7 Eleven Double Cheeseburger by Sun Company, Inc (r&m): Similar Foods
- Product:
- Double Cheeseburger
- Brand:
- 7 Eleven
- Maker:
- Sun Company, Inc (r&m)
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2486494/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal | |
| Total Fat | 19.07g | |
| Saturated Fat | 7.67g | |
| Trans Fat | 1.4g | |
| Cholesterol | 51.0mg | |
| Sodium | 414.0mg | |
| Total Carbohydrates | 13.95g | |
| Dietary Fiber | 0.5g | |
| Sugars | 1.4g | |
| Sugars, added | N/A | |
| Protein | 14.65g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 512.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg | |
| Iron, Fe | 1.63mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef Patties(beet, Water Seasoning[bleached Wheat Flour, Salt, Sugar, Hydrolyzed Soy, Corn Protein, Wheat Protein, Beet Fat, Dextrose, Maltodextrin, Onion Powder,tomato Powder, Disodium Inosinate, Disodium Guanylate, Yeast Extract, Yeast, Citric Acid Corn Syrup Solids, Vinegar Solids, Modified Corn Starch, Thiamine Hydrochloride, Citrus Flour]), Bun (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water High Fructose Corn Syrup, Soybean Oil Contains 2% Or Less Of: Yeast, Salt, Dough Conditioners (contains One Or More Of Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides And Or Diglycerides, Cacium Peroxide, Calcium Lodate, Date Methoxylated Mono And Diglycerides, Azodicarbonamide) Calcium Sulfate, Enzymes,calcium Propionate[to Retard Spoilage]), Processed White American Cheese (cultured Milk And Skim Milk, Water, Cream Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Acetic Acid, Enzymes, Soy Lecithin (for Slice Separation) Artificial Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+26.00kcal, +9.15%) | |
| Total Fat | 6.0g (-13.07g, -68.54%) | |
| Saturated Fat | 2.5g (-5.17g, -67.41%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 60.0mg (+9.00mg, +17.65%) | |
| Sodium | 400.0mg (-14.00mg, -3.38%) | |
| Total Carbohydrates | 44.0g (+30.05g, +215.41%) | |
| Dietary Fiber | 3.0g (+2.50g, +500.00%) | |
| Sugars | 0.0g (-1.40g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.0g (-0.65g, -4.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-12.00IU, -2.34%) | |
| Vitamin C, total ascorbic acid | 1.2mg | |
| Calcium, Ca | 100.0mg (+10.00mg, +11.11%) | |
| Iron, Fe | 0.72mg (-0.91mg, -55.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Panko (wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Salt, Spices Pasta: Semolina Flour, Egg, Water, Vital Wheat Gluten, Spinach Powder, Natural Red Color (carmine, Annatto), Tomato Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (=) | |
| Total Fat | 28.0g (+8.93g, +46.83%) | |
| Saturated Fat | 8.0g (+0.33g, +4.30%) | |
| Trans Fat | N/A | |
| Cholesterol | 62.0mg (+11.00mg, +21.57%) | |
| Sodium | 456.0mg (+42.00mg, +10.14%) | |
| Total Carbohydrates | 0.0g (-13.95g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 0.0g (-1.40g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-2.65g, -18.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-12.00IU, -2.34%) | |
| Vitamin C, total ascorbic acid | 6.0mg | |
| Calcium, Ca | 120.0mg (+30.00mg, +33.33%) | |
| Iron, Fe | 0.36mg (-1.27mg, -77.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salmon And Smoked Salmon, Cream Cheese (milk Ingredients, Bacterial Culture, Salt, Carob Bean Gum), Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+22.00kcal, +7.75%) | |
| Total Fat | 20.0g (+0.93g, +4.88%) | |
| Saturated Fat | 11.76g (+4.09g, +53.32%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 71.0mg (+20.00mg, +39.22%) | |
| Sodium | 388.0mg (-26.00mg, -6.28%) | |
| Total Carbohydrates | 18.82g (+4.87g, +34.91%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 4.71g (+3.31g, +236.43%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-1.71g, -11.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 94.0mg (+4.00mg, +4.44%) | |
