Three Bridges Spinach & Cheese Tortellini, Spinach & Cheese by Valley Fine Foods Company: Similar Foods
- Product:
- Spinach & Cheese Tortellini, Spinach & Cheese
- Brand:
- Three Bridges
- Maker:
- Valley Fine Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1891565/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal | |
| Total Fat | 4.0g | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg | |
| Sodium | 420.0mg | |
| Total Carbohydrates | 46.0g | |
| Dietary Fiber | 3.0g | |
| Sugars | 1.0g | |
| Sugars, added | N/A | |
| Protein | 11.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1100.0IU | |
| Vitamin C, total ascorbic acid | 0.6mg | |
| Calcium, Ca | 100.0mg | |
| Iron, Fe | 1.98mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [to Prevent Caking]), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Corn Starch, Salt, Granulated Garlic, Spices Dough Ingredients: Extra Fancy Durum Flour, Egg, Water, Vital Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-2.00kcal, -0.74%) | |
| Total Fat | 8.45g (+4.45g, +111.25%) | |
| Saturated Fat | 2.11g (+0.11g, +5.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+4.00mg, +8.89%) | |
| Sodium | 423.0mg (+3.00mg, +0.71%) | |
| Total Carbohydrates | 46.48g (+0.48g, +1.04%) | |
| Dietary Fiber | 1.4g (-1.60g, -53.33%) | |
| Sugars | 26.76g (+25.76g, +2576.00%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (-6.77g, -61.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1056.0IU (-44.00IU, -4.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 1.52mg (-0.46mg, -23.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cake (sugar, Enriched Wheat Flour Bleached [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg Yolk, Food Starch Modified, Whey, Leavening [sodium Acid Pyrophosphate, Baking Soda], Egg Whites, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Vital, Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Nonfat Milk, Sorbitan Monostearate, Calcium Propionate [as Preservative], Dextrose, Guar Gum, Polysorbate 60, Xanthan Gum, Soy Lecithin, Artificial Flavor, Corn Starch), Water, Glaze (sugar, Water, Maltodextrin, Corn Starch, Potassium Sorbate [as Preservative], Calcium Sulfate, Agar, Citric Acid, Mono & Diglycerides With Bht And Citric Acid As Preservatives, Locust Bean Gum, Disodium Phosphate), Pumpkin, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-20.00kcal, -7.41%) | |
| Total Fat | 21.43g (+17.43g, +435.75%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+26.00mg, +57.78%) | |
| Sodium | 429.0mg (+9.00mg, +2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-0.29g, -2.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizers (xanthan, Locust Bean And Guar Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 16.07g (+14.07g, +703.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 429.0mg (+9.00mg, +2.14%) | |
| Total Carbohydrates | 7.14g (-38.86g, -84.48%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-7.43g, -67.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (-0.69mg, -34.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Tomato, Green And Red Bell Peppers, Jalapeno Pepper, Garlic, Onion, Cilantro, Salt, Spice, Stabilizers (xanthan And Or Carob Bean And Or Guar Gums), And Annatto (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-20.00kcal, -7.41%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+26.00mg, +57.78%) | |
| Sodium | 411.0mg (-9.00mg, -2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.86g, -35.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.70mg, +616.67%) | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | 1.29mg (-0.69mg, -34.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums), Sour Cream (culture, Milk), Veggie Chili (diced Tomato [tomatoes, Tomato Puree, Salt, Calcium Chloride, Citric Acid], Tomato Sauce [tomatoes, Salt, Dehydrated Garlic, Spices, Natural Flavoring And Sweet Bell Pepper], Garbanzo Bean, Tomato Juice [tomato Concentrate (water, Tomato Paste), Salt And Vitamin C (ascorbic Acid)], Black Bean, Kidney Bean, Northern Bean, Diced Onion, Green Pepper, Chili Powder, Garlic, Cumin, Salt, Water, Cayenne Pepper), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Cellulose [anti Caking]), Green Onion, Red Pepper, Cayenne Pepper, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-20.00kcal, -7.41%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+26.00mg, +57.78%) | |
