Taylor Farms Egg Salad Croissant by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Egg Salad Croissant
- Brand:
- Taylor Farms
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2093391/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal | |
| Total Fat | 17.11g | |
| Saturated Fat | 6.95g | |
| Trans Fat | 0.0g | |
| Cholesterol | 233.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 15.51g | |
| Dietary Fiber | 0.5g | |
| Sugars | 2.14g | |
| Sugars, added | N/A | |
| Protein | 9.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1203.0IU | |
| Vitamin C, total ascorbic acid | 0.6mg | |
| Calcium, Ca | 80.0mg | |
| Iron, Fe | 1.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Salad (hard Cooked Egg [eggs, Water, Citric Acid, Sodium Benzoate], Egg Salad Dressing [mayonnaise {soybean Oil, Vinegar, Egg Yolk, High Fructose Corn Syrup, Water, Salt, Natural Flavor, Calcium Disodium Edta (to Protect Flavor)}, Mustard {distilled Vinegar, Mustard Seed, Salt, Pepper, Lactic Acid]), Croissant (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Butter With Natural Flavor [pasteurized Cream, Natural Flavor], High Fructose Corn Syrup, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Whey, Calcium Propionate Preservative, Wheat Flour, Enzymes, High Oleic Canola Oil), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-11.00kcal, -4.20%) | |
| Total Fat | 16.58g (-0.53g, -3.10%) | |
| Saturated Fat | 6.42g (-0.53g, -7.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 230.0mg (-3.00mg, -1.29%) | |
| Sodium | 401.0mg (+21.00mg, +5.53%) | |
| Total Carbohydrates | 16.58g (+1.07g, +6.90%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 2.14g (=) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+0.54g, +5.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1203.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.6mg (=) | |
| Calcium, Ca | 53.0mg (-27.00mg, -33.75%) | |
| Iron, Fe | 1.93mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hard Cooked Egg (eggs, Water, Citric Acid, Sodium Benzoate), Croissant (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend {sodium Chloride, Calcium Sulfate And Calcium Silicate (anti Caking Agent), Wheat Starch, Enzyme Preparation, Sunflower Oil}, Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Egg Salad Dressing (mayonnaise [soybean Oil, Vinegar, Egg Yolk, High Fructose Corn Syrup, Water, Salt, Natural Flavor, Calcium Disodium Edta {preservative}] Mustard [distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices] Contains 2% Or Less Of: Salt, Pepper, Lactic Acid), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-11.00kcal, -4.20%) | |
| Total Fat | 16.58g (-0.53g, -3.10%) | |
| Saturated Fat | 6.42g (-0.53g, -7.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 230.0mg (-3.00mg, -1.29%) | |
| Sodium | 401.0mg (+21.00mg, +5.53%) | |
| Total Carbohydrates | 16.58g (+1.07g, +6.90%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 2.14g (=) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+0.54g, +5.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1203.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.6mg (=) | |
| Calcium, Ca | 53.0mg (-27.00mg, -33.75%) | |
| Iron, Fe | 1.93mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hard Cooked Egg (eggs, Water, Citric Acid, Sodium Benzoate), Croissant (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt, Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend {sodium Chloride, Calcium Sulfate And Calcium Silicate (anti Caking Agent), Wheat Starch, Enzyme Preparation, Sunflower Oil}, Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Egg Salad Dressing (mayonnaise [soybean Oil, Vinegar, Egg Yolk, High Fructose Corn Syrup, Water, Salt, Natural Flavor, Calcium Disodium Edta {preservative}], Mustard [distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices], Contains 2% Or Less Of: Salt, Pepper, Lactic Acid), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (=) | |
| Total Fat | 17.65g (+0.54g, +3.16%) | |
| Saturated Fat | 5.88g (-1.07g, -15.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 233.0mg (=) | |
| Sodium | 337.0mg (-43.00mg, -11.32%) | |
| Total Carbohydrates | 17.11g (+1.60g, +10.32%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 3.74g (+1.60g, +74.77%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+0.54g, +5.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1203.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.6mg (=) | |
| Calcium, Ca | 43.0mg (-37.00mg, -46.25%) | |
