White Castle Cheese Slider Cheeseburger, Cheese by White Castle System Inc: Similar Foods
- Product:
- Cheese Slider Cheeseburger, Cheese
- Brand:
- White Castle
- Maker:
- White Castle System Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2127704/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal | |
| Total Fat | 17.31g | |
| Saturated Fat | 7.69g | |
| Trans Fat | 0.96g | |
| Cholesterol | 29.0mg | |
| Sodium | 596.0mg | |
| Total Carbohydrates | 27.88g | |
| Dietary Fiber | 1.0g | |
| Sugars | 2.88g | |
| Sugars, added | N/A | |
| Protein | 15.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg | |
| Iron, Fe | 2.88mg | |
| Potassium, K | 212.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C), Hamburger: Beef, Sharp Pasteurized Process American Cheese: Pasteurized Milk, Water, Cream, Milkfat, Sodium Citrate, Salt, Sodium Phosphate, Cheese Cultures, Sorbic Acid (preservative), Lactic Acid, Color Added, Enzymes, Acetic Acid, Citric Acid, Soy Lecithin, Sunflower Lecithin (anti Sticking Agent), Water, Dried Onions, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C), Hamburger: Beef, Sharp Pasteurized Process American Cheese: Pasteurized Milk, Water, Cream, Milkfat, Sodium Citrate, Salt, Sodium Phosphate, Cheese Cultures, Sorbic Acid (preservative), Lactic Acid, Color Added, Enzymes, Acetic Acid, Citric Acid, Soy Lecithin, Sunflower Lecithin (anti Sticking Agent), Water, Dried Onions, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (=) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 212.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 606.0mg (+10.00mg, +1.68%) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-2.00mg, -2.06%) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 211.0mg (-1.00mg, -0.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C), Hamburger: Beef, Pasteurized Process American Cheese With Peppers And Other Natural Flavor: Pasteurized Milk, Water, Milkfat, Cream, Salt, Natural Flavors, Sodium Citrate, Jalapeno Peppers, Serrano Peppers, Sodium Phosphate, Cheese Cultures, Capsicum, Sorbic Acid (preservative), Color Added, Enzymes, Soy Lecithin, Sunflower Lecithin (anti Sticking Agent), Water, Dried Onions, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 606.0mg (+10.00mg, +1.68%) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-2.00mg, -2.06%) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 211.0mg (-1.00mg, -0.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Pasteurized Process American Cheese With Peppers And Other Natural Flavor: Milk, Water, Cream, Sodium Citrate, Contains 2% Of Less Of: Calcium Chloride, Cheese Culture, Color Added, Enzymes, Jalapeo Peppers, Natural Flavor, Salt, Serrano Peppers, Sodium Phosphate, Sorbic Acid (preservative), Vinegar, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 17.31g (=) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.96g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 606.0mg (+10.00mg, +1.68%) | |
| Total Carbohydrates | 27.88g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (=) | |
| Sugars, added | N/A | |
| Protein | 15.38g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-2.00mg, -2.06%) | |
| Iron, Fe | 2.88mg (=) | |
| Potassium, K | 211.0mg (-1.00mg, -0.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) Hamburger: Beef Pasteurized Process American Cheese With Peppers And Other Natural Flavor: Milk, Water, Cream, Sodium Citrate, Contains 2% Of Less Of: Calcium Chloride, Cheese Culture, Color Added, Enzymes, Jalapeno Peppers, Natural Flavor, Salt, Serrano Peppers, Sodium Phosphate, Sorbic Acid (preservative), Vinegar, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 328.0kcal (+1.00kcal, +0.31%) | |
| Total Fat | 21.08g (+3.77g, +21.78%) | |
| Saturated Fat | 9.31g (+1.62g, +21.07%) | |
