Wegmans Pesto Alfredo Sauce, Pesto by Wegmans Food Markets, Inc: Similar Foods
- Product:
- Pesto Alfredo Sauce, Pesto
- Brand:
- Wegmans
- Maker:
- Wegmans Food Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465809/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal | |
| Total Fat | 18.97g | |
| Saturated Fat | 5.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 517.0mg | |
| Total Carbohydrates | 5.17g | |
| Dietary Fiber | 0.4g | |
| Sugars | 1.72g | |
| Sugars, added | N/A | |
| Protein | 5.17g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg | |
| Iron, Fe | 0.52mg | |
| Potassium, K | 136.0mg | |
| Vitamin D, IU | 28.0IU | |
| Ingredients | ||
|---|---|---|
Whole Milk (milk, Vitamin D3), Basil, Light Cream (milk, Cream), Water, Canola Oil, Parmesan Cheese (milk, Culture, Salt, Microbial Enzymes), Contains 2% Or Less Of Each: Salt, Butter (cream, Salt), Lentil Flour, Granulated Garlic, Yeast Extract, Cornstarch, Corn Oil, Unsalted Butter (cream, Flavorings), Cream Powder, Olive Oil, Sugar, Nisin Preparation, Natural Flavors, Black Pepper, Carrageenan, Nutmeg, Sodium Phosphate, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (=) | |
| Total Fat | 18.97g (=) | |
| Saturated Fat | 5.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 517.0mg (=) | |
| Total Carbohydrates | 5.17g (=) | |
| Dietary Fiber | 0.4g (=) | |
| Sugars | 1.72g (=) | |
| Sugars, added | N/A | |
| Protein | 5.17g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (=) | |
| Iron, Fe | 0.52mg (=) | |
| Potassium, K | 136.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk (milk, Vitamin D3), Basil, Light Cream (milk, Cream), Water, Canola Oil, Parmesan Cheese (mik, Culture, Salt, Microbial Enzymes), Contains 2% Or Less Of Each Sat, Butter Cream, Salt), Lentil Flour, Granulated Garlic, Yeast Extract, Cornstarch, Com Oil, Unsalted Butter Cream, Flavorings), Cream Powder, Olive Oil, Sugar, Nisin Preparation, Natural Flavors, Black Pepper, Carrageenan, Nutmeg, Sodium Phosphate, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-4.00kcal, -1.93%) | |
| Total Fat | 11.02g (-7.95g, -41.91%) | |
| Saturated Fat | 5.93g (+0.76g, +14.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-1.00mg, -3.85%) | |
| Sodium | 508.0mg (-9.00mg, -1.74%) | |
| Total Carbohydrates | 16.95g (+11.78g, +227.85%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 1.69g (-0.03g, -1.74%) | |
| Sugars, added | N/A | |
| Protein | 10.17g (+5.00g, +96.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-3.00mg, -1.83%) | |
| Iron, Fe | 1.1mg (+0.58mg, +111.54%) | |
| Potassium, K | 153.0mg (+17.00mg, +12.50%) | |
| Vitamin D, IU | 7.0IU (-21.00IU, -75.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of: Yeast, Soybean Oil, Salt, Oat Bran, Sugar, Oat Fiber, Nonfat Dry Milk, Wheat Flour, Enzymes), Cheddar Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Nonfat Milk, Contains 2% Or Less Of: Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Monoglycerides, Annatto Extract [color], Natural Flavor [including Smoke], Sorbic Acid), Fully Cooked Diced Seasoned Blackened Chicken Breast With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Sugar, Spices, Paprika, Garlic Powder, Onion Powder), Tomatoes, Jalapeo Peppers (jalapeo Peppers, Water, Vinegar, Salt, Calcium Chloride, Turmeric [color]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract And Or Beta Carotene [color]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Black Olives (black Olives, Salt, Ferrous Gluconate), Contains 2% Or Less Of: Chili Powder Seasoning (chili Peppers, Cumin, Paprika, Salt, Oregano And Other Spices, Extractives Of Garlic, Less Than 1% Silicon Dioxide [anti Caking Agent]), Taco Seasoning (onion, Whey, Spices, Salt, Chili Peppers, Paprika, Garlic, Modified Potato Starch, Citric Acid), Lime Juice Powder (corn Syrup, Lime Juice, Lime Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+16.00kcal, +7.73%) | |
| Total Fat | 8.46g (-10.51g, -55.40%) | |
| Saturated Fat | 3.85g (-1.32g, -25.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+1.00mg, +3.85%) | |
