Hillshire Snacking Chipotle Chicken Breast by The Hillshire Brands Company: Similar Foods
- Product:
- Chipotle Chicken Breast
- Brand:
- Hillshire Snacking
- Maker:
- The Hillshire Brands Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2501326/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal | |
| Total Fat | 16.67g | |
| Saturated Fat | 7.69g | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg | |
| Sodium | 769.0mg | |
| Total Carbohydrates | 16.67g | |
| Dietary Fiber | 1.3g | |
| Sugars | 1.28g | |
| Sugars, added | N/A | |
| Protein | 20.51g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 321.0mg | |
| Iron, Fe | 0.92mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
All Natural* Chipotle Chicken Breast Ingredients: Chicken Breast, Water, Contains 2% Or Less Of: Vinegar, Sugar, Chipotle Seasoning (flavoring, Corn Syrup Solids, Garlic Powder, Dextrose, Onion Powder, Paprika, Yeast Extract, Smoke Flavoring), Carrageenan, Salt, Natural Flavor (including Celery Powder), Sea Salt Natural* White Cheddar Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-13.00kcal, -4.41%) | |
| Total Fat | 15.38g (-1.29g, -7.74%) | |
| Saturated Fat | 7.69g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (=) | |
| Sodium | 744.0mg (-25.00mg, -3.25%) | |
| Total Carbohydrates | 16.67g (=) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 1.28g (=) | |
| Sugars, added | N/A | |
| Protein | 19.23g (-1.28g, -6.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 256.0mg (-65.00mg, -20.25%) | |
| Iron, Fe | 0.92mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
All Natural* Peppered Turkey Breast Ingredients: Turkey Breast, Water, Contains 2% Or Less: Salt, Vinegar, Seasoning (spices, Sugar, Dried Onion, Natural Flavor, Dried Garlic), Carrageenan, Sugar, Natural Flavor (including Celery Juice Powder), Sea Salt Natural* Havarti Cheese Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (+44.00kcal, +14.92%) | |
| Total Fat | 25.0g (+8.33g, +49.97%) | |
| Saturated Fat | 8.93g (+1.24g, +16.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+4.00mg, +6.90%) | |
| Sodium | 750.0mg (-19.00mg, -2.47%) | |
| Total Carbohydrates | 7.14g (-9.53g, -57.17%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 1.79g (+0.51g, +39.84%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+0.92g, +4.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+23.00IU, +4.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 268.0mg (-53.00mg, -16.51%) | |
| Iron, Fe | 1.29mg (+0.37mg, +40.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Applewood Smoked Ham Contains 18% Of Seasoning Solution Ham, Water, Cultured Dextrose*, Contains Less Than 2% Of Salt, Brown Sugar,l Cultured Celery Juice*, Vinegar*, Sodium Phosphates, Cherry Powder Sharp Cheddar Cheese Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of Modified Food Starch, Natamycin (a Natural Mold Inhibitor) Dry Roasted Almonds Almonds, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+23.00kcal, +7.80%) | |
| Total Fat | 15.91g (-0.76g, -4.56%) | |
| Saturated Fat | 4.55g (-3.14g, -40.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-35.00mg, -60.34%) | |
| Sodium | 773.0mg (+4.00mg, +0.52%) | |
| Total Carbohydrates | 27.27g (+10.60g, +63.59%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 0.0g (-1.28g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.64g (-6.87g, -33.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-58.00IU, -11.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 273.0mg (-48.00mg, -14.95%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Breading (bleached Wheat Flour, Salt, Yeast, Dextrose, Vital Wheat Gluten), Breading (wheat Flour, Salt, Soybean Oil), Soybean Oil, Breading (bleached Wheat Flour, Yeast, Sugar, Salt), Batter [yellow Corn Flour, Wheat Flour, Modified Food Starch, Buttermilk Powder, Dried Onion, Salt, Dried Garlic, Maltodextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dried Whey, Nonfat Dry Milk, Soybean Oil {processing Aid}, Natural Flavor, Butter (cream, Salt), Paprika Extract {color}, Annatto Extract {color}, Turmeric Extract {color}, And Less Than 2% Of Silicon Dioxide {to Prevent Caking}], Batter (bleached Wheat Flour, Modified Food Starch, Salt, Soybean Oil, Torula Yeast), Salt, Garlic Powder, Onion Powder, Coating Added For Moisture Retention [modified Potato Starch, Rice Flour, Dextrin, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Whole Eggs], Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal (-10.00kcal, -3.39%) | |
