Black Forest Ham & Provolone Pinwheels by Taylor Fresh Foods, Inc: Similar Foods
- Product:
- Black Forest Ham & Provolone Pinwheels
- Brand:
- Maker:
- Taylor Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1934908/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal | |
| Total Fat | 9.92g | |
| Saturated Fat | 5.34g | |
| Trans Fat | N/A | |
| Cholesterol | 42.0mg | |
| Sodium | 611.0mg | |
| Total Carbohydrates | 12.21g | |
| Dietary Fiber | N/A | |
| Sugars | 1.53g | |
| Sugars, added | N/A | |
| Protein | 12.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU | |
| Vitamin C, total ascorbic acid | 2.7mg | |
| Calcium, Ca | 76.0mg | |
| Iron, Fe | 0.55mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham With Natural Juices (cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite Coated With Caramel Color), Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Natamycin [preservative], Vitamin A Palmitate, Cheese Culture), Vitamin D Milk (milk, Vitamin D3), Garlic (garlic, Water, Citric Acid), Salt, Black Pepper, Parsley), Provolone Cheese (unsmoked Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Green Leaf Lettuce, Red Peppers (fire Roasted Red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (=) | |
| Total Fat | 9.92g (=) | |
| Saturated Fat | 5.34g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg (=) | |
| Sodium | 634.0mg (+23.00mg, +3.76%) | |
| Total Carbohydrates | 12.21g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.53g (=) | |
| Sugars, added | N/A | |
| Protein | 12.21g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.7mg (=) | |
| Calcium, Ca | 76.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color), Flat Bread (enriched Unbleached Wheat And Malted Barley Flour [contains Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Garlic Herb Spread (pasteurized Cultured Milk And Cream, Garlic, Salt, Guar Gum And Or Carob Bean, Spices, Sorbic Acid To Maintain Freshness), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Lettuce, Roasted Red Peppers (with Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (=) | |
| Total Fat | 9.16g (-0.76g, -7.66%) | |
| Saturated Fat | 4.58g (-0.76g, -14.23%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 46.0mg (+4.00mg, +9.52%) | |
| Sodium | 580.0mg (-31.00mg, -5.07%) | |
| Total Carbohydrates | 11.45g (-0.76g, -6.22%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.76g (-0.77g, -50.33%) | |
| Sugars, added | N/A | |
| Protein | 14.5g (+2.29g, +18.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.7mg (=) | |
| Calcium, Ca | 76.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Oven Roasted Turkey Breast (turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate, Coated With: Salt, Spice, Paprika, Parsley, Turmeric), Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Natamycin [preservative], Vitamin A Palmitate, Cheese Culture), Vitamin D Milk (milk, Vitamin D3), Garlic (garlic, Water, Citric Acid), Salt, Black Pepper, Parsley), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Green Leaf Lettuce, Red Peppers (fire Roasted Red Peppers, Water, Salt, Sugar, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-8.00kcal, -4.19%) | |
| Total Fat | 9.16g (-0.76g, -7.66%) | |
| Saturated Fat | 4.58g (-0.76g, -14.23%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg (=) | |
| Sodium | 580.0mg (-31.00mg, -5.07%) | |
| Total Carbohydrates | 12.21g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.76g (-0.77g, -50.33%) | |
| Sugars, added | N/A | |
| Protein | 12.21g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.7mg (=) | |
| Calcium, Ca | 76.0mg (=) | |
| Iron, Fe | 0.55mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Breast (with Turkey Broth, Salt, Dextrose, Carrageenan, Sodium Phosphate, Vegetable Oil), Flat Bread (enriched Unbleached Wheat And Malted Barley Flour [contains Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Garlic Herb Spread (pasteurized Cultured Milk And Cream, Garlic, Salt, Guar Gum And Or Carob Bean, Spices, Sorbic Acid To Maintain Freshness), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto For Color), Lettuce, Roasted Red Peppers (with Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-8.00kcal, -4.19%) | |