| Iron, Fe | 0.85mg (-0.78mg, -47.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Milk, Cream Cultures, Salt, Enzymes), Bread Flour (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Water, Palm Oil, Eggs (pasteurized Liquid Whole Eggs), Brown Sugar, Dried Apricots (dried Apricots, Sulfur Dioxide), Orange Puree (concentrate Orange Juice, Water, Concentrate Tangerine Juice, Orange Pulp Cells, Whole Ground Oranges, Orange Oil), Unsalted Butter (cream [milk], Natural Flavor), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Modified Food Starch, Culture Dextrose Powder (maltodextrin, Culture Dextrose), Dry Active Yeast, White Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-13.00kcal, -4.58%) | |
| Total Fat | 11.76g (-7.31g, -38.33%) | |
| Saturated Fat | 4.71g (-2.96g, -38.59%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 29.0mg (-22.00mg, -43.14%) | |
| Sodium | 388.0mg (-26.00mg, -6.28%) | |
| Total Carbohydrates | 31.76g (+17.81g, +127.67%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-2.89g, -19.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 94.0mg (+4.00mg, +4.44%) | |
| Iron, Fe | 0.85mg (-0.78mg, -47.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sausage (pork, Water, Salt, Spices, Paprika, Sugar, Spice Extracts), Cooked Pasta (water, Enriched Semolina [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Bread (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Smoked Gouda (pasteurized Cow's Milk, Culture, Salt, Enzymes), Annatto [color], Water, Butter, Cornstarch, Whey Powder, Salt), Onion, Spinach, Tempura Flour (bleached Wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Water, Red Peppers, Yellow Peppers, Milk (milk, Ascorbic Acid [vitamin C], Vitamin D2), Modified Food Starch, Garlic, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Enriched Spring Wheat Flour ([niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Cream (cream, Carrageenan, Mono And Diglycerides), Sea Salt, Butter (pasteurized Cream, Salt), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Corn Flour And Cellulose [anti Caking Agent]), White Wine (wine, Sulfites), Cornmeal, Black Pepper, Whey Protein, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Parsley, Red Pepper, Rice Starch, Brown Sugar, Carrageenan Breading Set In Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-25.00kcal, -8.80%) | |
| Total Fat | 10.59g (-8.48g, -44.47%) | |
| Saturated Fat | 4.71g (-2.96g, -38.59%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 29.0mg (-22.00mg, -43.14%) | |
| Sodium | 424.0mg (+10.00mg, +2.42%) | |
| Total Carbohydrates | 29.41g (+15.46g, +110.82%) | |
| Dietary Fiber | 2.4g (+1.90g, +380.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-2.89g, -19.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 1.69mg (+0.06mg, +3.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cooked Seasoned Chicken Breast Meat (chicken Breast Meat, Water, Maltodextrin, Salt, Autolyzed Yeast Extract, Sodium Phosphate, Spices, Soy Protein Concentrate, Modified Food Starch, Natural Flavor, Natural Smoke Flavor, Dehydrated Garlic, Dehydrated Onions, Paprika Oleoresin Color), Water, Monterey Jack Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Salt, Jalapeno Peppers, Enzymes), Roasted Poblano Chile Peppers, Roasted Tomatoes, Corn, Roasted Diced Onions, Cottonseed Oil, Spices, Chili Pepper Paste (red Peppers, Corn Oil, Sauteed Onion, Maltodextrin, Spices, Salt, Water, Olive Oil, Onion Powder, Sugar, Modified Food Starch, Hydrolyzed Corn And Wheat Gluten And Hydrolyzed Soy Protein, Garlic, Yeast Extract, Potassium Sorbate Preservative, Disodium Inosinate, Disodium Guanylate, Turmeric Oleoresin Color, Annatto Extract Color, Natural Flavoring), Modified Food Starch, Vegetable Oil (soybean And Or Cottonseed), Salt, Dried Whole Eggs, Garlic, Sugar, Flavor Enhancer (yeast Extract, Salt), Grill Flavor (maltodextrin, Natural Flavors, Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-25.00kcal, -8.80%) | |
| Total Fat | 10.59g (-8.48g, -44.47%) | |
| Saturated Fat | 4.71g (-2.96g, -38.59%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 29.0mg (-22.00mg, -43.14%) | |
| Sodium | 424.0mg (+10.00mg, +2.42%) | |
| Total Carbohydrates | 29.41g (+15.46g, +110.82%) | |
