Wegmans Egg Pasta Filled With Ricotta & Mozzarella Cheese Tortelloni, Cheese by Wegmans Food Markets, Inc: Similar Foods
- Product:
- Egg Pasta Filled With Ricotta & Mozzarella Cheese Tortelloni, Cheese
- Brand:
- Wegmans
- Maker:
- Wegmans Food Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2141874/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal | |
| Total Fat | 5.1g | |
| Saturated Fat | 3.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 51.0mg | |
| Sodium | 500.0mg | |
| Total Carbohydrates | 38.78g | |
| Dietary Fiber | 2.0g | |
| Sugars | 1.02g | |
| Sugars, added | N/A | |
| Protein | 11.22g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 204.0mg | |
| Iron, Fe | 1.47mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Water, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Potato Flakes, Grated Cheese [milk, Salt, Microbial Rennet], Mozzarella [milk, Salt, Microbial Rennet], Provolone Cheese [milk, Salt, Microbial Rennet], Corn Flour, Lemon Juice, Salt, Whey Powder, Butter [cream], Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (=) | |
| Total Fat | 5.1g (=) | |
| Saturated Fat | 3.57g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (=) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 38.78g (=) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.02g (=) | |
| Sugars, added | N/A | |
| Protein | 11.22g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 204.0mg (=) | |
| Iron, Fe | 1.47mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Water, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Potato Flakes, Grated Cheese [milk, Salt, Microbial Rennet], Mozzarella [milk, Salt, Microbial Rennet], Provolone Cheese [milk, Salt, Microbial Rennet], Corn Flour, Lemon Juice, Salt, Whey Powder, Butter [cream], Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (=) | |
| Total Fat | 5.1g (=) | |
| Saturated Fat | 3.57g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (=) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 38.78g (=) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.02g (=) | |
| Sugars, added | N/A | |
| Protein | 11.22g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 204.0mg (=) | |
| Iron, Fe | 1.47mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water), Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Water, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Potato Flakes, Grated Cheese [milk, Salt, Microbial Rennet], Mozzarella [milk, Salt, Microbial Rennet], Provolone Cheese [milk, Salt, Microbial Rennet], Corn Flour, Lemon Juice, Salt, Whey Powder, Butter [cream], Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-5.00kcal, -1.96%) | |
| Total Fat | 10.14g (+5.04g, +98.82%) | |
| Saturated Fat | 4.73g (+1.16g, +32.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 514.0mg (+14.00mg, +2.80%) | |
| Total Carbohydrates | 29.73g (-9.05g, -23.34%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.03g (+1.01g, +99.02%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (-1.08g, -9.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (-1.00IU, -0.49%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 203.0mg (-1.00mg, -0.49%) | |
| Iron, Fe | 0.49mg (-0.98mg, -66.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes]], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella [pasteurized Milk Cheese Cultures, Salt, Enzymes]), Provolone [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Water) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-3.00kcal, -1.18%) | |
| Total Fat | 10.2g (+5.10g, +100.00%) | |
| Saturated Fat | 4.76g (+1.19g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 517.0mg (+17.00mg, +3.40%) | |
| Total Carbohydrates | 29.25g (-9.53g, -24.57%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.04g (+1.02g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-1.02g, -9.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 204.0mg (=) | |
| Iron, Fe | 0.49mg (-0.98mg, -66.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-3.00kcal, -1.18%) | |
| Total Fat | 10.2g (+5.10g, +100.00%) | |
| Saturated Fat | 4.76g (+1.19g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 517.0mg (+17.00mg, +3.40%) | |
| Total Carbohydrates | 29.25g (-9.53g, -24.57%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.04g (+1.02g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-1.02g, -9.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 204.0mg (=) | |
| Iron, Fe | 0.49mg (-0.98mg, -66.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+26.00kcal, +10.20%) | |
