Tony's Fresh Market Bacon & Cheddar Premium Angus Beef Pub Style Burgers, Bacon & Cheddar by Tony's Finer Foods: Similar Foods
- Product:
- Bacon & Cheddar Premium Angus Beef Pub Style Burgers, Bacon & Cheddar
- Brand:
- Tony's Fresh Market
- Maker:
- Tony's Finer Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2426329/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal | |
| Total Fat | 24.34g | |
| Saturated Fat | 10.53g | |
| Trans Fat | 0.0g | |
| Cholesterol | 72.0mg | |
| Sodium | 612.0mg | |
| Total Carbohydrates | 1.32g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 19.08g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg | |
| Iron, Fe | 2.63mg | |
| Potassium, K | 280.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Pasteurized Processed Cheddar Cheese (cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (annatto And Paprika Extract Blend) Enzymes, Powdered Cellulose, Potassium Sorbate, Natamycin), Bacon Cured With (water, Salt, Sugar, Sodium Nitrite May Contan Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascrobate), Spices, Salt, Onion Powder, Natural Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 26.09g (+1.75g, +7.19%) | |
| Saturated Fat | 10.87g (+0.34g, +3.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-1.00mg, -1.39%) | |
| Sodium | 609.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 1.09g (-0.23g, -17.42%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.09g (+1.09g) | |
| Sugars, added | N/A | |
| Protein | 16.3g (-2.78g, -14.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-16.00mg, -15.84%) | |
| Iron, Fe | 1.09mg (-1.54mg, -58.56%) | |
| Potassium, K | 255.0mg (-25.00mg, -8.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Cheddar Cheese [(milk, Cheese Culture, Salt, Enzymes), Water, Cream, Salt, Xanthan Gum, Guar Gum, Extracts Of Annatto And Paprika, Powdered Cellulose, Natamycin], Sea Salt, Black Pepper, Organic Cane Sugar, Cultured Celery Powder (celery Powder, Sea Salt), Garlic, Cherry Powder, Encased In A Natural Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 26.09g (+1.75g, +7.19%) | |
| Saturated Fat | 10.87g (+0.34g, +3.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-1.00mg, -1.39%) | |
| Sodium | 620.0mg (+8.00mg, +1.31%) | |
| Total Carbohydrates | 2.17g (+0.85g, +64.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.09g (+1.09g) | |
| Sugars, added | N/A | |
| Protein | 16.3g (-2.78g, -14.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-16.00mg, -15.84%) | |
| Iron, Fe | 1.09mg (-1.54mg, -58.56%) | |
| Potassium, K | 255.0mg (-25.00mg, -8.93%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Cheddar Cheese [(milk, Cheese Culture, Salt, Enzymes), Water, Cream, Salt, Xanthan Gum, Guar Gum, Extracts Of Annatto And Paprika, Powdered Cellulose, Natamycin], Sea Salt, Black Pepper, Organic Cane Sugar, Celery Powder (cultured Celery Powder, Sea Salt), Cherry Powder, Garlic Encased In A Natural Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-3.00kcal, -0.99%) | |
| Total Fat | 24.29g (-0.05g, -0.21%) | |
| Saturated Fat | 10.0g (-0.53g, -5.03%) | |
| Trans Fat | 0.71g (+0.71g) | |
| Cholesterol | 64.0mg (-8.00mg, -11.11%) | |
| Sodium | 629.0mg (+17.00mg, +2.78%) | |
| Total Carbohydrates | 1.43g (+0.11g, +8.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 15.71g (-3.37g, -17.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-30.00mg, -29.70%) | |
| Iron, Fe | 1.71mg (-0.92mg, -34.98%) | |
| Potassium, K | 271.0mg (-9.00mg, -3.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Water, Cotija Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking)], Fire Roasted Poblano Peppers, Fire Roasted Jalapeo Peppers, Contains 2% Or Less Of The Following: Salt, Fire Roasted Green Bell Peppers, Spices, Onions, Dried Onion, Jalapeno Powder, Dried Smoked Onion, Celery Powder, Sea Salt, Natural Flavor Stuffed In A Natural Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+3.00kcal, +0.99%) | |
| Total Fat | 24.71g (+0.37g, +1.52%) | |