| Dietary Fiber | 2.4g (+1.90g, +380.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-2.89g, -19.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 1.69mg (+0.06mg, +3.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin Vitamin B2], Folic Acid), Cooked Seasoned Chicken (chicken Breast Meat, Water, Maltodextrin, Salt, Autolyzed Yeast Extract, Sodium Phosphate, Spices, Soy Protein Concentrate, Modified Food Starch, Natural Flavor, Natural Smoke Flavor, Dehydrated Garlic, Dehydrated Onion, Extractives Of Paprika), Water, Jalapeno Jack Cheese (cultured Pasteurized Milk, Salt, Red And Green Jalapeno Peppers, Enzymes), Poblano Chiles, Roasted Tomatoes, Corn, Onion, Contains Less Than 2% Of: Grill Flavor (maltodextrin, Natural Flavor [contains Natural Smoke Flavor], Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate), Chili Paste (red Peppers, Corn Oil, Sauteed Onions, Maltodextrin, Spices, Salt, Water, Olive Oil, Onion Powder, Sugar, Modified Food Starch, Hydrolyzed Protein [corn And Wheat Gluten, Soy], Garlic, Yeast Extract, Potassium Sorbate, Disodium Inosinate Disodium Guanylate, Natural Extractives Of Turmeric And Annatto, Natural Flavoring), Modified Corn Starch, Garlic, Spices, Sugar, Salt, Flavor Enhancer (yeast Extract, Salt), Dried Whole Eggs, Cottonseed Oil Pre Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-33.00kcal, -11.62%) | |
| Total Fat | 13.66g (-5.41g, -28.37%) | |
| Saturated Fat | 4.92g (-2.75g, -35.85%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 22.0mg (-29.00mg, -56.86%) | |
| Sodium | 415.0mg (+1.00mg, +0.24%) | |
| Total Carbohydrates | 22.95g (+9.00g, +64.52%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 4.37g (+2.97g, +212.14%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-5.36g, -36.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 546.0IU (+34.00IU, +6.64%) | |
| Vitamin C, total ascorbic acid | 4.9mg | |
| Calcium, Ca | 137.0mg (+47.00mg, +52.22%) | |
| Iron, Fe | 0.79mg (-0.84mg, -51.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Sauce: Tomato Puree (tomatoes, Salt And Citric Acid), Water, Pizza Sauce Mix (oregano, Dried Basil, Salt, Sugar, Dried Garlic), Extra Virgin Olive Oil, Onions, Dehydrated Romano Cheese (pasteurized Cultured Cow's Milk, Salt, Enzymes), Parsley, Basil Cheeses: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Topping: Uncured Pepperoni (no Nitrite Or Nitrate Added Except Those Naturally Occurring In Sea Salt, Pork, Beef, Natural Cane Sugar, Spices, Paprika, Natural Flavorings, Garlic Powder, Lactic Acid Starter Culture Or Celery Powder), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-33.00kcal, -11.62%) | |
| Total Fat | 13.66g (-5.41g, -28.37%) | |
| Saturated Fat | 4.92g (-2.75g, -35.85%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 22.0mg (-29.00mg, -56.86%) | |
| Sodium | 415.0mg (+1.00mg, +0.24%) | |
| Total Carbohydrates | 22.95g (+9.00g, +64.52%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 4.37g (+2.97g, +212.14%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-5.36g, -36.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 546.0IU (+34.00IU, +6.64%) | |
| Vitamin C, total ascorbic acid | 4.9mg | |
| Calcium, Ca | 137.0mg (+47.00mg, +52.22%) | |
| Iron, Fe | 0.79mg (-0.84mg, -51.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Sauce: Tomato Puree (tomatoes, Salt And Citric Acid), Water, Pizza Sauce Mix (oregano, Dried Basil, Salt, Sugar, Dried Garlic), Extra Virgin Olive Oil, Onions, Dehydrated Romano Cheese (pasteurized Cultured Cow's Milk, Salt, Enzymes), Parsley, Basil Cheeses: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Toppings: Uncured Pepperoni (no Nitrate Or Nitrate Added Except Those Naturally Occurring In Sea Salt, Pork, Beef, Sea Salt, Natural Cane Sugar, Spices, Paprika, Natural Flavorings, Garlic Powder, Lactic Acid Starter Culture), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-17.00kcal, -5.99%) | |
| Total Fat | 13.33g (-5.74g, -30.10%) | |
| Saturated Fat | 7.62g (-0.05g, -0.65%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 57.0mg (+6.00mg, +11.76%) | |
| Sodium | 448.0mg (+34.00mg, +8.21%) | |
| Total Carbohydrates | 20.95g (+7.00g, +50.18%) | |
| Dietary Fiber | 1.0g (+0.50g, +100.00%) | |
