Jimmy Dean Sweet Maple Griddle Pancakes, Egg With Cheese & Sausage Sandwiches, Sweet Maple by The Hillshire Brands Company: Similar Foods
- Product:
- Sweet Maple Griddle Pancakes, Egg With Cheese & Sausage Sandwiches, Sweet Maple
- Brand:
- Jimmy Dean
- Maker:
- The Hillshire Brands Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2630455/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal | |
| Total Fat | 16.41g | |
| Saturated Fat | 5.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 102.0mg | |
| Sodium | 547.0mg | |
| Total Carbohydrates | 23.44g | |
| Dietary Fiber | 0.8g | |
| Sugars | 9.38g | |
| Sugars, added | N/A | |
| Protein | 9.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg | |
| Iron, Fe | 1.56mg | |
| Potassium, K | 242.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Maple Pancakes: Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, And Folic Acid), Sugar, Maple Flavored Bits (sugar, Whole Wheat Flour, Soybean Oil Natural Flavors [maple Flavor And Yeast Extract], Cellulose Gum), Soybean Oil, Brownulated Sugar, Contains 2% Or Less Of Pure Maple Syrup, Buttermilk Powder, Leavening (baking Soda Sodium Acid Pyrophosphate, Monocalcium Phosphate Monohydrate), Salt, Eggs, Natural Flavor Soy Lecithin Fully Cooked Egg Patty With Cheese: Whole Eggs, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt Vegetable Color (paprika, And Annatto)] Modified Corn Starch, Salt, Xanthan Gum, Citric Acid Fully Cooked Sausage Patty: Pork, Water, Contains 2% Or Less: Potassium Lactate, Salt Sugar, Spices, Sodium Phosphates Monosodium Glutamate, Sodium Diacetate, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-9.00kcal, -3.20%) | |
| Total Fat | 21.19g (+4.78g, +29.13%) | |
| Saturated Fat | 8.61g (+3.14g, +57.40%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 76.0mg (-26.00mg, -25.49%) | |
| Sodium | 550.0mg (+3.00mg, +0.55%) | |
| Total Carbohydrates | 1.32g (-22.12g, -94.37%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-9.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.88g (+8.50g, +90.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (+22.00mg, +31.43%) | |
| Iron, Fe | 1.32mg (-0.24mg, -15.38%) | |
| Potassium, K | 254.0mg (+12.00mg, +4.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt, Sorbic Acid, Apo Carotenal, Bacon (cured With: Water, Salt, Sugar, Sodium Ntirite, Smoke Flavor, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Flavoring), Water, Salt,onion Powder, Hydrolyzed Soy Protein, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-2.00kcal, -0.71%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.86g (+0.39g, +7.13%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 81.0mg (-21.00mg, -20.59%) | |
| Sodium | 524.0mg (-23.00mg, -4.20%) | |
| Total Carbohydrates | 20.53g (-2.91g, -12.41%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 5.81g (-3.57g, -38.06%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (-0.61g, -6.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-3.00mg, -4.29%) | |
| Iron, Fe | 1.37mg (-0.19mg, -12.18%) | |
| Potassium, K | 216.0mg (-26.00mg, -10.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Total fat (NLEA) | 17.98g | |
| Ingredients | ||
|---|---|---|
French Toast: Bread [enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Nonfat Milk, Egg, Salt, Mold Inhibitor (cultured Wheat Flour, Vinegar), Yeast, Dough Conditioner (wheat Flour, Wheat Starch, Enzymes, Salt), Deactivated Yeast], Whole Eggs, Nonfat Milk, Sugar, Corn Starch, Soybean Oil, Water, Natural Bourbon Vanilla [water, Ethyl Alcohol, Propylene Glycol, Vanilla Bean And Other Botanical Extractives And Natural Flavor], Salt, Ground Cinnamon, Xanthan Gum Fully Cooked Sausage Patty: Pork, Water, Contains 2% Or Less Of The Following: Salt, Dextrose, Spices, Potassium Lactate, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Bht, Citric Acid, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-2.00kcal, -0.71%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.86g (+0.39g, +7.13%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 81.0mg (-21.00mg, -20.59%) | |
