Marketside Chicken Bacon Ranch Diced Chicken & Bacon With Ranch Sauce On A Thin Crust Flatbread, Chicken Bacon Ranch by Wal Mart Stores, Inc: Similar Foods
- Product:
- Chicken Bacon Ranch Diced Chicken & Bacon With Ranch Sauce On A Thin Crust Flatbread, Chicken Bacon Ranch
- Brand:
- Marketside
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2485107/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal | |
| Total Fat | 24.79g | |
| Saturated Fat | 9.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg | |
| Sodium | 769.0mg | |
| Total Carbohydrates | 15.38g | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.85g | |
| Sugars, added | N/A | |
| Protein | 15.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg | |
| Iron, Fe | 1.03mg | |
| Potassium, K | 137.0mg | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Niagn, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Contains 2% Or Less Of: Soybean Ol, Yeast, Salt, Oat Bran, Sugar, Oat Fiber, Nonfat Dry Milk, Wheat Flour, Enzymes), Ranch Sauce (soybean Oil, Water, Buttermilk Powder, Distilled Vinegar, Egg Yolks, Sugar, Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Phosphoric Acid, Onion Powder, Natural Flavor, Garlic Powder, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Spices, Propylene Glycol Alginate, Xanthan Gum, Parsley), Fully Cooked Diced Chicken With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Rosemary Extract), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (=) | |
| Total Fat | 24.79g (=) | |
| Saturated Fat | 9.4g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (=) | |
| Sodium | 769.0mg (=) | |
| Total Carbohydrates | 16.24g (+0.86g, +5.59%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 0.85g (=) | |
| Sugars, added | N/A | |
| Protein | 16.24g (+0.86g, +5.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 222.0mg (+8.00mg, +3.74%) | |
| Iron, Fe | 1.11mg (+0.08mg, +7.77%) | |
| Potassium, K | 137.0mg (=) | |
| Vitamin D, IU | 3.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of: Yeast, Soybean Oil, Salt, Oat Bran, Sugar, Oat Fiber, Nonfat Dry Milk, Wheat Flour, Enzymes), Ranch Sauce (soybean Oil, Water, Buttermilk Powder, Distilled Vinegar, Egg Yolks, Sugar, Romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Phosphoric Acid, Onion Powder, Natural Flavor, Garlic Powder, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Spices, Propylene Glycol Alginate, Xanthan Gum, Parsley), Fully Cooked Diced Chicken With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Rosemary Extract), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 341.0kcal (-9.00kcal, -2.57%) | |
| Total Fat | 19.89g (-4.90g, -19.77%) | |
| Saturated Fat | 6.25g (-3.15g, -33.51%) | |
| Trans Fat | 0.57g (+0.57g) | |
| Cholesterol | 31.0mg (-16.00mg, -34.04%) | |
| Sodium | 756.0mg (-13.00mg, -1.69%) | |
| Total Carbohydrates | 28.41g (+13.03g, +84.72%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 2.27g (+1.42g, +167.06%) | |
| Sugars, added | N/A | |
| Protein | 10.8g (-4.58g, -29.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 233.0mg (+19.00mg, +8.88%) | |
| Iron, Fe | 1.82mg (+0.79mg, +76.70%) | |
| Potassium, K | 131.0mg (-6.00mg, -4.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Toasted Bread (bread [unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% Or Less Of Sugar, Salt, Soybean Oil, Spices (turmeric [color], Paprika [color]), Natural Flavor, Cultured Wheat Flour (preservative), Vinegar, Wheat Starch, Enzymes, Ascorbic Acid], Soybean Oil, Natural Butter Flavor), Pasteurized Process American Cheese With Added Calcium (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Citrate, Calcium Phosphate, Contains Less Than 2% Of Annatto And Oleoresin Paprika [color], Salt, Sodium Phosphate, Sorbic Acid As A Preservative, With Sunflower Lecithin Added For Slice Separation, Pepperoni Made With Pork And Chicken (pork, Mechanically Separated Chicken, Salt, Contains 2% Or Less Of Pork Stock, Spices [includes Mustard], Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika [color], Flavoring, Sodium Ascorbate, Sodium Nitrite, With Bha, Bht, And Citric Acid As Preservatives), Sauce (water, Tomato Paste, Sugar, Contains 2% Or Less Of Spice, Modified Corn Starch, Salt, Garlic Powder, Onion Powder, Phosphoric Acid, Natural Flavor, Xanthan Gum, Potassium Sorbate And Sodium Benzoate As Preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (-39.00kcal, -11.14%) | |
