Norpac Fisheries Export Clams And Lemon Garlic Butter Sauce by T J Kraft, Ltd: Similar Foods
- Product:
- Clams And Lemon Garlic Butter Sauce
- Brand:
- Norpac Fisheries Export
- Maker:
- T J Kraft, Ltd
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1919723/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal | |
| Total Fat | 3.21g | |
| Saturated Fat | 2.14g | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg | |
| Sodium | 321.0mg | |
| Total Carbohydrates | 1.43g | |
| Dietary Fiber | 0.2g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU | |
| Vitamin C, total ascorbic acid | 3.4mg | |
| Calcium, Ca | 57.0mg | |
| Iron, Fe | 6.43mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Clams (austrovenus Stutchburyi), Calm Juice (ocean Clam Juice, Salt), Butter (pasteurized Sweet Cream [milk]), Lemon Juice, Onion, White Wine [contains Sulfites, Potassium Sorbate], Garlic, Parsley, Thyme, White Pepper, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-3.00kcal, -5.26%) | |
| Total Fat | 0.0g (-3.21g, -100.00%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 339.0mg (+18.00mg, +5.61%) | |
| Total Carbohydrates | 10.71g (+9.28g, +648.95%) | |
| Dietary Fiber | 3.6g (+3.40g, +1700.00%) | |
| Sugars | 7.14g (+7.14g) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-3.57g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 12.9mg (+9.50mg, +279.41%) | |
| Calcium, Ca | 71.0mg (+14.00mg, +24.56%) | |
| Iron, Fe | 0.0mg (-6.43mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato, Corn, Black Beans, Onion, Jalapeno Pepper, Cilantro, Vinegar, Green Bell Pepper, Salt, Sugar, Citric Acid, Spices, Garlic, Celery, Lime Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (+20.00kcal, +35.09%) | |
| Total Fat | 3.17g (-0.04g, -1.25%) | |
| Saturated Fat | 1.06g (-1.08g, -50.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 4.23g (+2.80g, +195.80%) | |
| Dietary Fiber | 0.7g (+0.50g, +250.00%) | |
| Sugars | 2.11g (+2.11g) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-0.10g, -1.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (-10.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+0.80mg, +23.53%) | |
| Calcium, Ca | 28.0mg (-29.00mg, -50.88%) | |
| Iron, Fe | 0.76mg (-5.67mg, -88.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce Italian Plum Tomatoes (peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Xanthan Gum, Bay Leaves, Salt, Pepper Meatball Ground Turkey With Natural Flavors, Onions, Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (mustard Seed, Vinegar, Water, Salt, Spices), Salt, Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (+20.00kcal, +35.09%) | |
| Total Fat | 3.17g (-0.04g, -1.25%) | |
| Saturated Fat | 1.06g (-1.08g, -50.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 4.23g (+2.80g, +195.80%) | |
| Dietary Fiber | 0.7g (+0.50g, +250.00%) | |
| Sugars | 2.11g (+2.11g) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-0.10g, -1.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (-10.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+0.80mg, +23.53%) | |
| Calcium, Ca | 28.0mg (-29.00mg, -50.88%) | |
| Iron, Fe | 0.76mg (-5.67mg, -88.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce Italian Plum Tomatoes (peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Xanthan Gum, Bay Leaves, Salt, Pepper Meatball Ground Turkey With Natural Flavors, Onions, Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (mustard Seed, Vinegar, Water, Salt, Spices), Salt, Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (=) | |
| Total Fat | 1.84g (-1.37g, -42.68%) | |
| Saturated Fat | 0.61g (-1.53g, -71.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-19.00mg, -76.00%) | |
| Sodium | 318.0mg (-3.00mg, -0.93%) | |
| Total Carbohydrates | 6.94g (+5.51g, +385.31%) | |
| Dietary Fiber | 1.2g (+1.00g, +500.00%) | |
| Sugars | 1.63g (+1.63g) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-3.87g, -54.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.3mg (+3.90mg, +114.71%) | |
| Calcium, Ca | 24.0mg (-33.00mg, -57.89%) | |
| Iron, Fe | 0.59mg (-5.84mg, -90.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Kidney Beans, Potatoes, Chourico Sausage (pork, Water, Vinegar, Nonfat Dry Milk, Salt, Paprika, Spices, Garlic, Sodium Nitrite), Kale, Cabbage, Onions, Contains 2% Or Less Of: Carrots, Chicken Base (chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor [rendered Chicken Fat, Flavor, Safflower Oil], Chicken Broth, Turmeric), Olive Oil, Garlic In Oil (garlic, Soybean Oil, Water, Citric Acid [acidifying Agent]), Salt, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (+29.00kcal, +50.88%) | |
| Total Fat | 3.57g (+0.36g, +11.21%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 329.0mg (+8.00mg, +2.49%) | |
| Total Carbohydrates | 10.0g (+8.57g, +599.30%) | |
| Dietary Fiber | 2.9g (+2.70g, +1350.00%) | |
| Sugars | 1.43g (+1.43g) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-3.57g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 57.0mg (=) | |
| Iron, Fe | 1.29mg (-5.14mg, -79.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Water, Onions, Yellow Lentils, Tomatoes, Sunflower Oil, Coriander, Garlic, Salt, Cornstarch, Spices, Ginger, Chili Peppers, Cumin, Turmeric, Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (=) | |
| Total Fat | 0.61g (-2.60g, -81.00%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 327.0mg (+6.00mg, +1.87%) | |
| Total Carbohydrates | 10.2g (+8.77g, +613.29%) | |
| Dietary Fiber | 2.0g (+1.80g, +900.00%) | |
| Sugars | 1.22g (+1.22g) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-4.28g, -59.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-33.00mg, -57.89%) | |
| Iron, Fe | 0.73mg (-5.70mg, -88.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Carrots, Celery, Prepared Kidney Beans, Dried Peas, Cabbage, Potatoes, Green Beans, Enriched Pasta (durum Wheat Flour, Water, Egg White Solids, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Prepared Garbanzo Beans, Spinach, Contains Less Than 1% Of: Salt, Modified Food Starch, Soybean Oil, Onion Powder, Sugar, Garlic Powder, Natural Flavor, Alfredo Cheese Sauce (parmesan Cheese [milk Culture, Salt, Enzymes], Romano Cheese [milk Cultures, Salt, Enzymes], Salt, Unsalted Butter, Olive Oil, Sweet Cream Powder, Sugar, Yeast Extract And Natural Flavorings), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (=) | |
| Total Fat | 0.61g (-2.60g, -81.00%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 327.0mg (+6.00mg, +1.87%) | |
| Total Carbohydrates | 10.2g (+8.77g, +613.29%) | |
| Dietary Fiber | 2.0g (+1.80g, +900.00%) | |
| Sugars | 1.22g (+1.22g) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-4.28g, -59.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-33.00mg, -57.89%) | |
| Iron, Fe | 0.73mg (-5.70mg, -88.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Carrots, Celery, Prepared Kidney Beans, Dried Peas, Cabbage, Potatoes, Green Beans, Enriched Pasta (durum Wheat Flour, Water, Egg White Solids, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Prepared Garbanzo Beans, Spinach, Contains Less Than 1% Of: Salt, Modified Food Starch, Soybean Oil, Onion Powder, Sugar, Garlic Powder, Natural Flavor, Alfredo Cheese Sauce (parmesan Cheese [milk Culture, Salt, Enzymes], Romano Cheese [milk Cultures, Salt, Enzymes], Salt, Unsalted Butter, Olive Oil, Sweet Cream Powder, Sugar, Yeast Extract And Natural Flavorings), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (=) | |
| Total Fat | 0.61g (-2.60g, -81.00%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 327.0mg (+6.00mg, +1.87%) | |
| Total Carbohydrates | 10.2g (+8.77g, +613.29%) | |
| Dietary Fiber | 2.0g (+1.80g, +900.00%) | |
| Sugars | 1.22g (+1.22g) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-4.28g, -59.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-33.00mg, -57.89%) | |
| Iron, Fe | 0.73mg (-5.70mg, -88.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.2g | |
| Fatty acids, total polyunsaturated | 0.41g | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Carrots, Celery, Prepared Kidney Beans, Dried Peas, Cabbage, Potatoes, Green Beans, Enriched Pasta (durum Wheat Flour, Water, Egg White Solids, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Prepared Garbanzo Beans, Spinach, Contains Less Than 1% Of: Salt, Modified Food Starch, Soybean Oil, Onion Powder, Sugar, Garlic Powder, Natural Flavor, Alfredo Cheese Sauce (parmesan Cheese [milk Culture, Salt, Enzymes], Romano Cheese [milk Cultures, Salt, Enzymes], Salt, Unsalted Butter, Olive Oil, Sweet Cream Powder, Sugar, Yeast Extract And Natural Flavorings), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+42.00kcal, +73.68%) | |
| Total Fat | 5.45g (+2.24g, +69.78%) | |
| Saturated Fat | 2.88g (+0.74g, +34.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+9.00mg, +36.00%) | |
| Sodium | 308.0mg (-13.00mg, -4.05%) | |
| Total Carbohydrates | 6.09g (+4.66g, +325.87%) | |
| Dietary Fiber | 1.3g (+1.10g, +550.00%) | |
| Sugars | 2.24g (+2.24g) | |
| Sugars, added | N/A | |
| Protein | 5.77g (-1.37g, -19.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 721.0IU (+7.00IU, +0.98%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+1.40mg, +41.18%) | |
| Calcium, Ca | 48.0mg (-9.00mg, -15.79%) | |
| Iron, Fe | 0.35mg (-6.08mg, -94.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flounder, Seafood Stuffing (imitation Crab, (fish Protein [pollock, Whiting, Cod & Threadfin Bream] Water, Wheat Corn Tapioca Starch, Egg Whites, Soybean Oil, Crab Flavor, Natural Crab Extract, Sugar, Salt, Calcium Carbonate) Spinach, Pasteurized Milk And Cream, Creamer (water, Corn Syrup Solids, Palm Oil, Sodium Caseinate (milk Derivative} Mono And Diglycerides, Dipotassium Phosphate, Sodium Silicoaluminate, Soy Lecithin) Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Artichoke Hearts, Crabmeat And Shrimp Contains 2% Or Less Of The Following: Sugar, Partially Hydrogenated Soybean And Or Cottonseed Oil, Yeast, Natural Flavor, Cheese Culture, Enzymes, Egg Yolks, Water, Distilled Vinegar, Egg White Solids, Oleoresin Paprika, Stabilizers (xanthan And Or Carob Bean And Or Guar Gums) Corn Starch, Methyl Cellulose, Fd&c Red #40 (color), Egg White Powder, Sea Salt, Sulfites, Potassium Chloride, Yeast Extract, Onion Powder, Maltodextrin, Turmeric, Disodium Inosinate And Guanylate, Soy Lecithin, Garlic Powder, Spice), Vegetable Blend (green Beans, Carrots, Yellow Squash, Zucchini, Red Bell Pepper), Butter, Spice Blend (sea Salt, Dehydrated Onion, Brown Sugar, Spices, Maltodextrin, Dehydrated Red Bell Pepper, Dehydrated Garlic, Tomato Powder, Expeller Pressed Sunflower Oil (as Processing Aid), Modified Corn Starch, Vinegar Solids, Ascorbic Acid, Extractives Of Turmeric, Natural Flavors, Rice Bran Oil, Not More Than 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (+12.00kcal, +21.05%) | |
| Total Fat | 2.45g (-0.76g, -23.68%) | |
| Saturated Fat | 0.82g (-1.32g, -61.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-11.00mg, -44.00%) | |
| Sodium | 306.0mg (-15.00mg, -4.67%) | |
| Total Carbohydrates | 6.94g (+5.51g, +385.31%) | |
| Dietary Fiber | 0.8g (+0.60g, +300.00%) | |
| Sugars | 1.63g (+1.63g) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.83g, -25.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (-1.00mg, -29.41%) | |
| Calcium, Ca | 16.0mg (-41.00mg, -71.93%) | |
| Iron, Fe | 0.73mg (-5.70mg, -88.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Beef, Potatoes, Ground Tomatoes (tomatoes, Salt, Citric Acid), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid), Onions, Carrots, Celery, Red Wine(contains Sulfite), Green Beans, Corn, Peas, Rice Flour, Beef Flavor Broth Concentrate (beef Stock, Natural Flavor, Salt, Beef Fat), Red Peppers, Garlic, Canola Oil, Sea Salt, Corn Starch, Sugar, Balsamic Vinegar (wine Vinegar, Grape Must), Thyme, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (+12.00kcal, +21.05%) | |
| Total Fat | 1.02g (-2.19g, -68.22%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 347.0mg (+26.00mg, +8.10%) | |
| Total Carbohydrates | 11.43g (+10.00g, +699.30%) | |
| Dietary Fiber | 3.3g (+3.10g, +1550.00%) | |
| Sugars | 2.04g (+2.04g) | |
| Sugars, added | N/A | |
| Protein | 3.67g (-3.47g, -48.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.7mg (+0.30mg, +8.82%) | |
| Calcium, Ca | 24.0mg (-33.00mg, -57.89%) | |
| Iron, Fe | 1.1mg (-5.33mg, -82.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Stock* (water, Carrots*, Onion*, Celery*, Sea Salt), Water, Lentils*, Tomatoes* (tomatoes*, Tomato Puree*, Naturally Derived Citric Acid), Chickpeas*, Onions*, Carrots*, Contains 2% Or Less Of: Garlic*, Cilantro*, Canola Oil*, Sugar*, Turmeric*, Sea Salt, Spices* And Corn Starch* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (+29.00kcal, +50.88%) | |
| Total Fat | 3.23g (+0.02g, +0.62%) | |
| Saturated Fat | 1.61g (-0.53g, -24.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 8.06g (+6.63g, +463.64%) | |
| Dietary Fiber | 1.1g (+0.90g, +450.00%) | |
| Sugars | 2.15g (+2.15g) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-1.76g, -24.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 672.0IU (-42.00IU, -5.88%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.80mg, -82.35%) | |
| Calcium, Ca | 54.0mg (-3.00mg, -5.26%) | |
| Iron, Fe | 0.39mg (-6.04mg, -93.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (carrots, Celery, Green Beans, Onions), Sauce (water, Light Cream Blend (cream, Skim Milk, Nonfat Milk Powder), Cheddar Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Chicken Base (chicken Meat Including Chicken Juices, Maltodextrin, Chicken Fat, Hydrolyzed Corn Protein, Salt, Sugar, Dried Whey, Onion Powder, Spice Extractives, Turmeric), Sherry Cooking Wine (sherry Wine, Salt), Modified Food Starch, Cheddar Cheese Flavor (cheddar, Semi Soft And Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Citric Acid), Salt, Xanthan Gum), Cooked Egg Noodles (water, Enriched Durum Wheat Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Egg, Salt), Cooked White Chicken Meat (white Chicken Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphates, Carrageenan) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (+29.00kcal, +50.88%) | |
| Total Fat | 3.23g (+0.02g, +0.62%) | |
| Saturated Fat | 1.61g (-0.53g, -24.77%) | |
| Trans Fat | 0.54g (+0.54g) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 8.06g (+6.63g, +463.64%) | |
| Dietary Fiber | 1.1g (+0.90g, +450.00%) | |
| Sugars | 2.15g (+2.15g) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-1.76g, -24.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 672.0IU (-42.00IU, -5.88%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.80mg, -82.35%) | |
| Calcium, Ca | 54.0mg (-3.00mg, -5.26%) | |
| Iron, Fe | 0.39mg (-6.04mg, -93.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (carrots, Celery, Green Beans, Onions), Sauce (water, Light Cream Blend (cream, Skim Milk, Nonfat Milk Powder), Cheddar Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Chicken Base (chicken Meat Including Chicken Juices, Maltodextrin, Chicken Fat, Hydrolyzed Corn Protein, Salt, Sugar, Dried Whey, Onion Powder, Turmeric, Spice Extractives), Sherry Cooking Wine (sherry Wine, Salt), Modified Food Starch, Cheddar Cheese Flavor (cheddar, Semi Soft And Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Citric Acid), Salt, Xanthan Gum), Cooked Egg Noodles (water, Enriched Durum Wheat Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Egg, Salt), Cooked White Chicken Meat (white Chicken Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphates, Carrageenan) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 45.0kcal (-12.00kcal, -21.05%) | |
| Total Fat | 1.02g (-2.19g, -68.22%) | |
| Saturated Fat | 0.0g (-2.14g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 306.0mg (-15.00mg, -4.67%) | |
| Total Carbohydrates | 7.76g (+6.33g, +442.66%) | |
| Dietary Fiber | 1.6g (+1.40g, +700.00%) | |
| Sugars | 1.22g (+1.22g) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-5.51g, -77.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.0mg (-2.40mg, -70.59%) | |
| Calcium, Ca | 16.0mg (-41.00mg, -71.93%) | |
| Iron, Fe | 0.44mg (-5.99mg, -93.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomatoes, Tomato Puree), Kidney Beans (dark Red Kidney Beans, Water, Salt, Calcium Chloride, Disodium Edta (preservative)), Great Northern Beans (great Northern White Beans, Water, Salt, Calcium Chloride), Pasta (semolina, Durum Wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Zucchini, Celery, Onions, Carrots, Contains 2% Or Less Of Vegetable Base (vegetables (carrots, Onion, Celery), Salt, Cane Juice, Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Black Pepper), Spinach, Garlic, Spices, Salt, Corn Starch, Oil Blend (canola Oil, Olive Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (-16.00kcal, -28.07%) | |
| Total Fat | 1.82g (-1.39g, -43.30%) | |
| Saturated Fat | 0.45g (-1.69g, -78.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 336.0mg (+15.00mg, +4.67%) | |
| Total Carbohydrates | 5.45g (+4.02g, +281.12%) | |
| Dietary Fiber | 0.9g (+0.70g, +350.00%) | |
| Sugars | 3.64g (+3.64g) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-6.23g, -87.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 682.0IU (-32.00IU, -4.48%) | |
| Vitamin C, total ascorbic acid | 16.4mg (+13.00mg, +382.35%) | |
| Calcium, Ca | 36.0mg (-21.00mg, -36.84%) | |
| Iron, Fe | 0.65mg (-5.78mg, -89.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Tomato Puree, Water, Salt), Onion, Sunflower Oil, Extra Virgin Olive Oil, Basil, Salt, Black Pepper | ||