Tony's Deluxe Bread Za by The Schwan Food Company: Similar Foods
- Product:
- Deluxe Bread Za
- Brand:
- Tony's
- Maker:
- The Schwan Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2089792/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal | |
| Total Fat | 8.38g | |
| Saturated Fat | 3.66g | |
| Trans Fat | 0.0g | |
| Cholesterol | 5.0mg | |
| Sodium | 555.0mg | |
| Total Carbohydrates | 38.74g | |
| Dietary Fiber | 2.1g | |
| Sugars | 6.81g | |
| Sugars, added | N/A | |
| Protein | 7.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 393.0IU | |
| Vitamin C, total ascorbic acid | 11.0mg | |
| Calcium, Ca | 105.0mg | |
| Iron, Fe | 2.36mg | |
| Potassium, K | 272.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella (water, Palm Oil, Modified Corn Starch, Modified Potato Starch, Rennet Casein, Salt, Sodium Citrate, Lactic Acid, Natural Flavor, Sodium Phosphate, Artificial Color, Sorbic Acid [as A Preservative]), Turkey Sausage And Textured Vegetable Protein Topping (turkey Sausage [mechanically Separated Turkey, Water, Spices, Salt, Potassium Chloride, Garlic, Hydrolyzed Vegetable Protein {hydrolyzed Corn, Torula And Brewers Yeast, Wheat Gluten, Soy Protein}, Sugar], Water, Textured Vegetable Protein Product [soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Vitamin B12]), Tomato Paste, Contains 2% Or Less Of: Palm Oil, Rice Flour, Dried Whey, Vegetable Oil (soybean And Or Canola Oil), Dried Onions, Dried Red And Green Peppers, Modified Food Starch, Dried Garlic, Dextrose, Sugar, Salt, Yeast, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sodium Bicarbonate, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Monocalcium Phosphate, Paprika, Xanthan Gum, Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-24.00kcal, -9.34%) | |
| Total Fat | 15.0g (+6.62g, +79.00%) | |
| Saturated Fat | 1.67g (-1.99g, -54.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-5.00mg, -100.00%) | |
| Sodium | 533.0mg (-22.00mg, -3.96%) | |
| Total Carbohydrates | 20.0g (-18.74g, -48.37%) | |
| Dietary Fiber | 3.3g (+1.20g, +57.14%) | |
| Sugars | 0.0g (-6.81g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.66g, -9.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-60.00IU, -15.27%) | |
| Vitamin C, total ascorbic acid | 8.0mg (-3.00mg, -27.27%) | |
| Calcium, Ca | 67.0mg (-38.00mg, -36.19%) | |
| Iron, Fe | 1.2mg (-1.16mg, -49.15%) | |
| Potassium, K | 217.0mg (-55.00mg, -20.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Garbanzo Beans (garbanzo Beans, Water, Salt), Tahini (pureed Sesame Seeds), Canola Oil, Dill Pickles (cucumbers, Water, Distilled Vinegar, Salt, Garlic, Calcium Chloride, Natural Dill Flavor, Turmeric Oleoresin), Roasted Red Peppers (roasted Red Peppers, Water, Salt, Citric Acid), Water, Cilantro, Soybean Oil, Cultured Dextrose (for Freshness), Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride), Garlic (garlic, Citric Acid), Salt, Parsley, Lemon Juice Concentrate, Citric Acid, Lemon Spread (lemon, Sunflower Oil, Salt, Turmeric, Alcohol Vinegar, Ascorbic Acid [antioxidant]), Roasted Bell Pepper Flavor (glycerine, Natural Bell Pepper Flavor, Sunflower Oil), Sugar, Spices, Dill, Lemon Oil, Dill Flavor (natural Flavor, Canola Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-25.00kcal, -9.73%) | |
| Total Fat | 10.6g (+2.22g, +26.49%) | |
| Saturated Fat | 3.97g (+0.31g, +8.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+18.00mg, +360.00%) | |
| Sodium | 583.0mg (+28.00mg, +5.05%) | |
| Total Carbohydrates | 24.5g (-14.24g, -36.76%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 3.31g (-3.50g, -51.40%) | |
| Sugars, added | N/A | |
| Protein | 8.61g (+1.28g, +17.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-62.00IU, -15.78%) | |
