Sweet Earth Salsa Verde Chik'n Plant Based, Cilantro & Lime Burrito, Salsa Verde Chik'n by Sweet Earth Natural Foods: Similar Foods
- Product:
- Salsa Verde Chik'n Plant Based, Cilantro & Lime Burrito, Salsa Verde Chik'n
- Brand:
- Sweet Earth
- Maker:
- Sweet Earth Natural Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2611523/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal | |
| Total Fat | 7.69g | |
| Saturated Fat | 2.24g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 327.0mg | |
| Total Carbohydrates | 22.44g | |
| Dietary Fiber | 5.1g | |
| Sugars | 1.92g | |
| Sugars, added | N/A | |
| Protein | 8.97g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 38.5mg | |
| Calcium, Ca | 115.0mg | |
| Iron, Fe | 2.12mg | |
| Potassium, K | 346.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Tomatillos (tomatillos, Citric Acid), Plant Based Chik'n (water, Soy Protein Concentrate1, Canola Oil2, Vinegar, Nutritional Yeast [nutritional Yeast, Vitamin B12], Seasoning [salt, Natural Flavors, Yeast Extract, Citric Acid, Roasted Onion Powder, Onion Powder, Cane Sugar], Sea Salt, Soy Lecithin1, Soybean Oil1), Monterey Jack Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Poblano Chili Peppers, Cooked Brown Rice (water, Brown Rice), Navy Beans (navy Beans, Water), Onions, Sweet Corn1, Kale, Cilantro, Canola Oil2, Garlic, Salt, Lime Juice Concentrate, Spices Wrap: Wheat And Flaxseed Tortilla (water,wholewheat Flour, Enriched Unbleached Flour [wheat Flour, Maltbarley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Oat Bran, Canola Oil2, Oat Fiber, Flaxseeds, Sugarcane Fiber, 2% Or Less Of Sea Salt, Cultured Wheat Flour, Wheat Gluten, Yeast, Vinegar, Enzyme, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Citric Acid, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (-2.00kcal, -1.04%) | |
| Total Fat | 14.0g (+6.31g, +82.05%) | |
| Saturated Fat | 2.0g (-0.24g, -10.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-5.00mg, -50.00%) | |
| Sodium | 310.0mg (-17.00mg, -5.20%) | |
| Total Carbohydrates | 14.0g (-8.44g, -37.61%) | |
| Dietary Fiber | 2.0g (-3.10g, -60.78%) | |
| Sugars | 11.0g (+9.08g, +472.92%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-4.97g, -55.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (+13.00mg, +11.30%) | |
| Iron, Fe | 2.0mg (-0.12mg, -5.66%) | |
| Potassium, K | 358.0mg (+12.00mg, +3.47%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables: Spinach, Carrots; Dressing: Canola Oil, Water, White Balsamic Vinegar, Sugar, Salt, Xanthan Gum, Spices, Dried Garlic, Dried Bell Pepper; Dried Cherries: Cherries, Sugar, Sunflower Oil; Cheese: Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking); Almonds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+8.00kcal, +4.17%) | |
| Total Fat | 8.97g (+1.28g, +16.64%) | |
| Saturated Fat | 4.83g (+2.59g, +115.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+14.00mg, +140.00%) | |
| Sodium | 345.0mg (+18.00mg, +5.50%) | |
| Total Carbohydrates | 24.83g (+2.39g, +10.65%) | |
| Dietary Fiber | 3.4g (-1.70g, -33.33%) | |
| Sugars | 1.38g (-0.54g, -28.12%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (-2.76g, -30.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (-12.00mg, -10.43%) | |
| Iron, Fe | 2.76mg (+0.64mg, +30.19%) | |
| Potassium, K | 359.0mg (+13.00mg, +3.76%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Water, Dehydrated Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Powdered Cellulose [to Prevent Caking]), Sour Cream (cultured Sour Cream [nonfat Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum], Potassium Sorbate [preservative]), Fully Cooked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Butter (pasteurized Cream, Salt) Contains 2% Or Less Of Bacon Flavored Seasoning (dextrose, Salt, Torula Yeast, Maltodextrin, Yeast Extract, Natural Smoke Flavor, Natural Flavors, Onion Powder, Gum Arabic, Cellulose Powder Added To Prevent Caking), Cheese Powder (granular Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Sunflower Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Blue Cheese [milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Citric Acid, Lactic Acid), Modified Potato Starch, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-27.00kcal, -14.06%) | |
