Great Value Bacon Blast Cheddar Cheese Sauce, Cooked Bacon, Scrambled Eggs, Seasoned Potatoes, Low Moisture Mozzarella Cheese And Cheddar Cheese On A Cinnamon Waffle Crust Breakfast Pizza, Bacon Blast by Wal Mart Stores, Inc: Similar Foods
- Product:
- Bacon Blast Cheddar Cheese Sauce, Cooked Bacon, Scrambled Eggs, Seasoned Potatoes, Low Moisture Mozzarella Cheese And Cheddar Cheese On A Cinnamon Waffle Crust Breakfast Pizza, Bacon Blast
- Brand:
- Great Value
- Maker:
- Wal Mart Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2505261/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal | |
| Total Fat | 13.19g | |
| Saturated Fat | 6.25g | |
| Trans Fat | 0.0g | |
| Cholesterol | 49.0mg | |
| Sodium | 597.0mg | |
| Total Carbohydrates | 25.0g | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.47g | |
| Sugars, added | N/A | |
| Protein | 11.11g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg | |
| Iron, Fe | 1.39mg | |
| Potassium, K | 167.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cinnamon Shortening Chips [palm Oil, Sugar, Cinnamon], Sugar, Yeast, Corn Oil, Salt, Deactivated Yeast, Extra Virgin Olive Oil), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese Sauce (water, Cheese Sauce Mix [whey, Corn Starch, Cream Cheese {pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum}, Maltodextrin, Cheddar And Parmesan Cheese {milk, Cheese Cultures, Salt, Enzymes}, Nonfat Milk, Salt, Yeast Extract, Sugar, Buttermilk Solids, Garlic Powder, Cellulose Gum, Natural Smoke Flavor, Extractives Of Paprika {color} And Extractives Of Turmeric {color}, Lactic Acid, Tapioca Maltodextrin, Natural Flavors, Bacon Flavor {rendered Bacon Fat And Cooked Bacon (cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite), Smoke Flavor, Sugar, Dextrose, Brown Sugar, Sodium Phosphates, Potassium Chloride, Flavor}, Gum Arabic, Not More Than 2% Silicon Dioxide Added To Prevent Caking]), Seasoned Potato Chunks (potatoes, Vegetable Oil [soybean Oil, Canola Oil, Cottonseed Oil, And Or Sunflower Oil], Contains Less Than 2% Of Dextrose, Maltodextrin, Sea Salt, To Maintain Natural Color [tetra Sodium Pyrophosphate {color}, Disodium Dihydrogen Pyrophosphate {color}]), Cooked Bacon (bacon [cured With Water, Salt, Sodium Nitrite], May Contain Sea Salt, Potassium Chloride, Sugar, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Smoke Flavoring, Flavoring), Scrambled Eggs (whole Eggs, Soybean Oil, Nonfat Milk, Food Starch Modified, Salt, Garlic Powder, Onion Powder, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Butter Flavor [maltodextrin, Natural Flavor {milk}, Annatto, Turmeric]), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Annatto Color, Enzymes), Maple Flavored Syrup Packet (corn Syrup, High Fructose Corn Syrup, Water, Sugar, Natural Flavor, Salt, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Xanthan Gum, Citric Acid, Caramel Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-5.00kcal, -1.95%) | |
| Total Fat | 13.67g (+0.48g, +3.64%) | |
| Saturated Fat | 6.47g (+0.22g, +3.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-20.00mg, -40.82%) | |
| Sodium | 597.0mg (=) | |
| Total Carbohydrates | 21.58g (-3.42g, -13.68%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 2.16g (-1.31g, -37.75%) | |
| Sugars, added | N/A | |
| Protein | 10.79g (-0.32g, -2.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 165.0mg (+5.00mg, +3.13%) | |
| Iron, Fe | 1.58mg (+0.19mg, +13.67%) | |
| Potassium, K | 165.0mg (-2.00mg, -1.20%) | |
| Vitamin D, IU | 12.0IU (+12.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Part Skim Mozzarella Cheese ([pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Cooked Seasoned Pizza Topping Made With Pork And Chicken, Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, Bha, Bht, Citric Acid), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Beef Pizza Topping (beef, Water, Textured Soy Protein Concentrate, Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Salt, Hydrolyzed Corn Protein, Soy Protein And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor [from Sunflower Oil], Garlic Powder, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Shortening (palm Oil, Natural Butter Flavor, Beta Carotene), Salt, Sugar, Spices, Onions, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 16.84g (+3.65g, +27.67%) | |
| Saturated Fat | 8.42g (+2.17g, +34.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+4.00mg, +8.16%) | |