| Vitamin C, total ascorbic acid | 7.9mg (-3.10mg, -28.18%) | |
| Calcium, Ca | 132.0mg (+27.00mg, +25.71%) | |
| Iron, Fe | 0.95mg (-1.41mg, -59.75%) | |
| Potassium, K | 179.0mg (-93.00mg, -34.19%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Contains Less Than 2% Of: Spices, Dextrose, Lactic Acid, Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Red Peppers, Green Peppers, Black Olives (olives, Water, Salt, Ferrous Gluconate), Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-10.00kcal, -3.89%) | |
| Total Fat | 9.74g (+1.36g, +16.23%) | |
| Saturated Fat | 5.19g (+1.53g, +41.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+14.00mg, +280.00%) | |
| Sodium | 604.0mg (+49.00mg, +8.83%) | |
| Total Carbohydrates | 31.17g (-7.57g, -19.54%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 7.79g (+0.98g, +14.39%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.76g, +24.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 325.0IU (-68.00IU, -17.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 195.0mg (+90.00mg, +85.71%) | |
| Iron, Fe | 1.75mg (-0.61mg, -25.85%) | |
| Potassium, K | 253.0mg (-19.00mg, -6.99%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Contains 2% Or Less Of: Palm Oil, Yeast, Vegetable Oil (soybean And Or Canola Oil), Sugar, Nonfat Milk, Salt, Dried Whey, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto (color), Soy Lecithin, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+9.00kcal, +3.50%) | |
| Total Fat | 12.66g (+4.28g, +51.07%) | |
| Saturated Fat | 6.33g (+2.67g, +72.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+17.00mg, +340.00%) | |
| Sodium | 608.0mg (+53.00mg, +9.55%) | |
| Total Carbohydrates | 29.75g (-8.99g, -23.21%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 8.86g (+2.05g, +30.10%) | |
| Sugars, added | N/A | |
| Protein | 9.49g (+2.16g, +29.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 316.0IU (-77.00IU, -19.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 127.0mg (+22.00mg, +20.95%) | |
| Iron, Fe | 2.28mg (-0.08mg, -3.39%) | |
| Potassium, K | 190.0mg (-82.00mg, -30.15%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheese Topping (low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Vegetable Shortening (palm Oil, Natural Flavor, Soy Lecithin), Yeast, Contains 2% Or Less Of: Vegetable Oil (soybean, Cottonseed, Corn, And Or Canola Oil), Sugar, Salt, Spice, Maltodextrin, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Onion, Modified Food Starch, Garlic Powder, Dough Conditioner (wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate), Defatted Soy Flour, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-5.00kcal, -1.95%) | |
| Total Fat | 10.69g (+2.31g, +27.57%) | |
| Saturated Fat | 5.66g (+2.00g, +54.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+14.00mg, +280.00%) | |
| Sodium | 522.0mg (-33.00mg, -5.95%) | |
| Total Carbohydrates | 29.56g (-9.18g, -23.70%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 7.55g (+0.74g, +10.87%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (+1.48g, +20.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (-79.00IU, -20.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 189.0mg (+84.00mg, +80.00%) | |
| Iron, Fe | 1.7mg (-0.66mg, -27.97%) | |
| Potassium, K | 226.0mg (-46.00mg, -16.91%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil [soybean And Or Canola Oil], Nonfat Milk, Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Natural Flavor, Dried Onion, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto [color], Soy Lecithin, Ascorbic Acid [dough Conditioner] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-2.00kcal, -0.78%) | |
| Total Fat | 9.93g (+1.55g, +18.50%) | |