| Total Fat | 9.15g (+1.46g, +18.99%) | |
| Saturated Fat | 1.52g (-0.72g, -32.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-7.00mg, -70.00%) | |
| Sodium | 329.0mg (+2.00mg, +0.61%) | |
| Total Carbohydrates | 12.2g (-10.24g, -45.63%) | |
| Dietary Fiber | 1.8g (-3.30g, -64.71%) | |
| Sugars | 3.66g (+1.74g, +90.63%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (-1.04g, -11.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (-13.00mg, -11.30%) | |
| Iron, Fe | 1.89mg (-0.23mg, -10.85%) | |
| Potassium, K | 340.0mg (-6.00mg, -1.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables (romaine Lettuce, Cabbage, Red Cabbage, Carrots, Kale), Taco Ranch Dressing (nonfat Greek Yogurt [cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum (emulsifier)], Buttermilk Powder, Canola Oil, Gluconic Acid, Water, Seasoning Blend (salt, Maltodextrin, Modified Corn Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum (emulsifier)], Less Than 2% Of Chili Powder [spices, Salt, Paprika, Dried Garlic], Apple Cider Vinegar, Distilled Vinegar, Spices, Dried Onion, Salt, Soy Sauce [water, Wheat , Soybeans, Salt], Sugar, Lime Juice Concentrate, Acacia Gum [emulsifier], Paprika, Xanthan Gum [emulsifier], Butter [cream, Salt], Natural Flavor, Dried Chipotle Pepper), Plant Based Mexican Crumble (water, Textured Pea Protein [pea Protein, Pea Fiber], Sustainable Palm Oil, Wheat Gluten, Canola Oil, Pea Protein Powder, Contains 2% Or Less Of Methylcellulose, Spices, Salt, Sugar, Malt Extract Flavor, Natural Flavor, Dehydrated Garlic, Lime Juice Powder (maltodextrin, Lime Juice Solids), Rosemary Extract, Fruit Juice (color), Citric Acid, Vitamins And Minerals [potassium Chloride (potassium), Magnesium Sulfate (magnesium), Niacinamide (vitamin B3), Zinc Sulfate (zinc), Iron Pyrophosphate (iron), Thiamine Mononitrate (vitamin B1), Calcium D Pantothenate (pantothenic Acid), Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin (vitamin B12), Riboflavin (vitamin B2), Yellow And Blue Tortilla Strips (stone Ground Yellow And Blue Corn, Sunflower Oil, Salt, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-27.00kcal, -14.06%) | |
| Total Fat | 9.15g (+1.46g, +18.99%) | |
| Saturated Fat | 1.52g (-0.72g, -32.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-7.00mg, -70.00%) | |
| Sodium | 329.0mg (+2.00mg, +0.61%) | |
| Total Carbohydrates | 12.2g (-10.24g, -45.63%) | |
| Dietary Fiber | 1.8g (-3.30g, -64.71%) | |
| Sugars | 3.66g (+1.74g, +90.63%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (-1.04g, -11.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (-13.00mg, -11.30%) | |
| Iron, Fe | 1.89mg (-0.23mg, -10.85%) | |
| Potassium, K | 340.0mg (-6.00mg, -1.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables (romaine Lettuce, Cabbage, Red Cabbage, Carrots, Kale), Taco Ranch Dressing (nonfat Greek Yogurt [cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum (emulsifier)], Buttermilk Powder, Canola Oil, Gluconic Acid, Water, Seasoning Blend [salt, Maltodextrin, Modified Corn Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum (emulsifier)], Less Than 2% Of Chili Powder [spices, Salt, Paprika, Dried Garlic], Apple Cider Vinegar, Distilled Vinegar, Spices, Dried Onion, Salt, Soy Sauce [water, Wheat, Soybeans, Salt], Sugar, Lime Juice Concentrate, Acacia Gum [emulsifier], Paprika, Xanthan Gum [emulsifier], Butter [cream, Salt], Natural Flavor, Dried Chipotle Pepper), Plant Based Mexican Crumble (water, Textured Pea Protein [pea Protein, Pea Fiber], Sustainable Palm Oil, Wheat Gluten, Canola Oil, Pea Protein Powder, Contains 2% Or Less Of Methylcellulose, Spices, Salt, Sugar, Malt Extract Flavor, Natural Flavor, Dehydrated Garlic, Lime Juice Powder (maltodextrin, Lime Juice Solids), Rosemary Extract, Fruit Juice (color), Citric Acid, Vitamins And Minerals [potassium Chloride (potassium), Magnesium Sulfate (magnesium), Niacinamide (vitamin B3), Zinc Sulfate, (zinc), Iron Pyrophosphate (iron), Thiamine Mononitrate (vitamin B1), Calcium D Pantothenate (pantothenic Acid), Pyridoxine Hydrochloride (vitamin B2), Cyanocobalamin (vitamin B12), Riboflavin (vitamin B2), Yellow And Blue Tortilla Strips (stone Ground Yellow And Blue Corn, Sunflower Oil, Salt, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-16.00kcal, -8.33%) | |
