Big Y Cole Slaw by Big Y Foods, Inc: Similar Foods

Product:
Cole Slaw
Brand:
Big Y
Maker:
Big Y Foods, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2326672/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 130.0kcal
Total Fat8.0g
Saturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 5.0mg
Sodium 390.0mg
Total Carbohydrates 16.0g
Dietary Fiber 0.0g
Sugars 12.0g
Sugars, added N/A
Protein 1.0g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca2.0mg
Iron, Fe0.0mg
Potassium, K4.0mg
Vitamin D, IU0.0IU
Ingredients
Ingredients: Cabbage, Sugar, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika {for Color}, Calcium Disodium Edta [to Protect Flavor]), Contains Less Than 2% Of Ascorbic Acid (antioxidant), Black Pepper, Carrots, Citric Acid (antioxidant), Garlic Salt (salt, Dehydrated Garlic, Silicone Dioxide (prevents Caking]), Lemon Juice, Salt, Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation), Sodium Erythorbate (antioxidant), Soybean Oil, White Vinegar, Xanthan And Guar Gum (standardized With Dextrose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.61
All Nutrients Per 100g (3.527 oz)
Calories 127.0kcal (-3.00kcal, -2.31%)
Total Fat7.94g (-0.06g, -0.75%)
Saturated Fat 6.35g (+5.35g, +535.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-5.00mg, -100.00%)
Sodium 397.0mg (+7.00mg, +1.79%)
Total Carbohydrates 11.11g (-4.89g, -30.56%)
Dietary Fiber 1.6g (+1.60g)
Sugars 7.94g (-4.06g, -33.83%)
Sugars, added N/A
Protein 0.0g (-1.00g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca0.0mg (-2.00mg, -100.00%)
Iron, Fe0.57mg (+0.57mg)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Water, Coconut Cream (coconut Cream, Water, Stabilizer), Sugar, Basil, Green Onions, Cilantro, Garlic, Ginger, Corn Starch, Organic Canola Oil, Salt, Serrano Peppers, Lactic Acid, Lime Juice Concentrate, Coriander, Galangal Aquaresin (canola Oil, Datem, Natural Extractives Of Galangal), Cumin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.86
All Nutrients Per 100g (3.527 oz)
Calories 121.0kcal (-9.00kcal, -6.92%)
Total Fat2.17g (-5.83g, -72.88%)
Saturated Fat 0.24g (-0.76g, -76.00%)
Trans Fat 0.0g (=)
Cholesterol 5.0mg (=)
Sodium 386.0mg (-4.00mg, -1.03%)
Total Carbohydrates 19.64g (+3.64g, +22.75%)
Dietary Fiber 1.8g (+1.80g)
Sugars 5.3g (-6.70g, -55.83%)
Sugars, added N/A
Protein 4.7g (+3.70g, +370.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca10.0mg (+8.00mg, +400.00%)
Iron, Fe2.82mg (+2.82mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Srown Rice, Raw Tuna, Avocado, Sushi Vinegar (sugar, Rice Vinegar, Water Salt, Citric Acid, Kelp Extract Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Crapstick Fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wne Water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (cras), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika, Tomato Lycopene)), Wasabi Wasabi, Horseradish, Sorbitol, Rape Seed, Oil, Salt, Natural Mustard 014, Red Quinoa Carrots, Green Leaf Lettuce, Seaweed, Sesame Seed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.92
All Nutrients Per 100g (3.527 oz)
Calories 129.0kcal (-1.00kcal, -0.77%)
Total Fat2.14g (-5.86g, -73.25%)
Saturated Fat 0.29g (-0.71g, -71.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-5.00mg, -100.00%)
Sodium 386.0mg (-4.00mg, -1.03%)
Total Carbohydrates 25.0g (+9.00g, +56.25%)
Dietary Fiber 0.7g (+0.70g)
Sugars 1.43g (-10.57g, -88.08%)
Sugars, added N/A
Protein 3.57g (+2.57g, +257.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca0.0mg (-2.00mg, -100.00%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chicken Flavour Rice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.50
All Nutrients Per 100g (3.527 oz)
Calories 137.0kcal (+7.00kcal, +5.38%)
Total Fat8.42g (+0.42g, +5.25%)
Saturated Fat 2.11g (+1.11g, +111.00%)
Trans Fat N/A
Cholesterol N/A
Sodium 379.0mg (-11.00mg, -2.82%)
Total Carbohydrates 10.53g (-5.47g, -34.19%)
Dietary Fiber 3.2g (+3.20g)
Sugars 4.21g (-7.79g, -64.92%)
Sugars, added N/A
Protein 2.11g (+1.11g, +111.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid1.3mg
Calcium, CaN/A
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Roasted Peppers (80%), Roasted Eggplants (12%), Sunflower Oil, Salt, Vinegar, Sugar, Modified Starch
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.29
All Nutrients Per 100g (3.527 oz)
Calories 131.0kcal (+1.00kcal, +0.77%)
Total Fat3.86g (-4.14g, -51.75%)
Saturated Fat 0.48g (-0.52g, -52.00%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (+2.00mg, +40.00%)
Sodium 403.0mg (+13.00mg, +3.33%)
