Big Az Bbq Rack O Ribs by Tyson Foods Inc: Similar Foods
- Product:
- Bbq Rack O Ribs
- Brand:
- Big Az
- Maker:
- Tyson Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2683685/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 4.69g | |
| Trans Fat | 0.1g | |
| Cholesterol | 23.0mg | |
| Sodium | 498.0mg | |
| Total Carbohydrates | 31.06g | |
| Dietary Fiber | 1.7g | |
| Sugars | 10.36g | |
| Sugars, added | N/A | |
| Protein | 9.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 2.01mg | |
| Potassium, K | 273.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 15.51g | |
| Ingredients | ||
|---|---|---|
Fullycooked Flamebroiled Rib Shaped Pork Patty Barbecue Sauce Added, Smoke Flavoradded: Pork, Barbecue Sauce (tomato Paste, High Fructose Corn Syrup, Water,corn Syrup, Distilled Vinegar, Molasses, Salt, Contains Less Than 2% Of:mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlicpowder, Sodium Benzoate As A Preservative, Caramel Color, Sugar, Naturalflavors), Water, Seasoning {tomato Powder, Dextrose, Brown Sugar, Artificialvinegar [malic Acid, Sodium Acetate, Lactose, Fumaric Acid, Artificial Flavor],worcestershire Sauce Powder [corn Syrup Solids, Salt, Garlic Powder, Sugar,spices, Soy Sauce Solids (wheat, Soybeans, Salt, Maltodextrin, Caramel Color),tamarind, Natural Flavor], Spices, Spice Extractive, Onion Powder, Naturalsmoke Flavor, Garlic Powder}, Textured Vegetable Protein Product [soy Proteinconcentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Coppergluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate(b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin(b12)], Salt, Sodium Phosphates Hoagie Bun: Enriched Wheat Flour (wheat Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid),water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calciumpropionate (preservative), Calcium Sulfate, Enzymes, Monoglycerides (withascorbic Acid [antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch,yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 4.69g (=) | |
| Trans Fat | 0.1g (=) | |
| Cholesterol | 23.0mg (=) | |
| Sodium | 498.0mg (=) | |
| Total Carbohydrates | 31.06g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 10.36g (=) | |
| Sugars, added | N/A | |
| Protein | 9.09g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 2.01mg (=) | |
| Potassium, K | 273.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 15.51g (=) | |
| Ingredients | ||
|---|---|---|
Fully Cookedflamebroiled Rib Shaped Pork Patty With Barbecue Sauce Added Smoke Flavoringadded: Pork, Barbecue Sauce (tomato Paste, High Fructose Corn Syrup, Water,corn Syrup, Distilled Vinegar, Molasses, Salt, Contains Less Than 2% Of:mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlicpowder, Sodium Benzoate As A Preservative, Caramel Color, Sugar, Naturalflavors), Water, Seasoning {tomato Powder, Dextrose, Brown Sugar, Artificialvinegar [malic Acid, Sodium Acetate, Lactose, Fumaric Acid, Artificial Flavor],worcestershire Sauce Powder [corn Syrup Solids, Salt, Garlic Powder, Sugar,spices, Soy Sauce Solids (wheat, Soybeans, Salt, Maltodextrin, Caramel Color),tamarind, Natural Flavor], Spices, Spice Extractive, Onion Powder, Naturalsmoke Flavor, Garlic Powder}, Textured Vegetable Protein Product [soy Proteinconcentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Coppergluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate(b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin(b12)], Salt, Sodium Phosphates Hoagie Bun: Enriched Wheat Flour (wheat Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid),water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calciumpropionate (preservative), Calcium Sulfate, Enzymes, Monoglycerides (withascorbic Acid [antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch,yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+21.00kcal, +7.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.39g (+0.70g, +14.93%) | |
| Trans Fat | 0.11g (+0.01g, +10.00%) | |
