Beecher's Original Vegetarian Handmade Cheese Pasta, Original by Sugar Mountain Capital, Llc: Similar Foods

Product:
Original Vegetarian Handmade Cheese Pasta, Original
Brand:
Beecher's
Maker:
Sugar Mountain Capital, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2666913/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 200.0kcal
Total Fat10.59g
Saturated Fat 7.06g
Trans Fat 0.2g
Cholesterol 49.0mg
Sodium 329.0mg
Total Carbohydrates 18.04g
Dietary Fiber 0.8g
Sugars 1.18g
Sugars, added N/A
Protein 8.63g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca222.0mg
Iron, Fe0.39mg
Potassium, K106.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Gluten Free Penne Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Milk (vitamin D3 Added), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Rice Flour, Butter (cream, Salt), Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Chili Powder (chili Pepper And Other Spices, Salt, Garlic Powder), Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.78
All Nutrients Per 100g (3.527 oz)
Calories 198.0kcal (-2.00kcal, -1.00%)
Total Fat10.4g (-0.19g, -1.79%)
Saturated Fat 6.93g (-0.13g, -1.84%)
Trans Fat 0.25g (+0.05g, +25.00%)
Cholesterol 50.0mg (+1.00mg, +2.04%)
Sodium 332.0mg (+3.00mg, +0.91%)
Total Carbohydrates 17.82g (-0.22g, -1.22%)
Dietary Fiber 1.0g (+0.20g, +25.00%)
Sugars 1.49g (+0.31g, +26.27%)
Sugars, added N/A
Protein 8.42g (-0.21g, -2.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca222.0mg (=)
Iron, Fe0.5mg (+0.11mg, +28.21%)
Potassium, K106.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Gluten Free Penne Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Milk (vitamin D Added), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Rice Flour, Butter (cream, Salt), Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Chili Powder (chili Pepper And Other Spices, Salt, Garlic Powder), Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.14
All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal (+7.00kcal, +3.50%)
Total Fat11.01g (+0.42g, +3.97%)
Saturated Fat 6.61g (-0.45g, -6.37%)
Trans Fat 0.22g (+0.02g, +10.00%)
Cholesterol 40.0mg (-9.00mg, -18.37%)
Sodium 352.0mg (+23.00mg, +6.99%)
Total Carbohydrates 16.74g (-1.30g, -7.21%)
Dietary Fiber 0.4g (-0.40g, -50.00%)
Sugars 2.64g (+1.46g, +123.73%)
Sugars, added N/A
Protein 10.13g (+1.50g, +17.38%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca209.0mg (-13.00mg, -5.86%)
Iron, Fe0.88mg (+0.49mg, +125.64%)
Potassium, K86.0mg (-20.00mg, -18.87%)
Vitamin D, IU0.0IU
Ingredients
Pasta: Water, Enriched Pasta (semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid) Sauce: Milk, Light Cream, Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Butter (cream, Salt), Flour (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Cornstarch, Salt, Onion Powder, Dehydrated Garlic, Spices, Annatto Color Shrimp (shrimp, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.82
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (+12.00kcal, +6.00%)
Total Fat11.25g (+0.66g, +6.23%)
Saturated Fat 6.88g (-0.18g, -2.55%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 34.0mg (-15.00mg, -30.61%)
Sodium 356.0mg (+27.00mg, +8.21%)
Total Carbohydrates 17.5g (-0.54g, -2.99%)
Dietary Fiber 1.2g (+0.40g, +50.00%)
Sugars 1.88g (+0.70g, +59.32%)
Sugars, added N/A
Protein 9.38g (+0.75g, +8.69%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca225.0mg (+3.00mg, +1.35%)
Iron, Fe0.75mg (+0.36mg, +92.31%)
Potassium, K88.0mg (-18.00mg, -16.98%)
Vitamin D, IU20.0IU
Ingredients
Cooked Macaroni Pasta (water, Semolina Pasta [semolina {wheat}, Durum Wheat Flour, Vitamins Minerals {vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid}]), Cheese Sauce (whole Milk [milk, Vitamin D3], Pasteurized Process Cheese Spread [american Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color (apocarotenal And Annatto}], Water, Butter [cream {milk}, Natural Flavors], Corn Starch, Salt, Onion Power [dehydrated Onions], Dehydrated Garlic, Cayenne Pepper Black Pepper), Mild Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto {color}], Potato Starch, Corn Starch, Powdered Cellulose [added To Prevent Caking])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.95