| Total Fat | 17.78g (-7.01g, -28.28%) | |
| Saturated Fat | 8.89g (-0.51g, -5.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 72.0mg (+25.00mg, +53.19%) | |
| Sodium | 778.0mg (+9.00mg, +1.17%) | |
| Total Carbohydrates | 27.78g (+12.40g, +80.62%) | |
| Dietary Fiber | 2.2g (+1.30g, +144.44%) | |
| Sugars | 6.67g (+5.82g, +684.71%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-5.38g, -34.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 211.0mg (-3.00mg, -1.40%) | |
| Iron, Fe | 1.67mg (+0.64mg, +62.14%) | |
| Potassium, K | 133.0mg (-4.00mg, -2.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Fully Cooked Pork And Chicken Sausage Crumbles: Pork Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk Soybean Oil Corn Starch, Salt Xanthan Gum Citric Acid Water Shredded Mozzarella Cheese: Part Skim Mozzarella Cheese [(pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)] Pasteurized Process Cheddar Cheese: Cheddar Cheese (cultured Milk, Salt Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative) Vegetable Color (annatto And Paprika Extract), Powdered Cellulose (to Prevent Caking), Natamycin (preservative) Liquid Three Cheese Sauce: Water, Cheddar Parmesan Low Moisture Mozzarella Cheeses (pasteurized Milk Cheese Cultures, Salt, Enzymes), Whey Unsalted Butter, Nonfat Milk Corn Starch, Contains 2% Or Less Of The Following: Natural Flavor Potassium Chloride, Salt, Sodium Phosphate Spice Xanthan Gum, Modified Food Starch Modified Cellulose Biscuit: Wheat Flour Enriched [(wheat Flour Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin Folic Acid), Malted Barley Flour], Water, Palm Oil, Enriched Bleached Wheat Flour (wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Sugar, Dried Buttermilk, Maple Flakes (sugar, Vegetable Oil (palm, Palm Kernel), Wheat Flour, Cocoa Powder Glucose, Extractives Of Fenugreek, Maple Sugar, Caramel Color Soy Lecithin], Oat Fiber, Sodium Bicarbonate Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter Annatto, Turmeric), Natural And Artificial Flavor, Lactic Acid], Dextrose, Leavening (sodium Aluminum Phosphate, Calcium Carbonate), Natural And Artificial Maple Flavor Ipropylene Glycol, Water, Flavoring, Corn Syrup, Ethyl Alcohol, Contains Less Than 2% (caramel Color, Sulfites)], Salt, Monocalcium Phosphate, Datem, Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Butter Flavor, Annatto And Turmeric (for Color)], Xanthan Gum Tricalcium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-49.00kcal, -14.00%) | |
| Total Fat | 15.93g (-8.86g, -35.74%) | |
| Saturated Fat | 7.08g (-2.32g, -24.68%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 35.0mg (-12.00mg, -25.53%) | |
| Sodium | 779.0mg (+10.00mg, +1.30%) | |
| Total Carbohydrates | 25.66g (+10.28g, +66.84%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.77g (+0.92g, +108.24%) | |
| Sugars, added | N/A | |
| Protein | 14.16g (-1.22g, -7.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (-37.00mg, -17.29%) | |
| Iron, Fe | 1.77mg (+0.74mg, +71.84%) | |
| Potassium, K | 134.0mg (-3.00mg, -2.19%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Water, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes), Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Parmesan Cheese Grated (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Sugar, Olive Oil, Salt, Yeast, Soybean Oil, Dough Conditioner Blend (wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Minced Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-49.00kcal, -14.00%) | |
| Total Fat | 15.93g (-8.86g, -35.74%) | |
| Saturated Fat | 7.08g (-2.32g, -24.68%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 40.0mg (-7.00mg, -14.89%) | |
| Sodium | 752.0mg (-17.00mg, -2.21%) | |
| Total Carbohydrates | 26.55g (+11.17g, +72.63%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.77g (+0.92g, +108.24%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (-2.11g, -13.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (-37.00mg, -17.29%) | |
| Iron, Fe | 1.59mg (+0.56mg, +54.37%) | |
