Tyson Fc Beef Patty Crumbles Tvp Added by Tyson Foods Inc: Similar Foods
- Product:
- Fc Beef Patty Crumbles Tvp Added
- Brand:
- Tyson
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2651209/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 4.97g | |
| Trans Fat | 0.54g | |
| Cholesterol | 53.0mg | |
| Sodium | 338.0mg | |
| Total Carbohydrates | 1.42g | |
| Dietary Fiber | 1.2g | |
| Sugars | 0.13g | |
| Sugars, added | N/A | |
| Protein | 19.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 2.28mg | |
| Potassium, K | 753.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 12.81g | |
| Fatty acids, total monounsaturated | 5.36g | |
| Fatty acids, total polyunsaturated | 0.62g | |
| Ingredients | ||
|---|---|---|
Ground Beef (not More Than 20% Fat), Water, Textured Vegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, And Cyanocobalamin {b12}), Contains 2% Or Less Of: Seasoning (salt, Spices, Potassium Chloride, Natural Flavors, Sunflower Oil), Sea Salt, Potassium And Sodium Phosphates, Natural Flavor, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-6.00kcal, -3.02%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.8g (-3.17g, -63.78%) | |
| Trans Fat | 0.1g (-0.44g, -81.48%) | |
| Cholesterol | 42.0mg (-11.00mg, -20.75%) | |
| Sodium | 320.0mg (-18.00mg, -5.33%) | |
| Total Carbohydrates | 7.62g (+6.20g, +436.62%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 2.0g (+1.87g, +1438.46%) | |
| Sugars, added | N/A | |
| Protein | 17.45g (-2.35g, -11.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 1.3mg (-0.98mg, -42.98%) | |
| Potassium, K | 727.0mg (-26.00mg, -3.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 10.32g (-2.49g, -19.44%) | |
| Fatty acids, total monounsaturated | 2.41g (-2.95g, -55.04%) | |
| Fatty acids, total polyunsaturated | 5.87g (+5.25g, +846.77%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Portioned Chicken Breast Tenders With Rib Meat, Water, Whole Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of The Following: Brown Sugar, Canola Oil, Carrot Powder, Citric Acid, Extractives Of Paprika, Garlic Powder, Isolated Soy Protein, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Salt, Sea Salt Blend (potassium Chloride, Sea Salt), Sodium Phosphates, Spices (including Celery Seed), Starter Distillate, Sugar, Vegetable Stock (onion, Celery, Carrot), Vinegar, Yeast Extract Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-29.00kcal, -14.57%) | |
| Total Fat | 10.71g | |
| Saturated Fat | 3.57g (-1.40g, -28.17%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 54.0mg (+1.00mg, +1.89%) | |
| Sodium | 330.0mg (-8.00mg, -2.37%) | |
| Total Carbohydrates | 0.89g (-0.53g, -37.32%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-0.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (-3.73g, -18.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-10.00mg, -35.71%) | |
| Iron, Fe | 0.54mg (-1.74mg, -76.32%) | |
| Potassium, K | 768.0mg (+15.00mg, +1.99%) | |
| Vitamin D, IU | 25.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Al Pastor Marinade (water, Al Pastor Seasoning (potassium Salt, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Vinegar Powder, Spices (including Annatto (color)), Dehydrated Garlic, Orange Juice Powder, Sugar, Spray Dried Lime Juice (lime Juice From Concentrate), Garlic Extractive, Orange Oil), Dry Vinegar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-10.00kcal, -5.03%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.79g (-3.18g, -63.98%) | |
| Trans Fat | 0.1g (-0.44g, -81.48%) | |
| Cholesterol | 43.0mg (-10.00mg, -18.87%) | |
| Sodium | 315.0mg (-23.00mg, -6.80%) | |
| Total Carbohydrates | 9.01g (+7.59g, +534.51%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.23g (+1.10g, +846.15%) | |
| Sugars, added | N/A | |
| Protein | 17.92g (-1.88g, -9.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (-1.08mg, -47.37%) | |
| Potassium, K | 729.0mg (-24.00mg, -3.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 9.07g (-3.74g, -29.20%) | |
| Fatty acids, total monounsaturated | 2.47g (-2.89g, -53.92%) | |