| Total Fat | 9.41g (+1.72g, +22.37%) | |
| Saturated Fat | 1.18g (-1.06g, -47.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 306.0mg (-21.00mg, -6.42%) | |
| Total Carbohydrates | 17.65g (-4.79g, -21.35%) | |
| Dietary Fiber | 4.7g (-0.40g, -7.84%) | |
| Sugars | 1.18g (-0.74g, -38.54%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-5.44g, -60.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-21.00mg, -18.26%) | |
| Iron, Fe | 0.71mg (-1.41mg, -66.51%) | |
| Potassium, K | 341.0mg (-5.00mg, -1.45%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Kale, Potatoes, Onions, Expeller Pressed Canola Oil, Potato Flakes, Egg Whites, Arrowroot Powder, Sea Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+3.00kcal, +1.56%) | |
| Total Fat | 12.64g (+4.95g, +64.37%) | |
| Saturated Fat | 4.02g (+1.78g, +79.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+7.00mg, +70.00%) | |
| Sodium | 310.0mg (-17.00mg, -5.20%) | |
| Total Carbohydrates | 14.94g (-7.50g, -33.42%) | |
| Dietary Fiber | 1.1g (-4.00g, -78.43%) | |
| Sugars | 1.15g (-0.77g, -40.10%) | |
| Sugars, added | N/A | |
| Protein | 5.75g (-3.22g, -35.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-23.00mg, -20.00%) | |
| Iron, Fe | 0.8mg (-1.32mg, -62.26%) | |
| Potassium, K | 368.0mg (+22.00mg, +6.36%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.57g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Potato Shell (potato, Soybean Oil), Cheese Sauce (water, Cheddar Cheese [cultured Milk, Salt Enzymes, Annatto], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Contains Less Than 2% Of Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Monoglycerides, Annatto, Natural Smoke Flavor), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto), Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite, May Contain: Natural Smoke Flavoring, Sodium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+3.00kcal, +1.56%) | |
| Total Fat | 12.39g (+4.70g, +61.12%) | |
| Saturated Fat | 3.54g (+1.30g, +58.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 336.0mg (+9.00mg, +2.75%) | |
| Total Carbohydrates | 4.42g (-18.02g, -80.30%) | |
| Dietary Fiber | 2.7g (-2.40g, -47.06%) | |
| Sugars | 0.0g (-1.92g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.93g (+6.96g, +77.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-35.00mg, -30.43%) | |
| Iron, Fe | 2.65mg (+0.53mg, +25.00%) | |
| Potassium, K | 354.0mg (+8.00mg, +2.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Textured Pea Protein, Textured Soy Protein Concentrate, Canola Oil, Palm Oil, Isolated Soy Protein, Methylcellulose, Vinegar (to Maintain Freshness), Natural Flavors, Salt, Yeast Extract, Bamboo And Psyllium Fibers, Apple Extract (color), Modified Food Starch, Fruit Juice (color), Onion Powder, Ascorbic Acid, Beet Extract (color), Garlic Powder, Spices, Dried Yeast, Soy Lecithin (an Emulsifier), Black Pepper Extract, Grill Flavor (from Sunflower Oil), Acetic Acid, Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+24.00kcal, +12.50%) | |
| Total Fat | 10.9g (+3.21g, +41.74%) | |
| Saturated Fat | 2.62g (+0.38g, +16.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+4.00mg, +40.00%) | |
| Sodium | 335.0mg (+8.00mg, +2.45%) | |
| Total Carbohydrates | 27.21g (+4.77g, +21.26%) | |
| Dietary Fiber | 4.7g (-0.40g, -7.84%) | |
| Sugars | 1.14g (-0.78g, -40.63%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (+1.64g, +18.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg (-37.10mg, -96.36%) | |
| Calcium, Ca | 92.0mg (-23.00mg, -20.00%) | |
| Iron, Fe | 2.43mg (+0.31mg, +14.62%) | |
| Potassium, K | 330.0mg (-16.00mg, -4.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 24.0ug | |
| Ash | 1.17g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Refried Beans (water, Pinto Beans, Vegetable Oil, Salt, And Soy Lecithin) And Beef & Cheese, & Salsa [ground Beef (not More Than 20% Fat), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Water, Diced Tomatoes (may Contain One Or More Of The Following: Tomato Juice, Salt, Citric Acid And Calcium Chloride), Red Sauce Seasoning (modified Corn Starch, Paprika, Spices, Onion & Garlic Powder, Tomato, Dextrose, Sugar, Autolyzed Yeast Extract, Caramel Color, Extract Of Paprika, Guar Gum, Citric Acid, Malic Acid, Xanthan Gum, Ascorbic Acid, Disodium Inosinate & Guanylate), White Vinegar, Taco Seasoning [spices (including Paprika, Cumin And Oregano), Onion, Garlic, Potato Flour, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa, Corn Syrup Solids, Citric Acid And Natural Flavor], Contains 2% Or Less Of: Diced Onion, Cilantro, And Salt] Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+11.00kcal, +5.73%) | |
| Total Fat | 15.42g (+7.73g, +100.52%) | |
| Saturated Fat | 9.25g (+7.01g, +312.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+41.00mg, +410.00%) | |
| Sodium | 335.0mg (+8.00mg, +2.45%) | |
| Total Carbohydrates | 9.25g (-13.19g, -58.78%) | |
| Dietary Fiber | 0.9g (-4.20g, -82.35%) | |
| Sugars | 2.2g (+0.28g, +14.58%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (-3.68g, -41.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (+4.00mg, +3.48%) | |
| Iron, Fe | 0.48mg (-1.64mg, -77.36%) | |
| Potassium, K | 330.0mg (-16.00mg, -4.62%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Ocean Clam Juice (ocean Clam Juice, Salt), Heavy Cream, White Cheddar Cheese [cultured Milk, Salt, Enzymes], Butter (cream, Natural Flavorings), Celery, Shallots, Tomato Paste, Sherry, Crab Base (cooked Crab Including Crab Stock, Yeast Extract, Butter [cream, Natural Flavorings], Sugar, Flavoring, Salt, Corn Starch, Nonfat Dry Milk, Cultured Whey, Onion Powder And Paprika), Dungeness Crabmeat (dungeness Crabmeat, Salt), Brown Rice Flour, Sorghum Flour, Potato Starch, Dehydrated Potatoes, White Rice Flour, Tapioca Starch, Seasonings (celery Salt [salt, Celery Seed, Spices, Paprika]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-32.00kcal, -16.67%) | |
| Total Fat | 1.28g (-6.41g, -83.36%) | |
| Saturated Fat | 0.32g (-1.92g, -85.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-7.00mg, -70.00%) | |
| Sodium | 308.0mg (-19.00mg, -5.81%) | |
| Total Carbohydrates | 31.41g (+8.97g, +39.97%) | |
| Dietary Fiber | 1.3g (-3.80g, -74.51%) | |
| Sugars | 4.49g (+2.57g, +133.85%) | |
| Sugars, added | N/A | |
| Protein | 5.77g (-3.20g, -35.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+32.00mg, +27.83%) | |
| Iron, Fe | 1.73mg (-0.39mg, -18.40%) | |
| Potassium, K | 333.0mg (-13.00mg, -3.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasta (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Whole Wheat Flour), Cheese Sauce Mix (whey, Milkfat, Milk Protein Concentrate, Salt, Calcium Carbonate, Sodium Triphosphate, Potassium Chloride, Citric Acid, Sodium Phosphate, Lactic Acid, Natural Flavor, Milk, With Paprika, Annatto, And Turmeric Added For Color, Enzymes, Cheese Culture, Sodium Caseinate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+19.00kcal, +9.90%) | |
| Total Fat | 6.11g (-1.58g, -20.55%) | |
| Saturated Fat | 2.54g (+0.30g, +13.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+1.00mg, +10.00%) | |
| Sodium | 336.0mg (+9.00mg, +2.75%) | |
| Total Carbohydrates | 28.53g (+6.09g, +27.14%) | |
| Dietary Fiber | 5.8g (+0.70g, +13.73%) | |
| Sugars | 0.92g (-1.00g, -52.08%) | |
| Sugars, added | N/A | |
| Protein | 10.47g (+1.50g, +16.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (-37.60mg, -97.66%) | |
| Calcium, Ca | 116.0mg (+1.00mg, +0.87%) | |
| Iron, Fe | 2.28mg (+0.16mg, +7.55%) | |
| Potassium, K | 316.0mg (-30.00mg, -8.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 40.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans (cooked Pinto Beans ([water, Pinto Beans], And Salt), Pinto Beans), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, May Contain Annatto Color), Contains 2% Or Less Of: Spices, Garlic Powder, Salt, And Corn Starch Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+19.00kcal, +9.90%) | |
| Total Fat | 6.11g (-1.58g, -20.55%) | |
| Saturated Fat | 2.54g (+0.30g, +13.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+1.00mg, +10.00%) | |
| Sodium | 336.0mg (+9.00mg, +2.75%) | |
| Total Carbohydrates | 28.53g (+6.09g, +27.14%) | |
| Dietary Fiber | 5.8g (+0.70g, +13.73%) | |