| Potassium, K | 124.0mg (-13.00mg, -9.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough: Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Olive Oil, Salt, Soybean Oil, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner Blend (wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Filling: Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt And Enzymes), Ricotta Cheese (pasteurized Whey, Cream And Milk), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Minced Garlic, Black Pepper, Topping: Romano Cheese (pasteurized Milk Cheese Culture, Salt, Enzymes), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-31.00kcal, -8.86%) | |
| Total Fat | 23.89g (-0.90g, -3.63%) | |
| Saturated Fat | 10.62g (+1.22g, +12.98%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 53.0mg (+6.00mg, +12.77%) | |
| Sodium | 726.0mg (-43.00mg, -5.59%) | |
| Total Carbohydrates | 10.62g (-4.76g, -30.95%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 4.42g (+3.57g, +420.00%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (-2.11g, -13.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 37.2mg | |
| Calcium, Ca | 221.0mg (+7.00mg, +3.27%) | |
| Iron, Fe | 0.96mg (-0.07mg, -6.80%) | |
| Potassium, K | 150.0mg (+13.00mg, +9.49%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Bites (beef, Salt, Contains 2% Or Less Of: Corn Syrup Solids, Natural Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate [made From Sugar], Garlic Powder, Sodium Nitrite, Water), Apples With Calcium Ascorbate To Promote Whiteness And Maintain Texture, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Crackers (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Sugar, Partially Hydrogenated Cottonseed Oil, Salt, Leavening [baking Soda And Or Calcium Phosphate], High Fructose Corn Syrup, Soy Lecithin, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-31.00kcal, -8.86%) | |
| Total Fat | 23.89g (-0.90g, -3.63%) | |
| Saturated Fat | 10.62g (+1.22g, +12.98%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 53.0mg (+6.00mg, +12.77%) | |
| Sodium | 726.0mg (-43.00mg, -5.59%) | |
| Total Carbohydrates | 10.62g (-4.76g, -30.95%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 4.42g (+3.57g, +420.00%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (-2.11g, -13.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 37.2mg | |
| Calcium, Ca | 221.0mg (+7.00mg, +3.27%) | |
| Iron, Fe | 0.96mg (-0.07mg, -6.80%) | |
| Potassium, K | 150.0mg (+13.00mg, +9.49%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Bites (beef, Salt, Contains 2% Or Less Of: Corn Syrup Solids, Natural Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate [made From Sugar], Garlic Powder, Sodium Nitrite, Water), Colby Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Apples With Calcium Ascorbate To Promote Whiteness And Maintain Texture, Crackers (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Sugar, Partially Hydrogenated Cottonseed Oil, Salt, Leavening [baking Soda And Or Calcium Phosphate], High Fructose Corn Syrup, Soy Lecithin, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+17.00kcal, +4.86%) | |
| Total Fat | 18.37g (-6.42g, -25.90%) | |
| Saturated Fat | 8.16g (-1.24g, -13.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+24.00mg, +51.06%) | |
| Sodium | 714.0mg (-55.00mg, -7.15%) | |
| Total Carbohydrates | 40.82g (+25.44g, +165.41%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 2.04g (+1.19g, +140.00%) | |
| Sugars, added | N/A | |
| Protein | 10.2g (-5.18g, -33.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 212.0mg (-2.00mg, -0.93%) | |
| Iron, Fe | 0.0mg (-1.03mg, -100.00%) | |
| Potassium, K | 122.0mg (-15.00mg, -10.95%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Tapioca Starch, Water, Minas Semisoft Part Skim Cheese (cultured Part Skim Milk, Salt, Enzymes), Egg, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Corn Oil, Sunflower Oil, Cottonseed Oil), Dry Whole Milk, Butter (cream), Parmesan Cheese (cultured Milk, Calcium Chloride, Salt, Enzymes) And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 331.0kcal (-19.00kcal, -5.43%) | |
| Total Fat | 15.89g (-8.90g, -35.90%) | |
| Saturated Fat | 7.28g (-2.12g, -22.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-14.00mg, -29.79%) | |