| Cholesterol | 28.0mg (+5.00mg, +21.74%) | |
| Sodium | 484.0mg (-14.00mg, -2.81%) | |
| Total Carbohydrates | 30.59g (-0.47g, -1.51%) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 8.2g (-2.16g, -20.85%) | |
| Sugars, added | N/A | |
| Protein | 10.48g (+1.39g, +15.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+1.00mg, +2.13%) | |
| Iron, Fe | 2.11mg (+0.10mg, +4.98%) | |
| Potassium, K | 283.0mg (+10.00mg, +3.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 17.39g (+1.88g, +12.12%) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Charbroiledboneless Rib Shaped Pork Patty With Rib B Q Barbecue Sauce Smoke Flavoringadded: Pork, Barbecue Sauce (tomato Paste, High Fructose Corn Syrup, Water,corn Syrup, Distilled Vinegar, Molasses, Salt, Contains Less Than 2% Of: Mustardbran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlic Powder, Sodiumbenzoate As A Preservative, Caramel Color, Sugar, Natural Flavors), Water,seasoning {tomato Powder, Dextrose, Brown Sugar, Artificial Vinegar [malicacid, Sodium Acetate, Lactose, Fumaric Acid, Artificial Flavor], Worcestershiresauce Powder [corn Syrup Solids, Salt, Garlic Powder, Sugar, Spices, Soy Saucesolids (wheat, Soybeans, Salt, Maltodextrin, Caramel Color), Tamarind, Naturalflavor], Spices, Spice Extractive, Onion Powder, Natural Smoke Flavor, Garlicpowder}, Textured Vegetable Protein Product [soy Protein Concentrate, Caramel Color,zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin Apalmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxinehydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Sodiumphosphates Corndusted Bun: Enrichedwheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Yellow Corn Meal, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid),salt, Monoglycerides (with Ascorbic Acid [vitamin C] And Citric Acid[antioxidants]), Calcium Propionate (preservative), Calcium Sulfate, Wheatstarch, Ascorbic Acid, Enzymes, Yellow Liquid Color (water, Fd&c Yellow #5,citric Acid, Sodium Benzoate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (-3.00kcal, -1.00%) | |
| Total Fat | 12.61g | |
| Saturated Fat | 1.35g (-3.34g, -71.22%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 477.0mg (-21.00mg, -4.22%) | |
| Total Carbohydrates | 36.04g (+4.98g, +16.03%) | |
| Dietary Fiber | 5.4g (+3.70g, +217.65%) | |
| Sugars | 4.5g (-5.86g, -56.56%) | |
| Sugars, added | N/A | |
| Protein | 9.01g (-0.08g, -0.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+3.00mg, +6.38%) | |
| Iron, Fe | 2.7mg (+0.69mg, +34.33%) | |
| Potassium, K | 265.0mg (-8.00mg, -2.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
California Veggie Patty: Carrots, Onions, String Beans, Oat Bran, Soybeans, Zucchini, Expeller Pressed Canola Oil, Peas, Broccoli, Corn, Soy Flour, Spinach, Red Peppers, Arrowroot Powder, Corn Starch, Garlic, Corn Meal, Sea Salt, Parsley, Black Pepper, Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Yeast, Salt, Vital Wheat Gluten, Mono And Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (csl), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (vitamin C) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 5.36g | |
| Saturated Fat | 0.0g (-4.69g, -100.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 482.0mg (-16.00mg, -3.21%) | |
| Total Carbohydrates | 46.43g (+15.37g, +49.48%) | |
| Dietary Fiber | 7.1g (+5.40g, +317.65%) | |
| Sugars | 7.14g (-3.22g, -31.08%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.62g, +17.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+7.00mg, +14.89%) | |
| Iron, Fe | 2.5mg (+0.49mg, +24.38%) | |
| Potassium, K | 286.0mg (+13.00mg, +4.76%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.79g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour*, Water, Cracked Wheat*, Cane Sugar*, Wheat Gluten*, Hazelnuts (filberts)*, Wheat Bran*, Raisin Juice Concentrate*, Yeast, Sea Salt, Soybean Oil*, Grain Vinegar*, Cultured Wheat Starch*, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 307.0kcal (+7.00kcal, +2.33%) | |