| Total Fat | 17.52g (+0.85g, +5.10%) | |
| Saturated Fat | 8.03g (+0.34g, +4.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-18.00mg, -31.03%) | |
| Sodium | 766.0mg (-3.00mg, -0.39%) | |
| Total Carbohydrates | 17.52g (+0.85g, +5.10%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.19g (+0.91g, +71.09%) | |
| Sugars, added | N/A | |
| Protein | 13.14g (-7.37g, -35.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 547.0IU (+34.00IU, +6.63%) | |
| Vitamin C, total ascorbic acid | 4.4mg (+4.40mg) | |
| Calcium, Ca | 219.0mg (-102.00mg, -31.78%) | |
| Iron, Fe | 1.31mg (+0.39mg, +42.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (crushed Tomatoes, Corn Syrup, Soybean Oil, Salt, Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Citric Acid), Pasteurized Process Cheese Blend [cheddar, Swiss And Provolone Cheeses (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates (emulsifiers), Sodium Citrate, Salt, Artificial Smoke Flavor], Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate And Or Sodium Ascorbate And Or Sodium Phosphate, Flavoring, Sodium Nitrite May Also Contain: Maple Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Sodium Diacetate), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose And Or Sugar, Flavorings, Smoke Flavoring, Sodium Ascorbate, Garlic Powder, Oleoresin And Or Extractives Of Paprika, Lactic Acid Starter Culture, Sodium Nitrite, Citric Acid, Bha, Bht May Also Contain Spices And Or Spice Extractives, Sodium Erythorbate), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spice Crust: Wheat Flour, Water, Corn Oil, Salt, Yeast, Honey, Garlic Powder, Soy Lecithin Contains 22 7% Meat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-28.00kcal, -9.49%) | |
| Total Fat | 15.56g (-1.11g, -6.66%) | |
| Saturated Fat | 7.78g (+0.09g, +1.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-25.00mg, -43.10%) | |
| Sodium | 844.0mg (+75.00mg, +9.75%) | |
| Total Carbohydrates | 24.44g (+7.77g, +46.61%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 2.22g (+0.94g, +73.44%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-9.40g, -45.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 444.0IU (-69.00IU, -13.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 333.0mg (+12.00mg, +3.74%) | |
| Iron, Fe | 2.4mg (+1.48mg, +160.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Cheddar Frankfurter (beef, Water, Pasteurized Process Cheddar Cheese [{cultured Milk, Salt, Enzymes}, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid {preservative}, Vegetable Color {annatto, Paprika Extract Blend}, Enzymes, Powdered Cellulose, Natamycin {preservative}], Salt, Sorbitol, Cheddar Seasoning [maltodextrin, Cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Salt, Yeast Extract {contains Barley}, Natural Flavor, Lactic Acid, Silicon Dioxide {to Prevent Caking}], Spices, Potassium Lactate, Paprika, Garlic Powder, Citrus Powder, Hickory Smoke Flavor Sodium Diacetate, Sodium Erthorbate, Sodium Nitrate) Pretzel Roll (bleached Wheat Flour Enriched [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Brown Sugar, Palm Oil, Salt, Yeast, Malt Powder [wheat Flour, Dextrose, Malted Barley]) Bicarbonates And Carbonates Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-13.00kcal, -4.41%) | |
| Total Fat | 18.82g (+2.15g, +12.90%) | |
| Saturated Fat | 9.41g (+1.72g, +22.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-25.00mg, -43.10%) | |
| Sodium | 824.0mg (+55.00mg, +7.15%) | |
| Total Carbohydrates | 7.06g (-9.61g, -57.65%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 7.06g (+5.78g, +451.56%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+0.67g, +3.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-42.00IU, -8.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 235.0mg (-86.00mg, -26.79%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peach Mozzarella Cheese Ingredients: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Invert Sugar Syrup, Diced Dried Peach (peach, Sugar, Rice Flour, Citric Acid), Honey, Fruit Flavor (propylene Glycol, Natural Flavors) Prosciutto Ingredients: Pork, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-13.00kcal, -4.41%) | |