| Sugars | 2.86g (+1.46g, +104.29%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-0.36g, -2.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-36.00IU, -7.03%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg (+53.00mg, +58.89%) | |
| Iron, Fe | 1.71mg (+0.08mg, +4.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Waffle (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Margarine [palm Oil, Palm Fractions, Water, Salt, Soy Lecithin And Distilled Monoglycerides {emulsifiers}, Natural Butter Flavor, Citric Acid, Mixed Tocopherol {antioxidant, Soy Derived}, Vitamin A, And Beta Carotene {for Color}], Sugar, Water, Whole Egg, Invert Sugar, Yeast, Soy Flour, Vital Wheat Gluten, Non Fat Dry Milk, Baking Powder [monocalcium Phosphate, Sodium Bicarbonate, Cornstarch], Salt, Soy Lecithin, Artificial Vanillin, Citric Acid); Naturally Hickory Smoked Ham With Natural Juices (cured With Water, Potassium Lactate, Salt, Modified Potato Starch, Brown Sugar, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Ascorbate, Spices, And Sodium Nitrite); Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-9.00kcal, -3.17%) | |
| Total Fat | 18.68g (-0.39g, -2.05%) | |
| Saturated Fat | 12.09g (+4.42g, +57.63%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 77.0mg (+26.00mg, +50.98%) | |
| Sodium | 352.0mg (-62.00mg, -14.98%) | |
| Total Carbohydrates | 16.48g (+2.53g, +18.14%) | |
| Dietary Fiber | N/A | |
| Sugars | 14.29g (+12.89g, +920.71%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (-6.96g, -47.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 549.0IU (+37.00IU, +7.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 110.0mg (+20.00mg, +22.22%) | |
| Iron, Fe | 0.0mg (-1.63mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Greek Yogurt (cultured Pasteurized Grade A Cow's And Goat's Milk, Skim Milk, Cream, Active Bacterial Cultures [bifidobacterium Lactic, L Acidophilus], Cream Cheese (milk, Cheese Cultures, Carob Bean Gum, Salt), Sugar, Water, Corn Starch, Kosher Gelatin, Lemon Juice, Salt, Vanilla, Crumb Topping (flour, Sugar, Eggs, Butter, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate {baking Soda}, Food Grade Corn Starch, And Monocalcium Phosphate], Cocoa Powder, Salt, Cinnamon, Nutmeg) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+34.00kcal, +11.97%) | |
| Total Fat | 16.47g (-2.60g, -13.63%) | |
| Saturated Fat | 9.41g (+1.74g, +22.69%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 100.0mg (+49.00mg, +96.08%) | |
| Sodium | 400.0mg (-14.00mg, -3.38%) | |
| Total Carbohydrates | 40.0g (+26.05g, +186.74%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 8.24g (+6.84g, +488.57%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-9.94g, -67.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 0.42mg (-1.21mg, -74.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Gmo Flour Blend (brown Rice Flour, Sweet Rice Flour, Tapioca Starch, Cornstarch, Potato Starch, Inulin, Xanthan Gum), Buttermilk (cultured, From Skim Milk), Unsalted Butter, Fresh Eggs, Non Gmo Evaporated Cane Juice, Baking Powder, White Rice Flour, Non Gmo Safflower Oil, Salt (non Iodized), Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+27.00kcal, +9.51%) | |
| Total Fat | 15.53g (-3.54g, -18.56%) | |
| Saturated Fat | 8.74g (+1.07g, +13.95%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 87.0mg (+36.00mg, +70.59%) | |
| Sodium | 447.0mg (+33.00mg, +7.97%) | |
| Total Carbohydrates | 27.18g (+13.23g, +94.84%) | |
| Dietary Fiber | 1.9g (+1.40g, +280.00%) | |
| Sugars | 1.94g (+0.54g, +38.57%) | |
| Sugars, added | N/A | |
| Protein | 11.65g (-3.00g, -20.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 485.0IU (-27.00IU, -5.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 146.0mg (+56.00mg, +62.22%) | |
| Iron, Fe | 0.7mg (-0.93mg, -57.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Pancetta (pork, Sea Salt, Natural Flavors, Turbinado Sugar, Natural Spices, Fresh Garlic), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Heavy Cream (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Pecorino Cheese (pasteurized Cultured Sheep Milk, Remmet, Salt), Cornstarch, Natural Flavors, Vegetable Fiber, 2% Or Less Of Bread Crumbs (wheat Flour,yeast, Salt), Salt, Black Pepper) Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-49.00kcal, -17.25%) | |