| Sodium | 515.0mg (-2.00mg, -0.39%) | |
| Total Carbohydrates | 23.85g (+18.68g, +361.32%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 2.31g (+0.59g, +34.30%) | |
| Sugars, added | N/A | |
| Protein | 12.31g (+7.14g, +138.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 170.0mg (+6.00mg, +3.66%) | |
| Iron, Fe | 1.54mg (+1.02mg, +196.15%) | |
| Potassium, K | 127.0mg (-9.00mg, -6.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymej, Water, Semolina, Dextrose, Soybean Oil, Palm Oil, Salt, Yeast, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners [diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L Cysteine], Citric Acid, Soy Lecithin [processing Aid]), Sauce (water, Creamy Roasted Garlic Sauce Mkx [milk, Buttermilk, Modified Cornstarch, Garlic Powder, Salt, Maltodextrin, Soy Lecithin, Xanthan Gum, Spice, Natural Flavors), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural Flavor), Carrageenan, Salt, Cornstarch, Spice]), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Bacon Topping (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Caramelized Onions (onions, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-3.00kcal, -1.45%) | |
| Total Fat | 10.62g (-8.35g, -44.02%) | |
| Saturated Fat | 5.31g (+0.14g, +2.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 504.0mg (-13.00mg, -2.51%) | |
| Total Carbohydrates | 17.7g (+12.53g, +242.36%) | |
| Dietary Fiber | 1.8g (+1.40g, +350.00%) | |
| Sugars | 1.77g (+0.05g, +2.91%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+4.56g, +88.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (-22.00mg, -13.41%) | |
| Iron, Fe | 1.06mg (+0.54mg, +103.85%) | |
| Potassium, K | 150.0mg (+14.00mg, +10.29%) | |
| Vitamin D, IU | 4.0IU (-24.00IU, -85.71%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Palm Oil, Breadcrumbs [wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Oat Bran, Sugar, Oat Fiber, Nonfat Dry Milk, Wheat Flour, Enzymes), Cheddar Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Contains Less Than 2% Of Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Monoglycerides, Annatto Extract Color, Natural Smoke Flavor), Fully Cooked Diced Seasoned Blackened Chicken Breast With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Sugar, Spices, Paprika, Garlic Powder, Onion Powder), Tomatoes, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Turmeric (color]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Black Olives (black Olives, Salt, Ferrous Gluconate), Contains 2% Or Less Of: Chili Powder Seasoning (chili Peppers, Cumin, Paprika, Salt, Spices, Extractives Of Garlic, Less Than 1% Silicon Dioxide [anti Caking Agent]), Taco Seasoning (onion, Whey, Spices, Salt, Chili Pepper, Paprika, Garlic, Modified Potato Starch, Citric Acid), Lime Juice Powder (corn Syrup, Lime Juice, Lime Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+5.00kcal, +2.42%) | |
| Total Fat | 12.71g (-6.26g, -33.00%) | |
| Saturated Fat | 7.2g (+2.03g, +39.26%) | |
| Trans Fat | 0.42g (+0.42g) | |
| Cholesterol | 38.0mg (+12.00mg, +46.15%) | |
| Sodium | 487.0mg (-30.00mg, -5.80%) | |
| Total Carbohydrates | 16.95g (+11.78g, +227.85%) | |
| Dietary Fiber | 0.4g (=) | |
| Sugars | 3.39g (+1.67g, +97.09%) | |
| Sugars, added | N/A | |
| Protein | 8.05g (+2.88g, +55.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-3.00mg, -1.83%) | |
| Iron, Fe | 0.51mg (-0.01mg, -1.92%) | |
| Potassium, K | 148.0mg (+12.00mg, +8.82%) | |
| Vitamin D, IU | 10.0IU (-18.00IU, -64.29%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Water, Heavy Cream, Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Dried Cream, Nonfat Dry Milk, Sodium Alginate, Enzymes, Modified Corn Starch, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (=) | |
| Total Fat | 11.62g (-7.35g, -38.75%) | |
| Saturated Fat | 6.57g (+1.40g, +27.08%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 33.0mg (+7.00mg, +26.92%) | |
| Sodium | 495.0mg (-22.00mg, -4.26%) | |
| Total Carbohydrates | 18.69g (+13.52g, +261.51%) | |
| Dietary Fiber | 1.0g (+0.60g, +150.00%) | |
