Homemade Ajver Mild Vegetable Spread, Mild by Vipro: Similar Foods
- Product:
- Homemade Ajver Mild Vegetable Spread, Mild
- Brand:
- N/A
- Maker:
- Vipro
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/601898/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal | |
| Total Fat | 8.42g | |
| Saturated Fat | 2.11g | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 379.0mg | |
| Total Carbohydrates | 10.53g | |
| Dietary Fiber | 3.2g | |
| Sugars | 4.21g | |
| Sugars, added | N/A | |
| Protein | 2.11g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.3mg | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Peppers (80%), Roasted Eggplants (12%), Sunflower Oil, Salt, Vinegar, Sugar, Modified Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 6.32g (-2.10g, -24.94%) | |
| Saturated Fat | 0.7g (-1.41g, -66.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 388.0mg (+9.00mg, +2.37%) | |
| Total Carbohydrates | 18.25g (+7.72g, +73.31%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 5.61g (+1.40g, +33.25%) | |
| Sugars, added | N/A | |
| Protein | 3.86g (+1.75g, +82.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 1.89mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 6.32g (-2.10g, -24.94%) | |
| Saturated Fat | 0.7g (-1.41g, -66.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 388.0mg (+9.00mg, +2.37%) | |
| Total Carbohydrates | 18.25g (+7.72g, +73.31%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 5.61g (+1.40g, +33.25%) | |
| Sugars, added | N/A | |
| Protein | 3.86g (+1.75g, +82.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 1.89mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 6.32g (-2.10g, -24.94%) | |
| Saturated Fat | 0.7g (-1.41g, -66.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 388.0mg (+9.00mg, +2.37%) | |
| Total Carbohydrates | 18.25g (+7.72g, +73.31%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 5.61g (+1.40g, +33.25%) | |
| Sugars, added | N/A | |
| Protein | 3.86g (+1.75g, +82.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 1.89mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 6.32g (-2.10g, -24.94%) | |
| Saturated Fat | 0.7g (-1.41g, -66.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 388.0mg (+9.00mg, +2.37%) | |
| Total Carbohydrates | 18.25g (+7.72g, +73.31%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 5.61g (+1.40g, +33.25%) | |
| Sugars, added | N/A | |
| Protein | 3.86g (+1.75g, +82.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 1.89mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice Mater, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extraci Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa, Avocado Crasstick Fish Protein (alaska Pollock Andsor Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor Crab Juice) Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika Tomato Lycopene)) Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup Apple Cider Vinegar, Soy Protein, Sea Salt Mustard Flour Lemon Juice Concentrate) Red Chili Puree Red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil Soy Sauce Mater, Soybeans, Wheat, Salt) Cane Sugar Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger Ginger, Water, Salt Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake (rice, Koji Aspergillus Oryzae), Salti Corn Starch Caramel Color Yeast Extract, Xanthan Gum, Sesame Seeds, Seamveed Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+5.00kcal, +3.65%) | |
| Total Fat | 6.32g (-2.10g, -24.94%) | |
| Saturated Fat | 0.7g (-1.41g, -66.82%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 388.0mg (+9.00mg, +2.37%) | |
| Total Carbohydrates | 18.25g (+7.72g, +73.31%) | |
| Dietary Fiber | 2.8g (-0.40g, -12.50%) | |
| Sugars | 5.61g (+1.40g, +33.25%) | |
| Sugars, added | N/A | |
| Protein | 3.86g (+1.75g, +82.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.20mg, +92.31%) | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 1.89mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice Water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor Crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika Tomato Lycopene, Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree Red Jalapeno Peppers Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce Water, Soybeans, Wheat Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum) Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar, (soy Sauce Water, Wheat, Soybeans, Salt), Cane Sugar, Dextrose, Salted Sake (rice, Koji Aspergillus Oryzae}, Salt), Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-8.00kcal, -5.84%) | |
| Total Fat | 2.14g (-6.28g, -74.58%) | |
| Saturated Fat | 0.29g (-1.82g, -86.26%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 386.0mg (+7.00mg, +1.85%) | |
| Total Carbohydrates | 25.0g (+14.47g, +137.42%) | |
| Dietary Fiber | 0.7g (-2.50g, -78.13%) | |
| Sugars | 1.43g (-2.78g, -66.03%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+1.46g, +69.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Flavour Rice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-7.00kcal, -5.11%) | |
| Total Fat | 8.0g (-0.42g, -4.99%) | |
| Saturated Fat | 1.0g (-1.11g, -52.61%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg | |
| Sodium | 390.0mg (+11.00mg, +2.90%) | |
| Total Carbohydrates | 16.0g (+5.47g, +51.95%) | |
| Dietary Fiber | 0.0g (-3.20g, -100.00%) | |
| Sugars | 12.0g (+7.79g, +185.04%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-1.11g, -52.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 2.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 4.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Cabbage, Sugar, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika {for Color}, Calcium Disodium Edta [to Protect Flavor]), Contains Less Than 2% Of Ascorbic Acid (antioxidant), Black Pepper, Carrots, Citric Acid (antioxidant), Garlic Salt (salt, Dehydrated Garlic, Silicone Dioxide (prevents Caking]), Lemon Juice, Salt, Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation), Sodium Erythorbate (antioxidant), Soybean Oil, White Vinegar, Xanthan And Guar Gum (standardized With Dextrose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-10.00kcal, -7.30%) | |
