Tyson Red Label Uncooked Tempura Battered Chicken Breast Nuggets by Tyson Foods Inc: Similar Foods
- Product:
- Tyson Red Label Uncooked Tempura Battered Chicken Breast Nuggets
- Brand:
- Tyson Red Label
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2681162/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 2.82g | |
| Trans Fat | 0.13g | |
| Cholesterol | 34.0mg | |
| Sodium | 519.0mg | |
| Total Carbohydrates | 10.9g | |
| Dietary Fiber | 0.4g | |
| Sugars | 0.31g | |
| Sugars, added | N/A | |
| Protein | 11.89g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 11.0mg | |
| Iron, Fe | 0.62mg | |
| Potassium, K | 182.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 15.45g | |
| Fatty acids, total monounsaturated | 5.26g | |
| Fatty acids, total polyunsaturated | 7.05g | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning [salt, Flavors, Maltodextrin, Sugar, Vegetable Stock (carrot, Onion, Celery), Garlic Powder], Salt, Sodium Phosphates Battered With: Water, Yellow Corn Flour, Bleached Wheat Flour, Modified Corn Starch, Salt, Spices, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Dextrose, Wheat Starch, Onion Powder, Extractives Of Turmeric, Spice Extractive Predusted With: Wheat Flour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Spices, Calcium Lactate Battered With: Water, Bleached Wheat Flour, Yellow Corn Flour, Salt, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Spice Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 2.82g (=) | |
| Trans Fat | 0.13g (=) | |
| Cholesterol | 34.0mg (=) | |
| Sodium | 519.0mg (=) | |
| Total Carbohydrates | 10.9g (=) | |
| Dietary Fiber | 0.4g (=) | |
| Sugars | 0.31g (=) | |
| Sugars, added | N/A | |
| Protein | 11.89g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 11.0mg (=) | |
| Iron, Fe | 0.62mg (=) | |
| Potassium, K | 182.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 15.45g (=) | |
| Fatty acids, total monounsaturated | 5.26g (=) | |
| Fatty acids, total polyunsaturated | 7.05g (=) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning [salt, Flavors, Maltodextrin, Sugar, Vegetable Stock (carrot, Onion, Celery), Garlic Powder], Salt, Sodium Phosphates Battered With: Water, Yellow Corn Flour, Bleached Wheat Flour, Modified Corn Starch, Salt, Spices, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Dextrose, Wheat Starch, Onion Powder, Extractives Of Turmeric, Spice Extractive Predusted With: Wheat Flour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Spices, Calcium Lactate Battered With: Water, Bleached Wheat Flour, Yellow Corn Flour, Salt, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Spice Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-10.00kcal, -4.35%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.73g (-1.09g, -38.65%) | |
| Trans Fat | 0.08g (-0.05g, -38.46%) | |
| Cholesterol | 24.0mg (-10.00mg, -29.41%) | |
| Sodium | 520.0mg (+1.00mg, +0.19%) | |
| Total Carbohydrates | 15.1g (+4.20g, +38.53%) | |
| Dietary Fiber | 0.6g (+0.20g, +50.00%) | |
| Sugars | 0.38g (+0.07g, +22.58%) | |
| Sugars, added | N/A | |
| Protein | 14.27g (+2.38g, +20.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-3.00mg, -27.27%) | |
| Iron, Fe | 0.37mg (-0.25mg, -40.32%) | |
| Potassium, K | 179.0mg (-3.00mg, -1.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.38g (-4.07g, -26.34%) | |
| Fatty acids, total monounsaturated | 3.13g (-2.13g, -40.49%) | |
| Fatty acids, total polyunsaturated | 6.41g (-0.64g, -9.08%) | |
| Ingredients | ||
|---|---|---|
Chicken Tenderloins Containing: Up To 18% Of A Solution Of Water, Seasoning [salt, Flavors, Maltodextrin, Sugar, Vegetable Stock (carrot, Onion, Celery), Garlic Powder], Sodium Phosphates Breaded With: Bleached Wheat Flour, Water, Wheat Flour, Contains 2% Or Less Of The Following: Canola Oil, Dextrose, Disodium Inosinate And Disodium Guanylate, Dried Garlic, Dried Onion, Dried Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Palm Oils, Salt, Soybean Oil, Spices, Turmeric Extract (color), Wheat Gluten Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-11.00kcal, -4.78%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.71g (-1.11g, -39.36%) | |
| Trans Fat | 0.08g (-0.05g, -38.46%) | |
| Cholesterol | 24.0mg (-10.00mg, -29.41%) | |