| Total Fat | 13.07g (+7.97g, +156.27%) | |
| Saturated Fat | 5.23g (+1.66g, +46.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-12.00mg, -23.53%) | |
| Sodium | 484.0mg (-16.00mg, -3.20%) | |
| Total Carbohydrates | 25.49g (-13.29g, -34.27%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 0.0g (-1.02g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.03g (+3.81g, +33.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-8.00IU, -3.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 196.0mg (-8.00mg, -3.92%) | |
| Iron, Fe | 0.71mg (-0.76mg, -51.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Roll Skin (wheat Flour, Water, Soybean Oil, Salt, Soy Lecithin, Soybean Oil Shortening, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Eggs, Calcium Propionate, Cornstarch), Smoked Pulled Pork (pork, Water, Salt, Sodium Phosphate, Pork Stock Rubbed With: Sugar, Salt, Dehydrated Garlic And Onion, Spices And Color, Dehydrated Red Bell Pepper, Natural Flavor), Shredded Swiss Cheese (swiss Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes], Powdered Cellulose [to Prevent Caking], Potassium Sorbate And Natamycin [preservatives]), Canadian Style Bacon (pork Cured With: Water, Salt, Sugar, Sodium Phosphates, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Diced Pickle (cucumbers, Water, Vinegar, Salt, Alum, Calcium Chloride, Spices, Natural Flavoring, Sodium Benzoate & Potassium Sorbate [preservatives], Oleoresin Turmeric [color], Polysorbate 80 [emulsifier]), Dill Pickle Relish (cucumbers, Vinegar, Salt, Xanthan Gum, Guar Gum, Locust Bean Gum, Alum, Spices, Sodium Benzoate [preservative], Polysorbate 80 [emulsifier]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-2.00kcal, -0.78%) | |
| Total Fat | 10.67g (+5.57g, +109.22%) | |
| Saturated Fat | 5.33g (+1.76g, +49.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-24.00mg, -47.06%) | |
| Sodium | 527.0mg (+27.00mg, +5.40%) | |
| Total Carbohydrates | 27.33g (-11.45g, -29.53%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 3.33g (+2.31g, +226.47%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+0.78g, +6.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-4.00IU, -1.96%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
| Calcium, Ca | 200.0mg (-4.00mg, -1.96%) | |
| Iron, Fe | 1.8mg (+0.33mg, +22.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Sugar, Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Wheat Gluten, Yeast, Reduced Sodium Salt Blend (salt, Potassium Chloride, Natural Flavor), Degerminated White Corn Meal, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Seasoning Blend (salt, Spice, Dried Garlic), Sodium Stearoyl Lactylate, Degerminated Yellow Corn Meal, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-1.00kcal, -0.39%) | |
| Total Fat | 9.04g (+3.94g, +77.25%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-31.00mg, -60.78%) | |
| Sodium | 503.0mg (+3.00mg, +0.60%) | |
| Total Carbohydrates | 31.07g (-7.71g, -19.88%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 2.82g (+1.80g, +176.47%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+0.64g, +5.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 226.0IU (+22.00IU, +10.78%) | |
| Vitamin C, total ascorbic acid | 5.1mg (+5.10mg) | |
| Calcium, Ca | 198.0mg (-6.00mg, -2.94%) | |
| Iron, Fe | 2.03mg (+0.56mg, +38.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Pre Mix [glucono Delta Lactone, Salt, Sodium Bicarbonate], Dough Conditioner [wheat Flour, Yeast, Wheat Gluten, Enzyme, Ascorbic Acid, L Cysteine, Soy Oil], Cellulose Gum, Sodium Propionate [preservative], Soybean Oil, High Fructose Corn Syrup, White Distilled Vinegar, Yeast, Glucono Delta Lactone), Cheese Blend (low Moisture Part Skim Mozzarella And Muenster Cheese [pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes], Natamycin [a Natural Mold Inhibitor]), Pizza Sauce (water, Tomato Paste, Spice Blend [sugar, Salt, Dehydrated Garlic, Natural Spices]), High Fructose Corn Syrup, Modified Corn Starch, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid [preservatives]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+5.00kcal, +1.96%) | |
| Total Fat | 14.17g (+9.07g, +177.84%) | |
| Saturated Fat | 7.09g (+3.52g, +98.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-20.00mg, -39.22%) | |
| Sodium | 496.0mg (-4.00mg, -0.80%) | |
| Total Carbohydrates | 24.41g (-14.37g, -37.06%) | |
| Dietary Fiber | 5.5g (+3.50g, +175.00%) | |