| Sugars | 3.03g (+1.31g, +76.16%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+2.91g, +56.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (+13.00mg, +7.93%) | |
| Iron, Fe | 0.76mg (+0.24mg, +46.15%) | |
| Potassium, K | 106.0mg (-30.00mg, -22.06%) | |
| Vitamin D, IU | 22.0IU (-6.00IU, -21.43%) | |
| Ingredients | ||
|---|---|---|
Cavatappi Mac & Cheese Blend (cooked Cavatappi Pasta [water, Cavatappi Pasta {semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, And Folic Acid}, Canola Oil, Extra Virgin Olive Oil], Cheddar Cheese Sauce [milk {milk, Vitamin D3}, Shredded Pasteurized Process Sharp Cheddar Cheese {pasteurized Milk, Water, Pasteurized Cream, Sodium Phosphate, Cheese Culture, Salt, Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Enzymes, Apo Carotenal (color), Annatto (vegetable Color), Natamycin (a Natural Mold Inhibitor)], Butter {pasteurized Cream, Natural Flavoring}, Spice Mix {modified Food Starch, Granulated Sugar, Sea Salt, Cultured Sugar, White Pepper}]), Shredded Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Shredded Cheddar, Monterey Jack And Cheddar Jack Cheese Blend (pasteurized Milk, Cheese Culture, Potato Starch [to Prevent Caking], Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Annatto [vegetable Color], Natamycin [a Natural Mold Inhibitor]), Shredded Mild Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-18.00kcal, -8.70%) | |
| Total Fat | 6.86g (-12.11g, -63.84%) | |
| Saturated Fat | 3.43g (-1.74g, -33.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+8.00mg, +30.77%) | |
| Sodium | 503.0mg (-14.00mg, -2.71%) | |
| Total Carbohydrates | 18.29g (+13.12g, +253.77%) | |
| Dietary Fiber | 1.1g (+0.70g, +175.00%) | |
| Sugars | 1.14g (-0.58g, -33.72%) | |
| Sugars, added | N/A | |
| Protein | 12.57g (+7.40g, +143.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+7.00mg, +4.27%) | |
| Iron, Fe | 1.14mg (+0.62mg, +119.23%) | |
| Potassium, K | 146.0mg (+10.00mg, +7.35%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chili Lime Chicken (grilled Natural Chicken Breast Strips With Rib Meat [boneless Chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning {chicken Broth, Chicken Flavor, Sea Salt, Potato Flour, Onion Powder, Organic Cane Sugar, And Natural Flavor}, Sea Salt, Raw Cane Sugar, Caramelized Sugar Syrup], Chili Lime Seasoning [spices, Sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Chipotle Pepper, Dehydrated Parsley, Citric Acid, Rice Hull Concentrate, Gum Arabic, Natural Flavors (including Extractives Of Lime), Expeller Pressed Canola Oil {as A Processing Aid}]), Tortilla (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [intersterfied And Hydrogenated Soybean Oils], Sugar, Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzyme, Cellulose Gum, Fumaric Acid And Calcium Propionate And Sorbic Acid [to Maintain Freshness]), Pico De Gallo (tomatoes, Onion, Green Bell Pepper, Water, Jalapeno Pepper, White Distilled Vinegar, Cilantro, Salt, Sugar, Lime Juice [100% Limes], Black Pepper, Onion Powder, Chipotle Powder, Garlic), Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color]}, Potato Starch And Powered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+20.00kcal, +9.66%) | |
| Total Fat | 12.5g (-6.47g, -34.11%) | |
| Saturated Fat | 6.25g (+1.08g, +20.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 523.0mg (+6.00mg, +1.16%) | |
| Total Carbohydrates | 19.53g (+14.36g, +277.76%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 1.56g (-0.16g, -9.30%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+4.21g, +81.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-16.00mg, -9.76%) | |
| Iron, Fe | 1.48mg (+0.96mg, +184.62%) | |
| Potassium, K | 148.0mg (+12.00mg, +8.82%) | |
| Vitamin D, IU | 0.0IU (-28.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Oat Bran, Oat Fiber, Enzymes), Sauce (water, Tomato Paste Modified Corn Starch, Maltodextrin, Sugar, Salt Soybean Oil, Dextrose, Spices, Hydrolyzed Corn Protein, Dehydrated Garlic, Paprika [color], Citric Acid, Corn Oil, Xanthan Gum, Tricalcium Phosphate, Sodium Benzoate (preservative]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Sausage With Italian Style Seasoning (pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Green Bell Peppers, Yellow Bell Peppers, Red Onions Black Olives (black Olives, Salt, Ferrous Gluconate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+22.00kcal, +10.63%) | |