| Total Fat | 9.16g (-0.76g, -7.66%) | |
| Saturated Fat | 5.34g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (+8.00mg, +19.05%) | |
| Sodium | 641.0mg (+30.00mg, +4.91%) | |
| Total Carbohydrates | 11.45g (-0.76g, -6.22%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.53g (=) | |
| Sugars, added | N/A | |
| Protein | 14.5g (+2.29g, +18.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.7mg (=) | |
| Calcium, Ca | 76.0mg (=) | |
| Iron, Fe | 1.1mg (+0.55mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate: Coated With Salt, Spice, Paprika, Parsley, Turmeric), Flat Bread (enriched Unbleached Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizer [carob Bean And Or Xanthan And Or Guar Gum}), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto For Color), Lettuce, Roasted Red Peppers (with Water, Salt, Citric Acid), Milk, Garlic, Salt, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (=) | |
| Total Fat | 10.53g (+0.61g, +6.15%) | |
| Saturated Fat | 5.92g (+0.58g, +10.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 46.0mg (+4.00mg, +9.52%) | |
| Sodium | 592.0mg (-19.00mg, -3.11%) | |
| Total Carbohydrates | 12.5g (+0.29g, +2.38%) | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.29g (+1.76g, +115.03%) | |
| Sugars, added | N/A | |
| Protein | 13.82g (+1.61g, +13.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 987.0IU (+33.00IU, +3.46%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+1.20mg, +44.44%) | |
| Calcium, Ca | 66.0mg (-10.00mg, -13.16%) | |
| Iron, Fe | 0.71mg (+0.16mg, +29.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Turkey Breast (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Nicin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Sorbic Acid [as A Preservative], Guar Gum, Lactic Acid, Vitamin A Palmitate, Cheese Culture), Green Leaf Lettuce, Red Peppers (red Pepper, Water, Salt, Citric Acid, And Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-5.00kcal, -2.62%) | |
| Total Fat | 4.09g (-5.83g, -58.77%) | |
| Saturated Fat | 1.86g (-3.48g, -65.17%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg (-10.00mg, -23.81%) | |
| Sodium | 617.0mg (+6.00mg, +0.98%) | |
| Total Carbohydrates | 19.33g (+7.12g, +58.31%) | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.86g (+0.33g, +21.57%) | |
| Sugars, added | N/A | |
| Protein | 16.36g (+4.15g, +33.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-25.00IU, -2.62%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-1.80mg, -66.67%) | |
| Calcium, Ca | 112.0mg (+36.00mg, +47.37%) | |
| Iron, Fe | 1.34mg (+0.79mg, +143.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Maple Honey Turkey Breast, Caramel Color Added (turkey Breast, Water, Salt, Sugar, Dextrose, Pure Maple Syrup, Honey, Sodium Phosphate, Natural Flavorings, Sea Salt Coated With Honey, Water, Maple Sugar & Sugar, Caramel Color, Flavorings, Gelatin), Multigrain Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Grain Blend [fermented Wheat Flour, Wheat Grain, Rye Grain, Oat Grain, Flax Seeds, Rye Sourdough, Millet, Teff Seeds, Salt], Cracked Rye, Wheat Bran, Wheat Gluten, Yeast, Sugar, Salt, Fermented Rye Flour, Vegetable Oil [canola Oil Or Soybean Oil], Dough Conditioners [calcium Sulfate, Ascorbic Acid, Enzymes], Wheat Starch, Lactic Acid), Green Leaf Lettuce, Muenster Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-21.00kcal, -10.99%) | |
| Total Fat | 6.27g (-3.65g, -36.79%) | |
| Saturated Fat | 3.39g (-1.95g, -36.52%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg (-7.00mg, -16.67%) | |
| Sodium | 595.0mg (-16.00mg, -2.62%) | |
| Total Carbohydrates | 15.93g (+3.72g, +30.47%) | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.78g (-0.75g, -49.02%) | |