| Sugars | 2.36g (+1.34g, +131.37%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-3.35g, -29.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+32.00IU, +15.69%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 197.0mg (-7.00mg, -3.43%) | |
| Iron, Fe | 1.13mg (-0.34mg, -23.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cheese Blend: Low Moisture Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmigiano Reggiano Cheese (milk, Salt, Rennet), Rice Flour, Tomato Paste, Uncured Pepperoni (pork, Beef, Sea Salt, May Contain 2% Or Less Of Cane Sugar, Dextrose, Spices, Natural Flavors And Color (including Celery Powder, Cherry Powder, Mustard, And Extractives And Or Oleoresin Of Paprika), Tapioca Starch, Millet, Dietary Fiber (cellulose, Psyllium), Corn Starch, Shortening Flakes (palm Oil, Natural Butter Flavor, Beta Carotene), Brown Rice Flour, Potato Starch, Pre Gel Tapioca Starch, Canola Oil, Sugar, Salt, Yeast, Soybean Oil, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (+33.00kcal, +12.94%) | |
| Total Fat | 17.31g (+12.21g, +239.41%) | |
| Saturated Fat | 5.13g (+1.56g, +43.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (+13.00mg, +25.49%) | |
| Sodium | 506.0mg (+6.00mg, +1.20%) | |
| Total Carbohydrates | 24.36g (-14.42g, -37.18%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 1.28g (+0.26g, +25.49%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-2.89g, -25.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (-12.00IU, -5.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 192.0mg (-12.00mg, -5.88%) | |
| Iron, Fe | 1.73mg (+0.26mg, +17.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Unbleached Wheat Flour [wheat Flour, Enzyme {added For Improved Baking}, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [may Contain One Or More Of The Following: Canola, Corn, Soybean, Safflower Oil], Contains Less Than 2% Of: Mono Diglycerides, L Cysteine [monohydrochloride], Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Calcium Proprionate [preservative], Modified Food Starch, Yeast, Sodium Bicarbonate), Hash Brown Potatoes (potatoes, Vegetable Oil [contains One Or More Of The Following Oils: Canola, Soybean, Hydrogenated Soybean, Cottonseed, Corn, And Or Sunflower Oil], Salt, Disodium Dihydrogen Pyrophosphate [to Maintain Natural Color], Dextrose, May Contain: Yellow Corn Flour, Dehydrated Potatoes, Natural Flavor [wheat, Milk], Citric Acid, Dehydrated Onion, Sodium Sulfate), Scrambled Egg (whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor [soybean Oil, Butter, Lipoliyzed Butter Fat, Flavors And Artificial Flavors]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Fully Cooked Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Dextrose, Bha, Propyl Gallate, Citric Acid), Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium Edta [added To Protect Flavor]), Sour Cream (grade A Cultured Cream), Water, Sesame Chili Oil (vegetable Oil, Sesame Oil, Natural Flavors), Ground Chipotle Pepper, Cornstarch, Sugar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-19.00kcal, -7.45%) | |
| Total Fat | 9.55g (+4.45g, +87.25%) | |
| Saturated Fat | 3.82g (+0.25g, +7.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-13.00mg, -25.49%) | |
| Sodium | 529.0mg (+29.00mg, +5.80%) | |
| Total Carbohydrates | 29.3g (-9.48g, -24.45%) | |
| Dietary Fiber | 2.5g (+0.50g, +25.00%) | |
| Sugars | 4.46g (+3.44g, +337.25%) | |
| Sugars, added | N/A | |
| Protein | 10.83g (-0.39g, -3.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 191.0IU (-13.00IU, -6.37%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 223.0mg (+19.00mg, +9.31%) | |
| Iron, Fe | 1.72mg (+0.25mg, +17.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (water, Tapioca Flour, Egg, Brown Rice Flour, Milet Flour, Honey, Extra Virgin Olive Oil, Xanthan Gum, Dry Active Yeast, Salt), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper And Naturally Derived Citric Acid), Seasoned Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Oregano, Powdered Cellulose Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-11.00kcal, -4.31%) | |
| Total Fat | 10.24g (+5.14g, +100.78%) | |
| Saturated Fat | 4.72g (+1.15g, +32.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-27.00mg, -52.94%) | |
| Sodium | 496.0mg (-4.00mg, -0.80%) | |
| Total Carbohydrates | 27.56g (-11.22g, -28.93%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 2.36g (+1.34g, +131.37%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (-0.98g, -8.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+32.00IU, +15.69%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 197.0mg (-7.00mg, -3.43%) | |