| Saturated Fat | 4.96g (+1.30g, +35.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+20.00mg, +400.00%) | |
| Sodium | 589.0mg (+34.00mg, +6.13%) | |
| Total Carbohydrates | 32.62g (-6.12g, -15.80%) | |
| Dietary Fiber | 0.7g (-1.40g, -66.67%) | |
| Sugars | 14.89g (+8.08g, +118.65%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (+1.89g, +25.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 355.0IU (-38.00IU, -9.67%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-10.10mg, -91.82%) | |
| Calcium, Ca | 142.0mg (+37.00mg, +35.24%) | |
| Iron, Fe | 1.91mg (-0.45mg, -19.07%) | |
| Potassium, K | 156.0mg (-116.00mg, -42.65%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid) Cheeses (low Moisture Part Skim Mozzarella And Parmesan Cheese Cultured Pasteurized Part Skim Milk, Salt, Enzymes) Provolone Cheese Cultured Pasteurized Milk Salt Enzymes), Barbeque Sauce (sugar Water Vinegar, Tomato Paste, Modified Food Starch, Contains Less Than 2% Of: Salt, Natural Smoke Flavor Spices, Caramel Color, Garlic Powder, Molasses Corn Syrup Tamarind, Natural Flavor), Water, Cooked Diced White Chicken Meat (white Chicken Meat, Water Modified Food Starch, Paprika, Salt, Sodium Phosphate, Dehydrated Onion, Dehydrated Garlic Black Pepper Ground Celery Red Onions Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil) Sugar, Salt, Yeast, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-39.00kcal, -15.18%) | |
| Total Fat | 12.9g (+4.52g, +53.94%) | |
| Saturated Fat | 4.03g (+0.37g, +10.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+31.00mg, +620.00%) | |
| Sodium | 613.0mg (+58.00mg, +10.45%) | |
| Total Carbohydrates | 16.13g (-22.61g, -58.36%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 14.52g (+7.71g, +113.22%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+2.35g, +32.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 403.0IU (+10.00IU, +2.54%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 16.0mg (-89.00mg, -84.76%) | |
| Iron, Fe | 0.87mg (-1.49mg, -63.14%) | |
| Potassium, K | 331.0mg (+59.00mg, +21.69%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Pork (pork, Water, Contains 2% Or Less Sea Salt, Evaporated Cane Syrup, Natural Flavorings, Baking Soda), Barbeque Sauce (sugar, Apple Cider Vinegar, Tomato Paste, Soy Sauce [water, Wheat, Soybeans, Salt] Liquid Brown Sugar [sugar, Invert Sugar, Molasses], Spices, Dried Onion, Dried Garlic, Yellow Mustard [vinegar, Mustard Seed, Salt, Tumeric, Spices], Dried Chipotle Chili Peppers, Lemon Juice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+29.00kcal, +11.28%) | |
| Total Fat | 18.57g (+10.19g, +121.60%) | |
| Saturated Fat | 8.57g (+4.91g, +134.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+38.00mg, +760.00%) | |
| Sodium | 486.0mg (-69.00mg, -12.43%) | |
| Total Carbohydrates | 28.57g (-10.17g, -26.25%) | |
| Dietary Fiber | 2.9g (+0.80g, +38.10%) | |
| Sugars | 4.29g (-2.52g, -37.00%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-3.04g, -41.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (+36.00IU, +9.16%) | |
| Vitamin C, total ascorbic acid | 6.9mg (-4.10mg, -37.27%) | |
| Calcium, Ca | 57.0mg (-48.00mg, -45.71%) | |
| Iron, Fe | 0.51mg (-1.85mg, -78.39%) | |
| Potassium, K | 357.0mg (+85.00mg, +31.25%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Heavy Cream (cream, Guar Gum, Carrageenan, Locust Bean Gum), Unsalted Butter (cream, Natural Flavorings), Soybean Oil, Dehydrated Potatoes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Bleached Wheat Flour, Whey Protein Concentrate, Modified Food Starch, Contains Less Than 2% Of The Following: Whey, Enzyme Modified Butter, Salt, Modified Cellulose, Maltodextrin, Rice Flour, Dextrin, Dehydrated Butter, Corn Starch, Dextrose, Guar Gum, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Xanthan Gum, Annatto And Turmeric (colors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-30.00kcal, -11.67%) | |