| Fatty acids, total polyunsaturated | 4.65g (+4.03g, +650.00%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Portioned Chicken Breast Filets With Rib Meat, Water, Whole Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of The Following: Brown Sugar, Canola Oil, Carrot Powder, Citric Acid, Extractives Of Paprika, Garlic Powder, Isolated Soy Protein, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Salt, Sea Salt Blend (potassium Chloride, Sea Salt), Sodium Phosphates, Spices (including Celery Seed), Starter Distillate, Sugar, Vegetable Stock (onion, Celery, Carrot), Vinegar, Yeast Extract Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-10.00kcal, -5.03%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.79g (-3.18g, -63.98%) | |
| Trans Fat | 0.1g (-0.44g, -81.48%) | |
| Cholesterol | 43.0mg (-10.00mg, -18.87%) | |
| Sodium | 315.0mg (-23.00mg, -6.80%) | |
| Total Carbohydrates | 9.01g (+7.59g, +534.51%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.23g (+1.10g, +846.15%) | |
| Sugars, added | N/A | |
| Protein | 17.92g (-1.88g, -9.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (-1.08mg, -47.37%) | |
| Potassium, K | 729.0mg (-24.00mg, -3.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 9.07g (-3.74g, -29.20%) | |
| Fatty acids, total monounsaturated | 2.47g (-2.89g, -53.92%) | |
| Fatty acids, total polyunsaturated | 4.65g (+4.03g, +650.00%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Portioned Chicken Breast Filets With Rib Meat, Water, Whole Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of The Following: Brown Sugar, Canola Oil, Carrot Powder, Citric Acid, Extractives Of Paprika, Garlic Powder, Isolated Soy Protein, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Salt, Sea Salt Blend (potassium Chloride, Sea Salt), Sodium Phosphates, Spices (including Celery Seed), Starter Distillate, Sugar, Vegetable Stock (onion, Celery, Carrot), Vinegar, Yeast Extract Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-10.00kcal, -5.03%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.79g (-3.18g, -63.98%) | |
| Trans Fat | 0.1g (-0.44g, -81.48%) | |
| Cholesterol | 43.0mg (-10.00mg, -18.87%) | |
| Sodium | 315.0mg (-23.00mg, -6.80%) | |
| Total Carbohydrates | 9.01g (+7.59g, +534.51%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.23g (+1.10g, +846.15%) | |
| Sugars, added | N/A | |
| Protein | 17.92g (-1.88g, -9.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (-1.08mg, -47.37%) | |
| Potassium, K | 729.0mg (-24.00mg, -3.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 9.07g (-3.74g, -29.20%) | |
| Fatty acids, total monounsaturated | 2.47g (-2.89g, -53.92%) | |
| Fatty acids, total polyunsaturated | 4.65g (+4.03g, +650.00%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Portioned Chicken Breast Chunks With Rib Meat, Water, Whole Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of The Following: Brown Sugar, Canola Oil, Carrot Powder, Citric Acid, Extractives Of Paprika, Garlic Powder, Isolated Soy Protein, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Salt, Sea Salt Blend (potassium Chloride, Sea Salt), Sodium Phosphates, Spices (including Celery Seed), Starter Distillate, Sugar, Vegetable Stock (onion, Celery, Carrot), Vinegar, Yeast Extract Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+38.00kcal, +19.10%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.04g (-0.93g, -18.71%) | |
| Trans Fat | 0.13g (-0.41g, -75.93%) | |
| Cholesterol | 84.0mg (+31.00mg, +58.49%) | |
| Sodium | 311.0mg (-27.00mg, -7.99%) | |
| Total Carbohydrates | 5.63g (+4.21g, +296.48%) | |
| Dietary Fiber | 1.9g (+0.70g, +58.33%) | |
| Sugars | 2.04g (+1.91g, +1469.23%) | |
| Sugars, added | N/A | |
| Protein | 21.38g (+1.58g, +7.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 44.0mg (+16.00mg, +57.14%) | |
| Iron, Fe | 1.64mg (-0.64mg, -28.07%) | |
| Potassium, K | 739.0mg (-14.00mg, -1.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 14.28g (+1.47g, +11.48%) | |
| Fatty acids, total monounsaturated | 5.83g (+0.47g, +8.77%) | |
| Fatty acids, total polyunsaturated | 3.05g (+2.43g, +391.94%) | |
| Ingredients | ||
|---|---|---|
Ground Dark Chicken, Water, Textured Vegetable Protein (soy Flour), Seasoning [maltodextrin, Potassium Salt, Salt, Yeast Extract, Onion Powder, Spices, Garlic Powder, Smoked Paprika, Dried Parsley, Natural Flavors, Natural Smoke Flavor], Modified Food Starch, Dextrose, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-42.00kcal, -21.11%) | |
| Total Fat | 10.71g | |
| Saturated Fat | 2.5g (-2.47g, -49.70%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 93.0mg (+40.00mg, +75.47%) | |
| Sodium | 307.0mg (-31.00mg, -9.17%) | |