| Iron, Fe | 0.57mg (-0.90mg, -61.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cooked Italian Sausage (pork, Spices, Paprika, Sodium Phosphates, Corn Syrup Solids, Flavoring, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Water ), Red And Green Peppers, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Flavor]), Onions Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-3.00kcal, -1.18%) | |
| Total Fat | 11.19g (+6.09g, +119.41%) | |
| Saturated Fat | 4.9g (+1.33g, +37.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-34.00mg, -66.67%) | |
| Sodium | 510.0mg (+10.00mg, +2.00%) | |
| Total Carbohydrates | 27.27g (-11.51g, -29.68%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 3.5g (+2.48g, +243.14%) | |
| Sugars, added | N/A | |
| Protein | 10.49g (-0.73g, -6.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 210.0IU (+6.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 175.0mg (-29.00mg, -14.22%) | |
| Iron, Fe | 1.89mg (+0.42mg, +28.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Spices, Salt, Sugar, Sodium Phosphate, Paprika, Pork Flavor [modified Corn Starch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphate, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Caramel Color, Spice Extractives, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Powdered Cellulose [anti Caking Agent], Natamycin [mold Inhibitor]), Vegetable Blend (red Bell Peppers, Green Bell Peppers And Yellow Onions), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Palm Oil, Sugar, Yeast, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Mono And Diglycerides, Pizza Seasoning (whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Ground Nutmeg), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (potassium Chloride, Lysine, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-16.00kcal, -6.27%) | |
| Total Fat | 9.86g (+4.76g, +93.33%) | |
| Saturated Fat | 4.23g (+0.66g, +18.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-33.00mg, -64.71%) | |
| Sodium | 493.0mg (-7.00mg, -1.40%) | |
| Total Carbohydrates | 27.46g (-11.32g, -29.19%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 3.52g (+2.50g, +245.10%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+0.05g, +0.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+7.00IU, +3.43%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 176.0mg (-28.00mg, -13.73%) | |
| Iron, Fe | 1.9mg (+0.43mg, +29.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Powdered Cellulose [anti Caking Agent], Natamycin [mold Inhibitor]), Cooked Herb Seasoned Diced White Chicken Meat (white Chicken Meat, Water, Seasoning [salt, Dehydrated Onion*, Spices, Wine Powder (white Wine Extract, Maltodextrin)*, Paprika, Dehydrated Garlic, Sugar, Yeast Extract, Corn Starch, Turmeric, Natural Flavor], Modified Food Starch, Sodium Phosphate, Natural Flavor *may Contain Up To 11 Ppm Sulfites ), Vegetable Blend (red Onions, Green Bell Peppers), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Palm Oil, Sugar, Yeast, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Mono And Diglycerides, Pizza Seasoning (whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Ground Nutmeg), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (potassium Chloride, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-17.00kcal, -6.67%) | |
| Total Fat | 10.32g (+5.22g, +102.35%) | |
| Saturated Fat | 4.76g (+1.19g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-27.00mg, -52.94%) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 27.78g (-11.00g, -28.37%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 2.38g (+1.36g, +133.33%) | |
| Sugars, added | N/A | |
| Protein | 10.32g (-0.90g, -8.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 238.0IU (+34.00IU, +16.67%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 198.0mg (-6.00mg, -2.94%) | |
| Iron, Fe | 0.57mg (-0.90mg, -61.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Cooked Italian Sausage (pork, Spices, Paprika, Sodium Phosphates, Corn Syrup Solids, Flavoring, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red And Green Peppers, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]), Onions, Crust: Malted Wheat Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, L Cysteine, Calcium Propionate (preservative), Soy Lecithin (processing Aid) | ||