Hillshire Snacking Genoa Salame With Natural White Cheddar Cheese & Toasted Rounds by The Hillshire Brands Company: Similar Foods
- Product:
- Genoa Salame With Natural White Cheddar Cheese & Toasted Rounds
- Brand:
- Hillshire Snacking
- Maker:
- The Hillshire Brands Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2283818/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal | |
| Total Fat | 28.21g | |
| Saturated Fat | 11.54g | |
| Trans Fat | 0.0g | |
| Cholesterol | 77.0mg | |
| Sodium | 1192.0mg | |
| Total Carbohydrates | 15.38g | |
| Dietary Fiber | 1.3g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 20.51g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 321.0mg | |
| Iron, Fe | 0.92mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Genoa Salame Ingredients: Pork, Salt, Contains 2% Or Less Of: Dextrose, Spices, Rosemary Extract, Sodium Ascorbate, Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite White Cheddar Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+26.00kcal, +6.55%) | |
| Total Fat | 30.77g (+2.56g, +9.07%) | |
| Saturated Fat | 12.82g (+1.28g, +11.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (=) | |
| Sodium | 1154.0mg (-38.00mg, -3.19%) | |
| Total Carbohydrates | 16.67g (+1.29g, +8.39%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.28g (+1.28g) | |
| Sugars, added | N/A | |
| Protein | 20.51g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 321.0mg (=) | |
| Iron, Fe | 0.92mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Uncured Pepperoni No Nitrates Or Nitrites Added+ Ingredients: Pork Salt, Contains 2% Or Less Of: Dextrose, Spices, Celery Powder, Extractives Of Paprika, Natural Flavor, Sea Salt, Garlic Powder, Lactic Acid Starter Culture Natural* White Cheddar Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+27.00kcal, +6.80%) | |
| Total Fat | 32.37g (+4.16g, +14.75%) | |
| Saturated Fat | 15.83g (+4.29g, +37.18%) | |
| Trans Fat | 0.72g (+0.72g) | |
| Cholesterol | 83.0mg (+6.00mg, +7.79%) | |
| Sodium | 1144.0mg (-48.00mg, -4.03%) | |
| Total Carbohydrates | 15.11g (-0.27g, -1.76%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 0.72g (+0.72g) | |
| Sugars, added | N/A | |
| Protein | 18.71g (-1.80g, -8.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 540.0IU (+27.00IU, +5.26%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 288.0mg (-33.00mg, -10.28%) | |
| Iron, Fe | 1.29mg (+0.37mg, +40.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate (vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid ), Colby Jack Cheese Cubes (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Crostini Cracker (unbleached Wheat Flour, Non Hydrogenated Expeller Pressed Palm Kernel Oil, Extra Virgin Olive Oil, Sea Salt, Brewer's Yeast, Wheat Malt, Natural Flavors May Contain Traces Of Sesame) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (-4.00kcal, -1.01%) | |
| Total Fat | 32.14g (+3.93g, +13.93%) | |
| Saturated Fat | 21.43g (+9.89g, +85.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-6.00mg, -7.79%) | |
| Sodium | 1107.0mg (-85.00mg, -7.13%) | |
| Total Carbohydrates | 3.57g (-11.81g, -76.79%) | |
| Dietary Fiber | 3.6g (+2.30g, +176.92%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+0.92g, +4.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+23.00IU, +4.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+36.00mg, +11.21%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-40.00kcal, -10.08%) | |
| Total Fat | 30.36g (+2.15g, +7.62%) | |
| Saturated Fat | 14.29g (+2.75g, +23.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 125.0mg (+48.00mg, +62.34%) | |
| Sodium | 1143.0mg (-49.00mg, -4.11%) | |
| Total Carbohydrates | 1.79g (-13.59g, -88.36%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+2.70g, +13.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+23.00IU, +4.48%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 268.0mg (-53.00mg, -16.51%) | |
| Iron, Fe | 1.29mg (+0.37mg, +40.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milano Salame: Pork, Sea Salt, Sugar, Cultured Celery Powder, Pepper, Fresh Garlic, Lactic Acid Starter Culture Fontina Cheese: Cultured Pasteurized Milk, Enzymes, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 388.0kcal (-9.00kcal, -2.27%) | |
| Total Fat | 29.41g (+1.20g, +4.25%) | |
| Saturated Fat | 15.29g (+3.75g, +32.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-1.00mg, -1.30%) | |
| Sodium | 1118.0mg (-74.00mg, -6.21%) | |