| Saturated Fat | 8.24g (-2.29g, -21.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-1.00mg, -1.39%) | |
| Sodium | 612.0mg (=) | |
| Total Carbohydrates | 5.88g (+4.56g, +345.45%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-6.14g, -32.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+5.00mg, +4.95%) | |
| Iron, Fe | 1.53mg (-1.10mg, -41.83%) | |
| Potassium, K | 318.0mg (+38.00mg, +13.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Bleached Wheat Flour, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy, Protein Concentrate, Contains 2% Or Less Of: Salt, Parmesan And Romano Cheeses (cow's Milk, Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Beef, Dehydrated Parsley, Flavorings, Sodium Phosphates, Sugar, Caramel Color, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+15.00kcal, +4.95%) | |
| Total Fat | 27.06g (+2.72g, +11.18%) | |
| Saturated Fat | 11.76g (+1.23g, +11.68%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 53.0mg (-19.00mg, -26.39%) | |
| Sodium | 624.0mg (+12.00mg, +1.96%) | |
| Total Carbohydrates | 7.06g (+5.74g, +434.85%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 16.47g (-2.61g, -13.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-30.00mg, -29.70%) | |
| Iron, Fe | 1.65mg (-0.98mg, -37.26%) | |
| Potassium, K | 294.0mg (+14.00mg, +5.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 11.76g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Angus Beef, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Textured Soy Flour, Contains 2% Or Less Of: Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Romano Cheese And Imported Pecorino Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Onions, Red And Green Bell Peppers, Basil, Parsley, Natural Flavors, Dried Whole Eggs, Dextrose, Salt, Sodium Caseinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-3.00kcal, -0.99%) | |
| Total Fat | 12.14g (-12.20g, -50.12%) | |
| Saturated Fat | 5.0g (-5.53g, -52.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-15.00mg, -20.83%) | |
| Sodium | 629.0mg (+17.00mg, +2.78%) | |
| Total Carbohydrates | 37.86g (+36.54g, +2768.18%) | |
| Dietary Fiber | 2.9g (+2.90g) | |
| Sugars | 5.71g (+5.71g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-9.08g, -47.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+13.00mg, +12.87%) | |
| Iron, Fe | 0.71mg (-1.92mg, -73.00%) | |
| Potassium, K | 264.0mg (-16.00mg, -5.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (cultured Milk Whey, Cream, Salt, Acidity Regulator [citric Acid, Lactic Acid]), Water, Gorgonzola Pdo Cheese (milk, Salt, Bacterial Culture, Enzymes), Mozzarella Cheese (cultured Milk, Salt, Microbial Enzymes), Whey Powder, Sunflower Oil, Corn Starch And Potato Fiber, Walnuts, Corn Flour, Mascarpone Cheese (cream, Acidity Regulator [citric Acid]), Salt Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina, Soybeans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+9.00kcal, +2.97%) | |
| Total Fat | 18.75g (-5.59g, -22.97%) | |
| Saturated Fat | 4.69g (-5.84g, -55.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (+6.00mg, +8.33%) | |
| Sodium | 594.0mg (-18.00mg, -2.94%) | |
| Total Carbohydrates | 28.12g (+26.80g, +2030.30%) | |
| Dietary Fiber | 12.5g (+12.50g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-9.70g, -50.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-7.00mg, -6.93%) | |
| Iron, Fe | 2.5mg (-0.13mg, -4.94%) | |
| Potassium, K | 312.0mg (+32.00mg, +11.43%) | |
| Vitamin D, IU | 12.0IU (+12.00IU) | |
| Ingredients | ||
|---|---|---|
Water, *eggs, *cashews Butter, *golden Flaxseed Meal, *arrowroot Flour, *dairy Free Cheese (water, *coconut Oil, *tapioca Flour, *modified Tapioca Starch, *olive Juice (water, *olive Solids, *salt, *lactic Acid), *lemon Juice, *psyllium Husk Powder, *sea Salt, *nutritional Yeast, *turmeric Powder, *garlic Powder, *hemp Protein Powder, *smoked Paprika), *olive Juice (water, *olive Solids, *salt, *lactic Acid), *psyllium Husk Powder, *apple Cider Vinegar, *nutritional Yeast, *smoked Paprika, *baking Soda, *sea Salt, *garlic Powder, *white Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+15.00kcal, +4.95%) | |