| Total Fat | 9.24g (+0.86g, +10.26%) | |
| Saturated Fat | 4.2g (+0.54g, +14.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-1.00mg, -20.00%) | |
| Sodium | 504.0mg (-51.00mg, -9.19%) | |
| Total Carbohydrates | 30.25g (-8.49g, -21.92%) | |
| Dietary Fiber | 1.7g (-0.40g, -19.05%) | |
| Sugars | 6.72g (-0.09g, -1.32%) | |
| Sugars, added | N/A | |
| Protein | 8.4g (+1.07g, +14.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 336.0IU (-57.00IU, -14.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 84.0mg (-21.00mg, -20.00%) | |
| Iron, Fe | 2.27mg (-0.09mg, -3.81%) | |
| Potassium, K | 168.0mg (-104.00mg, -38.24%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Topping Blend (mozzarella Cheese Substitute [water, Palm Oil, Casein, Modified Food Starch, Non Fat Dry Milk, Sodium Aluminum Phosphate, Lactic Acid, Sodium Citrate, Salt, Potassium Chloride, Natural Flavor, Sorbic Acid (as A Preservative), Artificial Color, Vitamin And Mineral Supplement (magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Riboflavin [vitamin B2], Electrolytic Iron, Folic Acid, Pyridoxine Hydrochloride [vitamin B6], Niacinamide, Thiamine Mononitrate [vitamin B1], Cyanocobalamin [vitamin B12], Vitamin A Palmitate)], Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Cooked Beef Patty Crumbles (ground Beef [beef, Seasoning (salt, Ground Black Pepper, Whole Anise)], Water, Textured Vegetable Protein [soy Flour, Caramel Color], Soy Protein Concentrate), Water; Contains 2% Or Less Of: Yeast Vegetable Shortening (palm Oil, Natural Flavor, Soy Lecithin), Sugar, Vegetable Oil (soybean, Cottonseed, Corn, And Or Canola Oil), Salt, Modified Food Starch, Dextrose, Spice, Garlic Powder, Onion, Dehydrated Romano Cheese (sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Dough Conditioner (wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate), Ascorbic Acid, Enzymes (contains Wheat) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 136.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+13.00kcal, +5.06%) | |
| Total Fat | 12.58g (+4.20g, +50.12%) | |
| Saturated Fat | 6.29g (+2.63g, +71.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+20.00mg, +400.00%) | |
| Sodium | 629.0mg (+74.00mg, +13.33%) | |
| Total Carbohydrates | 28.93g (-9.81g, -25.32%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 6.92g (+0.11g, +1.62%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+2.10g, +28.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (-79.00IU, -20.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 157.0mg (+52.00mg, +49.52%) | |
| Iron, Fe | 2.26mg (-0.10mg, -4.24%) | |
| Potassium, K | 214.0mg (-58.00mg, -21.32%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Water, Garlic Powder, Paprika, Oleoresin Of Paprika), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Sugar, Nonfat Milk, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+1.00kcal, +0.39%) | |
| Total Fat | 11.95g (+3.57g, +42.60%) | |
| Saturated Fat | 6.29g (+2.63g, +71.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+17.00mg, +340.00%) | |
| Sodium | 522.0mg (-33.00mg, -5.95%) | |
| Total Carbohydrates | 28.93g (-9.81g, -25.32%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 6.92g (+0.11g, +1.62%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+2.10g, +28.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (-79.00IU, -20.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 189.0mg (+84.00mg, +80.00%) | |
| Iron, Fe | 1.7mg (-0.66mg, -27.97%) | |