| Sodium | 524.0mg (-23.00mg, -4.20%) | |
| Total Carbohydrates | 20.53g (-2.91g, -12.41%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 5.81g (-3.57g, -38.06%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (-0.61g, -6.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-3.00mg, -4.29%) | |
| Iron, Fe | 1.37mg (-0.19mg, -12.18%) | |
| Potassium, K | 216.0mg (-26.00mg, -10.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Total fat (NLEA) | 17.98g | |
| Ingredients | ||
|---|---|---|
French Toast: Bread [enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Nonfat Milk, Egg, Salt, Mold Inhibitor (cultured Wheat Flour, Vinegar), Yeast, Dough Conditioner (wheat Flour, Wheat Starch, Enzymes, Salt), Deactivated Yeast], Whole Eggs, Nonfat Milk, Sugar, Corn Starch, Soybean Oil, Water, Natural Bourbon Vanilla [water, Ethyl Alcohol, Propylene Glycol, Vanilla Bean And Other Botanical Extractives And Natural Flavor], Salt, Ground Cinnamon, Xanthan Gum Fully Cooked Sausage Patty: Pork, Water, Contains 2% Or Less Of The Following: Salt, Dextrose, Spices, Potassium Lactate, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Bht, Citric Acid, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-2.00kcal, -0.71%) | |
| Total Fat | 23.26g (+6.85g, +41.74%) | |
| Saturated Fat | 9.3g (+3.83g, +70.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (-28.00mg, -27.45%) | |
| Sodium | 558.0mg (+11.00mg, +2.01%) | |
| Total Carbohydrates | 0.0g (-23.44g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-9.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+6.90g, +73.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-23.00mg, -32.86%) | |
| Iron, Fe | 1.4mg (-0.16mg, -10.26%) | |
| Potassium, K | 251.0mg (+9.00mg, +3.72%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lamb, Red Wine, Sea Salt, Garlic, Paprika, Spices, Black Pepper, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (+10.00kcal, +3.56%) | |
| Total Fat | 23.18g (+6.77g, +41.26%) | |
| Saturated Fat | 9.93g (+4.46g, +81.54%) | |
| Trans Fat | 0.66g (+0.66g) | |
| Cholesterol | 73.0mg (-29.00mg, -28.43%) | |
| Sodium | 543.0mg (-4.00mg, -0.73%) | |
| Total Carbohydrates | 0.66g (-22.78g, -97.18%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-9.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.87g (+10.49g, +111.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (+16.00mg, +22.86%) | |
| Iron, Fe | 1.19mg (-0.37mg, -23.72%) | |
| Potassium, K | 225.0mg (-17.00mg, -7.02%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto [color], Powdered Potato And Corn Starch [to Prevent Caking], Natamycin [mold Inhibitor]), Bacon (pork [cured With Water, Salt, Sugar, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Flavoring]), Kosher Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+35.00kcal, +12.46%) | |
| Total Fat | N/A | |
| Saturated Fat | 6.43g (+0.96g, +17.55%) | |
| Trans Fat | 0.19g (+0.19g) | |
| Cholesterol | 107.0mg (+5.00mg, +4.90%) | |
| Sodium | 576.0mg (+29.00mg, +5.30%) | |
| Total Carbohydrates | 22.99g (-0.45g, -1.92%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 8.71g (-0.67g, -7.14%) | |
| Sugars, added | N/A | |
| Protein | 8.06g (-1.32g, -14.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+13.00mg, +18.57%) | |
| Iron, Fe | 1.4mg (-0.16mg, -10.26%) | |
| Potassium, K | 240.0mg (-2.00mg, -0.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Total fat (NLEA) | 21.3g | |
| Ingredients | ||
|---|---|---|
