Tyson Hatch Green Chile Chicken & Rice Casserole Instant Pot Kits, Hatch Green Chile Chicken & Rice Casserole by Tyson Foods, Inc: Similar Foods
- Product:
- Hatch Green Chile Chicken & Rice Casserole Instant Pot Kits, Hatch Green Chile Chicken & Rice Casserole
- Brand:
- Tyson
- Maker:
- Tyson Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2600333/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal | |
| Total Fat | 4.5g | |
| Saturated Fat | 1.25g | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg | |
| Sodium | 440.0mg | |
| Total Carbohydrates | 20.0g | |
| Dietary Fiber | 0.5g | |
| Sugars | 0.5g | |
| Sugars, added | N/A | |
| Protein | 9.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.35mg | |
| Potassium, K | 180.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.25g | |
| Fatty acids, total polyunsaturated | 1.0g | |
| Ingredients | ||
|---|---|---|
Boneless, Skinless Chicken Thighs Rubbed With Vinegar, Water, Natural Flavoring Sauce Pouch: Water, Green Chili Peppers, Pork Base [roasted Pork Including Pork Juices, Salt, Potato Flour, Corn Oil, Pork Flavor [contains Pork Fat], And Flavorings], Fire Roasted Poblano Peppers, Onion, Salt, Modified Corn Starch, Hatch Green Chile Peppers, Jalapeno Pepper, Roasted Garlic, Spices, Lime Juice Concentrate, Soybean Oil, Xanthan Gum, Citric Acid Rice: Long Grain Rice Enriched With Iron [ferric Orthophosphate], Niacin, Thiamin Mononitrate, And Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+19.00kcal, +11.88%) | |
| Total Fat | 5.36g (+0.86g, +19.11%) | |
| Saturated Fat | 0.89g (-0.36g, -28.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-8.00mg, -22.86%) | |
| Sodium | 446.0mg (+6.00mg, +1.36%) | |
| Total Carbohydrates | 18.75g (-1.25g, -6.25%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.89g (+0.39g, +78.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.21g, +12.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.36mg (-0.99mg, -73.33%) | |
| Potassium, K | 170.0mg (-10.00mg, -5.56%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.12g (+0.87g, +38.67%) | |
| Fatty acids, total polyunsaturated | 1.79g (+0.79g, +79.00%) | |
| Ingredients | ||
|---|---|---|
Cod, Beer (water, Barley Malt, Rice, Hops, Yeast), Unbleached Wheat Flour, Cornstarch*, Expeller Pressed Canola Oil*, Yellow Corn Flour*, Maltodextrin*+, Water, Salt, Expeller Pressed Palm Oil, Cane Sugar, Beer (malted Barley, Hops, Yeast), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose*, Autolyzed Yeast Extract, Yeast, Onion Powder, Garlic Powder, Sunflower Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (=) | |
| Total Fat | 6.0g (+1.50g, +33.33%) | |
| Saturated Fat | 2.0g (+0.75g, +60.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-5.00mg, -14.29%) | |
| Sodium | 460.0mg (+20.00mg, +4.55%) | |
| Total Carbohydrates | 16.0g (-4.00g, -20.00%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 2.0g (+1.50g, +300.00%) | |
| Sugars, added | N/A | |
| Protein | 9.33g (-0.17g, -1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+13.00mg) | |
| Iron, Fe | 1.33mg (-0.02mg, -1.48%) | |
| Potassium, K | 173.0mg (-7.00mg, -3.89%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Ground Pork, Water Chestnut, Water, Carrot, Less Than 2% Of Green Onion, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1 10 Of 1% As A Preservative), Salt, Corn Starch, Monosodium Glutamate, Sesame Oil, Soybean Oil, Garlic Powder, White Pepper Wrapper: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Potato Starch, Less Than 2% Of Wheat Gluten, Egg Yolk, Egg White, Salt, Sorbitol, Dough Conditioner (distilled Monoglycerides), Egg Shade Color (water, Propylene Glycol, Yellow #5, Yellow #6, Red #40) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.66g (+3.41g, +272.80%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 34.0mg (-1.00mg, -2.86%) | |
| Sodium | 419.0mg (-21.00mg, -4.77%) | |
| Total Carbohydrates | 9.32g (-10.68g, -53.40%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.63g (-1.87g, -19.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg (+8.00mg) | |
| Iron, Fe | 0.61mg (-0.74mg, -54.81%) | |
| Potassium, K | 191.0mg (+11.00mg, +6.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.81g (+1.56g, +69.33%) | |
| Fatty acids, total polyunsaturated | 0.21g (-0.79g, -79.00%) | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spices, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-3.00kcal, -1.88%) | |
| Total Fat | 9.29g (+4.79g, +106.44%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-6.00mg, -17.14%) | |
| Sodium | 443.0mg (+3.00mg, +0.68%) | |
| Total Carbohydrates | 21.43g (+1.43g, +7.15%) | |
| Dietary Fiber | 1.4g (+0.90g, +180.00%) | |
| Sugars | 8.57g (+8.07g, +1614.00%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-7.36g, -77.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+14.00mg) | |
| Iron, Fe | 0.77mg (-0.58mg, -42.96%) | |