| Total Carbohydrates | 2.35g (-13.03g, -84.72%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 28.24g (+7.73g, +37.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+75.00IU, +14.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 353.0mg (+32.00mg, +9.97%) | |
| Iron, Fe | 0.85mg (-0.07mg, -7.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salame (pork, Sea Salt, Less Than 2% Of: Turbinado Sugar, Spices, Natural Flavoring, Organic Wine, Lactic Acid Starter Culture), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-64.00kcal, -16.12%) | |
| Total Fat | 25.0g (-3.21g, -11.38%) | |
| Saturated Fat | 11.11g (-0.43g, -3.73%) | |
| Trans Fat | N/A | |
| Cholesterol | 83.0mg (+6.00mg, +7.79%) | |
| Sodium | 1111.0mg (-81.00mg, -6.80%) | |
| Total Carbohydrates | 0.0g (-15.38g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.22g (+1.71g, +8.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 556.0IU (+43.00IU, +8.38%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 333.0mg (+12.00mg, +3.74%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt Genoa Salami: Pork, Beef, Salt, Contains 2% Or Less Of Corn Syrup, Dextrose, Sugar, Wine, Sodium Erythorbate, Flavorings, Sodium Nitrate, Spices, Lactic Acid Starter Culture, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 365.0kcal (-32.00kcal, -8.06%) | |
| Total Fat | 20.0g (-8.21g, -29.10%) | |
| Saturated Fat | 9.41g (-2.13g, -18.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-24.00mg, -31.17%) | |
| Sodium | 1094.0mg (-98.00mg, -8.22%) | |
| Total Carbohydrates | 25.88g (+10.50g, +68.27%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-0.51g, -2.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-42.00IU, -8.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 294.0mg (-27.00mg, -8.41%) | |
| Iron, Fe | 1.69mg (+0.77mg, +83.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pepperoni (pork, Sea Salt, Less Than 2% Of: Natural Flavoring, Liquid Pepperoni Seasoning (natural Spice Extractives, Extractives Of Paprika, Natural Hickory Smoke Flavor), Dextrose, Sodium Erythorbate, Starter Culture, Sodium Nitrate, Sodium Nitrite); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes); Breadstick (unbleached Enriched Wheat Flour [malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Yeast, Salt, Corn And Malt Syrup, Dried Brewer's Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 343.0kcal (-54.00kcal, -13.60%) | |
| Total Fat | 27.14g (-1.07g, -3.79%) | |
| Saturated Fat | 14.29g (+2.75g, +23.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (+9.00mg, +11.69%) | |
| Sodium | 1129.0mg (-63.00mg, -5.29%) | |
| Total Carbohydrates | 0.0g (-15.38g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.29g (+3.78g, +18.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (-84.00IU, -16.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 286.0mg (-35.00mg, -10.90%) | |
| Iron, Fe | 0.51mg (-0.41mg, -44.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Calabrese Salame: Pork, Salt, Seasoning (dextrose, Potassium Chloride, Inulin, Spice Extract), Spices, Paprika, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite, Dehydrated Garlic, Lactic Acid Starter Culture Smoked Provolone Cheese: Milk, Salt, Rennet, Bacterial Culture, Natural Smoke | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 315.0kcal (-82.00kcal, -20.65%) | |
| Total Fat | 22.52g (-5.69g, -20.17%) | |
| Saturated Fat | 10.81g (-0.73g, -6.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+13.00mg, +16.88%) | |
| Sodium | 1153.0mg (-39.00mg, -3.27%) | |
| Total Carbohydrates | 3.6g (-11.78g, -76.59%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.42g (+2.91g, +14.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 450.0IU (-63.00IU, -12.28%) | |
| Vitamin C, total ascorbic acid | 54.1mg (+54.10mg) | |
| Calcium, Ca | 360.0mg (+39.00mg, +12.15%) | |
| Iron, Fe | 3.24mg (+2.32mg, +252.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Whole Milk, Salt, Enzymes ) Hot Sopressata (pork, Salt, Corn Syrup, Chile De Arbol, Wine, Sugar, Paprika, Spices, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 430.0kcal (+33.00kcal, +8.31%) | |
| Total Fat | 33.59g (+5.38g, +19.07%) | |
| Saturated Fat | 14.84g (+3.30g, +28.60%) | |
| Trans Fat | 0.39g (+0.39g) | |
| Cholesterol | 90.0mg (+13.00mg, +16.88%) | |
| Sodium | 1094.0mg (-98.00mg, -8.22%) | |
| Total Carbohydrates | 11.72g (-3.66g, -23.80%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.09g (+0.58g, +2.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 586.0IU (+73.00IU, +14.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 352.0mg (+31.00mg, +9.66%) | |
