365 Whole Foods Market Plain Organic Greek Yogurt, Plain by Whole Foods Market, Inc: Similar Foods
- Product:
- Plain Organic Greek Yogurt, Plain
- Brand:
- 365 Whole Foods Market
- Maker:
- Whole Foods Market, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2506468/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal | |
| Total Fat | 3.53g | |
| Saturated Fat | 2.06g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 38.0mg | |
| Total Carbohydrates | 4.12g | |
| Dietary Fiber | 0.0g | |
| Sugars | 2.94g | |
| Sugars, added | N/A | |
| Protein | 9.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 118.0mg | |
| Vitamin D, IU | 21.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Whole Milk, Live And Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, L Paracasei, L Rhamnosus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 3.53g (=) | |
| Saturated Fat | 2.06g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 4.12g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 9.41g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 118.0mg (=) | |
| Vitamin D, IU | 21.0IU (=) | |
| Ingredients | ||
|---|---|---|
Our Family Recipe: Cultured Pasteurized Grassfed Organic Whole Milk 6 Live Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, L Paracasei And L Rhamnosus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-1.00kcal, -1.14%) | |
| Total Fat | 3.33g (-0.20g, -5.67%) | |
| Saturated Fat | 2.33g (+0.27g, +13.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 37.0mg (-1.00mg, -2.63%) | |
| Total Carbohydrates | 4.0g (-0.12g, -2.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.67g (-0.27g, -9.18%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (-0.08g, -0.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 120.0mg (+2.00mg, +1.69%) | |
| Vitamin D, IU | 21.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Whole Milk, Live And Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, L Paracasei, L Rhamnosus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 2.06g (-1.47g, -41.64%) | |
| Saturated Fat | 1.18g (-0.88g, -42.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 32.0mg (-6.00mg, -15.79%) | |
| Total Carbohydrates | 4.12g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.35g, +24.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-6.00mg, -6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 129.0mg (+11.00mg, +9.32%) | |
| Vitamin D, IU | 24.0IU (+3.00IU, +14.29%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Skim Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 3.53g (=) | |
| Saturated Fat | 2.06g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 4.12g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 9.41g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 118.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Our Recipe: Cultured Pasteurized Organic Whole Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 1.18g (-2.35g, -66.57%) | |
| Saturated Fat | 0.88g (-1.18g, -57.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 7.65g (+3.53g, +85.68%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.59g (+7.65g, +260.20%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.88g, -62.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-12.00mg, -12.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | 24.0IU (+3.00IU, +14.29%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Skim Milk And Milk, Sugar, Water, Cornstarch, Strawberries, Banana Puree, Natural Flavor, Fruit And Vegetable Juice (color), Pectin, Citric Acid, Malic Acid, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium Sp ), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-8.00kcal, -9.09%) | |
| Total Fat | 0.0g (-3.53g, -100.00%) | |
| Saturated Fat | 0.0g (-2.06g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-12.00mg, -80.00%) | |
| Sodium | 47.0mg (+9.00mg, +23.68%) | |
| Total Carbohydrates | 10.0g (+5.88g, +142.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.67g (+5.73g, +194.90%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.59g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-6.00mg, -6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 118.0mg (=) | |
| Vitamin D, IU | 27.0IU (+6.00IU, +28.57%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Nonfat Milk, Mixed Berry Fruit Blend [sugar, Strawberries, Water, Blueberries, Blackberries, Raspberries, Corn Starch, Citric Acid, Pectin, Natural Flavors, Sodium Citrate], Live And Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, B Lactis And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-20.00kcal, -22.73%) | |
| Total Fat | 3.39g (-0.14g, -3.97%) | |
| Saturated Fat | 1.91g (-0.15g, -7.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 36.0mg (-2.00mg, -5.26%) | |
| Total Carbohydrates | 4.66g (+0.54g, +13.11%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.24g (+1.30g, +44.22%) | |
| Sugars, added | N/A | |
| Protein | 3.39g (-6.02g, -63.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+6.00mg, +6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 119.0mg (+1.00mg, +0.85%) | |
| Vitamin D, IU | 17.0IU (-4.00IU, -19.05%) | |
| Ingredients | ||
|---|---|---|
Milk, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-20.00kcal, -22.73%) | |