| Trans Fat | 0.74g (-0.22g, -22.92%) | |
| Cholesterol | 27.0mg (-2.00mg, -6.90%) | |
| Sodium | 603.0mg (+7.00mg, +1.17%) | |
| Total Carbohydrates | 20.59g (-7.29g, -26.15%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.94g (+0.06g, +2.08%) | |
| Sugars, added | N/A | |
| Protein | 13.73g (-1.65g, -10.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+1.00mg, +1.03%) | |
| Iron, Fe | 1.96mg (-0.92mg, -31.94%) | |
| Potassium, K | 216.0mg (+4.00mg, +1.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Flame Broiled Angus Beef Patty: Angus Beef, Encapsulated Salt, Vinegar, Spices, Natural Beef Flavor (natural Flavor, Potato Maltodextrin, Gum Arabic, Salt, Beef Fat, Sunflower Oil), Sodium Phosphates Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) Pasteurized Process American Cheese: Milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin, Citric Acid, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-7.00kcal, -2.14%) | |
| Total Fat | 22.55g (+5.24g, +30.27%) | |
| Saturated Fat | 9.82g (+2.13g, +27.70%) | |
| Trans Fat | 0.91g (-0.05g, -5.21%) | |
| Cholesterol | 27.0mg (-2.00mg, -6.90%) | |
| Sodium | 593.0mg (-3.00mg, -0.50%) | |
| Total Carbohydrates | 15.27g (-12.61g, -45.23%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 2.18g (-0.70g, -24.31%) | |
| Sugars, added | N/A | |
| Protein | 14.18g (-1.20g, -7.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-21.00mg, -21.65%) | |
| Iron, Fe | 1.89mg (-0.99mg, -34.38%) | |
| Potassium, K | 225.0mg (+13.00mg, +6.13%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.55g | |
| Fatty acids, total polyunsaturated | 1.82g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Flame Broiled Angus Beef Patty: Angus Beef, Encapsulated Salt, Vinegar, Spices, Natural Beef Flavor (natural Flavor, Potato Maltodextrin, Salt, Gum Arabic, Beef Fat, Sunflower Oil), Sodium Phosphates Sesame Seed Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Sesame Seeds, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides (with Ascorbic Acid [vitamin C] And Citric Acid [antioxidants]), Calcium Propionate (preservative), Calcium Sulfate, Wheat Starch, Ascorbic Acid, Enzymes Pasteurized Process American Cheese: Milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin, Citric Acid, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (-16.00kcal, -4.89%) | |
| Total Fat | N/A | |
| Saturated Fat | 8.36g (+0.67g, +8.71%) | |
| Trans Fat | 0.86g (-0.10g, -10.42%) | |
| Cholesterol | 36.0mg (+7.00mg, +24.14%) | |
| Sodium | 612.0mg (+16.00mg, +2.68%) | |
| Total Carbohydrates | 21.79g (-6.09g, -21.84%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 3.52g (+0.64g, +22.22%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (-2.61g, -16.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (-10.00mg, -10.31%) | |
| Iron, Fe | 2.11mg (-0.77mg, -26.74%) | |
| Potassium, K | 206.0mg (-6.00mg, -2.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 19.17g | |
| Ingredients | ||
|---|---|---|
Fully Cookedflamebroiled Beef Patty: Beef, Water, Textured Vegetable Protein (soy Proteinconcentrate, Caramel Color), Seasoning (hydrolyzed Corn Protein, Dextrose,salt, Flavorings), Vinegar Powder, Sodium Phosphates, Spice Bun: Enrichedwheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes,monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid[antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate,ascorbic Acid) Sharp Pasteurized Process American Cheese: Milk, Cream, Water,sodium Citrate, Salt, Contains 2% Or Less Of Cheese Culture, Citric Acid, Coloradded, Enzymes, Sorbic Acid (preservative), Soy Lecithin, Tetrasodiumpyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (-3.00kcal, -0.92%) | |
| Total Fat | 5.63g (-11.68g, -67.48%) | |
| Saturated Fat | 3.52g (-4.17g, -54.23%) | |