| Iron, Fe | 1.12mg (+0.20mg, +21.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese Cubes (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate [vitamin C], Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid), Crackers (wheat Flour, Vegetable Oil [palm], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 141.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (-100.00kcal, -25.19%) | |
| Total Fat | 22.52g (-5.69g, -20.17%) | |
| Saturated Fat | 10.81g (-0.73g, -6.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+13.00mg, +16.88%) | |
| Sodium | 1189.0mg (-3.00mg, -0.25%) | |
| Total Carbohydrates | 3.6g (-11.78g, -76.59%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.42g (+2.91g, +14.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 450.0IU (-63.00IU, -12.28%) | |
| Vitamin C, total ascorbic acid | 64.9mg (+64.90mg) | |
| Calcium, Ca | 360.0mg (+39.00mg, +12.15%) | |
| Iron, Fe | 3.24mg (+2.32mg, +252.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Whole Milk, Salt, Enzymes ) Genoa Salame (pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-111.00kcal, -27.96%) | |
| Total Fat | 19.05g (-9.16g, -32.47%) | |
| Saturated Fat | 9.52g (-2.02g, -17.50%) | |
| Trans Fat | N/A | |
| Cholesterol | 95.0mg (+18.00mg, +23.38%) | |
| Sodium | 1143.0mg (-49.00mg, -4.11%) | |
| Total Carbohydrates | 4.76g (-10.62g, -69.05%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+8.06g, +39.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-37.00IU, -7.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 381.0mg (+60.00mg, +18.69%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt Prosciutto: Pork, Salt, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-111.00kcal, -27.96%) | |
| Total Fat | 19.05g (-9.16g, -32.47%) | |
| Saturated Fat | 9.52g (-2.02g, -17.50%) | |
| Trans Fat | N/A | |
| Cholesterol | 95.0mg (+18.00mg, +23.38%) | |
| Sodium | 1143.0mg (-49.00mg, -4.11%) | |
| Total Carbohydrates | 4.76g (-10.62g, -69.05%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+8.06g, +39.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-37.00IU, -7.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 381.0mg (+60.00mg, +18.69%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt, Prosciutto: Pork, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-122.00kcal, -30.73%) | |
| Total Fat | 22.5g (-5.71g, -20.24%) | |
| Saturated Fat | 8.75g (-2.79g, -24.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-39.00mg, -50.65%) | |
| Sodium | 1200.0mg (+8.00mg, +0.67%) | |
| Total Carbohydrates | 5.0g (-10.38g, -67.49%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 5.0g (+5.00g) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-13.01g, -63.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-13.00IU, -2.53%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+6.00mg) | |
| Calcium, Ca | 250.0mg (-71.00mg, -22.12%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Sour Cream (cultured Cream, Non Fat Dry Milk, Gelatin, Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Water, Roasted Red Bell Pepper (red Bell Pepper, Water, Salt, Citric Acid), Jalapeno (jalapeno Peppers, Water, Salt, Citric Acid, Sodium Benzoate [preservative], Calcium Chloride), Parmesan Cheese (milk, Rennet, Salt, Corn Starch), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Modified Corn Starch, Garlic Powder, Salt, Spice, Potassium Sorbate & Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 410.0kcal (+13.00kcal, +3.27%) | |
| Total Fat | 27.0g (-1.21g, -4.29%) | |
| Saturated Fat | 11.0g (-0.54g, -4.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-22.00mg, -28.57%) | |
| Sodium | 1130.0mg (-62.00mg, -5.20%) | |
| Total Carbohydrates | 19.0g (+3.62g, +23.54%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-0.51g, -2.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-113.00IU, -22.03%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 250.0mg (-71.00mg, -22.12%) | |
| Iron, Fe | 1.8mg (+0.88mg, +95.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Volpi Prosciutto & Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Volpi Prosciutto Ham (pork, Salt), Tillamook Medium Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto (color), Salted Roasted Cashews, Croccantini Rosemary, Crackers (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil Oil And Extra Pressed Virgin Olive Oil, Sea Salt, Rosemary) | ||