| Total Fat | 18.82g (+2.15g, +12.90%) | |
| Saturated Fat | 9.41g (+1.72g, +22.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-25.00mg, -43.10%) | |
| Sodium | 824.0mg (+55.00mg, +7.15%) | |
| Total Carbohydrates | 4.71g (-11.96g, -71.75%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 7.06g (+5.78g, +451.56%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+0.67g, +3.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-42.00IU, -8.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 235.0mg (-86.00mg, -26.79%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cranberry Mozzarella Cheese Ingredients: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Invert Sugar Syrup, Diced Dried Cranberry (cranberry, Sugar, Sunflower Oil), Honey, Fruit Flavor (propylene Glycol, Ethyl Alcohol, Natural Flavors) Prosciutto Ingredients: Pork, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-30.00kcal, -10.17%) | |
| Total Fat | 12.0g (-4.67g, -28.01%) | |
| Saturated Fat | 6.0g (-1.69g, -21.98%) | |
| Trans Fat | N/A | |
| Cholesterol | 37.0mg (-21.00mg, -36.21%) | |
| Sodium | 730.0mg (-39.00mg, -5.07%) | |
| Total Carbohydrates | 24.0g (+7.33g, +43.97%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 1.0g (-0.28g, -21.87%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-4.51g, -21.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-13.00IU, -2.53%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 371.0mg (+50.00mg, +15.58%) | |
| Iron, Fe | 0.5mg (-0.42mg, -45.65%) | |
| Potassium, K | 89.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
High Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Battered With Water, Bleached Wheat Flour, Yellow Corn Flour, Salt, Soy Flour, Dextrose, Parmesan And Romano Cheeses (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Monosodium Glutamate, Garlic Powder, Onion Powder, Extractives Of Paprika, Spice, Parsley, Natural Flavors Breaded With Bleached Wheat Flour, Yeast, Sugar And Salt Breaded With Wheat Flour, Salt, Dried Romano Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes), Dried Whey, Garlic Powder, Spices, Artificial Flavor, Onion Powder, And Spice Extract Breaded With Bleached Wheat Flour, Salt, Whey, Canola Oil Battered With Water, Food Starch Modified, Rice Flour, Tapioca Dextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, And Spice Extract Par Fried With Clear Liquid Frying Shortening (fully Refined Soybean Oil Dimethylpolysiloxane, An Anti Foam Agent, Added With Tbhq Anti Oxidant To Preserve Freshness ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-23.00kcal, -7.80%) | |
| Total Fat | 15.22g (-1.45g, -8.70%) | |
| Saturated Fat | 7.61g (-0.08g, -1.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 136.0mg (+78.00mg, +134.48%) | |
| Sodium | 707.0mg (-62.00mg, -8.06%) | |
| Total Carbohydrates | 14.13g (-2.54g, -15.24%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 2.17g (+0.89g, +69.53%) | |
| Sugars, added | N/A | |
| Protein | 18.48g (-2.03g, -9.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 543.0IU (+30.00IU, +5.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 272.0mg (-49.00mg, -15.26%) | |
| Iron, Fe | 1.57mg (+0.65mg, +70.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg (whole Eggs, Non Fat Milk, Modified Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Colby Jack Cheese (pasteurized Cultured Cow's Milk, Salt, Annatto Extract Color And Enzymes), Tortilla (wheat Flour [unbleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Vegetable Shortening [palm Oil], Salt, Mono And Diglycerides, Calcium Propionate, Vital Wheat Gluten, Rice Flour, Sugar, Sodium Bicarbonate, Fumaric Acid, Sorbic Acid, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Guar Gum, Cmc Gum, Enzymes [wheat Starch, Microcrystalline Cellulose], Sodium Metabisulfite), Cooked Uncured Turkey Bacon No Nitrates Or Nitrites Added (turkey, Water, Sea Salt, Raw Sugar, Vinegar, Celery Powder, Rosemary Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-71.00kcal, -24.07%) | |
| Total Fat | 9.41g (-7.26g, -43.55%) | |