| Sugars, added | N/A | |
| Protein | 10.97g (-1.24g, -10.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 914.0IU (-40.00IU, -4.19%) | |
| Vitamin C, total ascorbic acid | 3.1mg (+0.40mg, +14.81%) | |
| Calcium, Ca | 91.0mg (+15.00mg, +19.74%) | |
| Iron, Fe | 0.94mg (+0.39mg, +70.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Chicken Meat (with Water, Salt, Spices, Dehydrated Onion, Dehydrated Garlic), Jalapeno Tortilla (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil And Or Palm Oil], Seasoning [salt, Maltodextrin, Jalapeno Pepper, Onion, Yeast Extract, Garlic, Citric Acid, Modified Corn Starch, Partially Hydrogenated Cottonseed And Soybean Oil, Natural And Artificial Flavor, Disodium Inosinate, Disodium Guanylate, Artificial Color [yellow 5, Yellow 6)], Contains 2% Or Less Of: Salt, Leavening (sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate And Or Sodium Acid Pyrophosphate, Calcium Sulfate], Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants [tocopherols, Ascorbic Acid], Vital Wheat Gluten, Cellulose Gum, Dough Conditioners [fumaric Acid, Sodium Metabisulfite], Calcium Propionate And Sorbic Acid To Preserve Freshness), Hot Pepper Sauce (aged Red Peppers, Distilled Vinegar, Water, Corn Syrup, Salt, Food Starch Modified, Dehydrated Garlic And Onion, Xanthan Gum, Natural And Artificial Flavorings, Citric Acid, Calcium Disodium Edta To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean Gum, Xanthan Gum And Or Guar Gum], Natamycin [natural Mold Inhibitor]), Lettuce, Celery, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-16.00kcal, -8.38%) | |
| Total Fat | 6.25g (-3.67g, -37.00%) | |
| Saturated Fat | 3.75g (-1.59g, -29.78%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg (-4.00mg, -9.52%) | |
| Sodium | 625.0mg (+14.00mg, +2.29%) | |
| Total Carbohydrates | 12.5g (+0.29g, +2.38%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-1.53g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+2.79g, +22.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+46.00IU, +4.82%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+0.30mg, +11.11%) | |
| Calcium, Ca | 100.0mg (+24.00mg, +31.58%) | |
| Iron, Fe | 0.9mg (+0.35mg, +63.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey (turkey Breast, Turkey Broth, Salt, Sodium Phosphates Coated With Salt, Spice, Paprika, Parsley, Turmeric), Lavash Wrap (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Monomitrate, Riboflavin, Folic Acid), Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (for Color), Microbial Enzymes), Green Leaf Lettuce, Cream Cheese (pasteurized Nonfat Milk And Milkfat, Cheese Culture, Salt, Stabilizers (xanthan And Or Carob Bean And Or Guar Gums)), Red Pepper (red Peppers, Water, Salt, Citric Acid), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-33.00kcal, -17.28%) | |
| Total Fat | 3.73g (-6.19g, -62.40%) | |
| Saturated Fat | 0.83g (-4.51g, -84.46%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg (-21.00mg, -50.00%) | |
| Sodium | 643.0mg (+32.00mg, +5.24%) | |
| Total Carbohydrates | 21.58g (+9.37g, +76.74%) | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.66g (+0.13g, +8.50%) | |
| Sugars, added | N/A | |
| Protein | 10.37g (-1.84g, -15.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 934.0IU (-20.00IU, -2.10%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-0.70mg, -25.93%) | |
| Calcium, Ca | 62.0mg (-14.00mg, -18.42%) | |
| Iron, Fe | 1.49mg (+0.94mg, +170.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Sub Sandwich Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Oven Roasted Turkey Breast And White Turkey With Broth (turkey Breast And White Turkey, Turkey Broth, Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate), Lettuce, Fully Cooked Sliced Bacon Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+33.00kcal, +17.28%) | |
| Total Fat | 8.24g (-1.68g, -16.94%) | |
