Essential Everyday Flour Tortillas Soft Taco, Flour by Supervalu, Inc: Similar Foods
- Product:
- Flour Tortillas Soft Taco, Flour
- Brand:
- Essential Everyday
- Maker:
- Supervalu, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1892523/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal | |
| Total Fat | 6.82g | |
| Saturated Fat | 2.27g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 636.0mg | |
| Total Carbohydrates | 45.45g | |
| Dietary Fiber | 2.3g | |
| Sugars | 2.27g | |
| Sugars, added | N/A | |
| Protein | 6.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 341.0mg | |
| Iron, Fe | 6.82mg | |
| Potassium, K | 191.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid) Water, Vegetable Shortening (soybean Oil And Hydrogenated Soybean Oil) Contains 2% Or Less Of The Following: Sugar, Salt, Mono And Diglycerides, Sodium Bicarbonate, Calcium Propionate, Sodium Aluminum Sulfate,corn Starch, Fumaric Acid, Sodium Aluminum Phosphate, Potassium Sorbate, Yeast, Cellulose Gum, Enzymes, Xanthan Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (=) | |
| Total Fat | 6.82g (=) | |
| Saturated Fat | 2.27g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 636.0mg (=) | |
| Total Carbohydrates | 45.45g (=) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 2.27g (=) | |
| Sugars, added | N/A | |
| Protein | 6.82g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 341.0mg (=) | |
| Iron, Fe | 6.82mg (=) | |
| Potassium, K | 191.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid) Water, Vegetable Shortening (soybean Oil And Hydrogenated Soybean Oil) Contains 2% Or Less Of The Following: Sugar, Salt, Mono And Diglycerides, Sodium Bicarbonate, Calcium Propionate, Sodium Aluminum Sulfate, Corn Starch, Fumaric Acid, Sodium Aluminum Phosphate, Potassium Sorbate, Yeast, Cellulose Gum, Enzymes, Xanthan Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-8.00kcal, -2.93%) | |
| Total Fat | 7.14g (+0.32g, +4.69%) | |
| Saturated Fat | 2.04g (-0.23g, -10.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 633.0mg (-3.00mg, -0.47%) | |
| Total Carbohydrates | 44.9g (-0.55g, -1.21%) | |
| Dietary Fiber | 2.0g (-0.30g, -13.04%) | |
| Sugars | 2.04g (-0.23g, -10.13%) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-0.70g, -10.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 341.0mg (=) | |
| Iron, Fe | 6.12mg (-0.70mg, -10.26%) | |
| Potassium, K | 190.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid) Water, Vegetable Shortening (soybean Oil And Hydrogenated Soybean Oil) Contains 2% Or Less Of The Following: Sugar, Salt, Mono And Diglycerides, Sodium Bicarbonate, Calcium Propionate, Sodium Aluminum Sulfate, Corn Starch, Fumaric Acid, Sodium Aluminum Phosphate, Potassium Sorbate, Yeast, Cellulose Gum, Enzymes, Xanthan Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-29.00kcal, -10.62%) | |
| Total Fat | 6.67g (-0.15g, -2.20%) | |
| Saturated Fat | 2.22g (-0.05g, -2.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 644.0mg (+8.00mg, +1.26%) | |
| Total Carbohydrates | 42.22g (-3.23g, -7.11%) | |
| Dietary Fiber | 6.7g (+4.40g, +191.30%) | |
| Sugars | 2.22g (-0.05g, -2.20%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.60g, -67.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 340.0mg (-1.00mg, -0.29%) | |
| Iron, Fe | 2.22mg (-4.60mg, -67.45%) | |
| Potassium, K | 191.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Vegetable Shortening (soybean Oil And Hydrogenated Soybean Oil) Contains 2% Or Less Of The Following: Sugar, Salt, Mono And Diglycerides, Sodium Bicarbonate, Calcium Propionate, Sodium Aluminum Sulfate, Corn Starch, Fumaric Acid, Sodium Aluminum Phosphate, Potassium Sorbate, Yeast, Cellulose Gum, Enzymes, Xanthan Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-17.00kcal, -6.23%) | |