| Iron, Fe | 1.44mg (-0.49mg, -25.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Salad (hard Cooked Eggs [with Water, Citric Acid, Monosodium Phosphate, Potassium Sorbate {preservative}], Dressing [mayonnaise {soybean Oil, Vinegar, Egg Yolk, High Fructose Corn Syrup, Water, Salt, Natural Flavor, Calcium Disodium Edta To Protect Flavor], Mustard {distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices}, Contains 2% Or Less Of: Salt, Pepper, Lactic Acid]), Croissant (enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt, Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend {sodium Chloride, Calcium Sulfate And Calcium Silicate (anti Caking), Wheat Starch, Enzyme Preparation, Sunflower Oil}, Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (-56.00kcal, -21.37%) | |
| Total Fat | 14.71g (-2.40g, -14.03%) | |
| Saturated Fat | 5.88g (-1.07g, -15.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 191.0mg (-42.00mg, -18.03%) | |
| Sodium | 397.0mg (+17.00mg, +4.47%) | |
| Total Carbohydrates | 8.82g (-6.69g, -43.13%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 2.94g (+0.80g, +37.38%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-0.27g, -2.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (-27.00IU, -2.24%) | |
| Vitamin C, total ascorbic acid | 26.5mg (+25.90mg, +4316.67%) | |
| Calcium, Ca | 0.0mg (-80.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Red Bell Peppers, Potatoes, Onions, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), Heavy Cream (pasteurized Cream, Carrageenan), Vegetable Protein Sausage (water, Textured Soy Protein,caramel Color, Canola Oil, White Distilled Vinegar, Seasoning Blend [spices, Salt, Dextrose, Paprika, Onion Powder, Garlic Powder], Soy Protein Concentrate, Xanthan Gum, Oleoresin Paprika), Olive Oil, Garlic, Cornstarch, Parsley, Kosher Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 145.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+21.00kcal, +8.02%) | |
| Total Fat | 28.33g (+11.22g, +65.58%) | |
| Saturated Fat | 16.67g (+9.72g, +139.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-133.00mg, -57.08%) | |
| Sodium | 400.0mg (+20.00mg, +5.26%) | |
| Total Carbohydrates | 5.0g (-10.51g, -67.76%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 1.67g (-0.47g, -21.96%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.76g, -63.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+47.00IU, +3.91%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+3.40mg, +566.67%) | |
| Calcium, Ca | 67.0mg (-13.00mg, -16.25%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream, Vegetable Stock [water, Sauteed Pureed Carrots, Celery, Onions (with Non Gmo Canola Oil), Salt, Sugar, Hydrolyzed Corn Protein, Onion Powder, Autolyzed Yeast Extract, Food Starch Modified, Carrot Powder, Turmeric (color), Spice Extractives, Citric Acid], Lemon Juice, Sambuca Liquor, Pecorino Romano Cheese (pasteurized Milk, Salt, Cultures, Enzymes), Parsley, Vegetable Oil (non Gmo Canola Oil And Olive Oil), Shallots, Spice, Xanthan Gum, Crushed Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+61.00kcal, +23.28%) | |
| Total Fat | 32.26g (+15.15g, +88.54%) | |
| Saturated Fat | 20.97g (+14.02g, +201.73%) | |
| Trans Fat | 0.81g (+0.81g) | |
| Cholesterol | 113.0mg (-120.00mg, -51.50%) | |
| Sodium | 371.0mg (-9.00mg, -2.37%) | |
| Total Carbohydrates | 3.23g (-12.28g, -79.17%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.84g (-4.25g, -46.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1210.0IU (+7.00IU, +0.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 161.0mg (+81.00mg, +101.25%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Heavy Whipping Cream (milk), Water, Butter, Parmigiano Reggiano Cheese, Romano Cheese, Sea Salt, Black Pepper, Xanthan Gum, Disodium Phosphate, Enzyme Modified Egg Yolk, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (-37.00kcal, -14.12%) | |
| Total Fat | 16.56g (-0.55g, -3.21%) | |
| Saturated Fat | 7.28g (+0.33g, +4.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-137.00mg, -58.80%) | |
| Sodium | 325.0mg (-55.00mg, -14.47%) | |
| Total Carbohydrates | 11.92g (-3.59g, -23.15%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 1.32g (-0.82g, -38.32%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (-1.14g, -12.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1159.0IU (-44.00IU, -3.66%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+11.30mg, +1883.33%) | |
| Calcium, Ca | 132.0mg (+52.00mg, +65.00%) | |