| Total Fat | 10.69g (-8.28g, -43.65%) | |
| Saturated Fat | 6.11g (+0.94g, +18.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-7.00mg, -26.92%) | |
| Sodium | 504.0mg (-13.00mg, -2.51%) | |
| Total Carbohydrates | 22.9g (+17.73g, +342.94%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 3.82g (+2.10g, +122.09%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (+4.75g, +91.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+12.00mg, +7.32%) | |
| Iron, Fe | 1.3mg (+0.78mg, +150.00%) | |
| Potassium, K | 130.0mg (-6.00mg, -4.41%) | |
| Vitamin D, IU | 3.0IU (-25.00IU, -89.29%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Sugar, Contains 2% Or Less Of: Spices, Basil, Salt, Soybean Oil, Citric Acid, Dehydrated Onion, Xanthan Gum, Garlic Powder), Oven Roasted Cherry Tomatoes (cherry Tomatoes, Non Hydrogenated Sunflower Oil, Salt, Garlic, Oregano), Fresh Mozzarella Cheese (pasteurized Cow's Milk, Vinegar, Salt, Enzymes), Diced Tomatoes, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+4.00kcal, +1.93%) | |
| Total Fat | 12.68g (-6.29g, -33.16%) | |
| Saturated Fat | 7.04g (+1.87g, +36.17%) | |
| Trans Fat | 0.53g (+0.53g) | |
| Cholesterol | 37.0mg (+11.00mg, +42.31%) | |
| Sodium | 489.0mg (-28.00mg, -5.42%) | |
| Total Carbohydrates | 16.9g (+11.73g, +226.89%) | |
| Dietary Fiber | 0.4g (=) | |
| Sugars | 3.52g (+1.80g, +104.65%) | |
| Sugars, added | N/A | |
| Protein | 8.1g (+2.93g, +56.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-4.00mg, -2.44%) | |
| Iron, Fe | 0.35mg (-0.17mg, -32.69%) | |
| Potassium, K | 147.0mg (+11.00mg, +8.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Water, Milk, Heavy Cream, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Organic Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Nonfat Dry Milk, Whey Protein Concentrate, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-14.00kcal, -6.76%) | |
| Total Fat | 7.02g (-11.95g, -62.99%) | |
| Saturated Fat | 3.51g (-1.66g, -32.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 526.0mg (+9.00mg, +1.74%) | |
| Total Carbohydrates | 21.05g (+15.88g, +307.16%) | |
| Dietary Fiber | 1.8g (+1.40g, +350.00%) | |
| Sugars | 3.51g (+1.79g, +104.07%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (+3.60g, +69.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (+29.00mg, +17.68%) | |
| Iron, Fe | 1.23mg (+0.71mg, +136.54%) | |
| Potassium, K | 140.0mg (+4.00mg, +2.94%) | |
| Vitamin D, IU | 7.0IU (-21.00IU, -75.00%) | |
| Ingredients | ||
|---|---|---|
Eggplant (eggplant, Salt, Citric Acid), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking), Grated Parmesan Cheese (pasteurized Cow's Milk Protein, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil, Salt, Whey, Disodium Phosphate Citric Acid, Guar Gum, Powdered Cellulose (anti Caking Agent), And Calcium Propionate Preservative), Soybean Oil, Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+19.00kcal, +9.18%) | |
| Total Fat | 8.7g (-10.27g, -54.14%) | |
| Saturated Fat | 3.91g (-1.26g, -24.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 530.0mg (+13.00mg, +2.51%) | |
| Total Carbohydrates | 27.83g (+22.66g, +438.30%) | |
| Dietary Fiber | 0.9g (+0.50g, +125.00%) | |
| Sugars | 5.22g (+3.50g, +203.49%) | |
| Sugars, added | N/A | |
| Protein | 6.96g (+1.79g, +34.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-8.00mg, -4.88%) | |
| Iron, Fe | 0.87mg (+0.35mg, +67.31%) | |
| Potassium, K | 143.0mg (+7.00mg, +5.15%) | |
| Vitamin D, IU | 0.0IU (-28.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (cauliflower, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Food Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Italian Seasoning, Xanthan Gum), Sauce (tomato Puree, Tomato Paste, Water, Cane Sugar, Red Wine Vinegar, Salt, Non Gmo Canola Oil, Oregano, Black Pepper), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Asiago Cheese ([pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Romano Cheese ([pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+17.00kcal, +8.21%) | |