| Potassium, K | 200.0mg (+20.00mg, +11.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Salad Dressing (water, Soybean Oil, Sugar, Distilled Vinegar, Modified Food Starch [corn], Egg Yolks, Salt, Xanthan Gum, Mustard Flour), Whole Hard Cooked Eggs (packaged In A Modified Atmosphere), Sugar, Mustard (distilled Vinegar, #1 Mustard Seed, Salt, Turmeric, Spices), Cider Flavored Vinegar (white Distilled Vinegar, Filtered Water, And Flavoring), Sweet Relish (cucumbers, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of: Mustard Seed, Xanthan Gum, Celery Seed, Dehydrated Red Bell Pepper, Calcium Chloride, Natural Flavoring, Turmeric, And Dehydrated Onion), Red Peppers (peppers, Water, Citric Acid), Green Bell Pepper, Onion, Water, Salt, Potassium Sorbate (preservative), White Pepper, Sodium Benzoate (preservative), Xanthan Gum, Artificial Food Color (purified Water, Fd&c Yellow #5, Sodium Benzoate, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-3.00kcal, -1.88%) | |
| Total Fat | 9.29g (+4.79g, +106.44%) | |
| Saturated Fat | 1.07g (-0.18g, -14.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-6.00mg, -17.14%) | |
| Sodium | 443.0mg (+3.00mg, +0.68%) | |
| Total Carbohydrates | 21.43g (+1.43g, +7.15%) | |
| Dietary Fiber | 1.4g (+0.90g, +180.00%) | |
| Sugars | 8.57g (+8.07g, +1614.00%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-7.36g, -77.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+14.00mg) | |
| Iron, Fe | 0.77mg (-0.58mg, -42.96%) | |
| Potassium, K | 200.0mg (+20.00mg, +11.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Salad Dressing (water, Soybean Oil, Sugar, Distilled Vinegar, Modified Food Starch [corn), Egg Yolks, Salt, Xanthan Gum, Mustard Flour), Whole Hard Cooked Eggs (packaged In A Modified Atmosphere), Sugar, Mustard (distilled Vinegar, #1 Mustard Seed, Salt, Turmeric, Spices), Cider Flavored Vinegar (white Distilled Vinegar, Filtered Water, And Flavoring), Sweet Relish (cucumbers, Sugar, Distilled Vinegar, Salt, Contains Less Than 2% Of: Mustard Seed, Xanthan Gum, Celery Seed, Dehydrated Red Bell Pepper, Calcium Chloride, Natural Flavoring, Turmeric, And Dehydrated Onion), Red Peppers (peppers, Water, Citric Acid), Green Bell Pepper, Onion, Water, Salt, Potassium Sorbate (preservative), White Pepper, Sodium Benzoate (preservative), Xanthan Gum, Artificial Food Color (purified Water, Fd&c Yellow #5, Sodium Benzoate, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (-13.00kcal, -8.13%) | |
| Total Fat | 8.05g (+3.55g, +78.89%) | |
| Saturated Fat | 2.01g (+0.76g, +60.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+21.00mg, +60.00%) | |
| Sodium | 443.0mg (+3.00mg, +0.68%) | |
| Total Carbohydrates | 9.48g (-10.52g, -52.60%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 0.57g (+0.07g, +14.00%) | |
| Sugars, added | N/A | |
| Protein | 8.91g (-0.59g, -6.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+14.00mg) | |
| Iron, Fe | 0.37mg (-0.98mg, -72.59%) | |
| Potassium, K | 184.0mg (+4.00mg, +2.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fried Chicken: Chicken Thigh And Drumstick, Water, Breader (wheat Flour, Salt, Monosodium Glutamate, Flavorings), Batter (water, Wheat Flour, Modified Cornstarch, Salt), Sodium Phosphates, Salt, Fried In Vegetable Oil Mashed Potatoes: Rehydrated Potato Flakes And Granules (water, Potatoes, Mono And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite), Margarine (soybeanoil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium Edta, Vitamin A Palmitate, Beta Carotene [color], Vitamin D3, Natural And Artificial Flavor), Cream, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring, Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.66g (+3.41g, +272.80%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 34.0mg (-1.00mg, -2.86%) | |
| Sodium | 419.0mg (-21.00mg, -4.77%) | |
| Total Carbohydrates | 9.32g (-10.68g, -53.40%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.63g (-1.87g, -19.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (+11.00mg) | |
| Iron, Fe | 0.59mg (-0.76mg, -56.30%) | |
| Potassium, K | 159.0mg (-21.00mg, -11.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spice, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.66g (+3.41g, +272.80%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 34.0mg (-1.00mg, -2.86%) | |
| Sodium | 419.0mg (-21.00mg, -4.77%) | |
| Total Carbohydrates | 9.32g (-10.68g, -53.40%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.63g (-1.87g, -19.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (+11.00mg) | |
| Iron, Fe | 0.59mg (-0.76mg, -56.30%) | |
| Potassium, K | 159.0mg (-21.00mg, -11.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spice, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-5.00kcal, -3.13%) | |
| Total Fat | 6.73g (+2.23g, +49.56%) | |
| Saturated Fat | 0.73g (-0.52g, -41.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-12.00mg, -34.29%) | |
| Sodium | 427.0mg (-13.00mg, -2.95%) | |