Total Carbohydrates 17.87g (+1.87g, +11.69%)
Dietary Fiber 1.9g (+1.90g)
Sugars 5.31g (-6.69g, -55.75%)
Sugars, added N/A
Protein 5.8g (+4.80g, +480.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca10.0mg (+8.00mg, +400.00%)
Iron, Fe2.61mg (+2.61mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Tuna, Avocado, Cucumber, Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sriracha Sauce (red Jalapeno Pepper, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Tabasco Brand Pepper Sauce (distilled Vinegar, Red Pepper, Salt)), Scallion, Seaweed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.43
All Nutrients Per 100g (3.527 oz)
Calories 120.0kcal (-10.00kcal, -7.69%)
Total Fat8.8g (+0.80g, +10.00%)
Saturated Fat 1.2g (+0.20g, +20.00%)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 400.0mg (+10.00mg, +2.56%)
Total Carbohydrates 8.0g (-8.00g, -50.00%)
Dietary Fiber 0.8g (+0.80g)
Sugars 4.0g (-8.00g, -66.67%)
Sugars, added N/A
Protein 1.6g (+0.60g, +60.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, CaN/A
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes (diced, Juice, Calcium Chloride, Citric Acid), Tomato Paste, Roasted Vegetables In Varying Proportions (peppers, Courgettes, Aubergines), Cherry Tomatoes, Sunflower Seed Oil, Onion, Water, Carrots, Garlic, Celery, Extra Virgin Olive Oil, Sugar, Salt Corn Starch, Parsley, Lactic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.44
All Nutrients Per 100g (3.527 oz)
Calories 120.0kcal (-10.00kcal, -7.69%)
Total Fat8.8g (+0.80g, +10.00%)
Saturated Fat 1.6g (+0.60g, +60.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-5.00mg, -100.00%)
Sodium 400.0mg (+10.00mg, +2.56%)
Total Carbohydrates 8.0g (-8.00g, -50.00%)
Dietary Fiber 0.8g (+0.80g)
Sugars 4.0g (-8.00g, -66.67%)
Sugars, added N/A
Protein 1.6g (+0.60g, +60.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-2.00mg, -100.00%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (-4.00mg, -100.00%)
Vitamin D, IU0.0IU (=)
Ingredients
Tomatoes, Roasted Vegetables (capsicums, Zucchini, Eggplant), Tomato Paste, Cherry Tomatoes, Sunflower Oil, Onion, Water, Carrots, Garlic, Celery, Extra Virgin Olive Oil, Sugar, Salt, Cornstarch, Parsley, Lactic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.17
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+12.00kcal, +9.23%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 0.7g (-0.30g, -30.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-3.00mg, -60.00%)
Sodium 388.0mg (-2.00mg, -0.51%)
Total Carbohydrates 18.25g (+2.25g, +14.06%)
Dietary Fiber 2.8g (+2.80g)
Sugars 5.61g (-6.39g, -53.25%)
Sugars, added N/A
Protein 3.86g (+2.86g, +286.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.5mg
Calcium, Ca14.0mg (+12.00mg, +600.00%)
Iron, Fe1.89mg (+1.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.17
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+12.00kcal, +9.23%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 0.7g (-0.30g, -30.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-3.00mg, -60.00%)
Sodium 388.0mg (-2.00mg, -0.51%)
Total Carbohydrates 18.25g (+2.25g, +14.06%)
Dietary Fiber 2.8g (+2.80g)
Sugars 5.61g (-6.39g, -53.25%)
Sugars, added N/A
Protein 3.86g (+2.86g, +286.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.5mg
Calcium, Ca14.0mg (+12.00mg, +600.00%)
Iron, Fe1.89mg (+1.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.17
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+12.00kcal, +9.23%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 0.7g (-0.30g, -30.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-3.00mg, -60.00%)
Sodium 388.0mg (-2.00mg, -0.51%)
Total Carbohydrates 18.25g (+2.25g, +14.06%)
Dietary Fiber 2.8g (+2.80g)
Sugars 5.61g (-6.39g, -53.25%)
Sugars, added N/A
Protein 3.86g (+2.86g, +286.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.5mg
Calcium, Ca14.0mg (+12.00mg, +600.00%)
Iron, Fe1.89mg (+1.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice Water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor Crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika Tomato Lycopene, Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree Red Jalapeno Peppers Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce Water, Soybeans, Wheat Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum) Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar, (soy Sauce Water, Wheat, Soybeans, Salt), Cane Sugar, Dextrose, Salted Sake (rice, Koji Aspergillus Oryzae}, Salt), Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.17