| Sodium | 411.0mg (-9.00mg, -2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.86g, -35.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.70mg, +616.67%) | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | 1.29mg (-0.69mg, -34.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums), Sour Cream (culture, Milk), Veggie Chili (diced Tomato [tomatoes, Tomato Puree, Salt, Calcium Chloride, Citric Acid], Tomato Sauce [tomatoes, Salt, Dehydrated Garlic, Spices, Natural Flavoring And Sweet Bell Pepper], Garbanzo Bean, Tomato Juice [tomato Concentrate (water, Tomato Paste), Salt And Vitamin C (ascorbic Acid)], Black Bean, Kidney Bean, Northern Bean, Diced Onion, Green Pepper, Chili Powder, Garlic, Cumin, Salt, Water, Cayenne Pepper), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Cellulose [anti Caking]), Green Onion, Red Pepper, Cayenne Pepper, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-20.00kcal, -7.41%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+26.00mg, +57.78%) | |
| Sodium | 411.0mg (-9.00mg, -2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-7.43g, -67.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Sorbic Acid (as A Preservative), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 21.43g (+17.43g, +435.75%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 393.0mg (-27.00mg, -6.43%) | |
| Total Carbohydrates | 7.14g (-38.86g, -84.48%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+6.86g, +62.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (-0.69mg, -34.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Garlic, Salt, Spices, Shallots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 21.43g (+17.43g, +435.75%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 393.0mg (-27.00mg, -6.43%) | |
| Total Carbohydrates | 7.14g (-38.86g, -84.48%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+6.86g, +62.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+3.70mg, +616.67%) | |
| Calcium, Ca | 71.0mg (-29.00mg, -29.00%) | |
| Iron, Fe | 1.29mg (-0.69mg, -34.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Cucumber, Salt, Onion, Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+1.00kcal, +0.37%) | |
| Total Fat | 7.86g (+3.86g, +96.50%) | |
| Saturated Fat | 1.07g (-0.93g, -46.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-45.00mg, -100.00%) | |
| Sodium | 393.0mg (-27.00mg, -6.43%) | |
| Total Carbohydrates | 47.14g (+1.14g, +2.48%) | |
| Dietary Fiber | 5.7g (+2.70g, +90.00%) | |
| Sugars | 2.86g (+1.86g, +186.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-4.57g, -41.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 6.4mg (+5.80mg, +966.67%) | |
| Calcium, Ca | 43.0mg (-57.00mg, -57.00%) | |
| Iron, Fe | 1.93mg (-0.05mg, -2.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Wheatberries (100% Red Winter Berries), Wild Rice (100% Wild Rice), Bulgur Whaet, Celery, Rice Vinegar (rice Vinegar, Water, Diluted With Water To 4 2% Acidity), Brown Rice (long Grain Brown Rice), Pearled Barley, Red Quinoa, Basmati Rice, Lemon Juice Concentrate (filtered Water, Lemon Juice Concentrate, Sodium Bisulfite (preservative), Sodium Benzoate (preservative), Lemon Oil), Pomace Oilve Oil, Red Onion, Carrots, Oatmeal (100% Natural Rolled Oats), Kale, Sugar, Sesame Seeds, Garlic (garlic, Water, Soy Oil, Phospharic Acid, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-62.00kcal, -22.96%) | |
| Total Fat | 10.78g (+6.78g, +169.50%) | |
| Saturated Fat | 2.6g (+0.60g, +30.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-25.00mg, -55.56%) | |
| Sodium | 420.0mg (=) | |
| Total Carbohydrates | 20.45g (-25.55g, -55.54%) | |
| Dietary Fiber | 1.1g (-1.90g, -63.33%) | |
| Sugars | 1.12g (+0.12g, +12.00%) | |
| Sugars, added | N/A | |
| Protein | 8.18g (-2.82g, -25.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1115.0IU (+15.00IU, +1.36%) | |
| Vitamin C, total ascorbic acid | 7.8mg (+7.20mg, +1200.00%) | |
| Calcium, Ca | 56.0mg (-44.00mg, -44.00%) | |
| Iron, Fe | 1.34mg (-0.64mg, -32.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chipotle Wrap (enriched Bleached Wheat Flour [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Vegetable Mono & Diglycerides, Tocopherols [vitamin E] And Vitamin C Palmitate [as Antioxidants], Chipotle Chili [salt, Dextrose, Turmeric, Tomato Powder, Spices, Jalapeno Powder, Natural Flavors {with Extractives Of Paprika}, Green Bell Pepper, Cilantro And Caramel Color], Salt, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Monoglycerides, Dried Chipotle Peppers, Potassium Sorbate, Fumaric Acid, Calcium Propionate, Guar Gum, Xanthan Gum, Sodium Metabisulfite [dough Conditioner]), Grilled Chipotle Seasoned Chicken Breast With Rib Meat (grilled Seasoned Chicken Breast With Rib Meat [chicken Breast With Rib Meat, Water, Salt, Potato Starch, Onion And Garlic Powder, Vinegar, Spice], Chipotle Seasoning [granulated Honey {sugar, Honey}, Dried Chilies, Salt, Paprika, Spices, May Contain 2% Or Less Of Onion, Garlic]), Chipotle Spread (vegetable Oil [soybean And Or Canola Oil], Chipotle Pepper Sauce [red Jalapeno Peppers, Vinegar, Sugar, Salt, Onions], Water, Egg Yolk, Distilled Vinegar, Spices, Salt, Sugar, Natural Flavors), Green Leaf Lettuce, Roma Tomatoes, Roasted Corn, Green Bell Pepper, Yellow Onion, Whipped Cream Cheese Spread (pasteurized Nonfat Milk And Milkfat, Whey Protein Concentrate, Whey, Salt, Food Starch Modified, Carob Bean Gum, Xanthan Gum, Sorbic Acid [as A Preservative], Guar Gum, Lactic Acid, Cheese Culture, Vitamin A Palmitate), Fresh Cilantro, Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 16.07g (+14.07g, +703.