| Sodium | 768.0mg (-1.00mg, -0.13%) | |
| Total Carbohydrates | 34.44g (+19.06g, +123.93%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 2.65g (+1.80g, +211.76%) | |
| Sugars, added | N/A | |
| Protein | 12.58g (-2.80g, -18.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (-62.00mg, -28.97%) | |
| Iron, Fe | 2.12mg (+1.09mg, +105.83%) | |
| Potassium, K | 146.0mg (+9.00mg, +6.57%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Low Moisture Mozzarella Cheese (cultured Milk, Salt, Enzymes), Water, Roasted Red Pepper Sauce (red Peppers [including Roasted Red Peppers], Onion, Canola Oil, Roasted Garlic, Olive Oil, Spices, Sugar, Distilled Vinegar, Salt, Yeast Extract, Dried Onion, Lemon Juice Concentrate, Lemon Peel), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Smoked Gouda Cheese (cultured Part Skim Milk, Salt, Enzymes, Annatto [color]), Pepperoni (pork, Beef, Salt, 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht And Citric Acid Added To Protect Flavor), Applewood Smoked Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring), Genoa Salami (pork, Beef, Salt, Spice, Dextrose, Water, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht And Citric Acid Added To Help Protect Flavor), 2% Or Less Of Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Salt, Sugar, Yeast, Spice, Malted Barley Flour, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-62.00kcal, -17.71%) | |
| Total Fat | 14.4g (-10.39g, -41.91%) | |
| Saturated Fat | 7.2g (-2.20g, -23.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-11.00mg, -23.40%) | |
| Sodium | 752.0mg (-17.00mg, -2.21%) | |
| Total Carbohydrates | 24.0g (+8.62g, +56.05%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 2.4g (+1.55g, +182.35%) | |
| Sugars, added | N/A | |
| Protein | 14.4g (-0.98g, -6.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 232.0mg (+18.00mg, +8.41%) | |
| Iron, Fe | 0.8mg (-0.23mg, -22.33%) | |
| Potassium, K | 152.0mg (+15.00mg, +10.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Contains 2% Or Less Of: Yeast, Salt, Olive Oil, Canola Oil, Sugar, Wheat Gluten, Semolina Flour, Vinegar, Ground Millet, Natural Flavor, Guar Gum, Sunflower Oil, Enzymes, Clarified Butter, Cultured Nonfat Milk), Tomato Bell Pepper Sauce (tomato Puree, Red Bell Pepper, Onions, Sugar, Sunflower Oil, Salt, Corn Starch, Garlic, Extra Virgin Olive Oil, Xanthan Gum, Citric Acid, Spices, Dehydrated Garlic, Dehydrated Onion, Dehydrated Basil, Dehydrated Oregano), Uncured Pepperoni No Nitrates Or Nitrites Added Except Naturally Occurring In Sea Salt And Cultured Celery Powder (pork, Beef, Sea Salt, Water, Contains 2% Or Less Of: Spice, Turbinado Sugar, Natural Hardwood Smoked Sugar, Cultured Celery Powder, Cherry Juice Powder, Lime Juice Concentrate, Oleoresin Of Paprika, Lactic Acid Starter Culture, Rosemary Extract), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natamycin (a Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+17.00kcal, +4.86%) | |
| Total Fat | 36.67g (+11.88g, +47.92%) | |
| Saturated Fat | 7.5g (-1.90g, -20.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-30.00mg, -63.83%) | |
| Sodium | 733.0mg (-36.00mg, -4.68%) | |
| Total Carbohydrates | 3.33g (-12.05g, -78.35%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 0.0g (-0.85g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-8.71g, -56.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-47.00mg, -21.96%) | |
| Iron, Fe | 1.8mg (+0.77mg, +74.76%) | |
| Potassium, K | 117.0mg (-20.00mg, -14.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Basil, Extra Virgin Olive Oil, Canola Oil, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Salt, Pine Nuts, Ascorbic Acid, Citric Acid, Rosemary Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 315.0kcal (-35.00kcal, -10.00%) | |
| Total Fat | 17.98g (-6.81g, -27.47%) | |
| Saturated Fat | 2.25g (-7.15g, -76.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-8.00mg, -17.02%) | |
| Sodium | 730.0mg (-39.00mg, -5.07%) | |
| Total Carbohydrates | 16.85g (+1.47g, +9.56%) | |
| Dietary Fiber | 3.4g (+2.50g, +277.78%) | |
| Sugars | 2.25g (+1.40g, +164.71%) | |
| Sugars, added | N/A | |