| Saturated Fat | 3.92g (-1.42g, -26.59%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg (-13.00mg, -30.95%) | |
| Sodium | 596.0mg (-15.00mg, -2.45%) | |
| Total Carbohydrates | 23.53g (+11.32g, +92.71%) | |
| Dietary Fiber | 2.0g | |
| Sugars | 1.57g (+0.04g, +2.61%) | |
| Sugars, added | N/A | |
| Protein | 13.73g (+1.52g, +12.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 980.0IU (+26.00IU, +2.73%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.30mg, -11.11%) | |
| Calcium, Ca | 39.0mg (-37.00mg, -48.68%) | |
| Iron, Fe | 1.76mg (+1.21mg, +220.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Roll (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Bran, Yeast, Sugar, Wheat Gluten, Salt, Cracked Wheat, Malted Barley Extract, Calcium Propionate (preservative), Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Caramel Color, Malted Barley, Flour) Ham (cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite), Turkey (turkey Breast, Turkey Broth, Salt, Sodium Phosphates Coated With Salt, Spice, Paprika, Parsley, Turmeric), Swiss Cheese (pasteurized Milk, Cultures, Enzymes, Salt, Cheese Cultures), Green Leaf Lettuce, Bacon (cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-9.00kcal, -4.71%) | |
| Total Fat | 6.32g (-3.60g, -36.29%) | |
| Saturated Fat | 2.6g (-2.74g, -51.31%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg (-1.00mg, -2.38%) | |
| Sodium | 595.0mg (-16.00mg, -2.62%) | |
| Total Carbohydrates | 15.99g (+3.78g, +30.96%) | |
| Dietary Fiber | 0.7g | |
| Sugars | 1.49g (-0.04g, -2.61%) | |
| Sugars, added | N/A | |
| Protein | 16.73g (+4.52g, +37.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-25.00IU, -2.62%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-0.90mg, -33.33%) | |
| Calcium, Ca | 130.0mg (+54.00mg, +71.05%) | |
| Iron, Fe | 1.34mg (+0.79mg, +143.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Chicken Breast, Caramel Color Added (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Green Leaf Lettuce, Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+14.00kcal, +7.33%) | |
| Total Fat | 16.67g (+6.75g, +68.04%) | |
| Saturated Fat | 11.67g (+6.33g, +118.54%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 52.0mg (+10.00mg, +23.81%) | |
| Sodium | 655.0mg (+44.00mg, +7.20%) | |
| Total Carbohydrates | 6.67g (-5.54g, -45.37%) | |
| Dietary Fiber | 3.3g | |
| Sugars | 3.33g (+1.80g, +117.65%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-3.88g, -31.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+46.00IU, +4.82%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 83.0mg (+7.00mg, +9.21%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomini 79% (fresh Pasteurized Cow's Milk, Fresh Starter Culture, Rennet, Salt) Sunflower Oil 21%, Salt, Parsley And Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+18.00kcal, +9.42%) | |
| Total Fat | 10.27g (+0.35g, +3.53%) | |
| Saturated Fat | 3.08g (-2.26g, -42.32%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg (-11.00mg, -26.19%) | |
| Sodium | 606.0mg (-5.00mg, -0.82%) | |
| Total Carbohydrates | 18.15g (+5.94g, +48.65%) | |
| Dietary Fiber | 1.0g | |
| Sugars | 1.03g (-0.50g, -32.68%) | |
| Sugars, added | N/A | |
| Protein | 11.3g (-0.91g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1027.0IU (+73.00IU, +7.65%) | |
| Vitamin C, total ascorbic acid | 5.1mg (+2.40mg, +88.89%) | |
| Calcium, Ca | 68.0mg (-8.00mg, -10.53%) | |