| Total Fat | 7.88g (-11.09g, -58.46%) | |
| Saturated Fat | 4.24g (-0.93g, -17.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 527.0mg (+10.00mg, +1.93%) | |
| Total Carbohydrates | 30.91g (+25.74g, +497.87%) | |
| Dietary Fiber | 3.6g (+3.20g, +800.00%) | |
| Sugars | 3.64g (+1.92g, +111.63%) | |
| Sugars, added | N/A | |
| Protein | 8.48g (+3.31g, +64.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (=) | |
| Iron, Fe | 0.3mg (-0.22mg, -42.31%) | |
| Potassium, K | 127.0mg (-9.00mg, -6.62%) | |
| Vitamin D, IU | 0.0IU (-28.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Cauliflower, Corn Starch, Rice Flour, Potato Starch, Inulin, Psyllium Husk Powder, Water, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Brown Cane Sugar, Sea Salt, Yeast Topping: Mozzarella (pasteurized Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Tomato Sauce (tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Naturally Derived Citric Acid), Asiago (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme, Lipase), Parmesan (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose, Natamycin), Romano (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose, Natamycin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+3.00kcal, +1.45%) | |
| Total Fat | 7.69g (-11.28g, -59.46%) | |
| Saturated Fat | 3.5g (-1.67g, -32.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-16.00mg, -61.54%) | |
| Sodium | 503.0mg (-14.00mg, -2.71%) | |
| Total Carbohydrates | 28.67g (+23.50g, +454.55%) | |
| Dietary Fiber | 2.8g (+2.40g, +600.00%) | |
| Sugars | 2.8g (+1.08g, +62.79%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+3.92g, +75.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 168.0mg (+4.00mg, +2.44%) | |
| Iron, Fe | 0.35mg (-0.17mg, -32.69%) | |
| Potassium, K | 147.0mg (+11.00mg, +8.09%) | |
| Vitamin D, IU | 0.0IU (-28.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Dough (wheat Flour, Water, Extra Virgin Olive Oil Salt, Yeast), Tomato Sauce (tomato Passata, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil), Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet Lactic Ferments), Tomatoes, Feta Cheese (sheep's Milk, Goat's Milk, Salt, Lactic Ferments, Microbial Rennet), Sunflower Oil, Baby Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+7.00kcal, +3.38%) | |
| Total Fat | 7.86g (-11.11g, -58.57%) | |
| Saturated Fat | 3.57g (-1.60g, -30.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+20.00mg, +76.92%) | |
| Sodium | 507.0mg (-10.00mg, -1.93%) | |
| Total Carbohydrates | 22.14g (+16.97g, +328.24%) | |
| Dietary Fiber | 1.4g (+1.00g, +250.00%) | |
| Sugars | 0.71g (-1.01g, -58.72%) | |
| Sugars, added | N/A | |
| Protein | 12.14g (+6.97g, +134.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-17.00mg, -10.37%) | |
| Iron, Fe | 1.43mg (+0.91mg, +175.00%) | |
| Potassium, K | 139.0mg (+3.00mg, +2.21%) | |
| Vitamin D, IU | 0.0IU (-28.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Hot Italian Sausage (pork, Water, Salt, Spices, Paprika, Sugar, Spice, Extractives), Semolina Flour (semolina [durum Wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Ricotta Cheese (pasteurized Whey, Cream, Milk), Water, Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid (preservative), Water), Milk And Vitamin D3, Roasted Red Pepper (roasted Red Pepper, Water, Salt, Citric Acid), Onion, Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), 2% Or Less Of Garlic, Cream, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Sea Salt, White Wine (wine, Salt, Sulfites), Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spices, Butter (pasteurized Cream, Salt), Food Starch Modified, Whey Protein Concentrate, Olive Oil, Rice Starch, Beta Carotene, Carrageenan, Organic Balsamic Vinegar (wine Vinegar, Concentrated Grape Must), Brown Sugar | ||