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 429.0mg (+9.00mg, +2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.86g, -35.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk, Cream, Whey (milk), Salt, Cheese Cultures, Bean Gum), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Powdered Cellulose), Horseradish (horseradish, Vinegar, Salt), Lemon Juice, Salt, Black Pepper, Dill, Cream (milk), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 16.07g (+14.07g, +703.50%) | |
| Trans Fat | N/A | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 429.0mg (+9.00mg, +2.14%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.86g, -35.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)], Sour Cream [cultured Milk, Cream (milk), Skim Milk, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum], Cream Base [skim Milk, Cream (milk), Gelatin], Cheddar Cheese [pasteurized Cultured Milk, Salt, Enzymes , Potato Starch (anti Caking Agent), Corn Starch (anti Caking Agent)], Horseradish (horseradish Root, 50 Grain White Distilled Vinegar, Salt), Microgard (cultured Grade A Non Fat Dry Milk Powder), Citric Acid, Salt, Lactic Acid, Black Pepper, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+16.00kcal, +5.93%) | |
| Total Fat | 25.0g (+21.00g, +525.00%) | |
| Saturated Fat | 14.29g (+12.29g, +614.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+44.00mg, +97.78%) | |
| Sodium | 446.0mg (+26.00mg, +6.19%) | |
| Total Carbohydrates | 3.57g (-42.43g, -92.24%) | |
| Dietary Fiber | 0.0g (-3.00g, -100.00%) | |
| Sugars | 3.57g (+2.57g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+3.29g, +29.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 143.0mg (+43.00mg, +43.00%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese: Cultured Pasteurized Goat Milk, Salt, Microbial Enzymes Marinade: Organic Canola Oil, Extra Virgin Jalapeno Olive Oil, Crushed Chilies | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-6.00kcal, -2.22%) | |
| Total Fat | 15.86g (+11.86g, +296.50%) | |
| Saturated Fat | 4.85g (+2.85g, +142.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+1.00mg, +2.22%) | |
| Sodium | 379.0mg (-41.00mg, -9.76%) | |
| Total Carbohydrates | 17.62g (-28.38g, -61.70%) | |
| Dietary Fiber | 0.9g (-2.10g, -70.00%) | |
| Sugars | 2.2g (+1.20g, +120.00%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+0.89g, +8.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1101.0IU (+1.00IU, +0.09%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.00mg, +333.33%) | |
| Calcium, Ca | 26.0mg (-74.00mg, -74.00%) | |
| Iron, Fe | 1.19mg (-0.79mg, -39.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Salad (roasted Seasoned Chicken Breast Meat With Rib Meat [chicken Breast Meat With Rib Meat, Water, Less Than 2% Canola Oil, Olive Oil, Vinegar, Salt, Spice], Mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (used To Protect Quality), Natural Flavors], Apple Sauce [apples, Sugar, And Water, Ascorbic Acid Added To Maintain Color], Celery, Green Onion), Croissant (enriched Flour [wheat Flour, Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cultured Butter [cream (milk), Lactic Acid], Sugar, Contains 2% Or Less Of: Yeast, Egg Whites, High Fructose Corn Syrup, Salt, Eggs, Calcium Propionate [preservative], Dough Conditioners [sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, L Cysteine], Soy Flour, Natural And Artificial Flavor), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-77.00kcal, -28.52%) | |
| Total Fat | 7.86g (+3.86g, +96.50%) | |
| Saturated Fat | 4.29g (+2.29g, +114.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-9.00mg, -20.00%) | |
| Sodium | 393.0mg (-27.00mg, -6.43%) | |
| Total Carbohydrates | 22.14g (-23.86g, -51.87%) | |
| Dietary Fiber | 1.4g (-1.60g, -53.33%) | |
| Sugars | 1.43g (+0.43g, +43.00%) | |
| Sugars, added | N/A | |
| Protein | 7.86g (-3.14g, -28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-29.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.10mg, +183.33%) | |
| Calcium, Ca | 107.0mg (+7.00mg, +7.00%) | |
| Iron, Fe | 1.03mg (-0.95mg, -47.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Baby Spinach, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean Gum, Xanthan Gum, Guar Gum]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Salt, Corn Starch, Dried Egg Whites, Soybean Oil, Garlic, Beta Carotene | ||