Maple Pancakes: Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Sugar, Maple Flavored Bits (sugar, Whole Wheat Flour, Soybean Oil, Natural Flavors, Cellulose Gum), Canola And Or Soybean Oil, Eggs, Cultured Wheat Flour, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural Flavor, Calcium Propionate, Potassium Sorbate, Monodiglycerides, Soy Lecithin Cooked Sausage Patty: Pork, Water, Contains 2% Or Less: Salt, Dextrose, Spices, Potassium Lactate, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Bht, Citric Acid, Caramel Color Grilled Egg Patty: Whole Eggs, Nonfat Milk, Egg Yolk, Soybean Oil, Modified Corn Starch, Potassium Sorbate (preservative), Monosodium Phosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodium Acid Pyrophosphate, Nisin Preparation (preservative), Citric Acid, Soy Lecithin (release Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+2.00kcal, +0.71%) | |
| Total Fat | 23.89g (+7.48g, +45.58%) | |
| Saturated Fat | 9.73g (+4.26g, +77.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-40.00mg, -39.22%) | |
| Sodium | 558.0mg (+11.00mg, +2.01%) | |
| Total Carbohydrates | 0.88g (-22.56g, -96.25%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-9.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+5.66g, +60.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+27.00mg, +38.57%) | |
| Iron, Fe | 0.71mg (-0.85mg, -54.49%) | |
| Potassium, K | 257.0mg (+15.00mg, +6.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pork, Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Beta Carotene [color], Natamycin), Point Amber Lager, Water, Contains 2% Or Less Of: Salt, Corn Syrup, Spices, Onion, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 4.24g (-1.23g, -22.49%) | |
| Trans Fat | 0.14g (+0.14g) | |
| Cholesterol | 117.0mg (+15.00mg, +14.71%) | |
| Sodium | 530.0mg (-17.00mg, -3.11%) | |
| Total Carbohydrates | 27.08g (+3.64g, +15.53%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 4.64g (-4.74g, -50.53%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+1.15g, +12.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+48.00mg, +68.57%) | |
| Iron, Fe | 2.15mg (+0.59mg, +37.82%) | |
| Potassium, K | 222.0mg (-20.00mg, -8.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Total fat (NLEA) | 14.49g | |
| Ingredients | ||
|---|---|---|
Croissant: Enrichedbleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water,vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Orless: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (calciumpropionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides,maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides,soy Lecithin Grilled Egg Patty: Whole Eggs, Nonfat Milk, Egg Yolk, Soybeanoil, Modified Corn Starch, Potassium Sorbate (preservative), Monosodiumphosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybeanoil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodiumacid Pyrophosphate, Nisin Preparation (preservative), Citric Acid, Soy Lecithin(release Agent) Smoked Ham Water Added, Smoke Flavoring Added: Ham, Cured Withwater, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate,potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring,dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings Pasteurized Processcheddar Cheese: Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbicacid (a Preservative), Vegetable Color (annatto And Paprika Extract), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+19.00kcal, +6.76%) | |
| Total Fat | 30.0g (+13.59g, +82.82%) | |
| Saturated Fat | 20.0g (+14.53g, +265.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-2.00mg, -1.96%) | |
| Sodium | 600.0mg (+53.00mg, +9.69%) | |
| Total Carbohydrates | 6.67g (-16.77g, -71.54%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (-6.05g, -64.50%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-2.71g, -28.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-3.00mg, -4.29%) | |
| Iron, Fe | 0.0mg (-1.56mg, -100.00%) | |