| Total Fat | 12.86g | |
| Saturated Fat | 2.14g (-2.55g, -54.37%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 35.0mg (+12.00mg, +52.17%) | |
| Sodium | 500.0mg (+2.00mg, +0.40%) | |
| Total Carbohydrates | 40.0g (+8.94g, +28.78%) | |
| Dietary Fiber | 4.3g (+2.60g, +152.94%) | |
| Sugars | 4.29g (-6.07g, -58.59%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-0.52g, -5.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+24.00mg, +51.06%) | |
| Iron, Fe | 0.86mg (-1.15mg, -57.21%) | |
| Potassium, K | 307.0mg (+34.00mg, +12.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling: Roasted Zucchini, Sunflower Oil, Sauteed Eggplant (eggplant, Tomato, Olive Oil, Sunflower Oil, Garlic, Salt), Toasted Wheat Crumbs (wheat Flour, Salt, Yeast), Roasted Sweet Pepper, Potato Flakes, Roasted Eggplant, Hard Grated Cheese (cultured Milk, Salt, Enzymes), Sundried Tomato (contain Salt), Basil Paste (basil, Sunflower Oil, Salt, Acidity Regulator: Baking Soda), Mozzarella Cheese (cultured Milk, Salt, Microbial Enzymes), Sugar, Salt, Garlic Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina, Basil Paste (basil, Sunflower Oil, Salt, Acidity Regulator: Baking Soda), Spinach (contains Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 9.0g | |
| Saturated Fat | 2.0g (-2.69g, -57.36%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 480.0mg (-18.00mg, -3.61%) | |
| Total Carbohydrates | 52.0g (+20.94g, +67.42%) | |
| Dietary Fiber | 2.0g (+0.30g, +17.65%) | |
| Sugars | 0.0g (-10.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-5.09g, -56.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (+15.00mg, +31.91%) | |
| Iron, Fe | 2.0mg (-0.01mg, -0.50%) | |
| Potassium, K | 250.0mg (-23.00mg, -8.42%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower Puree, Tapioca Flour, Chickpea Flour, Cassava Flour, Olive Oil, Water, Organic Apple Cider Vinegar, Xanthan Gum, Sea Salt, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 20.0g | |
| Saturated Fat | 4.38g (-0.31g, -6.61%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 38.0mg (+15.00mg, +65.22%) | |
| Sodium | 525.0mg (+27.00mg, +5.42%) | |
| Total Carbohydrates | 17.5g (-13.56g, -43.66%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 1.25g (-9.11g, -87.93%) | |
| Sugars, added | N/A | |
| Protein | 13.75g (+4.66g, +51.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-9.00mg, -19.15%) | |
| Iron, Fe | 1.25mg (-0.76mg, -37.81%) | |
| Potassium, K | 250.0mg (-23.00mg, -8.42%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Breading And Batter (bleached Wheat Flour, Water, Salt, Sugar, Contains Less Than 2% Of The Following: Yeast, Spices, Garlic Powder, Extractives Of Paprika, Natural Flavors), Water, Chicken Skins, Textured Soy Flour, Contains Less Than 2% Of The Following: Soy Protein Concentrate, Salt, Sodium Phosphate, Hydrolyzed Corn Protein, Onion Powder, Spices, Flavorings, Nonfat Dry Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-17.00kcal, -5.67%) | |
| Total Fat | 23.23g | |
| Saturated Fat | 6.06g (+1.37g, +29.21%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 485.0mg (-13.00mg, -2.61%) | |
| Total Carbohydrates | 8.08g (-22.98g, -73.99%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 1.01g (-9.35g, -90.25%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+1.01g, +11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (+4.00mg, +8.51%) | |
| Iron, Fe | 1.11mg (-0.90mg, -44.78%) | |
| Potassium, K | 253.0mg (-20.00mg, -7.33%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Masa (almond Flour (blanched Almond), Lard, Ground Cauliflower, Water, Flaxseed Meal (whole Golden Flaxseed), Methyl Cellulose, Salt, Arrowroot Starch, Cumin); Filling (chicken Breast, Tomatillo Sauce (tomatillo, Diced Onion, Cilantro, Serrano Chile, Roasted Garlic, Roasted Cumin), Arrowroot Starch, Canola Oil, Salt, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-30.00kcal, -10.00%) | |