| Total Fat | 11.28g (+4.46g, +65.40%) | |
| Saturated Fat | 6.02g (+3.75g, +165.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+26.00mg) | |
| Sodium | 639.0mg (+3.00mg, +0.47%) | |
| Total Carbohydrates | 24.81g (-20.64g, -45.41%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 2.26g (-0.01g, -0.44%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (+6.71g, +98.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 293.0mg (-48.00mg, -14.08%) | |
| Iron, Fe | 1.88mg (-4.94mg, -72.43%) | |
| Potassium, K | 180.0mg (-11.00mg, -5.76%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Tomato Paste, Asiago Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Salt, Mozzarella Cheese (cultured Pasteurized Milk, Nonfat Milk, Salt, Enzymes), Contains 2% Or Less Of: Extra Virgin Olive Oil, Vital Wheat Gluten, Sugar, Salt, Natural Flavor, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Dehydrated Onion, Yeast, Garlic Powder, Non Fat Dry Milk, Soy Lecithin, Basil, Oregano, Spice, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-17.00kcal, -6.23%) | |
| Total Fat | 11.28g (+4.46g, +65.40%) | |
| Saturated Fat | 6.02g (+3.75g, +165.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+26.00mg) | |
| Sodium | 639.0mg (+3.00mg, +0.47%) | |
| Total Carbohydrates | 24.81g (-20.64g, -45.41%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 2.26g (-0.01g, -0.44%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (+6.71g, +98.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 293.0mg (-48.00mg, -14.08%) | |
| Iron, Fe | 1.88mg (-4.94mg, -72.43%) | |
| Potassium, K | 180.0mg (-11.00mg, -5.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Tomato Paste, Asiago Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Salt, Mozzarella Cheese (cultured Pasteurized Milk, Nonfat Milk, Salt, Enzymes), Contains 2% Or Less Of: Extra Virgin Olive Oil, Vital Wheat Gluten, Sugar, Salt, Natural Flavor, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Dehydrated Onion, Yeast, Garlic Powder, Non Fat Dry Milk, Soy Lecithin, Basil, Oregano, Spice, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (+3.00kcal, +1.10%) | |
| Total Fat | 15.79g (+8.97g, +131.52%) | |
| Saturated Fat | 1.97g (-0.30g, -13.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 658.0mg (+22.00mg, +3.46%) | |
| Total Carbohydrates | 22.37g (-23.08g, -50.78%) | |
| Dietary Fiber | 7.9g (+5.60g, +243.48%) | |
| Sugars | 1.32g (-0.95g, -41.85%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+3.71g, +54.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 289.0mg (-52.00mg, -15.25%) | |
| Iron, Fe | 1.97mg (-4.85mg, -71.11%) | |
| Potassium, K | 197.0mg (+6.00mg, +3.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.26g | |
| Fatty acids, total polyunsaturated | 7.89g | |
| Ingredients | ||
|---|---|---|
Ingredients: Seasoned Plant Protein Portion: Vegan Fibers (water, Pea Protein Isolate, Canola Oil, Sodium Alginate, Citrus Fiber, Calcium Chloride), Bamboo Fiber, Dried Egg White Solids, Seasoning Maltodextrin (from Corn), Salt, Natural Flavor, Yeast Extract, Palm Oil, Carrot Fiber, Citric Acid, Medium Chaintriglycerides, Onion Powder, Torula Yeast, Onion Juice Concentrate, Spice, (canola Oil), Water, Flaxseed, Salt, Natural Flavoring (sunflower Oil And Rosemary Extract) Breaded With: Whole Wheat Flour, Wheat Flour, Water, Salt, Soybean Oil, Yellow Corn Flour, Wheat Gluten, Corn Starch, Sugar, Dried Yeast, Dried Garlic, Dried Onion, Spice, Paprika Extract, Breading Set In Vegetable Oil (including Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-16.00kcal, -5.86%) | |