| Total Fat | 24.71g (+0.37g, +1.52%) | |
| Saturated Fat | 10.59g (+0.06g, +0.57%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 47.0mg (-25.00mg, -34.72%) | |
| Sodium | 624.0mg (+12.00mg, +1.96%) | |
| Total Carbohydrates | 8.24g (+6.92g, +524.24%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 15.29g (-3.79g, -19.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (-42.00mg, -41.58%) | |
| Iron, Fe | 1.18mg (-1.45mg, -55.13%) | |
| Potassium, K | 271.0mg (-9.00mg, -3.21%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Textured Soy Flour, Seasoning (salt, Dextrose, Dehydrated Onion, Autolyzed Yeast Extract, Spices, Garlic Powder, Dehydrated Parsley, Natural Flavors), Soy Protein Concentrate, Dextrose, Nonfat Dry Milk, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 322.0kcal (+19.00kcal, +6.27%) | |
| Total Fat | N/A | |
| Saturated Fat | 7.78g (-2.75g, -26.12%) | |
| Trans Fat | 0.67g (+0.67g) | |
| Cholesterol | 35.0mg (-37.00mg, -51.39%) | |
| Sodium | 609.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 24.41g (+23.09g, +1749.24%) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 4.79g (+4.79g) | |
| Sugars, added | N/A | |
| Protein | 12.62g (-6.46g, -33.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (-2.00mg, -1.98%) | |
| Iron, Fe | 2.21mg (-0.42mg, -15.97%) | |
| Potassium, K | 289.0mg (+9.00mg, +3.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 19.34g | |
| Ingredients | ||
|---|---|---|
Fully Cookedflamebroiled Beef Patty With Onions, Caramel Color Added: Beef, Water, Texturedvegetable Protein Product [soy Protein Concentrate, Caramel Color, Zinc Oxide,niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calciumpantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6),riboflavin (b2), And Cyanocobalamin (b12)], Onions, Seasoning (hydrolyzed Cornprotein, Dextrose, Salt, Onion Powder, Spices), Vinegar Powder, Sodiumphosphates, Caramel Color Jumbo Bun: Enriched Wheat Flour (wheat Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid),water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calciumpropionate (preservative), Calcium Sulfate, Enzymes, Monoglycerides (with Ascorbicacid [antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch, Yeast(yeast, Sorbitan Monostearate, Ascorbic Acid) Pasteurized Process Americancheese: Milk, Water, Cream, Contains 2% Or Less Of: Cheese Culture, Citric Acid,color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid(preservative), Soy Lecithin, Tetrasodium Pyrophosphate Fully Cooked Roundbacon: Bacon (cured With Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate,sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+3.00kcal, +0.99%) | |
| Total Fat | 23.53g (-0.81g, -3.33%) | |
| Saturated Fat | 9.41g (-1.12g, -10.64%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 47.0mg (-25.00mg, -34.72%) | |
| Sodium | 600.0mg (-12.00mg, -1.96%) | |
| Total Carbohydrates | 9.41g (+8.09g, +612.88%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 14.12g (-4.96g, -26.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-54.00mg, -53.47%) | |
| Iron, Fe | 1.76mg (-0.87mg, -33.08%) | |
| Potassium, K | 294.0mg (+14.00mg, +5.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Beef, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt, Yeast), Soy Protein Concentrate, Dextrose, Contains Less Than 2%: Maltodextrin, Salt, Spices, Dried Onion, Dried Garlic, Pecorino Romano Cheese (pasteurized Sheep's Milk, Salt, Enzyme), Sodium Polyphosphate, Dried Red Bell Peppers, Canola Oil, Yeast Extract, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+17.00kcal, +5.61%) | |
| Total Fat | 22.66g (-1.68g, -6.90%) | |
| Saturated Fat | 9.38g (-1.15g, -10.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+18.00mg, +25.00%) | |
| Sodium | 648.0mg (+36.00mg, +5.88%) | |