| Potassium, K | 208.0mg (-64.00mg, -23.53%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheeses (low Moisture Part Skim Mozzarella And Parmesan [cheese Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)], Provolone Cheese [cultured Pasteurized Milk, Salt, Enzymes]), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Sugar, Salt, Nonfat Milk, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+4.00kcal, +1.56%) | |
| Total Fat | 11.19g (+2.81g, +33.53%) | |
| Saturated Fat | 5.22g (+1.56g, +42.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+21.00mg, +420.00%) | |
| Sodium | 612.0mg (+57.00mg, +10.27%) | |
| Total Carbohydrates | 28.36g (-10.38g, -26.79%) | |
| Dietary Fiber | 3.0g (+0.90g, +42.86%) | |
| Sugars | 6.72g (-0.09g, -1.32%) | |
| Sugars, added | N/A | |
| Protein | 11.94g (+4.61g, +62.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 299.0IU (-94.00IU, -23.92%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-10.10mg, -91.82%) | |
| Calcium, Ca | 187.0mg (+82.00mg, +78.10%) | |
| Iron, Fe | 2.01mg (-0.35mg, -14.83%) | |
| Potassium, K | 261.0mg (-11.00mg, -4.04%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese And Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Whole Grain Blend (white Whole Wheat Flour, Brown Rice Flour, Whole Grain Oat Flour), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Tomato Paste, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Yeast, Contains 2% Or Less Of: Sugar, Wheat Gluten, Palm Oil, Liquid And Hydrogenated Soybean Oil, Salt, Spice, Dried Garlic, Datem, Dextrose, Sea Salt, Olive Oil, Guar Gum, Soy Lecithin, Ascorbic Acid, Natural Flavor, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate, Wheat Starch, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 141.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-46.00kcal, -17.90%) | |
| Total Fat | 9.02g (+0.64g, +7.64%) | |
| Saturated Fat | 4.51g (+0.85g, +23.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+18.00mg, +360.00%) | |
| Sodium | 511.0mg (-44.00mg, -7.93%) | |
| Total Carbohydrates | 22.56g (-16.18g, -41.77%) | |
| Dietary Fiber | 1.5g (-0.60g, -28.57%) | |
| Sugars | 2.26g (-4.55g, -66.81%) | |
| Sugars, added | N/A | |
| Protein | 9.02g (+1.69g, +23.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 376.0IU (-17.00IU, -4.33%) | |
| Vitamin C, total ascorbic acid | 13.5mg (+2.50mg, +22.73%) | |
| Calcium, Ca | 150.0mg (+45.00mg, +42.86%) | |
| Iron, Fe | 2.03mg (-0.33mg, -13.98%) | |
| Potassium, K | 158.0mg (-114.00mg, -41.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.38g | |
| Fatty acids, total polyunsaturated | 1.5g | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid], Water, Soybean Oil, Yeast, Enriched Bread Crumbs [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid), Sauce (water, Tomato Paste, Modified Corn Starch, Maltodextrin, Sugar, Salt, Soybean Oil, Dextrose, Spices, Hydrolyzed Corn Protein, Dehydrated Garlic, Paprika, Citric Acid, Corn Oil, Xanthan Gum, Tricalcium Phosphate, Sodium Benzoate [preservative]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Italian Sausage (pork, Salt, Corn Syrup Solids, Water, Spices, Paprika, Sodium Phosphate, Garlic, Dextrose, Dehydrated Red Bell Pepper, Monosodium Glutamate, Extractives Of Spices Including Paprika, Flavoring, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Disodium Inosinate And Disodium Guanylate, Bha, Bht), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Tomatoes, Green Bell Peppers, Red Bell Peppers, Contains 2% Or Less Of: Yellow Bell Peppers, Onions, Mushrooms, Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Romano Cheese ([pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-16.00kcal, -6.23%) | |
| Total Fat | 11.76g (+3.38g, +40.33%) | |
| Saturated Fat | 4.71g (+1.05g, +28.69%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 24.0mg (+19.00mg, +380.00%) | |