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+12.00kcal, +9.23%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 0.7g (-0.30g, -30.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-3.00mg, -60.00%)
Sodium 388.0mg (-2.00mg, -0.51%)
Total Carbohydrates 18.25g (+2.25g, +14.06%)
Dietary Fiber 2.8g (+2.80g)
Sugars 5.61g (-6.39g, -53.25%)
Sugars, added N/A
Protein 3.86g (+2.86g, +286.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.5mg
Calcium, Ca14.0mg (+12.00mg, +600.00%)
Iron, Fe1.89mg (+1.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.17
All Nutrients Per 100g (3.527 oz)
Calories 142.0kcal (+12.00kcal, +9.23%)
Total Fat6.32g (-1.68g, -21.00%)
Saturated Fat 0.7g (-0.30g, -30.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-3.00mg, -60.00%)
Sodium 388.0mg (-2.00mg, -0.51%)
Total Carbohydrates 18.25g (+2.25g, +14.06%)
Dietary Fiber 2.8g (+2.80g)
Sugars 5.61g (-6.39g, -53.25%)
Sugars, added N/A
Protein 3.86g (+2.86g, +286.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.5mg
Calcium, Ca14.0mg (+12.00mg, +600.00%)
Iron, Fe1.89mg (+1.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice Mater, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract Kelp Extraci Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa, Avocado Crasstick Fish Protein (alaska Pollock Andsor Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor Crab Juice) Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika Tomato Lycopene)) Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup Apple Cider Vinegar, Soy Protein, Sea Salt Mustard Flour Lemon Juice Concentrate) Red Chili Puree Red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil Soy Sauce Mater, Soybeans, Wheat, Salt) Cane Sugar Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger Ginger, Water, Salt Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake (rice, Koji Aspergillus Oryzae), Salti Corn Starch Caramel Color Yeast Extract, Xanthan Gum, Sesame Seeds, Seamveed Lettuce
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.48
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (+3.00kcal, +2.31%)
Total Fat11.67g (+3.67g, +45.88%)
Saturated Fat 0.0g (-1.00g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-5.00mg, -100.00%)
Sodium 400.0mg (+10.00mg, +2.56%)
Total Carbohydrates 3.33g (-12.67g, -79.19%)
Dietary Fiber 0.0g (=)
Sugars 3.33g (-8.67g, -72.25%)
Sugars, added N/A
Protein 0.0g (-1.00g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca0.0mg (-2.00mg, -100.00%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Button Mushrooms (agaricus Bisporus), Sunflower Seed Oil, Onion, Water, Truffle, Porcini (boletus Edulis), Salt, Pepper, Cornstarch, Flavorings, Lactic Acid (acidifiers)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.86
All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+15.00kcal, +11.54%)
Total Fat3.85g (-4.15g, -51.88%)
Saturated Fat 0.48g (-0.52g, -52.00%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (+2.00mg, +40.00%)
Sodium 394.0mg (+4.00mg, +1.03%)
Total Carbohydrates 19.71g (+3.71g, +23.19%)
Dietary Fiber 1.9g (+1.90g)
Sugars 6.25g (-5.75g, -47.92%)
Sugars, added N/A
Protein 5.77g (+4.77g, +477.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca10.0mg (+8.00mg, +400.00%)
Iron, Fe2.6mg (+2.60mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Tuna, Avocado, Bbq Salice (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Cucumber, Green Leaf Lettuce, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce Water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Tempura Crunch (corn Starch [non Gluten], Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder [sodium Bicarbonate, Tapioka Sapp], Salt, Xanthan Gum), Fried Shallot (shallot, Soybean Oil), Jalapeno Pepper, Seaweed
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.03
All Nutrients Per 100g (3.527 oz)
Calories 140.0kcal (+10.00kcal, +7.69%)
Total Fat1.0g (-7.00g, -87.50%)
Saturated Fat 0.0g (-1.00g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-5.00mg, -100.00%)
Sodium 400.0mg (+10.00mg, +2.56%)
Total Carbohydrates 25.0g (+9.00g, +56.25%)
Dietary Fiber 1.5g (+1.50g)
Sugars 8.0g (-4.00g, -33.33%)
Sugars, added N/A
Protein 7.0g (+6.00g, +600.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca0.0mg (-2.00mg, -100.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Surimi (wild Caught Threadfin Bream, Sugar, Polyphosphate), Water, Wheat Starch, Modified Tapioca Starch, Corn Starch, Sugar, Salt, Soybean Oil, Crab Flavor, Sorbitol, Crab Extract, Egg White Powder, Crab Meat Extract, Glycine, Monosodium Glutamate, Carrageenan, Carmine Color, Paprika