| Potassium, K | 233.0mg (-9.00mg, -3.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Red And Green Bell Peppers, Salt, Cheese Culture, Carrots, Cauliflower, Celery, Cucumber, Onion, Water, Vinegar, Onion*, Red And Green Bell Peppers*, Guar Gum, Sugar, Carrots*, Carob Bean Gum, Xanthan Gum, Cucumbers*, Spice, Calcium Chloride *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-34.00kcal, -12.10%) | |
| Total Fat | 20.0g (+3.59g, +21.88%) | |
| Saturated Fat | 7.06g (+1.59g, +29.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-26.00mg, -25.49%) | |
| Sodium | 518.0mg (-29.00mg, -5.30%) | |
| Total Carbohydrates | 4.71g (-18.73g, -79.91%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 1.18g (-8.20g, -87.42%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+3.56g, +37.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+24.00mg, +34.29%) | |
| Iron, Fe | 1.65mg (+0.09mg, +5.77%) | |
| Potassium, K | 259.0mg (+17.00mg, +7.02%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Mechanically Separated, Water, Beef, Pork, Textured Soy Protein (soy Flour, Caramel Color),soy Protein Concentrate, Onions, Contains Less Than 2% Of The Following: Bread Crumbs (wheat Flour, Salt, Yeast), Beef Base (roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Soy Protein, Hydrolyzed Corn Gluten Protein, Natural Flavorings, Corn Oil, Sugar, Potato Flour, Caramel Color)), Salt, Corn Syrup, Pecorino Romano Cheese (pastuerized Sheep's Milk, Salt, Enzyme), Maltodextrin, Dehydrated Onions, Sugar, Canola Oil, Pepper (black And White), Parsley Flakes, Natural Flavors, Dehydrated Garlic, Turmeric Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-29.00kcal, -10.32%) | |
| Total Fat | 17.83g (+1.42g, +8.65%) | |
| Saturated Fat | 7.36g (+1.89g, +34.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (-24.00mg, -23.53%) | |
| Sodium | 574.0mg (+27.00mg, +4.94%) | |
| Total Carbohydrates | 1.55g (-21.89g, -93.39%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.16g (-8.22g, -87.63%) | |
| Sugars, added | N/A | |
| Protein | 20.93g (+11.55g, +123.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+28.00mg, +40.00%) | |
| Iron, Fe | 0.39mg (-1.17mg, -75.00%) | |
| Potassium, K | 262.0mg (+20.00mg, +8.26%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [preservative) Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Seasoning (salt, Sugar, Paprika, Onion Powder, Garlic Powder, Smoke Powder [maltodextrin, Natural Hickory Smoke Flavori, Extractive Of Paprika, Natural Flavor), Smokehouse Seasoning (sugar, Salt, Paprika, Spices Garlic, Maltodextrin, Soybean Oil, Extractive Of Paprika, Natural Flavors Including Smoke) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-46.00kcal, -16.37%) | |
| Total Fat | 17.65g (+1.24g, +7.56%) | |
| Saturated Fat | 8.24g (+2.77g, +50.64%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 88.0mg (-14.00mg, -13.73%) | |
| Sodium | 529.0mg (-18.00mg, -3.29%) | |
| Total Carbohydrates | 7.06g (-16.38g, -69.88%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.18g (-8.20g, -87.42%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+4.74g, +50.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-35.00mg, -50.00%) | |
| Iron, Fe | 1.53mg (-0.03mg, -1.92%) | |
| Potassium, K | 259.0mg (+17.00mg, +7.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Eggs, Water, Rice Flour, Dehydrated Onions, Romano Cheese (pasteurized Cow's Milk, Pasteurized Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Cane Sugar, Salt, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+13.00kcal, +4.63%) | |
| Total Fat | 22.35g (+5.94g, +36.20%) | |
| Saturated Fat | 10.59g (+5.12g, +93.60%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 47.0mg (-55.00mg, -53.92%) | |
| Sodium | 565.0mg (+18.00mg, +3.29%) | |
| Total Carbohydrates | 9.41g (-14.03g, -59.85%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.35g (-7.03g, -74.95%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+5.91g, +63.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-23.00mg, -32.86%) | |
| Iron, Fe | 1.88mg (+0.32mg, +20.51%) | |
