Great Value Parmesan Reduced Fat Style Grated Topping, Parmesan by Wal Mart Stores, Inc: Similar Foods

Product:
Parmesan Reduced Fat Style Grated Topping, Parmesan
Brand:
Great Value
Maker:
Wal Mart Stores, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1912365/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal
Total Fat20.0g
Saturated Fat 10.0g
Trans Fat 0.0g
Cholesterol 100.0mg
Sodium 1600.0mg
Total Carbohydrates 40.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 20.0g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca800.0mg
Iron, Fe0.0mg
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Folic acid0.0ug
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Romano Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Starch, Palm Oil, Water, Casein, Powdered Cellulose (prevent Caking), Maltodextrin Contains Less Than 2% Of Each Of The Following: Salt, Sodium Phosphate, Lactic Acid, Potassium Sorbate To Protect Flavor, Artificial Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat20.0g (=)
Saturated Fat 10.0g (=)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 40.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Romano Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Starch, Palm Oil, Water, Casein, Powdered Cellulose (to Prevent Caking), Maltodextrin, Contains Less Than 2% Of Each Of The Following: Salt, Sodium Phosphate, Lactic Acid, Potassium Sorbate (to Protect Flavor), Artificial Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 20.0g (-20.00g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes Potato Starch, Corn Starch, Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 20.0g (-20.00g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, And Enzymes Potato Starch, Corn Starch And Powdered Cellulose Added To Prevent Caking Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 20.0g (-20.00g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 20.0g (-20.00g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.43
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat N/A
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (=)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pastuerized Cow's Milk, Culture, Enzymes, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Grated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Potassium Sorbate To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder, Potassium Sorbate To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder, Potassium Sorbate To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1600.0mg (=)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Imported Parmesan And Pecorino Romano Cheese (pasteurized Part Skim Cow's And Sheep's Milk, Cheese Cultures, Salt Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.26
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-7.00kcal, -1.75%)
Total Fat25.0g (+5.00g, +25.00%)
Saturated Fat 14.29g (+4.29g, +42.90%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-29.00mg, -29.00%)
Sodium 1607.0mg (+7.00mg, +0.44%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 32.14g (+12.14g, +60.70%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-86.00mg, -10.75%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder (added To Prevent Caking), Potassium Sorbate To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.00
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat20.0g (=)
Saturated Fat 10.0g (=)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1700.0mg (+100.00mg, +6.25%)
Total Carbohydrates 40.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (=)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grated Cheese (parmesan And Romano Made From Cow's Milk [part Skim Milk, Cheese Culture, Salt, Enzymes]), Rice Flour, Starch, Partially Hydrogenated Soybean Oil, Water, Casein, Maltodextrin, Less Than 2% Salt, Sodium Phosphate, Lactic Acid, Powdered Cellulose To Prevent Caking, Potassium Sorbate To Protect Flavor, Artificial Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.84
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-7.00kcal, -1.75%)
Total Fat32.14g (+12.14g, +60.70%)
Saturated Fat 17.86g (+7.86g, +78.60%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+7.00mg, +7.00%)
Sodium 1571.0mg (-29.00mg, -1.81%)
Total Carbohydrates 0.0g (-40.00g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+5.00g, +25.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-86.00mg, -10.75%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.36
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-7.00kcal, -1.75%)
Total Fat25.0g (+5.00g, +25.00%)
Saturated Fat 16.07g (+6.07g, +60.70%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+7.00mg, +7.00%)
Sodium 1571.0mg (-29.00mg, -1.81%)
Total Carbohydrates 7.14g (-32.86g, -82.15%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 32.14g (+12.14g, +60.70%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca893.0mg (+93.00mg, +11.63%)
Iron, Fe1.29mg (+1.29mg)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pecorino Romano Cheese (made From Pasteurized Sheep's Milk, Salt, Enzymes, Cultures), Parmesan Cheese (made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Cracked Black Peppercorns, Sea Salt, Granulated Garlic, Modified Food Starch (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.88
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (=)
Total Fat30.0g (+10.00g, +50.00%)
Saturated Fat 20.0g (+10.00g, +100.00%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (=)
Sodium 1500.0mg (-100.00mg, -6.25%)
Total Carbohydrates 20.0g (-20.00g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+20.00g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)