| Sodium | 535.0mg (+16.00mg, +3.08%) | |
| Total Carbohydrates | 15.17g (+4.27g, +39.17%) | |
| Dietary Fiber | 0.6g (+0.20g, +50.00%) | |
| Sugars | 0.28g (-0.03g, -9.68%) | |
| Sugars, added | N/A | |
| Protein | 14.17g (+2.28g, +19.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+2.00mg, +18.18%) | |
| Iron, Fe | 0.41mg (-0.21mg, -33.87%) | |
| Potassium, K | 187.0mg (+5.00mg, +2.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.28g (-4.17g, -26.99%) | |
| Fatty acids, total monounsaturated | 3.11g (-2.15g, -40.87%) | |
| Fatty acids, total polyunsaturated | 6.45g (-0.60g, -8.51%) | |
| Ingredients | ||
|---|---|---|
Chicken Tenderloins Containing: Up To 18% Of A Solution Of Water, Seasoning [salt, Flavors, Maltodextrin, Sugar, Vegetable Stock (carrot, Onion, Celery), Garlic Powder], Sodium Phosphates Breaded With: Wheat Flour, Water, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Contains 2% Or Less Of The Following: Disodium Inosinate And Disodium Guanylate, Garlic Powder, Onion Powder, Spice Extractive, Spices, Wheat Gluten Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+4.00kcal, +1.74%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.2g (-0.62g, -21.99%) | |
| Trans Fat | 0.11g (-0.02g, -15.38%) | |
| Cholesterol | 30.0mg (-4.00mg, -11.76%) | |
| Sodium | 540.0mg (+21.00mg, +4.05%) | |
| Total Carbohydrates | 15.22g (+4.32g, +39.63%) | |
| Dietary Fiber | 0.6g (+0.20g, +50.00%) | |
| Sugars | 0.3g (-0.01g, -3.23%) | |
| Sugars, added | N/A | |
| Protein | 13.43g (+1.54g, +12.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+5.00mg, +45.45%) | |
| Iron, Fe | 0.65mg (+0.03mg, +4.84%) | |
| Potassium, K | 175.0mg (-7.00mg, -3.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.22g (-2.23g, -14.43%) | |
| Fatty acids, total monounsaturated | 4.05g (-1.21g, -23.00%) | |
| Fatty acids, total polyunsaturated | 6.7g (-0.35g, -4.96%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Chicken Breast Chunks With Rib Meat Containing: Up To 18% Of A Solution Of Water, Salt, Sodium Phosphates, Seasoning [salt, Flavors, Maltodextrin, Sugar, Vegetable Stock (carrot, Onion, Celery), Garlic Powder] Breaded With: Wheat Flour, Water, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Contains 2% Or Less Of The Following: Disodium Inosinate And Disodium Guanylate, Garlic Powder, Onion Powder, Spice Extractive, Spices, Wheat Gluten Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-4.00kcal, -1.74%) | |
| Total Fat | 10.71g | |
| Saturated Fat | 1.79g (-1.03g, -36.52%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 42.0mg (+8.00mg, +23.53%) | |
| Sodium | 524.0mg (+5.00mg, +0.96%) | |
| Total Carbohydrates | 16.67g (+5.77g, +52.94%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.40g, +20.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 0.48mg (-0.14mg, -22.58%) | |
| Potassium, K | 190.0mg (+8.00mg, +4.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Wheat Flour, Water, Cracker Meal (wheat Flour, Soybean Oil), Contains 2% Or Less Of Salt, Food Starch, Natural Flavors, Spices, Dried Whey, Leavening (cream Of Tartar, Sodium Bicarbonate), Torula Yeast, Extractives Of Paprika, Spice Extractives Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+1.00kcal, +0.43%) | |
| Total Fat | 10.58g | |
| Saturated Fat | 1.92g (-0.90g, -31.91%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 519.0mg (=) | |
| Total Carbohydrates | 21.15g (+10.25g, +94.04%) | |
| Dietary Fiber | 1.0g (+0.60g, +150.00%) | |
| Sugars | 0.96g (+0.65g, +209.68%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (-0.35g, -2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 1.06mg (+0.44mg, +70.97%) | |
| Potassium, K | 173.0mg (-9.00mg, -4.95%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Haddock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Water, Wheat Flour, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Contains 2% Or Less Of: Modified Corn Starch, Sugar, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+5.00kcal, +2.17%) | |
| Total Fat | 11.76g | |
| Saturated Fat | 2.21g (-0.61g, -21.63%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 44.0mg (+10.00mg, +29.41%) | |
| Sodium | 515.0mg (-4.00mg, -0.77%) | |