| Sodium | 579.0mg (-18.00mg, -3.02%) | |
| Total Carbohydrates | 15.79g (-9.21g, -36.84%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 2.11g (-1.36g, -39.19%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (+1.52g, +13.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-12.00mg, -7.50%) | |
| Iron, Fe | 1.05mg (-0.34mg, -24.46%) | |
| Potassium, K | 165.0mg (-2.00mg, -1.20%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Traditional Lavash (enriched Unbleachel Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Yeast), Ham (ham Cured With Water, Salt, Potassium Lactate, Modified Cornstarch, Potassium Chloride, Dextrose, Sodium Phosphates, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate), Ranch Cream Cheese (cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)), Ranch Dressing (vegetable Oil (canola And Or Soybean Oil), Nonfat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Less Than 2% Of Dried Garlic, Sugar, Salt, Distilled Vinegar, Green Onion, Apple Cider Vinegar, Spices, Xanthan Gum, Dried Onion Skim Milk Powder Blend (whey, Sodium Caseinate, Skim Milk Powder), Ground Mustard, Guar Gum), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-13.00kcal, -5.06%) | |
| Total Fat | 12.82g (-0.37g, -2.81%) | |
| Saturated Fat | 5.13g (-1.12g, -17.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-17.00mg, -34.69%) | |
| Sodium | 596.0mg (-1.00mg, -0.17%) | |
| Total Carbohydrates | 22.44g (-2.56g, -10.24%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 2.56g (-0.91g, -26.22%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+0.43g, +3.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-2.00mg, -1.25%) | |
| Iron, Fe | 0.64mg (-0.75mg, -53.96%) | |
| Potassium, K | 153.0mg (-14.00mg, -8.38%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Natural Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+7.00kcal, +2.72%) | |
| Total Fat | 15.5g (+2.31g, +17.51%) | |
| Saturated Fat | 6.2g (-0.05g, -0.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-22.00mg, -44.90%) | |
| Sodium | 581.0mg (-16.00mg, -2.68%) | |
| Total Carbohydrates | 21.71g (-3.29g, -13.16%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 3.1g (-0.37g, -10.66%) | |
| Sugars, added | N/A | |
| Protein | 10.85g (-0.26g, -2.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (+3.00mg, +1.88%) | |
| Iron, Fe | 3.72mg (+2.33mg, +167.63%) | |
| Potassium, K | 171.0mg (+4.00mg, +2.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Sugar, Palm Oil, Contains 2% Or Less Of The Following: Semolina [wheat], Salt, Baking Powder [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Cultured Whey, Whey, Yeast, Vinegar, Soy Lecithin, Canola Oil, Wheat Flour, Ascorbic Acid, Enzymes), Sauce (water, Tomato Concentrate, Sugar, Contains 2% Or Less Of Spices, Basil, Salt, Soybean Oil, Citric Acid, Dehydrated Onion, Xanthan Gum, Garlic Powder), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes), Italian Acid), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Onions, Green Peppers, Red Peppers, Black Olives (olives, Salt, Ferrous Gluconate [stabilizer]), Parmesan And Romano Cheese Blend (parmesan Cheese Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Oregano, Granulated Garlic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 11.18g (-2.01g, -15.24%) | |
| Saturated Fat | 5.26g (-0.99g, -15.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-26.00mg, -53.06%) | |
| Sodium | 599.0mg (+2.00mg, +0.34%) | |
| Total Carbohydrates | 28.95g (+3.95g, +15.80%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 1.97g (-1.50g, -43.23%) | |
| Sugars, added | N/A | |
| Protein | 11.18g (+0.07g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+11.00mg, +6.88%) | |
| Iron, Fe | 1.97mg (+0.58mg, +41.73%) | |
| Potassium, K | 171.0mg (+4.00mg, +2.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Bread Crumbs [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Pomace Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Enzymes, Ascorbic Acid, Honey, L Cysteine, Citric Acid), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Not Smoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha [preservative], Bht [preservative], Citric Acid [preservative]), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-16.00kcal, -6.23%) | |
| Total Fat | 11.03g (-2.16g, -16.38%) | |
| Saturated Fat | 4.83g (-1.42g, -22.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-21.00mg, -42.86%) | |
