Pictsweet Farms Halved Brussels Sprouts, Butternut Squash & Onions Vegetables For Roasting by The Pictsweet Company: Similar Foods
- Product:
- Halved Brussels Sprouts, Butternut Squash & Onions Vegetables For Roasting
- Brand:
- Pictsweet Farms
- Maker:
- The Pictsweet Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2402539/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 52.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 15.0mg | |
| Total Carbohydrates | 11.34g | |
| Dietary Fiber | 3.1g | |
| Sugars | 3.09g | |
| Sugars, added | N/A | |
| Protein | 2.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg | |
| Iron, Fe | 1.03mg | |
| Potassium, K | 182.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts, Butternut Squash, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (+4.00kcal, +7.69%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 22.0mg (+7.00mg, +46.67%) | |
| Total Carbohydrates | 11.11g (-0.23g, -2.03%) | |
| Dietary Fiber | 3.3g (+0.20g, +6.45%) | |
| Sugars | 4.44g (+1.35g, +43.69%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.27g, +61.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (=) | |
| Iron, Fe | 1.11mg (+0.08mg, +7.77%) | |
| Potassium, K | 190.0mg (+8.00mg, +4.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Peas, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (+9.00kcal, +17.31%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 15.0mg (=) | |
| Total Carbohydrates | 13.0g (+1.66g, +14.64%) | |
| Dietary Fiber | 2.0g (-1.10g, -35.48%) | |
| Sugars | 5.0g (+1.91g, +61.81%) | |
| Sugars, added | N/A | |
| Protein | 0.98g (-1.08g, -52.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-7.00mg, -25.93%) | |
| Iron, Fe | 0.4mg (-0.63mg, -61.17%) | |
| Potassium, K | 186.0mg (+4.00mg, +2.20%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Sweet Potato Puree, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-5.00kcal, -9.62%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 10.0mg (-5.00mg, -33.33%) | |
| Total Carbohydrates | 11.49g (+0.15g, +1.32%) | |
| Dietary Fiber | 1.4g (-1.70g, -54.84%) | |
| Sugars | 7.43g (+4.34g, +140.45%) | |
| Sugars, added | N/A | |
| Protein | 2.03g (-0.03g, -1.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.4mg | |
| Calcium, Ca | 30.0mg (+3.00mg, +11.11%) | |
| Iron, Fe | 0.41mg (-0.62mg, -60.19%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-5.00kcal, -9.62%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 10.0mg (-5.00mg, -33.33%) | |
| Total Carbohydrates | 11.49g (+0.15g, +1.32%) | |
| Dietary Fiber | 1.4g (-1.70g, -54.84%) | |
| Sugars | 7.43g (+4.34g, +140.45%) | |
| Sugars, added | N/A | |
| Protein | 2.03g (-0.03g, -1.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.4mg | |
| Calcium, Ca | 30.0mg (+3.00mg, +11.11%) | |
| Iron, Fe | 0.41mg (-0.62mg, -60.19%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (+7.00kcal, +13.46%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+9.00mg, +60.00%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 4.71g (+1.62g, +52.43%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+1.47g, +71.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+1.00mg, +3.70%) | |
| Iron, Fe | 1.18mg (+0.15mg, +14.56%) | |
| Potassium, K | 189.0mg (+7.00mg, +3.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Green Peas, Organic Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (+7.00kcal, +13.46%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+9.00mg, +60.00%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 4.71g (+1.62g, +52.43%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+1.47g, +71.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+1.00mg, +3.70%) | |
| Iron, Fe | 1.18mg (+0.15mg, +14.56%) | |
| Potassium, K | 189.0mg (+7.00mg, +3.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Green Peas, Organic Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (+7.00kcal, +13.46%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (+9.00mg, +60.00%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 4.71g (+1.62g, +52.43%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+1.47g, +71.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+1.00mg, +3.70%) | |
| Iron, Fe | 1.18mg (+0.15mg, +14.56%) | |
| Potassium, K | 189.0mg (+7.00mg, +3.85%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Green Peas, Organic Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-4.00kcal, -7.69%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 17.0mg (+2.00mg, +13.33%) | |
| Total Carbohydrates | 11.52g (+0.18g, +1.59%) | |
| Dietary Fiber | 3.3g (+0.20g, +6.45%) | |
| Sugars | 6.97g (+3.88g, +125.57%) | |
| Sugars, added | N/A | |
| Protein | 1.21g (-0.85g, -41.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-6.00mg, -22.22%) | |
| Iron, Fe | 0.91mg (-0.12mg, -11.65%) | |
| Potassium, K | 171.0mg (-11.00mg, -6.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Cherry Juice, Organic Cranberry Juice, Organic Purple Carrot Juice, Organic Strawberry Juice, Organic Raspberry Puree, Organic Mulberry Juice, Organic Bilberry Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (=) | |
| Iron, Fe | 0.71mg (-0.32mg, -31.07%) | |
| Potassium, K | 184.0mg (+2.00mg, +1.10%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Green Beans, Corn, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 60.0kcal (+8.00kcal, +15.38%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 19.0mg (+4.00mg, +26.67%) | |
| Total Carbohydrates | 13.43g (+2.09g, +18.43%) | |
| Dietary Fiber | 2.2g (-0.90g, -29.03%) | |
| Sugars | 11.19g (+8.10g, +262.14%) | |
| Sugars, added | N/A | |
| Protein | 0.75g (-1.31g, -63.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-5.00mg, -18.52%) | |
| Iron, Fe | 0.22mg (-0.81mg, -78.64%) | |
| Potassium, K | 187.0mg (+5.00mg, +2.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Apples, Dark Sweet Cherries, Oranges, Peaches, Ascorbic Acid, Salt, Citric Acid, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.21mg, -20.39%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Beans, Carrots, Yellow Corn, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.21mg, -20.39%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Beans, Carrots, Yellow Corn, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 0.82mg (-0.21mg, -20.39%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Beans, Carrots, Yellow Corn, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 0.71mg (-0.32mg, -31.07%) | |
| Potassium, K | 176.0mg (-6.00mg, -3.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Carrots, Green Beans, Corn, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (+1.00kcal, +1.92%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (+14.00mg, +93.33%) | |
| Total Carbohydrates | 11.76g (+0.42g, +3.70%) | |
| Dietary Fiber | 3.5g (+0.40g, +12.90%) | |
| Sugars | 3.53g (+0.44g, +14.24%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (+0.29g, +14.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
| Iron, Fe | 0.59mg (-0.44mg, -42.72%) | |
| Potassium, K | 188.0mg (+6.00mg, +3.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Peas | ||