| Total Carbohydrates | 14.04g (-5.96g, -29.80%) | |
| Dietary Fiber | 2.3g (+1.80g, +360.00%) | |
| Sugars | 1.46g (+0.96g, +192.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+1.03g, +10.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 1.05mg (-0.30mg, -22.22%) | |
| Potassium, K | 205.0mg (+25.00mg, +13.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pilaf (quinoa, Mung Beans, Wheat Bulgur, Carrots, Canola Oil, Onions, Lentils, Vegetable Juice Concentrate (carrots, Celeriac, Celery, Beets, Water, Cilantro], Salt), Cooked Chicken (skinless, Boneless Chicken Breast Fillets Water, Modified Tapioca Starch, Salt, Seasoning (chicken Broth, Natural Flavor) Sodium Phosphates), Spinach, Lemon Herb Sauce (water Cooking Wine [white Wine, Salt, Sulfites], Butter [milk], Corn Starch, Chicken Base [chicken Meat With Natural Juices, Salt, Sugar, Corn Maltodextrin, Yeast Extract, Chicken Fat, Dried Onion, Turmeric, Natural Flavor, Spice Extract], Crushed Garlic [garlic, Water, Salt, Lemon Juice Concentrate], Lemon Juice Concentrate, Salt, Seasoning [dried Garlic, Spices], Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-4.00kcal, -2.50%) | |
| Total Fat | 9.93g (+5.43g, +120.67%) | |
| Saturated Fat | 3.55g (+2.30g, +184.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 461.0mg (+21.00mg, +4.77%) | |
| Total Carbohydrates | 2.84g (-17.16g, -85.80%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-0.50g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+3.27g, +34.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 4.0mg (+4.00mg) | |
| Iron, Fe | 0.38mg (-0.97mg, -71.85%) | |
| Potassium, K | 204.0mg (+24.00mg, +13.33%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-2.25g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.00g, -100.00%) | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Scallops, Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-4.00kcal, -2.50%) | |
| Total Fat | 9.93g (+5.43g, +120.67%) | |
| Saturated Fat | 3.55g (+2.30g, +184.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 461.0mg (+21.00mg, +4.77%) | |
| Total Carbohydrates | 2.84g (-17.16g, -85.80%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-0.50g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+3.27g, +34.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 4.0mg (+4.00mg) | |
| Iron, Fe | 0.38mg (-0.97mg, -71.85%) | |
| Potassium, K | 204.0mg (+24.00mg, +13.33%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-2.25g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.00g, -100.00%) | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Scallops, Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-18.00kcal, -11.25%) | |
| Total Fat | 6.19g (+1.69g, +37.56%) | |
| Saturated Fat | 1.77g (+0.52g, +41.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+5.00mg, +14.29%) | |
| Sodium | 425.0mg (-15.00mg, -3.41%) | |
| Total Carbohydrates | 0.0g (-20.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-0.50g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+10.85g, +114.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+9.00mg) | |
| Iron, Fe | 0.18mg (-1.17mg, -86.67%) | |
| Potassium, K | 168.0mg (-12.00mg, -6.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 11.0ug (+11.00ug) | |
| Ingredients | ||
|---|---|---|
Branzini Fillets (fish) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.24g (+2.99g, +239.20%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 25.0mg (-10.00mg, -28.57%) | |
| Sodium | 411.0mg (-29.00mg, -6.59%) | |
| Total Carbohydrates | 9.75g (-10.25g, -51.25%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (-2.30g, -24.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.76mg (-0.59mg, -43.70%) | |
| Potassium, K | 161.0mg (-19.00mg, -10.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spice, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.24g (+2.99g, +239.20%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 25.0mg (-10.00mg, -28.57%) | |
| Sodium | 411.0mg (-29.00mg, -6.59%) | |
| Total Carbohydrates | 9.75g (-10.25g, -51.25%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (-2.30g, -24.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.76mg (-0.59mg, -43.70%) | |
| Potassium, K | 161.0mg (-19.00mg, -10.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spice, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 10.17g (+5.67g, +126.00%) | |
| Saturated Fat | 4.24g (+2.99g, +239.20%) | |
| Trans Fat | 0.64g (+0.64g) | |
| Cholesterol | 25.0mg (-10.00mg, -28.57%) | |
| Sodium | 411.0mg (-29.00mg, -6.59%) | |
| Total Carbohydrates | 9.75g (-10.25g, -51.25%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.42g (-0.08g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (-2.30g, -24.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.76mg (-0.59mg, -43.70%) | |
| Potassium, K | 161.0mg (-19.00mg, -10.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Salt, Sugar, Flavoring, Spice, Sodium Nitrite | ||