powder, Nisin, Nutmeg, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 25.0g (+5.00g, +25.00%) | |
| Saturated Fat | 16.07g (+5.30g, +49.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+1.00mg, +1.14%) | |
| Sodium | 286.0mg (+1.00mg, +0.35%) | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.57g (+1.26g, +54.55%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Salt, Cheese Cultures, Vegetal Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 17.86g (-2.14g, -10.70%) | |
| Saturated Fat | 12.5g (+1.73g, +16.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-4.00mg, -4.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Honey, Refinery Sucrose, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (+9.00kcal, +3.00%) | |
| Total Fat | 25.74g (+5.74g, +28.70%) | |
| Saturated Fat | 8.82g (-1.95g, -18.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+19.00mg, +21.59%) | |
| Sodium | 287.0mg (+2.00mg, +0.70%) | |
| Total Carbohydrates | 14.71g | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 2.21g (-0.10g, -4.33%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.04g, -15.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-26.00mg, -26.00%) | |
| Iron, Fe | 0.74mg (-0.26mg, -26.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | 29.0IU (+11.00IU, +61.11%) | |
| Ingredients | ||
|---|---|---|
Pie Shell (wheat Flour, Palm Oil, Water, Whole Wheat Graham Flour, Sugar, Molasses, Honey, Salt, Baking Soda, Dextrose, Potassium Sorbate [preservative]), Eggs, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color], Calcium Disodium Edta [to Protect Flavor]), Water, Spinach, Swiss Cheese ([pasteurized Part Skim Milk Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Onions, Contains Less Than 2% Of Food Starch Modified, Pepper Sauce (distilled Vinegar, Red Pepper Salt), Potassium Sorbate (preservative), Powdered Milk, Salt, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 17.86g (-2.14g, -10.70%) | |
| Saturated Fat | 12.5g (+1.73g, +16.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-4.00mg, -4.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Organic Goat's Milk, Organic Honey, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 17.86g (-2.14g, -10.70%) | |
| Saturated Fat | 12.5g (+1.73g, +16.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-4.00mg, -4.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goats Milk, Honey, Cane Sugar, Salt, Cheese Cultures, Vegetable Rennet, Natamycin (natural Yeast And Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 25.0g (+5.00g, +25.00%) | |
| Saturated Fat | 16.07g (+5.30g, +49.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+1.00mg, +1.14%) | |
| Sodium | 286.0mg (+1.00mg, +0.35%) | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.57g (+1.26g, +54.55%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-14.00mg, -14.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 96.0mg (-27.00mg, -21.95%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goats Milk, Salt, Cheese Cultures, Vegetable Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 23.53g (+3.53g, +17.65%) | |
| Saturated Fat | 8.82g (-1.95g, -18.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (+8.00mg, +9.09%) | |
| Sodium | 316.0mg (+31.00mg, +10.88%) | |
| Total Carbohydrates | 16.91g | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.47g (-0.84g, -36.36%) | |
| Sugars, added | N/A | |
| Protein | 7.35g (+0.43g, +6.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+5.00mg, +5.00%) | |
| Iron, Fe | 0.74mg (-0.26mg, -26.00%) | |
| Potassium, K | 126.0mg (+3.00mg, +2.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pie Shell (wheat Flour, [unenriched, Unbleached], Vegetable Shortening [interesterified Soybean Oil], Water, Salt, Dextrose, Baking Soda), Eggs, Spinach, Water, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika {for Color}, Calcium Disodium Edta [to Protect Flavor]), Heavy Cream, Swiss Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking]), Mozzarella Shredded Cheese (pasteurized Part Skim Milk Cheese Culture, Salt And Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Modified Corn Starch, Scallions, Whole Milk Powder, Salt, Hot Sauce (aged Red Cayerine Peppers, Vinegar, Salt, Natural Flavor, Xanthan Gum, Garlic) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 24.78g (+4.78g, +23.90%) | |
| Saturated Fat | 7.96g (-2.81g, -26.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 102.0mg (+14.00mg, +15.91%) | |
| Sodium | 274.0mg (-11.00mg, -3.86%) | |
| Total Carbohydrates | 15.04g | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 1.77g (-0.54g, -23.38%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.73g, -10.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.88mg (-0.12mg, -12.00%) | |