| Saturated Fat | 5.29g (-2.40g, -31.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-5.00mg, -8.62%) | |
| Sodium | 753.0mg (-16.00mg, -2.08%) | |
| Total Carbohydrates | 23.53g (+6.86g, +41.15%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 1.18g (-0.10g, -7.81%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-8.75g, -42.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-42.00IU, -8.19%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 235.0mg (-86.00mg, -26.79%) | |
| Iron, Fe | 1.69mg (+0.77mg, +83.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Long Grain Rice (iron (ferric Orthophosphate), Thiamin (thiamin Mononitrate And Folate (folic Acid)), Bread (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Corn Flour Cellulose (anti Caking Agent)), Egg (citric Acid, Water), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Swiss Cheese (milk, Cheese Culture, Enzymes, Salt, Powdered Cellulose (anti Caking Agent), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes), Milk (ascorbic Acid, (vitamin C) And Vitamin D2)), Butter (pasteurized Cream, Salt), Onion, Egg Whites, Sea Salt, Cream, Chicken Base (cooked Chicken, Salt, Chicken Fat, Maltodextrin, Sugar, Yeast Extract, Dried Whey, Natural Flavors, Corn Oil, Soybean Oil, Natural Extractives Of Turmeric And Annatto, Roasted Carrots), Garlic, Modified Food Starch, Parsley, Rice Starch, White Wine, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour), Basil, Whey Protein, Red Pepper, Black Pepper, Carrageenan, Canola Oil, Brown Sugar, Extra Virgin Olive Oil Breading Set In Soybean And Or Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (+18.00kcal, +6.10%) | |
| Total Fat | 20.2g (+3.53g, +21.18%) | |
| Saturated Fat | 8.08g (+0.39g, +5.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-15.00mg, -25.86%) | |
| Sodium | 753.0mg (-16.00mg, -2.08%) | |
| Total Carbohydrates | 19.19g (+2.52g, +15.12%) | |
| Dietary Fiber | 0.5g (-0.80g, -61.54%) | |
| Sugars | 1.01g (-0.27g, -21.09%) | |
| Sugars, added | N/A | |
| Protein | 15.15g (-5.36g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 505.0IU (-8.00IU, -1.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 202.0mg (-119.00mg, -37.07%) | |
| Iron, Fe | 1.82mg (+0.90mg, +97.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Flour (wheat Flour, Enriched {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid}), Water, Soy Bean Oil, Sugar, Salt;, Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Water, Spices, Dextrose, Corn Syrup, Flavorings, Paprika, Oleoresin Of Paprika, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite;, Lmps Mozzarella Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes);, Pasteurized Whole Eggs;, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 343.0kcal (+48.00kcal, +16.27%) | |
| Total Fat | 28.57g (+11.90g, +71.39%) | |
| Saturated Fat | 10.0g (+2.31g, +30.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-1.00mg, -1.72%) | |
| Sodium | 743.0mg (-26.00mg, -3.38%) | |
| Total Carbohydrates | 8.57g (-8.10g, -48.59%) | |
| Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
| Sugars | 5.71g (+4.43g, +346.09%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-11.94g, -58.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 571.0IU (+58.00IU, +11.31%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 229.0mg (-92.00mg, -28.66%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (fish Protein [pollock And Or Whiting], Water, Wheat Starch, Sugar, Potato Starch, Egg Whites, Sorbitol, Natural & Artificial Flavor, Soybean Oil, Salt, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine [color], Paprika Oleoresin [color], Soy Lecithin), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes Annatto [color], Natamycin [natural Mold Inhibitor]), Seasoning (whey, Cheddar Cheese Powder [whey, Cheddar Cheese {pasteurized Cultured Milk, Enzymes, Salt}, Soybean Oil, Reduced Lactose Whey, Maltodextrin, Salt, Romano Cheese {cultured Part Skim Milk, Salt, Enzymes}, Sodium Phosphate, Milk, Cream, Cultures, Citric Acid, Natural Flavor], Salt, Dehydrated Onion, Parmesan Cheese [pasteurized Cows Milk, Cheese Culture, Salt, Enzyme], Natural Flavors [bacon, Smoke {soybean Oil}, Maltodextrin, Modified Corn Starch, Dry Yeast, Bacon Fat, Autolyzed Yeast Extract], Torula Yeast, Smoked Torula Yeast, Imitation Bacon Bits [textured Vegetable Protein {soy Flour, Caramel Color, Red 3}, Soybean Oil, Salt, Natural Flavoring, Hydrolyzed Soy Protein], Spice), Smoked Bacon Bits (bacon Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate May Contain: Sugar, Brown Sugar And Or Smoke Flavorings), Water, Glucono Delta Lactone, Phosphoric Acid, Potassium Sorbate & Sodium Benzoate (preservatives), Spice, Natural Flavor (soybean Oil, Smoke) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-30.00kcal, -10.17%) | |