| Total Carbohydrates | 12.14g (+10.72g, +754.93%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.86g (+2.73g, +2100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-15.51g, -78.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-9.00mg, -32.14%) | |
| Iron, Fe | 0.71mg (-1.57mg, -68.86%) | |
| Potassium, K | 769.0mg (+16.00mg, +2.12%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes Eggs, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika (for Color), Calcium Disodium Edta [to Protect Flavor]), Water, Onions, Contains Less Than 2% Of Black Pepper, Celery, Celery Salt (salt, Spices, Silicone Dioxide (prevents Caking]), Cider Vinegar (cider And White), Dehydrated Onion, Granulated Garlic, Salt, Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation), Soybean Oil, Sugar Xanthan And Guar Gum (standardized With Dextrose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-17.00kcal, -8.54%) | |
| Total Fat | 9.09g | |
| Saturated Fat | 3.03g (-1.94g, -39.03%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 53.0mg (=) | |
| Sodium | 364.0mg (+26.00mg, +7.69%) | |
| Total Carbohydrates | 9.09g (+7.67g, +540.14%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-0.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.64g (-6.16g, -31.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (+63.00mg, +225.00%) | |
| Iron, Fe | 1.82mg (-0.46mg, -20.18%) | |
| Potassium, K | 742.0mg (-11.00mg, -1.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pork, Rice [rice, Niacin, Iron (ferric Orthophosphate), Thiamin (thiamin Mononitrate), Folic Acid, Canola Oil], Water, Pork Liver, Salt, Cultured Dextrose & Maltodextrin, Green Bell Pepper, Black Pepper, Green Onion, Garlic, Red Pepper, Browning Powder (water, Maltodextrin, Citric Acid And Sulphur Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+24.00kcal, +12.06%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.9g (-2.07g, -41.65%) | |
| Trans Fat | 0.1g (-0.44g, -81.48%) | |
| Cholesterol | 92.0mg (+39.00mg, +73.58%) | |
| Sodium | 403.0mg (+65.00mg, +19.23%) | |
| Total Carbohydrates | 7.45g (+6.03g, +424.65%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 0.39g (+0.26g, +200.00%) | |
| Sugars, added | N/A | |
| Protein | 17.9g (-1.90g, -9.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 1.19mg (-1.09mg, -47.81%) | |
| Potassium, K | 737.0mg (-16.00mg, -2.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.28g (+0.47g, +3.67%) | |
| Fatty acids, total monounsaturated | 4.44g (-0.92g, -17.16%) | |
| Fatty acids, total polyunsaturated | 4.96g (+4.34g, +700.00%) | |
| Ingredients | ||
|---|---|---|
Chicken Drumsticks, Water,whole Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron,thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Thefollowing: Extractives Of Paprika, Garlic Powder, Leavening (sodium Acidpyrophosphate, Sodium Bicarbonate), Maltodextrin, Modified Corn Starch,modified Food Starch, Modified Wheat Starch, Natural Flavors, Onion Powder,salt, Sea Salt Blend (potassium Chloride, Sea Salt), Sodium Phosphates, Spices(including Celery Seed), Sugar, Wheat Gluten, Whole Grain Yellow Corn Flour, Yeastextract Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-31.00kcal, -15.58%) | |
| Total Fat | 8.0g | |
| Saturated Fat | 2.8g (-2.17g, -43.66%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 0.0mg (-53.00mg, -100.00%) | |
| Sodium | 392.0mg (+54.00mg, +15.98%) | |
| Total Carbohydrates | 20.0g (+18.58g, +1308.45%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.8g (+0.67g, +515.38%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (-14.20g, -71.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-4.00mg, -14.29%) | |
| Iron, Fe | 3.36mg (+1.08mg, +47.37%) | |
| Potassium, K | 744.0mg (-9.00mg, -1.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling: Plant Based Egg (water, Mung Bean Protein Isolate, Expeller Pressed Canola Oil, Contains 2% Or Less Of: Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Dehydrated Garlic, Dehydrated Onion, Carrot Extract [color], Turmeric Extractives [color], Salt, Transglutaminase), Vegan Cheddar Style Shreds (water, Coconut Oil, Modified Food Starch, Corn Starch, Sea Salt, Cheddar Flavor [vegan Source], Olive Extract, Paprika Extract & Beta Carotene [color], Vitamin B12), Spinach, Potatoes (potatoes, Oil [contains One Or More Of The Following: Canola, Soybean, Cottonseed, Sunflower, Corn], Contains 2% Or Less Of: Dextrose, Sodium Acid Pyrophosphate), Caramelized Onion (onion, Canola Oil, Organic Vinegar, Salt, Citric Acid), Red Bell Pepper, Onion, Salt, Black Pepper, Wrapper: Water, Brown Rice Flour, Tapioca Flour, Salt, Xanthan Gum, Soybean Oil, Olive Pomace Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+28.00kcal, +14.07%) | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-4.97g, -100.00%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 0.0mg (-53.00mg, -100.00%) | |