| Total Fat | 11.11g (+4.29g, +62.90%) | |
| Saturated Fat | 6.94g (+4.67g, +205.73%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 38.0mg (+38.00mg) | |
| Sodium | 590.0mg (-46.00mg, -7.23%) | |
| Total Carbohydrates | 27.78g (-17.67g, -38.88%) | |
| Dietary Fiber | 1.4g (-0.90g, -39.13%) | |
| Sugars | 2.78g (+0.51g, +22.47%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+4.29g, +62.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 326.0mg (-15.00mg, -4.40%) | |
| Iron, Fe | 0.62mg (-6.20mg, -90.91%) | |
| Potassium, K | 188.0mg (-3.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning [cane Sugar, Salt, Dehydrated Onion And Garlic, Spices]), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-32.00kcal, -11.72%) | |
| Total Fat | 9.02g (+2.20g, +32.26%) | |
| Saturated Fat | 5.26g (+2.99g, +131.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 654.0mg (+18.00mg, +2.83%) | |
| Total Carbohydrates | 30.08g (-15.37g, -33.82%) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 3.76g (+1.49g, +65.64%) | |
| Sugars, added | N/A | |
| Protein | 12.03g (+5.21g, +76.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 299.0mg (-42.00mg, -12.32%) | |
| Iron, Fe | 0.75mg (-6.07mg, -89.00%) | |
| Potassium, K | 161.0mg (-30.00mg, -15.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast), Tomato Sauce (tomato Passata, Water, Tomato Concentrate, Onion, Olive Oil, Sugar, Garlic, Salt, Oregano, Black Pepper), Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Lactic Ferments), Hard Cheese (milk, Lactic Ferments, Salt, Microbial Rennet), Pecorino Romano Dop Cheese Made From Sheep's Milk (sheep's Milk, Salt, Animal Rennet, Lactic Ferments), Asiago Dop Cheese (milk, Salt, Animal Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (-11.00kcal, -4.03%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.85g (+0.58g, +25.55%) | |
| Trans Fat | 0.08g (+0.08g) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 608.0mg (-28.00mg, -4.40%) | |
| Total Carbohydrates | 31.16g (-14.29g, -31.44%) | |
| Dietary Fiber | 1.9g (-0.40g, -17.39%) | |
| Sugars | 4.16g (+1.89g, +83.26%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (+4.77g, +69.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (-55.00mg, -16.13%) | |
| Iron, Fe | 2.27mg (-4.55mg, -66.72%) | |
| Potassium, K | 181.0mg (-10.00mg, -5.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 10.08g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Spicy Breaded Chicken Breast Patty With Rib Meat: Chicken Breast With Rib Meat, Water, Textured Soy Protein Concentrate, Soy Protein Concentrate, Tricalcium Phosphate, Salt, Vinegar Powder, Sodium Phosphates, Seasoning (salt, Sodium Tripolyphosphate, Vinegar Powder {maltodextrin, Modified Food Starch, And Dried Vinegar}, Natural Flavors), Pickle Marinade Seasoning (sugar, Salt, Natural Flavors, Yeast Extract, Torula Yeast, Spices, Silicon Dioxide, Flavor {hydrolyzed Soy Protein, Yeast Extract, Natural Flavor, Hydrolyzed Corn Protein, Chicken Fat, Maltodextrin, Silicon Dioxide}, Paprika) Breaded And Battered With: Bleached Wheat Flour, Water, Wheat Flour, Spices, Salt, Buttermilk Powder, Dextrose, Modified Corn Starch, Yellow Corn Flour, Natural Flavors, Extractives Of Paprika, Natural Flavoring, Guar Gum Breading Set In Vegetable Oil Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Monoglycerides (with Ascorbic Acid [antioxidant] And Citric Acid [antioxidant]), Salt, Wheat Starch, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) Pasteurized Process Monterey Jack Cheese With Jalapeno And Red Peppers: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Jalapeno Peppers, Jalapeno Pepper Puree, Sorbic Acid (preservative), Jalapeno Peppers*, Enzymes, Red Bell Peppers*, Citric Acid, Natural Flavor, Soy Lecithin *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+5.00kcal, +1.83%) | |
| Total Fat | 8.33g (+1.51g, +22.14%) | |
| Saturated Fat | 4.17g (+1.90g, +83.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 667.0mg (+31.00mg, +4.87%) | |
| Total Carbohydrates | 41.67g (-3.78g, -8.32%) | |
| Dietary Fiber | 5.6g (+3.30g, +143.48%) | |
| Sugars | 2.78g (+0.51g, +22.47%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+4.29g, +62.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 278.0mg (-63.00mg, -18.48%) | |
| Iron, Fe | 2.78mg (-4.04mg, -59.24%) | |
| Potassium, K | 186.0mg (-5.00mg, -2.62%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sprouted Organic Whole Wheat Berries, Organic Whole Wheat Flour, Water, Organic Palm Fruit Oil, Organic Cane Sugar, Contains 2% Or Less Of Each Of: Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Organic Wheat Gluten, Organic Cultured Wheat Flour, De Oiled Sunflower Lecithin, Tartaric Acid, Organic Guar Gum, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-23.00kcal, -8.42%) | |
| Total Fat | 12.5g (+5.68g, +83.28%) | |
| Saturated Fat | 6.25g (+3.98g, +175.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+34.00mg) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 18.75g (-26.70g, -58.75%) | |
| Dietary Fiber | 1.2g (-1.10g, -47.83%) | |
| Sugars | 3.12g (+0.85g, +37.44%) | |
| Sugars, added | N/A | |
| Protein | 13.75g (+6.93g, +101.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 306.0mg (-35.00mg, -10.26%) | |
| Iron, Fe | 1.12mg (-5.70mg, -83.58%) | |
| Potassium, K | 225.0mg (+34.00mg, +17.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust: Cauliflower, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour, Water, Egg Whites, Rice Starch, Flax Mill, Cane Sugar, Yeast, Salt, Cultured Brown Rice, Brown Rice, Citric Acid, Lactic Acid, Spices, Garlic Powder Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Tomato Puree (water, Tomato Paste), Sugar, Salt, Spices, Soybean Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder, Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes Uncured Pepperoni (no Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Juice Powder): Pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+8.00kcal, +2.93%) | |
| Total Fat | 15.75g (+8.93g, +130.94%) | |
| Saturated Fat | 6.85g (+4.58g, +201.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+31.00mg) | |
| Sodium | 658.0mg (+22.00mg, +3.46%) | |
| Total Carbohydrates | 21.92g (-23.53g, -51.77%) | |
| Dietary Fiber | 1.4g (-0.90g, -39.13%) | |
| Sugars | 2.74g (+0.47g, +20.70%) | |
| Sugars, added | N/A | |
| Protein | 13.01g (+6.19g, +90.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 288.0mg (-53.00mg, -15.54%) | |
| Iron, Fe | 0.68mg (-6.14mg, -90.03%) | |
| Potassium, K | 164.0mg (-27.00mg, -14.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Sprouted Whole Wheat Flour, Multigrain Flour [corn Starch, Whole Grain Sorghum Flour, Whole Grain Brown Rice Flour, Tapioca Flour, White Rice Flour, Whole Grain Millet Flour, Whole Grain Amaranth Flour, Whole Grain Quinoa Flour, Whole Grain Teff Flour], Soybean Oil, Vital Wheat Gluten, Contains 2% Or Less Of: Molasses, Palm Oil, Oat Bran, Yeast, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Cultured Whey, Whey, Millet Seed, Golden Flax Seeds, Vinegar, Soy Lecithin, Canola Oil, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Provolone [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Prosciutto (pork Meat, Salt), Arugula, Balsamic Vinegar Glaze (balsamic Vinegar [wine Vinegar, Grape Concentrate, Caramel Color, Natural Flavor {sulfites Naturally Occurring}], Water, Honey, Corn Syrup, Corn Starch, Contains 2% Or Less Of: Sugar, Sea Salt, Garlic Powder, Xanthan Gum), Garlic Flavored Oil (olive Oil, Garlic Flavor [sunflower Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-39.00kcal, -14.29%) | |
| Total Fat | 11.69g (+4.87g, +71.41%) | |
| Saturated Fat | 7.14g (+4.87g, +214.54%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 42.0mg (+42.00mg) | |
| Sodium | 643.0mg (+7.00mg, +1.10%) | |
| Total Carbohydrates | 18.18g (-27.27g, -60.00%) | |
| Dietary Fiber | 0.6g (-1.70g, -73.91%) | |
| Sugars | 3.9g (+1.63g, +71.81%) | |
| Sugars, added | N/A | |
| Protein | 12.99g (+6.17g, +90.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 312.0mg (-29.00mg, -8.50%) | |
| Iron, Fe | 0.65mg (-6.17mg, -90.47%) | |
| Potassium, K | 227.0mg (+36.00mg, +18.85%) | |
| Vitamin D, IU | 8.0IU (+8.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour, Water, Egg Whites, Rice Starch, Flax Meal, Contains Less Than 2% Of Cane Sugar, Yeast, Salt, Cultured Brown Rice, Brown Rice, Citric Acid, Lactic Acid, Garlic Powder, Spices), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning [sugar, Salt, Dehydrated Onion And Garlic, Spices], Salt), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (+53.00kcal, +19.41%) | |
| Total Fat | 9.78g (+2.96g, +43.40%) | |
| Saturated Fat | 0.0g (-2.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 609.0mg (-27.00mg, -4.25%) | |
| Total Carbohydrates | 34.78g (-10.67g, -23.48%) | |
| Dietary Fiber | 15.2g (+12.90g, +560.87%) | |
| Sugars | 2.17g (-0.10g, -4.41%) | |
| Sugars, added | N/A | |
| Protein | 45.65g (+38.83g, +569.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 326.0mg (-15.00mg, -4.40%) | |
| Iron, Fe | 19.57mg (+12.75mg, +186.95%) | |
| Potassium, K | 163.0mg (-28.00mg, -14.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orgain Organic Protein Blend (organic Pea Protein, Organic Brown Rice Protein, Organic Chia Seed), Orgain Organic Creamer Base (organic Acacia Gum, Organic High Oleic Sunflower Oil, Organic Inulin, Organic Rice Dextrins, Organic Rice Bran Extract, Organic Rosemary Extract), Organic Erythritol, Organic Natural Flavors, Natural Flavor, Sea Salt, Organic Acacia Gum, Organic Guar Gum, Organic Stevia, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-62.00kcal, -22.71%) | |
| Total Fat | 12.28g (+5.46g, +80.06%) | |
| Saturated Fat | 2.63g (+0.36g, +15.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 632.0mg (-4.00mg, -0.63%) | |
| Total Carbohydrates | 7.02g (-38.43g, -84.55%) | |
| Dietary Fiber | 3.5g (+1.20g, +52.17%) | |
| Sugars | 3.51g (+1.24g, +54.63%) | |
| Sugars, added | N/A | |
| Protein | 17.54g (+10.72g, +157.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 368.0mg (+27.00mg, +7.92%) | |
| Iron, Fe | 0.0mg (-6.82mg, -100.00%) | |
| Potassium, K | 175.0mg (-16.00mg, -8.38%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tofu (water, Soybeans, Calcium Sulfate, Glucono Delta Lactone), Sugar, Sesame Oil, Dehydrated Soy Sauce [(wheat, Soybeans, Salt), Maltodextrin, Salt], Salt, Dehydrated Vegetables (garlic, Onion, Green Onion), Maltodextrin, Spices, Corn Starch, Natural Flavors, Sesame Seed, Ginger Extract | ||