| Trans Fat | 0.7g (-0.26g, -27.08%) | |
| Cholesterol | 28.0mg (-1.00mg, -3.45%) | |
| Sodium | 592.0mg (-4.00mg, -0.67%) | |
| Total Carbohydrates | 40.85g (+12.97g, +46.52%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 23.94g (+21.06g, +731.25%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (-4.11g, -26.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+24.00mg, +24.74%) | |
| Iron, Fe | 2.82mg (-0.06mg, -2.08%) | |
| Potassium, K | 211.0mg (-1.00mg, -0.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Cane Sugar, High Heat Milk Solids (nonfat Milk Solids), Vegetable Shortening (soybean Oil, Fully Hydrogenated Soybean Oil, Tbhq And Citric Acid [to Preserve Freshness], And Dimethyl Polysiloxane [to Prevent Foaming]), Yeast (yeast [saccharomyces Cerevisiae], Sorbitan Monostearate), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate) Filling: Pork Shoulder, Hoisin Sauce (sugar, Soybean Paste [water, Soybeans, Salt, Wheat Flour], Rice Vinegar, Dehydrated Garlic, Sesame Seed Oil, Salted Chili [chili, Water, Salt], Spices), Plum Sauce (sugar, Rice Vinegar, Salted Plum [plum, Salt], Sweet Potato, Ginger, Water, Dehydrated Garlic, Salted Chili [chili, Water, Salt], Salt), Onion, Chicken Fat, Cilantro, Cane Sugar, Honey, Soy Sauce (water, Soybeans, Wheat Flour, Salt, Sugar, Extract Of Mushroom), Ketchup (tomato Concentrate Made From Vine Ripened Tomatoes, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Less Than 2% Of: Onion Powder, Garlic Powder, Natural Flavors), Dark Corn Syrup (corn Syrup, Molasses, Salt, Sodium Benzoate [used To Protect Quality]), Oyster Sauce (water, Sugar, Salt, Modified Corn Starch, Oyster Extractives [oyster, Water, Salt], Monosodium Glutamate, Wheat Flour, Caramel Color, Sodium Benzoate Added As A Preservative), Lemon Juice, Water, Green Onion, Sesame Oil, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Water, Sugar, Rice Vinegar, Dehydrated Garlic, Modified Corn Starch, Acetic Acid), Cornstarch, Ginger, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 307.0kcal (-20.00kcal, -6.12%) | |
| Total Fat | N/A | |
| Saturated Fat | 7.54g (-0.15g, -1.95%) | |
| Trans Fat | 0.57g (-0.39g, -40.63%) | |
| Cholesterol | 28.0mg (-1.00mg, -3.45%) | |
| Sodium | 616.0mg (+20.00mg, +3.36%) | |
| Total Carbohydrates | 25.04g (-2.84g, -10.19%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 4.05g (+1.17g, +40.63%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (-3.79g, -24.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+9.00mg, +9.28%) | |
| Iron, Fe | 2.15mg (-0.73mg, -25.35%) | |
| Potassium, K | 219.0mg (+7.00mg, +3.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 17.81g | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reducediron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar,soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate(preservative), Calcium Sulfate, Enzymes, Monoglycerides (with Ascorbic Acid[antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch, Yeast (yeast,sorbitan Monostearate, Ascorbic Acid) Fully Cooked Flamebroiled Jalapeno Beefpatty: Beef, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramelcolor), Jalapeno Peppers, Seasoning (hydrolyzed Corn Protein, Dextrose, Salt,spices, Dehydrated Green And Red Bell Peppers, Artificial Flavor, Onion Powder,spice Extractive), Vinegar Powder, Sodium Phosphates Pasteurized Processamerican White Cheese: Milk, Water, Cream, Sodium Citrate, Salt, Cheeseculture, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Soylecithin, Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream,sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbic Acid(preservative), Enzymes, Soy Lecithin, Citric Acid, Color Added Jalapenopeppers: Jalapeno Peppers, Water, Salt, Acetic Acid, Sodium Benzoate, Potassiumsorbate, Calcium Chloride | ||