| Sodium | 318.0mg (-20.00mg, -5.92%) | |
| Total Carbohydrates | 45.45g (+44.03g, +3100.70%) | |
| Dietary Fiber | 9.1g (+7.90g, +658.33%) | |
| Sugars | 18.18g (+18.05g, +13884.62%) | |
| Sugars, added | N/A | |
| Protein | 18.18g (-1.62g, -8.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (+35.00mg, +125.00%) | |
| Iron, Fe | 4.09mg (+1.81mg, +79.39%) | |
| Potassium, K | 773.0mg (+20.00mg, +2.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomato Paste (tomatoes), Apples, Organic Palm Wax*, Vegetable Glycerin*, Soy Protein Isolate**, Powdered Cellulose, Fruit Pectin, Chipotle Pepper Sauce (red Jalapeno Peppers, Vinegar, Salt, Onion Powder), Filtered Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-32.00kcal, -16.08%) | |
| Total Fat | 15.0g | |
| Saturated Fat | 3.33g (-1.64g, -33.00%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 0.0mg (-53.00mg, -100.00%) | |
| Sodium | 367.0mg (+29.00mg, +8.58%) | |
| Total Carbohydrates | 10.0g (+8.58g, +604.23%) | |
| Dietary Fiber | 6.7g (+5.50g, +458.33%) | |
| Sugars | 3.33g (+3.20g, +2461.54%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-16.47g, -83.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-2.28mg, -100.00%) | |
| Potassium, K | 700.0mg (-53.00mg, -7.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Sugar, Red Bell Pepper, Salt, Onion Powder, Cilantro, Ascorbic Acid(to Promote Color Retention), Xanthan Gum(as A Stabilizer), Jalapeno Powder, Garlic Powder, Citric Acid To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-32.00kcal, -16.08%) | |
| Total Fat | 15.0g | |
| Saturated Fat | 3.33g (-1.64g, -33.00%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 0.0mg (-53.00mg, -100.00%) | |
| Sodium | 367.0mg (+29.00mg, +8.58%) | |
| Total Carbohydrates | 10.0g (+8.58g, +604.23%) | |
| Dietary Fiber | 6.7g (+5.50g, +458.33%) | |
| Sugars | 3.33g (+3.20g, +2461.54%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-16.47g, -83.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-2.28mg, -100.00%) | |
| Potassium, K | 700.0mg (-53.00mg, -7.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Sugar, Red Bell Pepper, Salt, Onion Powder, Cilantro, Ascorbic Acid(to Promote Color Retention), Xanthan Gum(as A Stabilizer), Jalapeno Powder, Garlic Powder Citric Acid(to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-76.00kcal, -38.19%) | |
| Total Fat | 2.46g | |
| Saturated Fat | 0.35g (-4.62g, -92.96%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 32.0mg (-21.00mg, -39.62%) | |
| Sodium | 289.0mg (-49.00mg, -14.50%) | |
| Total Carbohydrates | 8.45g (+7.03g, +495.07%) | |
| Dietary Fiber | 5.6g (+4.40g, +366.67%) | |
| Sugars | 1.76g (+1.63g, +1253.85%) | |
| Sugars, added | N/A | |
| Protein | 20.07g (+0.27g, +1.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-7.00mg, -25.00%) | |
| Iron, Fe | 8.87mg (+6.59mg, +289.04%) | |
| Potassium, K | 739.0mg (-14.00mg, -1.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pink And Or Keta Salmon, Water, Contains 2 Or Less Of: Sea Salt, Sugar, Sodium Phosphate, Dehydrated Garlic And Onion, Spices, Paprika, Xanthan Gum, Natural Flavors, Spice Extractves Contains Fish Pink And Or Keta Salmon , Gremolada (parsley, Freeze Dried, Lemon Zest, Garlic And Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+1.00kcal, +0.50%) | |
| Total Fat | 20.0g | |
| Saturated Fat | 5.0g (+0.03g, +0.60%) | |
| Trans Fat | 0.0g (-0.54g, -100.00%) | |
| Cholesterol | 0.0mg (-53.00mg, -100.00%) | |
| Sodium | 383.0mg (+45.00mg, +13.31%) | |
| Total Carbohydrates | 10.0g (+8.58g, +604.23%) | |
| Dietary Fiber | 3.3g (+2.10g, +175.00%) | |
| Sugars | 0.0g (-0.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-16.47g, -83.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-2.28mg, -100.00%) | |
| Potassium, K | 700.0mg (-53.00mg, -7.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Water, Jalapeno Pepper Puree (jalapeno Pepper, Water, Salt, Acetic Acid), Salt, White Vinegar, Onion, Garlic Puree | ||