| Total Fat | 7.94g (-0.48g, -5.70%) | |
| Saturated Fat | 6.35g (+4.24g, +200.95%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 397.0mg (+18.00mg, +4.75%) | |
| Total Carbohydrates | 11.11g (+0.58g, +5.51%) | |
| Dietary Fiber | 1.6g (-1.60g, -50.00%) | |
| Sugars | 7.94g (+3.73g, +88.60%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.11g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Coconut Cream (coconut Cream, Water, Stabilizer), Sugar, Basil, Green Onions, Cilantro, Garlic, Ginger, Corn Starch, Organic Canola Oil, Salt, Serrano Peppers, Lactic Acid, Lime Juice Concentrate, Coriander, Galangal Aquaresin (canola Oil, Datem, Natural Extractives Of Galangal), Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-12.00kcal, -8.76%) | |
| Total Fat | 10.71g (+2.29g, +27.20%) | |
| Saturated Fat | 1.79g (-0.32g, -15.17%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 393.0mg (+14.00mg, +3.69%) | |
| Total Carbohydrates | 7.14g (-3.39g, -32.19%) | |
| Dietary Fiber | 7.1g (+3.90g, +121.87%) | |
| Sugars | 0.0g (-4.21g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+1.46g, +69.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.9mg (+11.60mg, +892.31%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Tomato, Onion, Sea Salt, Garlic, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+3.00kcal, +2.19%) | |
| Total Fat | 12.0g (+3.58g, +42.52%) | |
| Saturated Fat | 0.0g (-2.11g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 400.0mg (+21.00mg, +5.54%) | |
| Total Carbohydrates | 4.0g (-6.53g, -62.01%) | |
| Dietary Fiber | 4.0g (+0.80g, +25.00%) | |
| Sugars | 0.0g (-4.21g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+1.89g, +89.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Champignon Mushrooms, Extra Virgin Olive Oil, Black Summer Truffle, Spices, Salt, Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+1.00kcal, +0.73%) | |
| Total Fat | 1.64g (-6.78g, -80.52%) | |
| Saturated Fat | 0.33g (-1.78g, -84.36%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 3.0mg | |
| Sodium | 382.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 26.97g (+16.44g, +156.13%) | |
| Dietary Fiber | 1.3g (-1.90g, -59.38%) | |
| Sugars | 0.66g (-3.55g, -84.32%) | |
| Sugars, added | N/A | |
| Protein | 4.61g (+2.50g, +118.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.9mg (+2.60mg, +200.00%) | |
| Calcium, Ca | 13.0mg | |
| Iron, Fe | 1.18mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.33g | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Salt, Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Natural Flavor, Eggs, Onion, Whey, Annatto And Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-4.00kcal, -2.92%) | |
| Total Fat | 11.67g (+3.25g, +38.60%) | |
| Saturated Fat | 0.0g (-2.11g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 400.0mg (+21.00mg, +5.54%) | |
| Total Carbohydrates | 3.33g (-7.20g, -68.38%) | |
| Dietary Fiber | 0.0g (-3.20g, -100.00%) | |
| Sugars | 3.33g (-0.88g, -20.90%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.11g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Button Mushrooms (agaricus Bisporus), Sunflower Seed Oil, Onion, Water, Truffle, Porcini (boletus Edulis), Salt, Pepper, Cornstarch, Flavorings, Lactic Acid (acidifiers) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+8.00kcal, +5.84%) | |
| Total Fat | 3.85g (-4.57g, -54.28%) | |
| Saturated Fat | 0.48g (-1.63g, -77.25%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg | |
| Sodium | 394.0mg (+15.00mg, +3.96%) | |
| Total Carbohydrates | 19.71g (+9.18g, +87.18%) | |
| Dietary Fiber | 1.9g (-1.30g, -40.63%) | |
| Sugars | 6.25g (+2.04g, +48.46%) | |
| Sugars, added | N/A | |
| Protein | 5.77g (+3.66g, +173.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 10.0mg | |
| Iron, Fe | 2.6mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Tuna, Avocado, Bbq Salice (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Cucumber, Green Leaf Lettuce, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce Water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Tempura Crunch (corn Starch [non Gluten], Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder [sodium Bicarbonate, Tapioka Sapp], Salt, Xanthan Gum), Fried Shallot (shallot, Soybean Oil), Jalapeno Pepper, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-16.00kcal, -11.68%) | |
| Total Fat | 2.17g (-6.25g, -74.23%) | |
| Saturated Fat | 0.24g (-1.87g, -88.63%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg | |
| Sodium | 386.0mg (+7.00mg, +1.85%) | |
| Total Carbohydrates | 19.64g (+9.11g, +86.51%) | |
| Dietary Fiber | 1.8g (-1.40g, -43.75%) | |
| Sugars | 5.3g (+1.09g, +25.89%) | |
| Sugars, added | N/A | |
| Protein | 4.7g (+2.59g, +122.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.30mg, -100.00%) | |
| Calcium, Ca | 10.0mg | |
| Iron, Fe | 2.82mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Srown Rice, Raw Tuna, Avocado, Sushi Vinegar (sugar, Rice Vinegar, Water Salt, Citric Acid, Kelp Extract Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Crapstick Fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wne Water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (cras), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika, Tomato Lycopene)), Wasabi Wasabi, Horseradish, Sorbitol, Rape Seed, Oil, Salt, Natural Mustard 014, Red Quinoa Carrots, Green Leaf Lettuce, Seaweed, Sesame Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-12.00kcal, -8.76%) | |
| Total Fat | 14.29g (+5.87g, +69.71%) | |
| Saturated Fat | 1.79g (-0.32g, -15.17%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 393.0mg (+14.00mg, +3.69%) | |
| Total Carbohydrates | 7.14g (-3.39g, -32.19%) | |
| Dietary Fiber | 7.1g (+3.90g, +121.87%) | |
| Sugars | 0.0g (-4.21g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+1.46g, +69.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 15.0mg (+13.70mg, +1053.85%) | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Tomato, Onion, Jalapeno Pepper, Serrano Pepper, Sea Salt, Garlic, Cilantro | ||