| Potassium, K | 259.0mg (+17.00mg, +7.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Angus Beef, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Less Than 2% Of: Parmesan Cheese (pasteurized Cow's Milk, Cultures, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Salt, Culture), Dehydrated Red And Green Bell Peppers, Spices, Dehydrated Onion, Garlic Powder, Salt, Natural Flavors, Dextrose, Soy Protein Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-29.00kcal, -10.32%) | |
| Total Fat | 14.22g (-2.19g, -13.35%) | |
| Saturated Fat | 3.21g (-2.26g, -41.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-49.00mg, -48.04%) | |
| Sodium | 578.0mg (+31.00mg, +5.67%) | |
| Total Carbohydrates | 17.43g (-6.01g, -25.64%) | |
| Dietary Fiber | 0.5g (-0.30g, -37.50%) | |
| Sugars | 1.83g (-7.55g, -80.49%) | |
| Sugars, added | N/A | |
| Protein | 12.84g (+3.46g, +36.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (-24.00mg, -34.29%) | |
| Iron, Fe | 1.24mg (-0.32mg, -20.51%) | |
| Potassium, K | 241.0mg (-1.00mg, -0.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lavash Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, 2% Or Less Of: Wheat Gluten, Natural Mold Inhibitor [cultured Wheat Flour, Vinegar, Salt, Canola Oil, Sunflower Oil, Cellulose Gum, Enzymes, Yeast), Fully Cooked Chicken Breast With Rib Meat (boneless Skinless Chicken Breast With Rib Meat, Water, Contains 20% Or Less Of Vinegar, Seasoning (salt, Maltodextrin, Spices, Onion Powder, Garlic Powder, Paprika, Parsley, Extractives Of Paprika, Flavoring], Isolated Soy Protein Product (isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Sodium Phosphates, Chicken Broth), Blue Cheese Dressing (soybean Oil, Cultured Lowfat Buttermilk, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Sour Cream [cultured Nonfat Milk, Cream], Egg Yolks, Distilled Vinegar, Water, Contains Less Than 2% Of Salt, Sugar, Spice [includes Mustard], Lactic Acid, Xanthan Gum, Dehydrated Garlic, Natural Flavor, Dehydrated Onion), Green Leaf Lettuce, Blue Cheese Crumbles (blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortij, Powdered Cellulose To Prevent Caking]), Hard Cooked Eggs, Tomato, Fully Cooked Bacon Topping, Smoke Flavoring Added (cured With: Water, Contains 2% Or Less Of: Salt, Sugar, Sodium Erythorbate [preservative], Sodium Nitrite [preservative] May Contain Natural Smoke Flavoring, Sodium Phosphates (preservative]), Caesar Style Chicken Rub (parmesan Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Maltodextrin, Sugar, Spice, Enzyme Modified Romano Cheese From Cow's Milk Pasteurized Milk, Cultures, Salt, Enzymes), Dextrin And Anchovy Extract, Dehydrated Onion, Yeast Extract, Salt, Worcestershire Sauce Solids (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavori, Whey, Dehydrated Parsley, Dehydrated Red Bell Pepper, Paprika [color], Natural Flavors, With Not More Than 2% Silicon Dioxide Added As An Anti Caking Agent) Rinse Before T 0425 0323 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+17.00kcal, +6.05%) | |
| Total Fat | 24.56g (+8.15g, +49.66%) | |
| Saturated Fat | 10.53g (+5.06g, +92.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-41.00mg, -40.20%) | |
| Sodium | 526.0mg (-21.00mg, -3.84%) | |
| Total Carbohydrates | 1.75g (-21.69g, -92.53%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-9.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.79g (+6.41g, +68.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-16.00mg, -22.86%) | |
| Iron, Fe | 1.75mg (+0.19mg, +12.18%) | |
| Potassium, K | 282.0mg (+40.00mg, +16.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Water, Soy Protein Concentrate, Romano Cheese (pasteurized Sheep's Milk, Salt And Rennet, Rice Flour), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes ), Minced Garlic, Egg Whites, Breadcrumbs (unbleached Wheat Flour, Salt, Yeast), Parsley, Salt, Black Pepper | ||