Tops Strawberry Blended Lowfat Yogurt, Strawberry by Tops Markets, Llc: Similar Foods
- Product:
- Strawberry Blended Lowfat Yogurt, Strawberry
- Brand:
- Tops
- Maker:
- Tops Markets, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2213729/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal | |
| Total Fat | 1.1g | |
| Saturated Fat | 0.66g | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg | |
| Sodium | 57.0mg | |
| Total Carbohydrates | 19.82g | |
| Dietary Fiber | 0.0g | |
| Sugars | 17.18g | |
| Sugars, added | N/A | |
| Protein | 4.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 132.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 181.0mg | |
| Vitamin D, IU | 53.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberry Puree, Fructose, Kosher Gelatin, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Citric Acid, Red 40, Vitamin A Palmitate, Vitamin D3 Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus, L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 1.1g (=) | |
| Saturated Fat | 0.66g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (=) | |
| Sodium | 57.0mg (=) | |
| Total Carbohydrates | 19.82g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 17.18g (=) | |
| Sugars, added | N/A | |
| Protein | 4.41g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.1mg (=) | |
| Calcium, Ca | 132.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 181.0mg (=) | |
| Vitamin D, IU | 53.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberry Puree, Fructose, Kosher Gelatin, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Citric Acid, Red 40, Vitamin A Palmitate, Vitamin D3 Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus, L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 20.0g (+0.18g, +0.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 17.06g (-0.12g, -0.70%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 182.0mg (+1.00mg, +0.55%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Peaches, Fructose, High Fructose Corn Syrup, Kosher Gelatin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness), Yellow 6, Sodium Citrate, Yellow 5, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 59.0mg (+2.00mg, +3.51%) | |
| Total Carbohydrates | 20.0g (+0.18g, +0.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 17.06g (-0.12g, -0.70%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 182.0mg (+1.00mg, +0.55%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberry Puree, Fructose, Kosher Gelatin, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Vitamin A Palmitate, Vitamin D3, Citric Acid And Red 40 Contains Active Yogurt With L Bulgaricus S Thermophilus, Bifidobacterium Bb 12, L Acidophilus) And L Casei Cultures C | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 59.0mg (+2.00mg, +3.51%) | |
| Total Carbohydrates | 19.41g (-0.41g, -2.07%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 17.06g (-0.12g, -0.70%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 182.0mg (+1.00mg, +0.55%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Peach Puree, Fructose, Kosher Gelatin, Natural Flavors, Annatto (color), Citric Acid, Potassium Sorbate (to Maintain Freshness), Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 20.0g (+0.18g, +0.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 17.06g (-0.12g, -0.70%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Fructose, High Fructose Corn Syrup, Red Raspberry Puree, Red Raspberries, Kosher Gelatin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness), Red 40, Blue 1, Yellow 5, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With Bulgarcus, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 18.82g (+1.64g, +9.55%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.30mg, +27.27%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Nonfat Milk Solids, Modified Cornstarch, Fructose, Bananas, Kosher Gelatin, Citric Acid, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Red 40, Yellow 5, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgarius, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 18.82g (+1.64g, +9.55%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.00mg, +90.91%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Strawberries, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Citric Acid, Pectin, Potassium Sorbate (to Maintain Freshness), Tricalcium Phosphate, Red 40, Yellow 6, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 19.41g (+2.23g, +12.98%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.30mg, +27.27%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Banana Puree, Fructose, Kosher Gelatin, Natural Flavors, Locust Bean Gum, Pectin, Citric Acid, Potassium Sorbate (to Maintain Freshness), Sodium Benzoate (to Maintain Freshness), Vitamin A Palmitate, Vitamin D3 And Annatto (color) Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 62.0mg (+5.00mg, +8.77%) | |
| Total Carbohydrates | 20.59g (+0.77g, +3.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 18.24g (+1.06g, +6.17%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, High Fructose Corn Syrup, Nonfat Milk Solids, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Citric Acid, Sodium Citrate, Potassium Sorbate (to Maintain Freshness), Vitamin A Palmitate, Vitamin D3 And Annatto (color) Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 62.0mg (+5.00mg, +8.77%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 18.82g (+1.64g, +9.55%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.00mg, +90.91%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 176.0mg (-5.00mg, -2.76%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Papaya Puree,fructose, Kosher Gelatin, Natural Flavors, Locust Bean Gum, Citric Acid, Pectin, Potassium Sorbate (to Maintain Freshness), Sodium Benzoate (to Maintain Freshness), Vitamin A Palmitate, Vitamin D3 Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 18.82g (+1.64g, +9.55%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 171.0mg (-10.00mg, -5.52%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Modified Cornstarch, Nonfat Milk Solids, Cherries, Fructose, Kosher Gelatin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness), Caramel Color, Red 40, Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Biifdus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 19.41g (+2.23g, +12.98%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.30mg, +27.27%) | |
| Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 171.0mg (-10.00mg, -5.52%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Contains Low Fat Milk, Sugar , Nonfat Milk Solids, Modified Cornstarch, Fructose,, Strawberry Puree, Kiwi Puree, Kosher Gelatin, Natural Flavors, Locust, Puree Kosher Gelatin Bean Gum, Pectin, Citric Acid Concentrated Black Carrot Juice (color), Potassium Sorbate (to Maintain Freshness), Vitamin D3 And Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+6.00kcal, +5.66%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 53.0mg (-4.00mg, -7.02%) | |
| Total Carbohydrates | 21.76g (+1.94g, +9.79%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 19.41g (+2.23g, +12.98%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-0.29g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.7mg (-0.40mg, -36.36%) | |
| Calcium, Ca | 118.0mg (-14.00mg, -10.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 165.0mg (-16.00mg, -8.84%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, High Fructose Corn Syrup, Nonfat Milk Solids, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Potassium Sorbate (to Maintain Freshness), Red 40, Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (-9.00kcal, -8.49%) | |
| Total Fat | 3.1g (+2.00g, +181.82%) | |
| Saturated Fat | 1.77g (+1.11g, +168.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+9.00mg, +225.00%) | |
| Sodium | 53.0mg (-4.00mg, -7.02%) | |
| Total Carbohydrates | 12.39g (-7.43g, -37.49%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.73g (-7.45g, -43.36%) | |
| Sugars, added | N/A | |
| Protein | 3.54g (-0.87g, -19.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+1.00IU, +0.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (+1.00mg, +0.76%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 177.0mg (-4.00mg, -2.21%) | |
| Vitamin D, IU | 71.0IU (+18.00IU, +33.96%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Sugar, Modified Corn Starch, Contains 0 5% Or Less Of: Natural Flavor, Vegetable Juice (for Color), Yogurt Cultures (l Bulgaricus, S Thermophilus), Vitamin A Acetate, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-18.00kcal, -16.98%) | |
| Total Fat | 0.88g (-0.22g, -20.00%) | |
| Saturated Fat | 0.59g (-0.07g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 56.0mg (-1.00mg, -1.75%) | |
| Total Carbohydrates | 15.88g (-3.94g, -19.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 13.53g (-3.65g, -21.25%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.88g, -19.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.30mg, +27.27%) | |
| Calcium, Ca | 118.0mg (-14.00mg, -10.61%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 165.0mg (-16.00mg, -8.84%) | |
| Vitamin D, IU | 47.0IU (-6.00IU, -11.32%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Modified Cornstarch, Nonfat Milk Solids, Vanilla, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures | ||