Good & Gather Uncured Pepperoni Wood Fired Crust Pizza With Crushed Tomato Sauce And Mozzarella Cheese & Shaved Aged Cheese, Uncured Pepperoni by Target Stores: Similar Foods
- Product:
- Uncured Pepperoni Wood Fired Crust Pizza With Crushed Tomato Sauce And Mozzarella Cheese & Shaved Aged Cheese, Uncured Pepperoni
- Brand:
- Good & Gather
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2661932/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal | |
| Total Fat | 10.88g | |
| Saturated Fat | 5.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 551.0mg | |
| Total Carbohydrates | 28.57g | |
| Dietary Fiber | 2.0g | |
| Sugars | 4.08g | |
| Sugars, added | N/A | |
| Protein | 10.2g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg | |
| Iron, Fe | 0.68mg | |
| Potassium, K | 231.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Uncured Pepperoni No Nitrites Or Nitrates Added** (pork, Salt, Pork Fat, Dextrose, Chili Pepper, Paprika, Beet, Acerola, Garlic, Rosemary, Oregano, Paprika Extract, Black Pepper, Onion, Coriander), Tomato Puree, Tomato Pulp, Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Starter Culture, Microbial Rennet), Water, Provolone Cheese (milk, Salt, Microbial Rennet), Aged Cheese (milk, Salt, Starter Culture, Microbial Rennet), Spicy Honey Packet (honey, Chili Pepper Natural Flavor), Sunflower Seed Oil, Extra Virgin Olive Oil, Salt, Yeast, Olive Oil, Sugar, Oregano, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+8.00kcal, +3.17%) | |
| Total Fat | 13.01g (+2.13g, +19.58%) | |
| Saturated Fat | 4.79g (-0.65g, -11.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 562.0mg (+11.00mg, +2.00%) | |
| Total Carbohydrates | 23.29g (-5.28g, -18.48%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 1.37g (-2.71g, -66.42%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+2.13g, +20.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (+1.00mg, +0.61%) | |
| Iron, Fe | 1.03mg (+0.35mg, +51.47%) | |
| Potassium, K | 226.0mg (-5.00mg, -2.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella+ (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Salt, Water, Spices (oregano, Black Pepper)), Sausage (pork, Salt, Spices, Flavorings), Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+15.00kcal, +5.95%) | |
| Total Fat | 9.63g (-1.25g, -11.49%) | |
| Saturated Fat | 4.44g (-1.00g, -18.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+6.00mg, +25.00%) | |
| Sodium | 541.0mg (-10.00mg, -1.81%) | |
| Total Carbohydrates | 33.33g (+4.76g, +16.66%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 10.37g (+6.29g, +154.17%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+3.13g, +30.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (=) | |
| Iron, Fe | 1.7mg (+1.02mg, +150.00%) | |
| Potassium, K | 237.0mg (+6.00mg, +2.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 2.59g | |
| Fatty acids, total polyunsaturated | 1.48g | |
| Ingredients | ||
|---|---|---|
Crust: Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bread Crumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt Cheeses: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Vegetable Enzymes), Smoked Gouda Cheese (gouda Cheese [pasteurized Milk, Microbial Rennet, Microbial Enzymes, Salt], Water, Butterfat, Sodium Caseinate, Emulsifying Salts [sodium Citrate, Sodium Disphosphate, Sodium Polyphosphate], Natural Smoke Flavor) Toppings: Seasoned Chicken (chicken Breast With Rib Meat, Seasoning [cane Sugar, Tomato Powder, Salt, Spices, Citric Acid, Caramel Color, Onion Powder, Beet Powder, Garlic Powder], Natural Smoke Flavor, Egg Whites), Red Onions, Cilantro Sauce: Tomato Paste, Molasses, Organic Cane Sugar, Water, Mustard, Distilled White Vinegar, Natural Hickory Smoke Flavor, Garlic Powder, Onion Powder, Red Wine Vinegar, Salt, Chili Powder, Paprika (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-12.00kcal, -4.76%) | |
| Total Fat | 12.0g (+1.12g, +10.29%) | |
| Saturated Fat | 5.6g (+0.16g, +2.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+8.00mg, +33.33%) | |
| Sodium | 552.0mg (+1.00mg, +0.18%) | |
| Total Carbohydrates | 21.6g (-6.97g, -24.40%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 2.4g (-1.68g, -41.18%) | |
| Sugars, added | N/A | |
| Protein | 10.4g (+0.20g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 168.0mg (+5.00mg, +3.07%) | |
| Iron, Fe | 0.88mg (+0.20mg, +29.41%) | |
| Potassium, K | 216.0mg (-15.00mg, -6.49%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Malted Barley Flour], Water, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin [processing Aid]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Peppers, Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+8.00kcal, +3.17%) | |
| Total Fat | 12.33g (+1.45g, +13.33%) | |
| Saturated Fat | 6.16g (+0.72g, +13.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+7.00mg, +29.17%) | |
| Sodium | 548.0mg (-3.00mg, -0.54%) | |
| Total Carbohydrates | 27.4g (-1.17g, -4.10%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 5.48g (+1.40g, +34.31%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (+0.07g, +0.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+8.00mg, +4.91%) | |
| Iron, Fe | 1.78mg (+1.10mg, +161.76%) | |
| Potassium, K | 212.0mg (-19.00mg, -8.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes) Pepperoni Made With Pork, Chicken And Beef [pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika) Water, Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil (soybean And Or Canola Oil], Sugar, Salt, Modified Food Starch, Spice, Sea Salt, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Wheat Starch, L Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor Soy Lecithin, Enzymes [contains Wheat), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-2.00kcal, -0.79%) | |
| Total Fat | 10.29g (-0.59g, -5.42%) | |
| Saturated Fat | 4.41g (-1.03g, -18.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 544.0mg (-7.00mg, -1.27%) | |
| Total Carbohydrates | 35.29g (+6.72g, +23.52%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 2.21g (-1.87g, -45.83%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-4.32g, -42.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (+6.00mg, +3.68%) | |
| Iron, Fe | 1.47mg (+0.79mg, +116.18%) | |
| Potassium, K | 223.0mg (-8.00mg, -3.46%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Gluten Free Crust (water, Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Rice Starch, Olive Oil, Cane Sugar, Yeast, Sea Salt, Psyllium, Chicory Root Extract, Xanthan Gum, Locust Bean Gum), Cutting Board Collection Mozzarella Style Shreds (filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola And Or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid (vegan), Konjac Gum, Xanthan Gum, Yeast Extract, Fruit And Or Vegetable Juice Color), Tomato Basil Sauce (water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Beyond Meat Italian Sausage Style Crumbles (water, Pea Protein, Expeller Pressed: Canola And Sunflower Oil, Yeast Extract, Spices, Tapioca Maltodextrin, Salt, Garlic, Vegan Natural Flavor, Citric Acid, Acacia Gum, Paprika Extract Color), Meatless Pepperoni Style Slices (tapioca Starch, Filtered Water, Coconut Oil, Pea Protein, Spices, Expeller Pressed: Canola And Or Safflower Oil, Rice Starch, Sea Salt, Bamboo Fiber, Crimini Mushrooms, Vegan Natural Flavor, Yeast Extract, Lactic Acid (vegan), Garlic, Xanthan Gum, Vegan Enzyme, Konjac Gum, Paprika Oleoresin Color), Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-15.00kcal, -5.95%) | |
| Total Fat | 12.59g (+1.71g, +15.72%) | |
| Saturated Fat | 5.93g (+0.49g, +9.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 533.0mg (-18.00mg, -3.27%) | |
| Total Carbohydrates | 20.74g (-7.83g, -27.41%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 2.96g (-1.12g, -27.45%) | |
| Sugars, added | N/A | |
| Protein | 10.37g (+0.17g, +1.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 170.0mg (+7.00mg, +4.29%) | |
| Iron, Fe | 0.81mg (+0.13mg, +19.12%) | |
| Potassium, K | 222.0mg (-9.00mg, -3.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese (pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Salt, Spice), Cooked Italian Sausage (pork, Water, Salt, Spices And Spice Extractives, Flavorings, Dextrose, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Natural Flavor], Preservatives [bha, Bht, Citric Acid]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Peppers (green, Red), Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Color]) Crust: Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, Dough Conditioner (l Cysteine), Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (=) | |
| Total Fat | 10.6g (-0.28g, -2.57%) | |
| Saturated Fat | 4.64g (-0.80g, -14.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-1.00mg, -4.17%) | |
| Sodium | 563.0mg (+12.00mg, +2.18%) | |
| Total Carbohydrates | 27.15g (-1.42g, -4.97%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 4.64g (+0.56g, +13.73%) | |
| Sugars, added | N/A | |
| Protein | 10.6g (+0.40g, +3.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-5.00mg, -3.07%) | |
| Iron, Fe | 1.99mg (+1.31mg, +192.65%) | |