| Total Carbohydrates | 20.31g (+18.99g, +1438.64%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-9.70g, -50.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+40.00mg, +39.60%) | |
| Iron, Fe | 1.48mg (-1.15mg, -43.73%) | |
| Potassium, K | 289.0mg (+9.00mg, +3.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork Sausage Patty: Pork, Water Contains 2% Or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-32.00kcal, -10.56%) | |
| Total Fat | 13.54g (-10.80g, -44.37%) | |
| Saturated Fat | 6.25g (-4.28g, -40.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-46.00mg, -63.89%) | |
| Sodium | 625.0mg (+13.00mg, +2.12%) | |
| Total Carbohydrates | 28.12g (+26.80g, +2030.30%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 5.21g (+5.21g) | |
| Sugars, added | N/A | |
| Protein | 11.46g (-7.62g, -39.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (+9.00mg, +8.91%) | |
| Iron, Fe | 2.08mg (-0.55mg, -20.91%) | |
| Potassium, K | 281.0mg (+1.00mg, +0.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin Smoked Ham Water Added, Smoke Flavoring Added: Ham, Cured With Water, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+15.00kcal, +4.95%) | |
| Total Fat | 20.0g (-4.34g, -17.83%) | |
| Saturated Fat | 7.06g (-3.47g, -32.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-1.00mg, -1.39%) | |
| Sodium | 659.0mg (+47.00mg, +7.68%) | |
| Total Carbohydrates | 16.47g (+15.15g, +1147.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 15.29g (-3.79g, -19.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-39.00mg, -38.61%) | |
| Iron, Fe | 1.18mg (-1.45mg, -55.13%) | |
| Potassium, K | 276.0mg (-4.00mg, -1.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 9.0ug | |
| Fatty acids, total monounsaturated | 7.06g | |
| Fatty acids, total polyunsaturated | 3.53g | |
| Ingredients | ||
|---|---|---|
Smoked Salmon Atlantic Salmon, Water, Salt, Honey, Black Pepper, Bell Pepper, Herbs & Spices, Citric Acid, Garlic, Onion, And Paprika (spice & Color) Color Added Through Feed Lemon Chive Spread Pasteurized Milk And Cream, Salt, Cheese Cultures, Stabilizers (carob Bean Gum, Xanthan Gum, Guar Gum), Crystallized Lemon (citric Acid, Lemon Oil, Lemon Juice), Dehydrated Chives, Spices, Parsley Flakes Rice Cracker Rice, Sesame Seeds, Expeller Pressed Safflower Oil, Wheat Free Tamari Soy Sauce (soybean, Rice, Salt), Salt, Garlic Powder, And Soybean Tocopherols (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-29.00kcal, -9.57%) | |
| Total Fat | 21.92g (-2.42g, -9.94%) | |
| Saturated Fat | 8.22g (-2.31g, -21.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (-4.00mg, -5.56%) | |
| Sodium | 644.0mg (+32.00mg, +5.23%) | |
| Total Carbohydrates | 4.11g (+2.79g, +211.36%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.74g (+2.74g) | |
| Sugars, added | N/A | |
| Protein | 16.44g (-2.64g, -13.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-46.00mg, -45.54%) | |
| Iron, Fe | 1.37mg (-1.26mg, -47.91%) | |
| Potassium, K | 301.0mg (+21.00mg, +7.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Maple Sugar, Less Than 2% Of The Following: Water, Salt, Corn Syrup, Natural & Artificial Maple Flavor (maltodextrin, Natural & Artificial Flavors, Gum Arabic) Spices Stuffed In Collagen Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-32.00kcal, -10.56%) | |
| Total Fat | 13.54g (-10.80g, -44.37%) | |
| Saturated Fat | 3.65g (-6.88g, -65.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-46.00mg, -63.89%) | |
| Sodium | 625.0mg (+13.00mg, +2.12%) | |
| Total Carbohydrates | 28.12g (+26.80g, +2030.30%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 5.21g (+5.21g) | |
| Sugars, added | N/A | |
| Protein | 11.46g (-7.62g, -39.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+14.00mg, +13.86%) | |
| Iron, Fe | 1.77mg (-0.86mg, -32.70%) | |
| Potassium, K | 281.0mg (+1.00mg, +0.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin Smoked Ham Water Added, Smoke Flavoring Added: Ham, Cured With Water, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||