| Iron, Fe | 1.19mg (-0.74mg, -38.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quiche Base (half & Half Creamer (milk, Cream And Disodium Phosphate), Eggs (whole Liquid Eggs, Citric Acid), Salt, Xanthan Gum, Garlic Powder (garlic), Nutmeg, White Pepper), Quiche Filling (spinach, Jarlsberg Cheese (pasteurized Part Skim Milk, Rennet, Salt, Culture Powdered Cellulose Added To Prevent Caking), Red Bell Pepper, Yellow Onion, Seasoning (onion, Spices (black Pepper, Parsley, Celery Seed, Basil, Bay, Marjoram, Oregano, Savory, Thyme, Cayenne Pepper, Coriander, Cumin, Mustard, Rosemary), Garlic, Carrot, Orange Peel, Tomato, Lemon Juice Powder, Citric Acid, Oil Of Lemon), Thyme), Pie Shell (enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Pie Shortening (palm Oil, Soybean Oil), Water, Corn Syrup, Contains 2% Or Less Of Each Of The Following: Sugar, Salt, Calcium Propionate, Artificial Color (dextrose, Yellow 5 And 6)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 176.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+5.00kcal, +1.91%) | |
| Total Fat | 25.0g (+7.89g, +46.11%) | |
| Saturated Fat | 16.67g (+9.72g, +139.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-150.00mg, -64.38%) | |
| Sodium | 317.0mg (-63.00mg, -16.58%) | |
| Total Carbohydrates | 5.0g (-10.51g, -67.76%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 1.67g (-0.47g, -21.96%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-7.42g, -81.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+47.00IU, +3.91%) | |
| Vitamin C, total ascorbic acid | 10.0mg (+9.40mg, +1566.67%) | |
| Calcium, Ca | 33.0mg (-47.00mg, -58.75%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream, Vegetable Stock (water, Sauteed Pureed Carrots, Celery And Onions (with Non Gmo Canola Oil), Salt, Sugar, Hydrolyzed Corn Protein, Onion Powder, Autolyzed Yeast Extract, Food Starch Modified, Carrot Powder, Turmeric (color), Spice Extractives, Citric Acid), Coconut Milk, Lemon Juice, Orange Juice Concentrate, Spiced Rum, Lime Juice, Sugar, Parsley, Vegetable Oil (non Gmo Canola Oil And Olive Oil), Shallots, Xanthan Gum, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 178.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (+7.00kcal, +2.67%) | |
| Total Fat | 15.57g (-1.54g, -9.00%) | |
| Saturated Fat | 9.91g (+2.96g, +42.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-172.00mg, -73.82%) | |
| Sodium | 382.0mg (+2.00mg, +0.53%) | |
| Total Carbohydrates | 20.75g (+5.24g, +33.78%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 1.42g (-0.72g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 9.91g (+0.82g, +9.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1179.0IU (-24.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.50mg, +83.33%) | |
| Calcium, Ca | 38.0mg (-42.00mg, -52.50%) | |
| Iron, Fe | 1.7mg (-0.23mg, -11.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour (wheat, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Rbst Free Unsalted Butter (milk), Salt), Chicken, Milk, Carrots, Celery, Onions, Peas (peas, Salt), Wheat Flour (wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Base (chicken With Natural Juices, Hydrolyzed Soybean And Corn Protein, Potato Flour, Flavoring, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Canola Oil, Kosher Salt, Seasoning (salt, Granulated Onions And Garlic, White Pepper, Black Pepper), Black Pepper, Cayenne Pepper, Italian Spice Blend (basil, Rosemary, Marjoram, Sage, Thyme Oregano), Thyme Spray (sunflower Oil, Sunflower Lecithin, Natural Flavor, Propellant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 179.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (+11.00kcal, +4.20%) | |
| Total Fat | 21.21g (+4.10g, +23.96%) | |
| Saturated Fat | 12.12g (+5.17g, +74.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 76.0mg (-157.00mg, -67.38%) | |
| Sodium | 455.0mg (+75.00mg, +19.74%) | |
| Total Carbohydrates | 9.09g (-6.42g, -41.39%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 3.03g (+0.89g, +41.59%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-3.03g, -33.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1212.0IU (+9.00IU, +0.75%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.00mg, +500.00%) | |
| Calcium, Ca | 121.0mg (+41.00mg, +51.25%) | |
| Iron, Fe | 1.09mg (-0.84mg, -43.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt Cheese (pasteurized Nonfat Milk, Cream, Whey Protein, Pectin, Salt, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, L Caucasacsicus)), Cream Cheese (pasteurized Milk & Cream, Cheese Cultures, Salt, Stabilizers (carob Bean And Or Gum)), Garlic, Herbs & Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (+26.00kcal, +9.92%) | |
| Total Fat | 16.98g (-0.13g, -0.76%) | |
| Saturated Fat | 10.85g (+3.90g, +56.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-169.00mg, -72.53%) | |
| Sodium | 396.0mg (+16.00mg, +4.21%) | |