| Potassium, K | 205.0mg (-26.00mg, -11.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Semolina, Dextrose, Soybean Oil, Palm Oil, Salt, Yeast, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners [diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Ctive Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L Cysteine], Citric Acid, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Honey, Soybean Oil, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}], Spices, Dehydrated Garlic), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Sugar, Water, Extractive Of Paprika, Natural Smoke Flavor, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Ascorbic Acid, Bha, Bht, Citric Acid), Garnish (parmesan Cheese [parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anti Caking}], Dehydrated Red Bell Peppers, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+10.00kcal, +3.97%) | |
| Total Fat | 13.08g (+2.20g, +20.22%) | |
| Saturated Fat | 4.62g (-0.82g, -15.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+7.00mg, +29.17%) | |
| Sodium | 577.0mg (+26.00mg, +4.72%) | |
| Total Carbohydrates | 23.08g (-5.49g, -19.22%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 3.08g (-1.00g, -24.51%) | |
| Sugars, added | N/A | |
| Protein | 13.08g (+2.88g, +28.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-1.00mg, -0.61%) | |
| Iron, Fe | 2.31mg (+1.63mg, +239.71%) | |
| Potassium, K | 227.0mg (-4.00mg, -1.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Hulled Hemp Seeds, Soybean Oil, Yeast, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Lecithin [soy Lecithin, Canola Oil], Honey, Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Seasoning [cane Sugar, Salt, Spices], Garlic), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chicken Sausage With Sun Dried Tomato & Basil (skinless Chicken Thigh, Contains 2% Or Less Of: Salt, Sun Dried Tomatoes, Raw Sugar, Dehydrated Diced Red Peppers, Water, Spices, Granulated Onion, Granulated Garlic), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occuring In Sea Salt And Celery Powder (pork, Sea Salt*, Contains 2% Or Less Of: Mustard, Sugar, Lactic Acid Starter Culture, Celery Powder*, Natural Spice Extractives, Oleoresin Of Paprika), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+23.00kcal, +9.13%) | |
| Total Fat | 13.74g (+2.86g, +26.29%) | |
| Saturated Fat | 6.11g (+0.67g, +12.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 542.0mg (-9.00mg, -1.63%) | |
| Total Carbohydrates | 25.19g (-3.38g, -11.83%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 2.29g (-1.79g, -43.87%) | |
| Sugars, added | N/A | |
| Protein | 12.21g (+2.01g, +19.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+13.00mg, +7.98%) | |
| Iron, Fe | 0.76mg (+0.08mg, +11.76%) | |
| Potassium, K | 244.0mg (+13.00mg, +5.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Salt, Spice), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Flour (wheat Flour, Malted Barley Flour), Water, Soybean Oil, Yeast, Cultured Wheat Starch, Salt, Dextrose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (=) | |
| Total Fat | 10.69g (-0.19g, -1.75%) | |
| Saturated Fat | 5.66g (+0.22g, +4.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-5.00mg, -20.83%) | |
| Sodium | 522.0mg (-29.00mg, -5.26%) | |
| Total Carbohydrates | 29.56g (+0.99g, +3.47%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 7.55g (+3.47g, +85.05%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (-1.39g, -13.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+13.00mg, +7.98%) | |
| Iron, Fe | 1.76mg (+1.08mg, +158.82%) | |
| Potassium, K | 226.0mg (-5.00mg, -2.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Nonfat Milk, Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Natural Flavor, Dried Onion, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto (color), Soy Lecithin, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (=) | |
| Total Fat | 10.69g (-0.19g, -1.75%) | |
| Saturated Fat | 5.66g (+0.22g, +4.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-5.00mg, -20.83%) | |
| Sodium | 522.0mg (-29.00mg, -5.26%) | |
| Total Carbohydrates | 29.56g (+0.99g, +3.47%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 7.55g (+3.47g, +85.05%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (-1.39g, -13.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+13.00mg, +7.98%) | |
| Iron, Fe | 1.76mg (+1.08mg, +158.82%) | |
| Potassium, K | 226.0mg (-5.00mg, -2.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Nonfat Milk, Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Natural Flavor, Dried Onion, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto (color), Soy Lecithin, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-2.00kcal, -0.79%) | |