| Total Fat | 9.93g | |
| Saturated Fat | 2.13g (-2.56g, -54.58%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 482.0mg (-16.00mg, -3.21%) | |
| Total Carbohydrates | 48.23g (+17.17g, +55.28%) | |
| Dietary Fiber | 5.7g (+4.00g, +235.29%) | |
| Sugars | 2.84g (-7.52g, -72.59%) | |
| Sugars, added | N/A | |
| Protein | 2.84g (-6.25g, -68.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (-4.00mg, -8.51%) | |
| Iron, Fe | 1.56mg (-0.45mg, -22.39%) | |
| Potassium, K | 284.0mg (+11.00mg, +4.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Cassava Flour, Tapioca Flour, Avocado Oil, Coconut Flour, Arrowroot Flour, Apple Cider Vinegar, Coconut Sugar, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 8.0g | |
| Saturated Fat | 1.0g (-3.69g, -78.68%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 480.0mg (-18.00mg, -3.61%) | |
| Total Carbohydrates | 56.0g (+24.94g, +80.30%) | |
| Dietary Fiber | 4.0g (+2.30g, +135.29%) | |
| Sugars | 0.0g (-10.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-5.09g, -56.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-7.00mg, -14.89%) | |
| Iron, Fe | 2.0mg (-0.01mg, -0.50%) | |
| Potassium, K | 300.0mg (+27.00mg, +9.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Chickpea Flour, Cassava Flour, Tapioca Flour, Olive Oil, Guar Gum, Sunflower Lecithin, Organic Apple Cider Vinegar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+18.00kcal, +6.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 6.47g (+1.78g, +37.95%) | |
| Trans Fat | 0.55g (+0.45g, +450.00%) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 525.0mg (+27.00mg, +5.42%) | |
| Total Carbohydrates | 29.34g (-1.72g, -5.54%) | |
| Dietary Fiber | 2.2g (+0.50g, +29.41%) | |
| Sugars | 4.64g (-5.72g, -55.21%) | |
| Sugars, added | N/A | |
| Protein | 12.07g (+2.98g, +32.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+41.00mg, +87.23%) | |
| Iron, Fe | 2.67mg (+0.66mg, +32.84%) | |
| Potassium, K | 270.0mg (-3.00mg, -1.10%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 16.92g (+1.41g, +9.09%) | |
| Ingredients | ||
|---|---|---|
Bun:enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Lessof: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes,monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid[antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate,ascorbic Acid) Fully Cooked Flamebroiled Beef Patty: Beef, Water, Texturedvegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide,niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calciumpantothenate, Thiamine Mononitrate [b1], Pyridoxine Hydrochloride [b6],riboflavin [b2], Cyanocobalamin [b12]), Seasoning (hydrolyzed Corn Protein,dextrose, Salt, Onion Powder, Spices), Vinegar Powder, Sodium Phosphates Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Ofcheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt,sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodiumpyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+12.00kcal, +4.00%) | |
| Total Fat | 16.25g | |
| Saturated Fat | 5.0g (+0.31g, +6.61%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 28.0mg (+5.00mg, +21.74%) | |
| Sodium | 450.0mg (-48.00mg, -9.64%) | |
| Total Carbohydrates | 30.63g (-0.43g, -1.38%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 2.5g (-7.86g, -75.87%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (+1.53g, +16.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-3.00mg, -6.38%) | |
| Iron, Fe | 1.94mg (-0.07mg, -3.48%) | |