| Sodium | 593.0mg (-4.00mg, -0.67%) | |
| Total Carbohydrates | 24.83g (-0.17g, -0.68%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 2.76g (-0.71g, -20.46%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (-0.77g, -6.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+12.00mg, +7.50%) | |
| Iron, Fe | 0.69mg (-0.70mg, -50.36%) | |
| Potassium, K | 159.0mg (-8.00mg, -4.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Extra Virgin Olive Oil, Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Sauce (tomatoes, Water, Seasoning [dehydrated Garlic, Sugar, Salt, Oregano, Basil, Black Pepper, Citric Acid], Olive Pomace Oil, Garlic Puree [garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Pepperoni (pork, Salt, Spices [including Mustard], Dextrose, Oleoresin Of Paprika, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite), May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+17.00kcal, +6.61%) | |
| Total Fat | 13.33g (+0.14g, +1.06%) | |
| Saturated Fat | 5.93g (-0.32g, -5.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-23.00mg, -46.94%) | |
| Sodium | 607.0mg (+10.00mg, +1.68%) | |
| Total Carbohydrates | 25.19g (+0.19g, +0.76%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.96g (-0.51g, -14.70%) | |
| Sugars, added | N/A | |
| Protein | 12.59g (+1.48g, +13.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-1.00mg, -0.63%) | |
| Iron, Fe | 1.93mg (+0.54mg, +38.85%) | |
| Potassium, K | 170.0mg (+3.00mg, +1.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Cooked Pizza Topping Mix (cooked Seasoned Pizza Topping, Made With Pork, Chicken And Beef, Bha, Bht With Citric Acid Added To Help Protect Flavor [pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Corn Starch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil], Cooked Beef Pizza Topping [beef, Water, Textured Soy Protein Concentrate, Potato Flour, Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Soy Protein And Wheat Protein, Corn Syrup Solids , Maltodextrin, Spice, Natural Grill Flavor {from Sunflower Oil}, Garlic Powder Cooked In Pork Fat Or Beef Fat Or Vegetable Oil]), Vegetable Oil (corn Oil And Or Soybean Oil And Or Palm Oil), 2% Or Less Of Sugar, Salt, Yeast, Spices, Dried Garlic, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+17.00kcal, +6.61%) | |
| Total Fat | 13.33g (+0.14g, +1.06%) | |
| Saturated Fat | 5.93g (-0.32g, -5.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-23.00mg, -46.94%) | |
| Sodium | 607.0mg (+10.00mg, +1.68%) | |
| Total Carbohydrates | 25.19g (+0.19g, +0.76%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.96g (-0.51g, -14.70%) | |
| Sugars, added | N/A | |
| Protein | 12.59g (+1.48g, +13.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-1.00mg, -0.63%) | |
| Iron, Fe | 1.93mg (+0.54mg, +38.85%) | |
| Potassium, K | 170.0mg (+3.00mg, +1.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Cooked Pizza Topping Mix (cooked Seasoned Pizza Topping, Made With Pork, Chicken And Beef, Bha, Bht With Citric Acid Added To Help Protect Flavor [pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Corn Starch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Cooked Beef Pizza Topping [beef, Water, Textured Soy Protein Concentrate, Potato Flour, Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Soy Protein And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor (from Sunflower Oil), Garlic Powder Cooked In Pork Fat Or Beef Fat Or Vegetable Oil)], Vegetable Oil (corn Oil And Or Soybean Oil And Or Canola Oil), 2% Or Less Of Palm Oil, Sugar, Salt, Yeast, Spices, Dried Garlic, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-14.00kcal, -5.45%) | |
| Total Fat | 12.16g (-1.03g, -7.81%) | |
| Saturated Fat | 4.73g (-1.52g, -24.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-22.00mg, -44.90%) | |
| Sodium | 581.0mg (-16.00mg, -2.68%) | |
| Total Carbohydrates | 23.65g (-1.35g, -5.40%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.35g (-2.12g, -61.10%) | |
| Sugars, added | N/A | |
| Protein | 10.81g (-0.30g, -2.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+2.00mg, +1.25%) | |
| Iron, Fe | 1.82mg (+0.43mg, +30.94%) | |