| Total Carbohydrates | 17.65g (+6.75g, +61.93%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+1.35g, +11.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 0.59mg (-0.03mg, -4.84%) | |
| Potassium, K | 191.0mg (+9.00mg, +4.95%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.68g (-1.58g, -30.04%) | |
| Fatty acids, total polyunsaturated | 5.15g (-1.90g, -26.95%) | |
| Ingredients | ||
|---|---|---|
Chicken Patties (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Garlic Powder, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]) Fried In Vegetable Oil Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+5.00kcal, +2.17%) | |
| Total Fat | 11.76g | |
| Saturated Fat | 2.21g (-0.61g, -21.63%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 44.0mg (+10.00mg, +29.41%) | |
| Sodium | 515.0mg (-4.00mg, -0.77%) | |
| Total Carbohydrates | 17.65g (+6.75g, +61.93%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+1.35g, +11.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 1.18mg (+0.56mg, +90.32%) | |
| Potassium, K | 191.0mg (+9.00mg, +4.95%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.68g (-1.58g, -30.04%) | |
| Fatty acids, total polyunsaturated | 5.15g (-1.90g, -26.95%) | |
| Ingredients | ||
|---|---|---|
Chicken Patties (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder) Fried In Vegetable Oil Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+7.00kcal, +3.04%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.21g (-0.61g, -21.63%) | |
| Trans Fat | 0.1g (-0.03g, -23.08%) | |
| Cholesterol | 30.0mg (-4.00mg, -11.76%) | |
| Sodium | 505.0mg (-14.00mg, -2.70%) | |
| Total Carbohydrates | 16.14g (+5.24g, +48.07%) | |
| Dietary Fiber | 0.7g (+0.30g, +75.00%) | |
| Sugars | 0.21g (-0.10g, -32.26%) | |
| Sugars, added | N/A | |
| Protein | 13.28g (+1.39g, +11.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 0.74mg (+0.12mg, +19.35%) | |
| Potassium, K | 163.0mg (-19.00mg, -10.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.28g (-2.17g, -14.05%) | |
| Fatty acids, total monounsaturated | 4.06g (-1.20g, -22.81%) | |
| Fatty acids, total polyunsaturated | 6.72g (-0.33g, -4.68%) | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Chicken Breast With Rib Meat Containing: Up To 12% Of A Solution Of Water, Salt, Sodium Phosphates, Sugar Breaded With: Wheat Flour, Water, Bleached Wheat Flour, Salt, Contains 2% Or Less Of The Following: Dextrose, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Onion Powder, Spice, Sugar, Wheat Gluten, Yeast Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+9.00kcal, +3.91%) | |
| Total Fat | 11.96g | |
| Saturated Fat | 2.17g (-0.65g, -23.05%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 43.0mg (+9.00mg, +26.47%) | |
| Sodium | 511.0mg (-8.00mg, -1.54%) | |
| Total Carbohydrates | 17.39g (+6.49g, +59.54%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.13g (+2.24g, +18.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 1.09mg (+0.47mg, +75.81%) | |
| Potassium, K | 185.0mg (+3.00mg, +1.65%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.26g (-2.00g, -38.02%) | |
| Fatty acids, total polyunsaturated | 5.43g (-1.62g, -22.98%) | |
| Ingredients | ||
|---|---|---|
Chicken Nugget Patties (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder) Fried In Vegetable Oil Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+6.00kcal, +2.61%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.36g (-0.46g, -16.31%) | |
| Trans Fat | 0.13g (=) | |
| Cholesterol | 32.0mg (-2.00mg, -5.88%) | |
| Sodium | 506.0mg (-13.00mg, -2.50%) | |
| Total Carbohydrates | 14.77g (+3.87g, +35.50%) | |
| Dietary Fiber | 0.5g (+0.10g, +25.00%) | |
| Sugars | 0.24g (-0.07g, -22.58%) | |
| Sugars, added | N/A | |
| Protein | 13.93g (+2.04g, +17.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (-1.00mg, -9.09%) | |
| Iron, Fe | 0.67mg (+0.05mg, +8.06%) | |
| Potassium, K | 206.0mg (+24.00mg, +13.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.45g (-2.00g, -12.94%) | |
| Fatty acids, total monounsaturated | 3.78g (-1.48g, -28.14%) | |
| Fatty acids, total polyunsaturated | 6.77g (-0.28g, -3.97%) | |
| Ingredients | ||
|---|---|---|