| Total Carbohydrates | 22.64g (+7.13g, +45.97%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 1.42g (-0.72g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (+0.34g, +3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1179.0IU (-24.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.50mg, +83.33%) | |
| Calcium, Ca | 28.0mg (-52.00mg, -65.00%) | |
| Iron, Fe | 1.7mg (-0.23mg, -11.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Rbst Free Unsalted Butter, Salt), Chicken, Milk, Carrots, Celery, Onions Peas, Wheat Flour (wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Base (chicken With Natural Juices, Hydrolyzed Soybean And Corn Protein, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Canola Oil, Kosher Salt, Granulated Onions And Garlic, Black Pepper, White Pepper, Italian Spice Blend (basil, Rosemary, Marjoram, Sage, Thyme, Oregano), Spray (sunflower Oil, Sunflower Lecithin, Natural Flavor (butter (milk)), Propellant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (+77.00kcal, +29.39%) | |
| Total Fat | 32.14g (+15.03g, +87.84%) | |
| Saturated Fat | 25.0g (+18.05g, +259.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-133.00mg, -57.08%) | |
| Sodium | 296.0mg (-84.00mg, -22.11%) | |
| Total Carbohydrates | 0.0g (-15.51g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.62g, +17.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1250.0IU (+47.00IU, +3.91%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+27.00mg, +33.75%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow Milk, Cream Of Milk, Salt, Black Truffle And Bianchetto Truffle, Rennet, Lactic Ferments | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-20.00kcal, -7.63%) | |
| Total Fat | 16.88g (-0.23g, -1.34%) | |
| Saturated Fat | 8.66g (+1.71g, +24.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-133.00mg, -57.08%) | |
| Sodium | 312.0mg (-68.00mg, -17.89%) | |
| Total Carbohydrates | 14.72g (-0.79g, -5.09%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 0.87g (-1.27g, -59.35%) | |
| Sugars, added | N/A | |
| Protein | 7.79g (-1.30g, -14.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1299.0IU (+96.00IU, +7.98%) | |
| Vitamin C, total ascorbic acid | 7.8mg (+7.20mg, +1200.00%) | |
| Calcium, Ca | 130.0mg (+50.00mg, +62.50%) | |
| Iron, Fe | 3.12mg (+1.19mg, +61.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (milk And Cream, Whole Eggs, Salt, Guar Gum, Xanthan Gum, Black Pepper, Nutmeg), Pie Shell (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Shortening [palm Oil], Water, Sugar, Salt), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Kale, Canola Oil, Garlic Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-27.00kcal, -10.31%) | |
| Total Fat | 17.65g (+0.54g, +3.16%) | |
| Saturated Fat | 11.76g (+4.81g, +69.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-174.00mg, -74.68%) | |
| Sodium | 412.0mg (+32.00mg, +8.42%) | |
| Total Carbohydrates | 5.88g (-9.63g, -62.09%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.67g, +29.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (-27.00IU, -2.24%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+13.50mg, +2250.00%) | |
| Calcium, Ca | 118.0mg (+38.00mg, +47.50%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Whey Protein, Lowfat Yogurt (pasteurized Cultured Milk), Cucumber, Dill, Natural Flavor, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 190.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-47.00kcal, -17.94%) | |
| Total Fat | 6.54g (-10.57g, -61.78%) | |
| Saturated Fat | 3.27g (-3.68g, -52.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-177.00mg, -75.97%) | |
| Sodium | 346.0mg (-34.00mg, -8.95%) | |
| Total Carbohydrates | 33.64g (+18.13g, +116.89%) | |
| Dietary Fiber | 3.7g (+3.20g, +640.00%) | |
| Sugars | 1.87g (-0.27g, -12.62%) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-1.61g, -17.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1168.0IU (-35.00IU, -2.91%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+3.90mg, +650.00%) | |
| Calcium, Ca | 75.0mg (-5.00mg, -6.25%) | |
| Iron, Fe | 0.34mg (-1.59mg, -82.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (butternut Squash (squash, Citric Acid), Ricotta (whey, Whole Milk, Cream, Vinegar), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream (cream), Bread Crumbs (wheat Flour, Yeast, Salt), Apple Mostarda (quince, Sugar, Mustard Flavor, Citric Acid, Ascorbic Acid), Unsalted Butter (cream), Chicory Root Fiber, Potato Starch, Vegetable Fiber, 2% Or Less Of Amaretti Cookies (sugar, Apricot Kernels, Egg Whites, Corn Flour, Wheat Flour, Rice, Wholemeal, Leavening (sodium Carbonate, Ammonium Carbonate), Natural Flavor), Dehydrated Potatoes, Salt, Natural Flavors), Pasta (semolina ,eggs, Water, Tomato) | ||