| Potassium, K | 162.0mg (-5.00mg, -2.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Yeast, Salt, Olive Oil, Monocalcium Phosphate, Sodium Bicarbonate, L Cysteine), Sauce (italian Tomatoes, Olive Oil, Onion, Salt, Garlic, Carrots, Spices), Whole Milk Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Uncured Pepperoni No Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice Or Powder (pork, Beef, Sea Salt, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder, Garlic Powder, Oleoresin Of Paprika), Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Parmesan And Romano Cheese (parmesan Cheese [cultured, Part Skim Milk, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured, Part Skim Milk, Salt, Enzymes], Powdered Cellulose [anticaking Agent], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-2.00kcal, -0.78%) | |
| Total Fat | 9.65g (-3.54g, -26.84%) | |
| Saturated Fat | 5.02g (-1.23g, -19.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-14.00mg, -28.57%) | |
| Sodium | 598.0mg (+1.00mg, +0.17%) | |
| Total Carbohydrates | 32.05g (+7.05g, +28.20%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 4.63g (+1.16g, +33.43%) | |
| Sugars, added | N/A | |
| Protein | 10.04g (-1.07g, -9.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (+14.00mg, +8.75%) | |
| Iron, Fe | 1.97mg (+0.58mg, +41.73%) | |
| Potassium, K | 143.0mg (-24.00mg, -14.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Hollandaise Style Sauce (water, Whey Powder, Cornstarch, Dextrose, Nonfat Dry Milk, Salt, Yeast Extract, Natural Flavoring, Sunflower Oil, Rice Hull Concentrate, Xanthan Gum, Lactic Acid, Spices, Turmeric Extract, Annatto Extract), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Margarine (palm Oil, Water, Soybean Oil, Sugar,mono&diglycerides, Soybean Lecithin,potassium Sorbateandcitric Acid [preservatives), Annatto And Turmeric Color, Vitamin A Palmitate Added), Cooked Scrambled Whole Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Smoked Ham Water Added, Smoke Flavor Added (cured With Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smokeflavoring, Sodium Ascorbate, Sodiumnitrite),2% Orless Of Yeast, Sugar, Whey, Salt, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Breadcrumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Gellan Gum, Maltodextrin, Natural Flavor , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+13.00kcal, +5.06%) | |
| Total Fat | 13.11g (-0.08g, -0.61%) | |
| Saturated Fat | 6.56g (+0.31g, +4.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-24.00mg, -48.98%) | |
| Sodium | 615.0mg (+18.00mg, +3.02%) | |
| Total Carbohydrates | 27.87g (+2.87g, +11.48%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 1.64g (-1.83g, -52.74%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (-0.45g, -4.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-4.00mg, -2.50%) | |
| Iron, Fe | 1.8mg (+0.41mg, +29.50%) | |
| Potassium, K | 172.0mg (+5.00mg, +2.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs (wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Fermented Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative], Citric Acid [preservative]), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha [preservative], Bht [preservative], Citric Acid [preservative]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+3.00kcal, +1.17%) | |
| Total Fat | 12.67g (-0.52g, -3.94%) | |
| Saturated Fat | 5.33g (-0.92g, -14.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-26.00mg, -53.06%) | |
| Sodium | 593.0mg (-4.00mg, -0.67%) | |
| Total Carbohydrates | 27.33g (+2.33g, +9.32%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 2.67g (-0.80g, -23.05%) | |
| Sugars, added | N/A | |
| Protein | 10.67g (-0.44g, -3.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-7.00mg, -4.38%) | |
| Iron, Fe | 2.13mg (+0.74mg, +53.24%) | |
| Potassium, K | 147.0mg (-20.00mg, -11.98%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Palm Oil, Soybean Oil, Sugar, Romano And Asiago Cheese Blend (pasteurized Cow's Milk, Cheese Culture, Salt, Potato Starch, Powdered Cellulose [to Prevent Caking], Enzymes, Natamycin [natural Mold Inhibitor]), Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene), Yeast, Salt, Modified Food Starch, Cultured Wheat Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Methylcellulose, Citric Acid Toppings: Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil), Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Sausage (pork, Water, Salt, Spices And Spice Extractive, Flavorings, Dextrose, Oleoresin Of Paprika, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Natural Flavor], Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Fully Cooked Philly Seasoned Beef Steak Slices (beef, Water, Contains 2% Or Less: Light Brown Sugar, Salt, Dextrose, Yeast Extract, Black Pepper, Garlic Powder, Onion Powder, Canola Oil, And Natural Flavors), Cooked Beef Topping (beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice), Garnish (grated Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose (anti Caking}],grated Romano Cheese [romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose (anti Caking}], Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-11.00kcal, -4.28%) | |