| Total Fat | 16.47g (-2.60g, -13.63%) | |
| Saturated Fat | 7.06g (-0.61g, -7.95%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 65.0mg (+14.00mg, +27.45%) | |
| Sodium | 459.0mg (+45.00mg, +10.87%) | |
| Total Carbohydrates | 4.71g (-9.24g, -66.24%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+4.17g, +28.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 0.85mg (-0.78mg, -47.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color (if Colored), Potto Starch, Corn Starch, Celluose (anti Caking Agent), Nonfat Dry Milk, Sea Salt, Turbinado Sugar, Spices, Organic Onions, Jalapeno Granules, Celery Powder, Organic Garlic, Paprika, Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-37.00kcal, -13.03%) | |
| Total Fat | 9.41g (-9.66g, -50.66%) | |
| Saturated Fat | 2.35g (-5.32g, -69.36%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 12.0mg (-39.00mg, -76.47%) | |
| Sodium | 376.0mg (-38.00mg, -9.18%) | |
| Total Carbohydrates | 32.94g (+18.99g, +136.13%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-6.41g, -43.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 2.12mg (+0.49mg, +30.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Cheddar Cheese (milk, Nonfat Milk, Cultures, Salt, Modified Corn Starch*, Natural Flavor*, Annatto, Vitamin A Palmitate, Enzymes) *ingredient Not In Regular Cheddar Cheese , Tomato Puree (water, Tomato Paste), Canola Oil, Guajilla Enchilada Sauce (water, Concentrated Crushed Tomatoes, Guajillo Pepper Puree, Roasted Onion Puree, Chile De Arbol Puree, Vinegar, Jalapeno Pepper Puree, Roasted Garlic Puree, Chili Powder, Sea Salt, Soybean Oil, Sugar, Modified Corn Starch, Yeast Extract, Spice, Xanthan Gum), Diced Onion, Red Bell Peppers Contains 2% Or Less Of: Modified Corn Starch, Jalapeno Pepper, Sugar, Salt, Modified Whey, Defatted Soy Flour, Dried Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Methylcellulose, Natural And Artificial Flavor, Dehydrated Onion, Tomato Powder, Maltodextrin, Dried Cheddar Cheese (cultured Milk, Salt, Enzymes), Monosodium Glutamate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Dextrose, Spice, Color (yellows 5 & 6, Paprika Extract, Yellows 5 & 6 Lake), Dehydrated Garlic, Buttermilk Powder, Citric Acid, Tbhq (preservative), Chili Pepper, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-37.00kcal, -13.03%) | |
| Total Fat | 9.41g (-9.66g, -50.66%) | |
| Saturated Fat | 2.35g (-5.32g, -69.36%) | |
| Trans Fat | 0.0g (-1.40g, -100.00%) | |
| Cholesterol | 12.0mg (-39.00mg, -76.47%) | |
| Sodium | 376.0mg (-38.00mg, -9.18%) | |
| Total Carbohydrates | 32.94g (+18.99g, +136.13%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 2.35g (+0.95g, +67.86%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-6.41g, -43.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-41.00IU, -8.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 118.0mg (+28.00mg, +31.11%) | |
| Iron, Fe | 2.12mg (+0.49mg, +30.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Ferrous, Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Cheddar Cheese (milk, Nonfat Milk, Cultures, Salt, Modified Corn Starch*, Natural Flavor*, Annatto, Vitamin A Palmitate, Enzymes), Tomato Puree (water, Tomato Paste), Canola Oil, Guajilla Enchilada Sauce (water, Concentrated Crushed Tomatoes, Guajillo Pepper Puree, Roasted Onion Puree, Chile De Arbol Puree, Vinegar, Jalapeno Pepper Puree, Roasted Garlic Puree, Chili Powder, Sea Salt, Soybean Oil, Sugar, Modified Corn Starch, Yeast Extract, Spice, Xanthan Gum), Diced Onion, Red Bell Peppers Contains 2% Or Less Of: Modified Corn Starch, Jalapeno Pepper, Sugar, Salt, Modified Whey, Defatted Soy Flour, Dried Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Methylcellulose, Natural And Artificial Flavor, Dehydrated Onion, Tomato Powder, Maltodextrin, Dried Cheddar Cheese (cultured Milk, Salt, Enzymes), Monosodium Glutamate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Dextrose, Spice, Color (yellows 5 &6, Paprika Extract, Yellows 5 &6 Lake), Dehydrated Garlic, Buttermilk Powder, Citric Acid, Tbhq (preservative), Chili Pepper, Dried Garlic | ||