| Sodium | 588.0mg (+33.00mg, +5.95%) | |
| Total Carbohydrates | 22.94g (-15.80g, -40.78%) | |
| Dietary Fiber | 1.2g (-0.90g, -42.86%) | |
| Sugars | 4.12g (-2.69g, -39.50%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.67g, +36.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 412.0IU (+19.00IU, +4.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.00mg, -100.00%) | |
| Calcium, Ca | 176.0mg (+71.00mg, +67.62%) | |
| Iron, Fe | 1.06mg (-1.30mg, -55.08%) | |
| Potassium, K | 159.0mg (-113.00mg, -41.54%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Shell Pasta With Cheese Sauce: Water, Enriched Macaroni Product (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Enzyme Modified Cheese [cultured Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes], Sodium Phosphate, Milkfat, Salt, Apocarotenal [color]), Canola Oil, Whey, Nonfat Milk, Salt, Modified Cornstarch, Modified Cellulose, Xanthan Gum, Extractives Of Annatto (color), Topping: Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Enzyme Modified Cheese [cultured Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes], Sodium Phosphate, Milkfat, Salt, Apocarotenal [color]), Applewood Smoked Bacon Smoke Flavoring Added (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor), Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 13.79g (+5.41g, +64.56%) | |
| Saturated Fat | 6.9g (+3.24g, +88.52%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 26.0mg (+21.00mg, +420.00%) | |
| Sodium | 625.0mg (+70.00mg, +12.61%) | |
| Total Carbohydrates | 22.84g (-15.90g, -41.04%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 2.16g (-4.65g, -68.28%) | |
| Sugars, added | N/A | |
| Protein | 11.21g (+3.88g, +52.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-70.00IU, -17.81%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-7.10mg, -64.55%) | |
| Calcium, Ca | 172.0mg (+67.00mg, +63.81%) | |
| Iron, Fe | 1.55mg (-0.81mg, -34.32%) | |
| Potassium, K | 198.0mg (-74.00mg, -27.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.31g | |
| Fatty acids, total polyunsaturated | 1.08g | |
| Ingredients | ||
|---|---|---|
Crust (bleached Flour [wheat Flour, Malted Barley Flour], Water, Shortening Flakes [palm Oil, Soy Lecithin, Natural Butter Flavor], Sugar, Yeast, Sweet Dairy Whey, Salt, Soybean Oil, Distilled Monoglycerides [monoglycerides, Ascorbic Acid And Citric Acid {preservatives}], Dough Conditioner [soy Flour, Dextrose, Calcium Sulfate, Sodium Stearoyl Lactylate, Wheat Flour, Tricalcium Phosphate, Fungal Enzymes, Ascorbic Acid], Dough Conditioner [whey, Ammonium Sulfate, L Cysteine], Enrichment [wheat Starch, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Silicon Dioxide {flow Aid}]), Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Sauce (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, High Fructose Corn Syrup, Modified Cornstarch, Blend Of Romano And Parmesan Cheeses [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate [preservatives], Garlic Powder, Onion Powder), Cooked Italian Style Meatballs, Caramel Color Added, Bha, Bht, And Citric Acid Added To Help Protect Flavor (beef, Pork, Water, Bread Crumbs [wheat, Flour, Water, Salt, Yeast, Also May Contain Pure Vegetable Shortening (soybean And Or Cottonseed Oil), Ammonium Chloride, Calcium Propionate], Romano Cheese [pasteurized Cow's Milk, Culture, Salt, Enzymes], Ricotta Cheese [whey, Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum, (stabilizers)], Liquid Egg Whites, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Sodium Phosphate, Flavoring), Cooked Spicy Italian Sausage (pork, Water, Spices, Sea Salt, Sugar, Dried Red Bell Pepper, Flavoring [natural Flavor, Maltodextrin], Dried Garlic, Natural Flavor, Paprika Extract, Annatto Extract), Garlic | ||