| Total Fat | 11.19g (-2.00g, -15.16%) | |
| Saturated Fat | 5.22g (-1.03g, -16.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-19.00mg, -38.78%) | |
| Sodium | 619.0mg (+22.00mg, +3.69%) | |
| Total Carbohydrates | 25.37g (+0.37g, +1.48%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 3.73g (+0.26g, +7.49%) | |
| Sugars, added | N/A | |
| Protein | 11.94g (+0.83g, +7.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+12.00mg, +7.50%) | |
| Iron, Fe | 1.94mg (+0.55mg, +39.57%) | |
| Potassium, K | 157.0mg (-10.00mg, -5.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Cheese Blend (low Moisture Part Skim Mozzarella And Parmesan Cheeses [part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes, Annatto (color)]), Meat Blend (sausage [pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika], Cooked Beef Patty Crumbles [ground Beef (beef, Seasoning [salt, Ground Black Pepper, Whole Anise]), Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate], Bacon With Smoke Flavoring Added [cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite]), Tomato Paste, Canadian Style Bacon Water Added Made With Pork Sirloin Hips (cured With Water, Contains 2% Or Less Of: Salt, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain: Spices, Water, Paprika, Oleoresin Of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Contains 2% Or Less Of: Yeast, Palm Oil, Brown Rice Flour, Sugar, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Vegetable Oil (soybean And Or Canola Oil), Hydrogenated Soybean Oil, Malted Barley Flour, Dough Conditioner (enzymes, Contains One Or More Of The Following: Datem, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid), Modified Food Starch, Dried Garlic, Spice, Maltodextrin, Dextrose, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soy Lecithin, Natural Flavor, Niacin, Reduced Iron, Thiamine Mononitrate, Wheat Starch, Riboflavin, Folic Acid, Ferrous Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+5.00kcal, +1.95%) | |
| Total Fat | 11.11g (-2.08g, -15.77%) | |
| Saturated Fat | 5.56g (-0.69g, -11.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-25.00mg, -51.02%) | |
| Sodium | 603.0mg (+6.00mg, +1.01%) | |
| Total Carbohydrates | 29.37g (+4.37g, +17.48%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 2.38g (-1.09g, -31.41%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-17.00mg, -10.63%) | |
| Iron, Fe | 1.98mg (+0.59mg, +42.45%) | |
| Potassium, K | 183.0mg (+16.00mg, +9.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Bread Crumbs [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Sugar, Palm Oil, Contains 2% Or Less Of: Soybean Oil, Salt, Acacia Gum, Ascorbic Acid, Calcium Sulfate, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative], Citric Acid [preservative]), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+2.00kcal, +0.78%) | |
| Total Fat | 11.76g (-1.43g, -10.84%) | |
| Saturated Fat | 5.88g (-0.37g, -5.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-14.00mg, -28.57%) | |
| Sodium | 565.0mg (-32.00mg, -5.36%) | |
| Total Carbohydrates | 25.88g (+0.88g, +3.52%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 2.35g (-1.12g, -32.28%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+3.01g, +27.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 165.0mg (+5.00mg, +3.13%) | |
| Iron, Fe | 1.88mg (+0.49mg, +35.25%) | |
| Potassium, K | 165.0mg (-2.00mg, -1.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Egg [egg Whites, Guar Gum, Triethyl Citrate {whipping Aid}], Sugar, Salt), Italian Sausage (pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Marinara Sauce (tomato Concentrate, Sugar, Sea Salt, Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavors), Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Parmesan Cheese Blend (cheese Whey, Parmesan Cheese [pasteurized Milk, Rennet, Salt, Culture, Enzymes, Corn Starch And Powdered Cellulose {to Prevent Caking}]), Contains Less Than 2% Of Tapioca Starch, Basil | ||