Portioned Chicken Tenders With Rib Meat Containing: Up To 11% Of A Solution Of Water, Seasoning [maltodextrin, Salt, Sugar, Flavors, Vegetable Stock (carrot, Onion, Celery), Carrot Powder, Garlic Powder], Salt, Sodium Phosphates Breaded With: Bleached Wheat Flour, Water, Wheat Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Spices, Disodium Inosinate And Disodium Guanylate, Canola Oil, Modified Palm Oils, Dried Onion, Dried Garlic, Dextrose, Turmeric Extract (color), Dried Yeast, Wheat Gluten, Soybean Oil Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+1.00kcal, +0.43%) | |
| Total Fat | 10.26g | |
| Saturated Fat | 3.21g (+0.39g, +13.83%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 32.0mg (-2.00mg, -5.88%) | |
| Sodium | 513.0mg (-6.00mg, -1.16%) | |
| Total Carbohydrates | 25.64g (+14.74g, +135.23%) | |
| Dietary Fiber | 1.3g (+0.90g, +225.00%) | |
| Sugars | 1.28g (+0.97g, +312.90%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (-4.20g, -35.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 1.67mg (+1.05mg, +169.35%) | |
| Potassium, K | 179.0mg (-3.00mg, -1.65%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Pork, Cabbage, Carrots, Celery, Onion, Brown Rice, Contains 2% Or Less Of: Modified Food Starch, Eggs, Salt, Sugar, Soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Spice, Dried Garlic, Dried Onion: Wrapper: Enriched Flour ([bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Enriched Durum Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Salt, Vegetable Oil (cottonseed And Or Canola Oil), Wheat Gluten, Eggs, Cornstarch: Sealer: Water Fried In Vegetable Oil (cottonseed And Or Canola Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+9.00kcal, +3.91%) | |
| Total Fat | 13.04g | |
| Saturated Fat | 2.72g (-0.10g, -3.55%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 43.0mg (+9.00mg, +26.47%) | |
| Sodium | 533.0mg (+14.00mg, +2.70%) | |
| Total Carbohydrates | 17.39g (+6.49g, +59.54%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 1.09g (+0.78g, +251.61%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+1.15g, +9.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 0.54mg (-0.08mg, -12.90%) | |
| Potassium, K | 185.0mg (+3.00mg, +1.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 3.26g (-2.00g, -38.02%) | |
| Fatty acids, total polyunsaturated | 5.43g (-1.62g, -22.98%) | |
| Ingredients | ||
|---|---|---|
Chicken Nugget Patties (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder) Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+5.00kcal, +2.17%) | |
| Total Fat | 12.94g | |
| Saturated Fat | 2.35g (-0.47g, -16.67%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 47.0mg (+13.00mg, +38.24%) | |
| Sodium | 506.0mg (-13.00mg, -2.50%) | |
| Total Carbohydrates | 16.47g (+5.57g, +51.10%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+1.05g, +8.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 0.59mg (-0.03mg, -4.84%) | |
| Potassium, K | 188.0mg (+6.00mg, +3.30%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.53g (-1.73g, -32.89%) | |
| Fatty acids, total polyunsaturated | 5.29g (-1.76g, -24.96%) | |
| Ingredients | ||
|---|---|---|
Chicken Tender Patties (chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Garlic Powder, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]) Fried In Vegetable Oil Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+5.00kcal, +2.17%) | |
| Total Fat | 12.94g | |
| Saturated Fat | 2.35g (-0.47g, -16.67%) | |
| Trans Fat | 0.0g (-0.13g, -100.00%) | |
| Cholesterol | 47.0mg (+13.00mg, +38.24%) | |
| Sodium | 506.0mg (-13.00mg, -2.50%) | |
| Total Carbohydrates | 16.47g (+5.57g, +51.10%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-0.31g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+2.23g, +18.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-11.00mg, -100.00%) | |
| Iron, Fe | 1.18mg (+0.56mg, +90.32%) | |
| Potassium, K | 188.0mg (+6.00mg, +3.30%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.53g (-1.73g, -32.89%) | |
| Fatty acids, total polyunsaturated | 5.29g (-1.76g, -24.96%) | |
| Ingredients | ||
|---|---|---|
Chcken Tender Patties (chicken Breast With Rib Meat, Water Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breader (bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika), Batter (water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder) Fried In Vegetable Oil Contains: Wheat | ||