| Total Fat | 14.12g (-2.55g, -15.30%) | |
| Saturated Fat | 5.88g (-1.81g, -23.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-26.00mg, -44.83%) | |
| Sodium | 694.0mg (-75.00mg, -9.75%) | |
| Total Carbohydrates | 22.35g (+5.68g, +34.07%) | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 1.18g (-0.10g, -7.81%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-8.75g, -42.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (-72.00IU, -14.04%) | |
| Vitamin C, total ascorbic acid | 0.7mg (+0.70mg) | |
| Calcium, Ca | 265.0mg (-56.00mg, -17.45%) | |
| Iron, Fe | 1.59mg (+0.67mg, +72.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Bleached Flour [bleached Wheat Flour {niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Baking Powder {cornstarch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Sugar, Salt, Palm Oil, Calcium Propionate, Yeast, Mono & Diglycerides, Fumaric Acid, Baking Soda, Sodium Metabisulfite]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Fully Cooked Beef Crumbles (beef, Water, Tomato Paste, Textured Soy Flour [soy Flour, Caramel Color], Natural Flavor, Cellulose Powder, Contains 2% Or Less Of: Salt, Spices, Chili Pepper, Chipotle Pepper, Garlic), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto [color]), Jalapeno Chile Peppers (jalapeno Peppers, Water, Vinegar, And Salt), Soybean Oil, Refried Pinto Beans (pinto Beans, Soybean Oil, Salt), Pinto Beans, Tomato Paste (tomatoes), Ground Chili Pepper, Beef Base (beef [roasted Beef And Concentrated Beef Stock], Salt, Soy Sauce [water, Soybeans, Wheat, Salt], Corn Oil, Autolyzed Yeast Extract, Maltodextrin [from Corn], Sugar, Natural Flavorings, Carmel Color), Chipotle Peppers In Adobo Sauce (chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil, And Spices), Sea Salt, Garlic Powder, Cornstarch, Onion, Onion Powder, Sugar, Hickory Liquid Smoke (water, Hickory Smoke Flavor, Vinegar, Hydrolyzed Soy Protein, Sugar, Caramel Color), Serrano Peppers, Dried Chipotle Pepper Fried In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+34.00kcal, +11.53%) | |
| Total Fat | 17.65g (+0.98g, +5.88%) | |
| Saturated Fat | 9.41g (+1.72g, +22.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-5.00mg, -8.62%) | |
| Sodium | 729.0mg (-40.00mg, -5.20%) | |
| Total Carbohydrates | 29.41g (+12.74g, +76.42%) | |
| Dietary Fiber | 3.5g (+2.20g, +169.23%) | |
| Sugars | 22.35g (+21.07g, +1646.09%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (-4.04g, -19.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (+75.00IU, +14.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 235.0mg (-86.00mg, -26.79%) | |
| Iron, Fe | 0.42mg (-0.50mg, -54.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pepperoni (pork, Sea Salt, Less Than 2% Of The Following: Spanish Paprika, Turbinado Sugar, Spices, Natural Flavoring, Organic White Wine, Lactic And Starter Culture); Cranberries (cranberries, Sugar, Sunflower Oil); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-2.00kcal, -0.68%) | |
| Total Fat | 22.86g (+6.19g, +37.13%) | |
| Saturated Fat | 15.0g (+7.31g, +95.06%) | |
| Trans Fat | 1.43g (+1.43g) | |
| Cholesterol | 71.0mg (+13.00mg, +22.41%) | |
| Sodium | 650.0mg (-119.00mg, -15.47%) | |
| Total Carbohydrates | 0.71g (-15.96g, -95.74%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 0.71g (-0.57g, -44.53%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+0.92g, +4.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+23.00IU, +4.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+36.00mg, +11.21%) | |
| Iron, Fe | 0.0mg (-0.92mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Rennet, Starters , Pasteurized Cow's Milk, Salt, Rennet, Cheeses Cultures | ||