| Total Fat | 12.18g (+1.30g, +11.95%) | |
| Saturated Fat | 4.49g (-0.95g, -17.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+8.00mg, +33.33%) | |
| Sodium | 532.0mg (-19.00mg, -3.45%) | |
| Total Carbohydrates | 23.08g (-5.49g, -19.22%) | |
| Dietary Fiber | 1.9g (-0.10g, -5.00%) | |
| Sugars | 1.92g (-2.16g, -52.94%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+1.34g, +13.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-3.00mg, -1.84%) | |
| Iron, Fe | 1.03mg (+0.35mg, +51.47%) | |
| Potassium, K | 205.0mg (-26.00mg, -11.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)), Sausage: (pork, Salt, Spices, Flavorings), Fire Roasted Vegetables: (onions, Green Bell Peppers, Red Bell Peppers) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-11.00kcal, -4.37%) | |
| Total Fat | 10.53g (-0.35g, -3.22%) | |
| Saturated Fat | 4.51g (-0.93g, -17.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 571.0mg (+20.00mg, +3.63%) | |
| Total Carbohydrates | 26.32g (-2.25g, -7.88%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 3.01g (-1.07g, -26.23%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (+1.08g, +10.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (-13.00mg, -7.98%) | |
| Iron, Fe | 1.95mg (+1.27mg, +186.76%) | |
| Potassium, K | 211.0mg (-20.00mg, -8.66%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Naan Crust: Wheat Flour, Milk, Water, Soybean Oil, Yogurt (cultured Pasteurized Nonfat Milk), Liquid Pasteurized Whole Eggs, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium Phosphate), Sugar, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Tikka Masala Sauce: Tomato Paste, Heavy Cream (cream, Gellen Gum), Water, Soybean Oil, Sugar, Ginger, Garlic, Salt, Spices), Diced Chicken: Chicken White Meat, Water, Rice Starch, Garlic, Onion, Black Pepper, Sea Salt, Celery, Onions, Green, Red, And Yellow Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-23.00kcal, -9.13%) | |
| Total Fat | 7.62g (-3.26g, -29.96%) | |
| Saturated Fat | 3.81g (-1.63g, -29.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+19.00mg, +79.17%) | |
| Sodium | 543.0mg (-8.00mg, -1.45%) | |
| Total Carbohydrates | 31.43g (+2.86g, +10.01%) | |
| Dietary Fiber | 2.9g (+0.90g, +45.00%) | |
| Sugars | 0.0g (-4.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.38g (+2.18g, +21.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-1.00mg, -0.61%) | |
| Iron, Fe | 1.33mg (+0.65mg, +95.59%) | |
| Potassium, K | 248.0mg (+17.00mg, +7.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese [pasteurized Whole Milk, Vinegar, Salt], Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Roasted Tomato [tomato, Sea Salt, Citric Acid], Basil, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Bread Crumbs [wheat Flour, Yeast, Salt], Vegetable Fibers [cellulose, Psyllium], Sea Salt), Pasta (durum Wheat Flour, Water, Tomato Paste, Eggs, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-15.00kcal, -5.95%) | |
| Total Fat | 11.84g (+0.96g, +8.82%) | |
| Saturated Fat | 4.61g (-0.83g, -15.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-4.00mg, -16.67%) | |
| Sodium | 553.0mg (+2.00mg, +0.36%) | |
| Total Carbohydrates | 23.68g (-4.89g, -17.12%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 2.63g (-1.45g, -35.54%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-0.33g, -3.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 138.0mg (-25.00mg, -15.34%) | |
| Iron, Fe | 0.72mg (+0.04mg, +5.88%) | |
| Potassium, K | 211.0mg (-20.00mg, -8.66%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: [wheat Flour (milled Wheat, Malted Barley Flour), Water, Oil Blend (corn Oil, Extra Virgin Olive Oil), Flavor And Leavening (salt, Monosodium Glutamate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil), Leavening (yeast, Sugar, Soybean Oil, Sorbitan Monostearate)], Sauce: [tomatoes, Tomato Puree, Salt, Citric Acid, Water, Seasoning (sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Dextrose, Spices, Rendered Chicken Fat, Modified Food Starch, Natural Flavorings, Disodium Inosinate, Disodium Guanylate)], Cheese: [low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Pepperoni: [pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Natural Flavors, Oleoresin Of Paprika, Lactic Acid Starter Culture, Dehydrated Garlic, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Topping Cheese: [pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano], Oil Blend [corn Oil, Extra Virgin Olive Oil] | ||