| Iron, Fe | 1.23mg (+0.68mg, +123.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chipotle Tortilla (enriched Bleached Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil Contains Less Than 2% Of Each Of The Following: Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}], Chipotle Chili Seasoning [salt, Dextrose, Turmeric, Tomato Powder, Spices, Jalapeno Powder, Natural Flavors {with Extractives Of Paprika}, Green Bell Pepper, Cilantro And Caramel Color], Salt, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Monoglycerides, Dried Chipotle Peppers, Potassium Sorbate, Fumaric Acid, Calcium Propionate, Guar Gum, Xanthan Gum, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate), Chicken Breast Meat With Rib Meat (boneless Skinless Chicken Breast With Rib Meat, Chicken Broth, Seasoning [salt, Maltodextrin, Flavorings, Paprika, Parsley, Extractives Of Paprika], Potassium Lactate, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan], Sodium Phosphates, Sodium Diacetate, Natural Flavor), Pico De Gallo (tomato, Red Onion, Green Bell Pepper, Tomato Juice [reconstituted Tomato Juice {water And Concentrated Juice Of Tomatoes}, Salt, Vitamin C {ascorbic Acid}], Red Bell Pepper, Lime Juice, Garlic, Salt, Cilantro), Green Leaf Lettuce, Chipotle Ranch Sauce (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Chipotle Pepper Puree [water, Chipotle Pepper], Sugar, Contains Less Than 2% Of Salt, Spice [includes Mustard], Xanthan Gum, Food Starch Modified, Phosphoric Acid, Natural Flavor, Chipotle Pepper, Sodium Benzoate And Potassium Sorbate [as Preservatives], Propylene Glycol Alginate, Oleoresin Paprika [color], Lactic Acid, Caramel Color, Dehydrated Onion, Calcium Disodium Edta Added To Protect Flavor), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Roasted Corn, Cream Cheese (cream, Skim Milk, Food Starch, Salt, Sodium Stearoyl, Lactylate, Locust Bean Gum, Citric Acid, Xanthan Gum, Lactic Acid, Natural Flavor, Phosphoric Acid, And Potassium Sorbate), Chipotle Seasoning (dextrose, Paprika [color], Chili Pepper, Onion Powder, Chipotle Pepper Powder, Salt, Yeast Extract, Mustard, Spices, Garlic Powder, Citric Acid, Dehydrated Parsley, Extractive Of Paprika [color], Disodium Inosinate, Disodium Guanylate, Maltodextrin, Natural Smoke Flavor, With Not More Than 2% Silicon Dioxide And Calcium Stearate Added As Anti Caking Agents) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-9.00kcal, -4.71%) | |
| Total Fat | 6.32g (-3.60g, -36.29%) | |
| Saturated Fat | 2.23g (-3.11g, -58.24%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg (-3.00mg, -7.14%) | |
| Sodium | 662.0mg (+51.00mg, +8.35%) | |
| Total Carbohydrates | 17.1g (+4.89g, +40.05%) | |
| Dietary Fiber | 0.7g | |
| Sugars | 0.74g (-0.79g, -51.63%) | |
| Sugars, added | N/A | |
| Protein | 15.61g (+3.40g, +27.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-25.00IU, -2.62%) | |
| Vitamin C, total ascorbic acid | 2.2mg (-0.50mg, -18.52%) | |
| Calcium, Ca | 130.0mg (+54.00mg, +71.05%) | |
| Iron, Fe | 1.34mg (+0.79mg, +143.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Chicken (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil, Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil (canola Oil Or Soybean Oil), Calcium Propionate (preservative), Degermed Yellow Corn Flour, Wheat Starch, Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Acetic Acid, Lactic Acid, Malted Barley Flour), Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-9.00kcal, -4.71%) | |
| Total Fat | 6.32g (-3.60g, -36.29%) | |
| Saturated Fat | 2.23g (-3.11g, -58.24%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg (-3.00mg, -7.14%) | |
| Sodium | 662.0mg (+51.00mg, +8.35%) | |
| Total Carbohydrates | 17.1g (+4.89g, +40.05%) | |
| Dietary Fiber | 0.7g | |
| Sugars | 0.74g (-0.79g, -51.63%) | |
| Sugars, added | N/A | |
| Protein | 15.61g (+3.40g, +27.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-25.00IU, -2.62%) | |
| Vitamin C, total ascorbic acid | 2.2mg (-0.50mg, -18.52%) | |
| Calcium, Ca | 130.0mg (+54.00mg, +71.05%) | |
| Iron, Fe | 1.34mg (+0.79mg, +143.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Chicken (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil (canola Oil Or Soybean Oil), Calcium Propionate (preservative), Degermed Yellow Corn Flour, Wheat Starch, Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Acetic Acid, Lactic Acid, Malted Barley Flour), Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrate) | ||