| Total Fat | 3.39g (-0.14g, -3.97%) | |
| Saturated Fat | 1.91g (-0.15g, -7.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 36.0mg (-2.00mg, -5.26%) | |
| Total Carbohydrates | 4.66g (+0.54g, +13.11%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.24g (+1.30g, +44.22%) | |
| Sugars, added | N/A | |
| Protein | 3.39g (-6.02g, -63.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+6.00mg, +6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 119.0mg (+1.00mg, +0.85%) | |
| Vitamin D, IU | 17.0IU (-4.00IU, -19.05%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Milk, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-20.00kcal, -22.73%) | |
| Total Fat | 3.39g (-0.14g, -3.97%) | |
| Saturated Fat | 1.91g (-0.15g, -7.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 36.0mg (-2.00mg, -5.26%) | |
| Total Carbohydrates | 4.66g (+0.54g, +13.11%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.24g (+1.30g, +44.22%) | |
| Sugars, added | N/A | |
| Protein | 3.39g (-6.02g, -63.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+6.00mg, +6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 119.0mg (+1.00mg, +0.85%) | |
| Vitamin D, IU | 17.0IU (-4.00IU, -19.05%) | |
| Ingredients | ||
|---|---|---|
Milk, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 4.12g (+0.59g, +16.71%) | |
| Saturated Fat | 2.06g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 32.0mg (-6.00mg, -15.79%) | |
| Total Carbohydrates | 2.94g (-1.18g, -28.64%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 9.41g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Nonfat Milk, Cream | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 1.18g (-2.35g, -66.57%) | |
| Saturated Fat | 0.88g (-1.18g, -57.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 14.12g (+10.00g, +242.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.41g (+6.47g, +220.07%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.88g, -62.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-12.00mg, -12.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | 24.0IU (+3.00IU, +14.29%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Skim Milk And Milk, Water, Sugar, Cornstarch, Marionberry Puree, Natural Flavor, Pectin, Black Currant Juice Concentrate (color), Citric Acid, Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium Sp ), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 1.18g (-2.35g, -66.57%) | |
| Saturated Fat | 0.88g (-1.18g, -57.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 14.12g (+10.00g, +242.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.41g (+6.47g, +220.07%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.88g, -62.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-12.00mg, -12.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | 24.0IU (+3.00IU, +14.29%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Skim Milk And Milk, Water, Sugar, Cornstarch, Strawberry Puree, Natural Flavor, Pectin, Citric Acid, Fruit And Vegetable Juice (color), Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium Sp ), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 1.18g (-2.35g, -66.57%) | |
| Saturated Fat | 0.88g (-1.18g, -57.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-9.00mg, -60.00%) | |
| Sodium | 38.0mg (=) | |
| Total Carbohydrates | 14.71g (+10.59g, +257.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.0g (+7.06g, +240.14%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.88g, -62.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-12.00mg, -12.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | 24.0IU (+3.00IU, +14.29%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Skim Milk And Milk, Water, Sugar, Cornstarch, Pectin, Natural Vanilla Flavor, Citric Acid, Vanilla Beans, Natural Flavor, Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium Sp ), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+12.00kcal, +13.64%) | |
| Total Fat | 3.33g (-0.20g, -5.67%) | |
| Saturated Fat | 2.0g (-0.06g, -2.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 33.0mg (-5.00mg, -13.16%) | |
| Total Carbohydrates | 9.33g (+5.21g, +126.46%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.0g (+5.06g, +172.11%) | |
| Sugars, added | N/A | |
| Protein | 8.67g (-0.74g, -7.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (-13.00mg, -13.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 107.0mg (-11.00mg, -9.32%) | |
| Vitamin D, IU | 21.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Cornstarch, Organic Natural Vanilla Flavor, Organic Carob Bean Gum, Organic Vanilla Beans, Gellan Gum, Live And Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, L Paracasei, L Rhamnosus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-6.00kcal, -6.82%) | |
| Total Fat | 3.53g (=) | |
| Saturated Fat | 1.76g (-0.30g, -14.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 32.0mg (-6.00mg, -15.79%) | |
| Total Carbohydrates | 2.94g (-1.18g, -28.64%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.59g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 124.0mg (+6.00mg, +5.08%) | |
| Vitamin D, IU | 0.0IU (-21.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Organic Nonfat Milk, Organic Cream | ||