| Potassium, K | 115.0mg (-8.00mg, -6.50%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Pie Shell (wheat Flour, Palm Oil, Water, Whole Wheat Graham Flour, Sugar, Molasses, Honey, Salt, Baking Soda, Dextrose, Preservative [potassium Sorbate]), Eggs, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color], Calcium Disodium Edta [to Protect Flavor]), Water, Spinach, Swiss Cheese ([pasteurized Part Skim Milk, Cheese Cultures Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Onions, Contains Less Than 2% Of Food Starch Modified, Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Potassium Sorbate (preservative), Powdered Milk, Salt, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 21.43g (+1.43g, +7.15%) | |
| Saturated Fat | 14.29g (+3.52g, +32.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+1.00mg, +1.14%) | |
| Sodium | 304.0mg (+19.00mg, +6.67%) | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 0.0g (-2.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.94g, +158.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Anti Caking (powdered Cellulose, Dextrose, Enzymes), Basil, Dried Tomato, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+33.00kcal, +11.00%) | |
| Total Fat | 30.0g (+10.00g, +50.00%) | |
| Saturated Fat | 20.0g (+9.23g, +85.70%) | |
| Trans Fat | 1.0g (+1.00g) | |
| Cholesterol | 100.0mg (+12.00mg, +13.64%) | |
| Sodium | 283.0mg (-2.00mg, -0.70%) | |
| Total Carbohydrates | 3.33g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-2.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+3.08g, +44.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 100.0mg (-23.00mg, -18.70%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cream, Evaporated Skim Milk, Salt, Bacterial Culture, Carob Bean Gum, Lactase (enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 17.86g (-2.14g, -10.70%) | |
| Saturated Fat | 12.5g (+1.73g, +16.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (+0.29mg, +29.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Non Gmo Pasteurized Goat Milk, Certified Pure Organic Honey, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 17.86g (-2.14g, -10.70%) | |
| Saturated Fat | 12.5g (+1.73g, +16.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 14.29g | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (+0.29mg, +29.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Non Gmo Pasteurized Goat Milk, Certified Pure Organic Honey, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 16.07g (-3.93g, -19.65%) | |
| Saturated Fat | 10.71g (-0.06g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-17.00mg, -19.32%) | |
| Sodium | 268.0mg (-17.00mg, -5.96%) | |
| Total Carbohydrates | 17.86g | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 10.71g (+8.40g, +363.64%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.37g, +106.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 125.0mg (+2.00mg, +1.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Cranberry (sweetened), Anti Caking (powdered Cellulose, Dextrose, Enzymes), Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (-8.00kcal, -2.67%) | |
| Total Fat | 23.01g (+3.01g, +15.05%) | |
| Saturated Fat | 7.96g (-2.81g, -26.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (+5.00mg, +5.68%) | |
| Sodium | 257.0mg (-28.00mg, -9.82%) | |
| Total Carbohydrates | 15.04g | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 1.77g (-0.54g, -23.38%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.73g, -10.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-20.00mg, -20.00%) | |
| Iron, Fe | 0.88mg (-0.12mg, -12.00%) | |
| Potassium, K | 150.0mg (+27.00mg, +21.95%) | |
| Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pie Shell (wheat Flour, Palm Oil, Water, Whole Wheat Graham Flour, Sugar, Molasses, Honey, Salt, Baking Soda, Dextrose, Preservative [potassium Sorbate]), Eggs, Broccoli, Water, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color], Calcium Disodium Edta [to Protect Flavor]), Swiss Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Contains Less Than 2% Of Food Starch Modified, Onions, Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Potassium Sorbate (preservative), Powdered Milk, Salt, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-17.00kcal, -5.67%) | |
| Total Fat | 21.24g (+1.24g, +6.20%) | |
| Saturated Fat | 12.39g (+1.62g, +15.04%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 93.0mg (+5.00mg, +5.68%) | |
| Sodium | 265.0mg (-20.00mg, -7.02%) | |
| Total Carbohydrates | 30.09g | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 2.65g (+0.34g, +14.72%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.73g, -10.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.15mg (+0.15mg, +15.00%) | |
| Potassium, K | 124.0mg (+1.00mg, +0.81%) | |
| Vitamin D, IU | 7.0IU (-11.00IU, -61.11%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (carob Bean And Or Guar Gums)), Monk Fruit (erythritol, Monk Fruit Extract), Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Cultured Milk & Cream, Eggs, Sour Cream (cultured Cream), Butter (cream, Salt), Huckleberries, Blueberries, Wheat Germ, Cinnamon, Natural Flavor, Water, Honey, Salt, Tapioca Flour, Vanilla Extract, Carob Bean Gum, Guar Gum, Crystallized Lemon (citric Acid, Lemon Oil, Lemon Juice) | ||