| Protein | 20.22g (+4.84g, +31.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.7mg | |
| Calcium, Ca | 225.0mg (+11.00mg, +5.14%) | |
| Iron, Fe | 2.02mg (+0.99mg, +96.12%) | |
| Potassium, K | 191.0mg (+54.00mg, +39.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Uncured Ham No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Celery Powder (pork, Water, Contains Less Than 1 5% Of: Sea Salt, Vinegar, Sodium Phosphate, Brown Sugar, Celery Powder, Sodium Ascorbate), Sea Salted Almonds (almonds, Oil [peanut, Cottonseed And Or Canola Oil), Sea Salt], Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzyme), Peanut Butter Filled Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Peanut Butter [roasted Peanuts, Sugar, Salt] , Salt, High Oleic Canola Oil And Or Soybean Oil, Contains Less Than 2% Of: Corn Syrup, Barley Malt Extract, Leavening [yeast, Sodium Bicarbonate And Or Ammonium Bicarbonate], Sodium Hydroxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+25.00kcal, +7.14%) | |
| Total Fat | 15.62g (-9.17g, -36.99%) | |
| Saturated Fat | 0.0g (-9.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-47.00mg, -100.00%) | |
| Sodium | 750.0mg (-19.00mg, -2.47%) | |
| Total Carbohydrates | 56.25g (+40.87g, +265.73%) | |
| Dietary Fiber | 6.2g (+5.30g, +588.89%) | |
| Sugars | 6.25g (+5.40g, +635.29%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-9.13g, -59.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (-26.00mg, -12.15%) | |
| Iron, Fe | 2.5mg (+1.47mg, +142.72%) | |
| Potassium, K | 125.0mg (-12.00mg, -8.76%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Enriched Wheat Flour (organic Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Organic Whole Rye Flour, Organic Sunflower Oil, Organic Cracked Rye, Organic Whole Rye Flakes, Organic Molasses, Organic Cane Sugar, Ammonium Bicarbonate, Organic Grains (organic Corn, Organic Oats, Organic Wheat Bran), Organic Onion Powder, Salt, Monocalcium Phosphate, Sodium Bicarbonate, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 8.04g (-16.75g, -67.57%) | |
| Saturated Fat | 3.57g (-5.83g, -62.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+7.00mg, +14.89%) | |
| Sodium | 768.0mg (-1.00mg, -0.13%) | |
| Total Carbohydrates | 58.93g (+43.55g, +283.16%) | |
| Dietary Fiber | 3.6g (+2.70g, +300.00%) | |
| Sugars | 3.57g (+2.72g, +320.00%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (-18.00mg, -8.41%) | |
| Iron, Fe | 4.46mg (+3.43mg, +333.01%) | |
| Potassium, K | 196.0mg (+59.00mg, +43.07%) | |
| Vitamin D, IU | 14.0IU (+11.00IU, +366.67%) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Eggs), Filling (breadcrumbs [soft Wheat Flour, Salt], Ricotta Cheese [milk Whey, Salt] Sunflower Oil, Natural And Artificial Flavors, Water Salt, Porcini Mushroom Powder, Garlic Powder, Nutmeg, Rosemary Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (+28.00kcal, +8.00%) | |
| Total Fat | 37.84g (+13.05g, +52.64%) | |
| Saturated Fat | 13.51g (+4.11g, +43.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (+34.00mg, +72.34%) | |
| Sodium | 757.0mg (-12.00mg, -1.56%) | |
| Total Carbohydrates | 5.41g (-9.97g, -64.82%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 5.41g (+4.56g, +536.47%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-9.97g, -64.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (-57.00mg, -26.64%) | |
| Iron, Fe | 0.0mg (-1.03mg, -100.00%) | |
| Potassium, K | 168.0mg (+31.00mg, +22.63%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Skim Milk, Nonfat Dry Milk, Modified Corn Starch, Dextrose, Stabilizer [guar And Or Xanthan And Or Carob Bean And Or Carrageenan Gums], Enzyme), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (guar And Or Carob Bean And Or Xanthan Gums]), Soybean Oil, Gouda Cheese (pasteurized Milk, Water, Cheese Cultures, Skim Milk, Salt, Enzymes, Sodium Phosphate, Calcium Propionate [preservative], Apocarotenal [color], Powdered Cellulose [to Prevent Caking]), Water, Pasteurized Salted Egg Yolks (egg Yolks, Salt), Contains 2% Or Less Of Habanero Peppers, Lemon Juice Concentrate, Salt, Vinegar, Sugar, Mustard Flour, Modified Com Starch, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum, Citric Acid, Spices, Rosemary Oleoresin (to Preserve Flavor) ,, | ||