| Sugars | 0.92g (-1.00g, -52.08%) | |
| Sugars, added | N/A | |
| Protein | 10.47g (+1.50g, +16.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (-37.60mg, -97.66%) | |
| Calcium, Ca | 116.0mg (+1.00mg, +0.87%) | |
| Iron, Fe | 2.28mg (+0.16mg, +7.55%) | |
| Potassium, K | 316.0mg (-30.00mg, -8.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 40.0ug | |
| Ash | 0.87g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans (cooked Pinto Beans ([water, Pinto Beans], And Salt), Pinto Beans), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Maycontain Annatto Color), Contains 2% Or Less Of: Spices, Garlic Powder, Salt, And Corn Starch Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodiumbicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+3.00kcal, +1.56%) | |
| Total Fat | 12.64g (+4.95g, +64.37%) | |
| Saturated Fat | 4.02g (+1.78g, +79.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+7.00mg, +70.00%) | |
| Sodium | 276.0mg (-51.00mg, -15.60%) | |
| Total Carbohydrates | 14.94g (-7.50g, -33.42%) | |
| Dietary Fiber | 1.1g (-4.00g, -78.43%) | |
| Sugars | 1.15g (-0.77g, -40.10%) | |
| Sugars, added | N/A | |
| Protein | 5.75g (-3.22g, -35.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (-18.00mg, -15.65%) | |
| Iron, Fe | 0.8mg (-1.32mg, -62.26%) | |
| Potassium, K | 347.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Potato Shells (potatoes, Soybean Oil), Cheese Sauce (water, Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto Color], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Mono Glycerides, Annatto Color, Natural Smoke Flavor), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto, Anticaking Agent), Uncured Bacon No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder (pork, Water, Salt, Sugar, Celery Powder, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+3.00kcal, +1.56%) | |
| Total Fat | 12.64g (+4.95g, +64.37%) | |
| Saturated Fat | 4.02g (+1.78g, +79.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+7.00mg, +70.00%) | |
| Sodium | 276.0mg (-51.00mg, -15.60%) | |
| Total Carbohydrates | 14.94g (-7.50g, -33.42%) | |
| Dietary Fiber | 1.1g (-4.00g, -78.43%) | |
| Sugars | 1.15g (-0.77g, -40.10%) | |
| Sugars, added | N/A | |
| Protein | 5.75g (-3.22g, -35.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (-18.00mg, -15.65%) | |
| Iron, Fe | 0.8mg (-1.32mg, -62.26%) | |
| Potassium, K | 347.0mg (+1.00mg, +0.29%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Potato Shells (potatoes, Soybean Oil), Cheese Sauce (water, Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto Color], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Mono Glycerides, Annatto Color, Natural Smoke Flavor), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto, Anticaking Agent), Uncured Bacon No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder (pork, Water, Salt, Sugar, Celery Powder, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-22.00kcal, -11.46%) | |
| Total Fat | 14.0g (+6.31g, +82.05%) | |
| Saturated Fat | 2.5g (+0.26g, +11.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-5.00mg, -50.00%) | |
| Sodium | 280.0mg (-47.00mg, -14.37%) | |
| Total Carbohydrates | 9.0g (-13.44g, -59.89%) | |
| Dietary Fiber | 2.0g (-3.10g, -60.78%) | |
| Sugars | 2.0g (+0.08g, +4.17%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-4.97g, -55.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (+12.00mg, +10.43%) | |
| Iron, Fe | 2.0mg (-0.12mg, -5.66%) | |
| Potassium, K | 342.0mg (-4.00mg, -1.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables (baby Spinach, Arugula, Baby Chard) Orange Vinaigrette (canola Oil, Orange Vinegar [california Champagne Vinegar, Water, Muscat Grape Juice Concentrate, Natural Orange Flavor], Orange Juice Concentrate, Extra Virgin Olive Oil, Shallot, Organic Dijon Mustard [organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Sea Salt, Black Pepper, Blood Orange Olive Oil Olives, Organic Blood Oranges]), Crumbled Bleu Cheese (bleu Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii], Powdered Cellulose [to Prevent Caking]), Garlic Crouton Crumble (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Sugar, Salt, Dehydrated Garlic, Yeast) | ||