| Potassium, K | 269.0mg (-4.00mg, -1.47%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Fully Cooked Boneless Rib Shaped Pork Patty With Barbecue Sauce Smoke Flavoring Added: Pork, Barbecue Sauce (water, Tomato Paste, Sugar, Distilled Vinegar, Molasses, Contains Less Than 2% Of: Salt, Food Starch Modified, Natural Hickory Smoke Flavor, Mustard Bran, Spices, Onion Powder, Garlic Powder, Sodium Benzoate As A Preservative, Caramel Color, Natural Flavors), Water, Seasoning (tomato Powder, Dextrose, Brown Sugar, Natural Flavors, Spices, Corn Syrup Solids, Onion Powder, Natural Smoke Flavor, Garlic Powder, Salt, Sugar, Soy Sauce Solids [wheat, Soybeans, Salt, Maltodextrin, Caramel Color], Tamarinds), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Salt, Sodium Phosphates Corn Dusted Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yellow Corn Meal, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides (with Ascorbic Acid And Citric Acid (antioxidants]), Calcium Propionate (preservative), Calcium Sulfate, Wheat Starch, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-41.00kcal, -13.67%) | |
| Total Fat | 9.41g | |
| Saturated Fat | 2.35g (-2.34g, -49.89%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 47.0mg (+24.00mg, +104.35%) | |
| Sodium | 518.0mg (+20.00mg, +4.02%) | |
| Total Carbohydrates | 38.82g (+7.76g, +24.98%) | |
| Dietary Fiber | 5.9g (+4.20g, +247.06%) | |
| Sugars | 11.76g (+1.40g, +13.51%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+0.32g, +3.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (+12.00mg, +25.53%) | |
| Iron, Fe | 2.71mg (+0.70mg, +34.83%) | |
| Potassium, K | 282.0mg (+9.00mg, +3.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Whole Grain Wheat Flour, Water, Eggs Honey Almonds, Cacao Nibs, Baking Soda, Matcha Green Tea, Avocado Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-48.00kcal, -16.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.09g (-1.60g, -34.12%) | |
| Trans Fat | 0.1g (=) | |
| Cholesterol | 28.0mg (+5.00mg, +21.74%) | |
| Sodium | 475.0mg (-23.00mg, -4.62%) | |
| Total Carbohydrates | 29.95g (-1.11g, -3.57%) | |
| Dietary Fiber | 0.7g (-1.00g, -58.82%) | |
| Sugars | 9.37g (-0.99g, -9.56%) | |
| Sugars, added | N/A | |
| Protein | 8.1g (-0.99g, -10.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-19.00mg, -40.43%) | |
| Iron, Fe | 0.72mg (-1.29mg, -64.18%) | |
| Potassium, K | 268.0mg (-5.00mg, -1.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.05g (-4.46g, -28.76%) | |
| Fatty acids, total monounsaturated | 4.15g | |
| Fatty acids, total polyunsaturated | 3.12g | |
| Ingredients | ||
|---|---|---|
Frank Made With Turkey And Chicken , Pork, Beef Added: Mechanically Separated Turkey And Mechanically Separated Chicken, Water, Corn Syrup, Dextrose, Modified Corn Starch, Pork , Contains 2% Or Less: Salt, Beef, Flavorings, Paprika, Potassium Lactate, Ascorbic Acid (vitamin C ), Canola Oil, Sodium Nitrite, Sodium Diacetate Batter: Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (corn Meal, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Sweetener (honey, Wheat Starch), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk, Cooked In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-33.00kcal, -11.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.45g (-1.24g, -26.44%) | |
| Trans Fat | 0.13g (+0.03g, +30.00%) | |
| Cholesterol | 29.0mg (+6.00mg, +26.09%) | |
| Sodium | 458.0mg (-40.00mg, -8.03%) | |
| Total Carbohydrates | 28.26g (-2.80g, -9.01%) | |
| Dietary Fiber | 0.6g (-1.10g, -64.71%) | |
| Sugars | 8.96g (-1.40g, -13.51%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-1.20g, -13.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (-20.00mg, -42.55%) | |
| Iron, Fe | 1.41mg (-0.60mg, -29.85%) | |
| Potassium, K | 260.0mg (-13.00mg, -4.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.56g (-1.95g, -12.57%) | |
| Ingredients | ||
|---|---|---|
Frank Made With Turkey And Chicken, Pork, Beef Added: Mechanically Separated Turkey And Mechanically Separated Chicken, Water, Corn Syrup, Dextrose, Modified Corn Starch, Pork, Contains 2% Or Less: Salt, Beef, Flavorings, Paprika, Potassium Lactate, Ascorbic Acid (vitamin C), Sodium Nitrite, Sodium Diacetate Batter: Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (corn Meal, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Sweetener (honey, Wheat Starch), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk Cooked In Vegetable Oil | ||