All Nutrients Per 100g (3.527 oz)
Calories 213.0kcal (+13.00kcal, +6.50%)
Total Fat10.22g (-0.37g, -3.49%)
Saturated Fat 6.67g (-0.39g, -5.52%)
Trans Fat 0.22g (+0.02g, +10.00%)
Cholesterol 31.0mg (-18.00mg, -36.73%)
Sodium 293.0mg (-36.00mg, -10.94%)
Total Carbohydrates 21.33g (+3.29g, +18.24%)
Dietary Fiber 0.9g (+0.10g, +12.50%)
Sugars 2.22g (+1.04g, +88.14%)
Sugars, added N/A
Protein 9.33g (+0.70g, +8.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca219.0mg (-3.00mg, -1.35%)
Iron, Fe0.89mg (+0.50mg, +128.21%)
Potassium, K117.0mg (+11.00mg, +10.38%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cooked Enriched Penne Rigate (water, Semolina [wheat], Durum Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk (vitamin D3 Added), Flagship Cheese (pasteurized Milk, Salt, Culture, Enzymes), Just Jack Cheese (pasteurized Milk, Salt, Culture, Enzymes), Water, Rice Starch, Butter (cream, Salt), Chipotle Puree (chipotle Peppers, Water, Tomato Paste, Sugar, Contains 2% Or Less Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Rice Flour, Chili Powder (chili Pepper And Other Spices, Salt, Garlic Powder), Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.79
All Nutrients Per 100g (3.527 oz)
Calories 219.0kcal (+19.00kcal, +9.50%)
Total Fat12.86g (+2.27g, +21.44%)
Saturated Fat 7.14g (+0.08g, +1.13%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 67.0mg (+18.00mg, +36.73%)
Sodium 300.0mg (-29.00mg, -8.81%)
Total Carbohydrates 13.81g (-4.23g, -23.45%)
Dietary Fiber 0.5g (-0.30g, -37.50%)
Sugars 1.9g (+0.72g, +61.02%)
Sugars, added N/A
Protein 11.9g (+3.27g, +37.89%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca213.0mg (-9.00mg, -4.05%)
Iron, Fe0.48mg (+0.09mg, +23.08%)
Potassium, K104.0mg (-2.00mg, -1.89%)
Vitamin D, IU19.0IU
Ingredients
Enriched Macaroni (water, Durum Wheat Semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Cottage Cheese (cultured Nonfat Milk, Cream, Contains Less Than 2% Of: Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Polysorbate 80, Potassium Sorbate (preservative), Natural And Artificial Flavor, Enzyme), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored With Annatto, Potato Starch, Canola Oil And Cellulose Powder (anti Caking Agents), Natamycin (mold Inhibitor)), Sour Cream (cultured Cream, Contains Less Than 2% Of: Food Starch Modified (corn), Sodium Tripolyphosphate, Carrageenan, Locust Bean Gum, Guar Gum, Potassium Sorbate (preservative)), Eggs (with Citric Acid), Grated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes; Powdered Cellulose (anti Caking Agent), Natamycin (mold Inhibitor)), Contains 2% Or Less Of: Spices, Cayenne Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.68
All Nutrients Per 100g (3.527 oz)
Calories 228.0kcal (+28.00kcal, +14.00%)
Total Fat10.29g (-0.30g, -2.83%)
Saturated Fat 5.88g (-1.18g, -16.71%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 22.0mg (-27.00mg, -55.10%)
Sodium 331.0mg (+2.00mg, +0.61%)
Total Carbohydrates 23.53g (+5.49g, +30.43%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 1.47g (+0.29g, +24.58%)
Sugars, added N/A
Protein 10.29g (+1.66g, +19.24%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca206.0mg (-16.00mg, -7.21%)
Iron, Fe1.62mg (+1.23mg, +315.38%)
Potassium, K125.0mg (+19.00mg, +17.92%)
Vitamin D, IU3.0IU
Ingredients
Crust: Wheat Flour, Water, Sunflower Oil, Yeast, Honey, Salt, Garlic Powder, Cheese Blend: Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (cultured Pasteurized Milk, Salt, Enzymes) Provolone Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Fire Roasted Vegetables: Tomatoes, Yellow Summer Squash, Zucchini, Red Onions, Garlic, Thyme, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.68
All Nutrients Per 100g (3.527 oz)
Calories 195.0kcal (-5.00kcal, -2.50%)
Total Fat8.71g (-1.88g, -17.75%)
Saturated Fat 4.98g (-2.08g, -29.46%)
Trans Fat 0.21g (+0.01g, +5.00%)
Cholesterol 25.0mg (-24.00mg, -48.98%)
Sodium 324.0mg (-5.00mg, -1.52%)
Total Carbohydrates 21.99g (+3.95g, +21.90%)
Dietary Fiber 0.4g (-0.40g, -50.00%)
Sugars 1.66g (+0.48g, +40.68%)
Sugars, added N/A
Protein 7.05g (-1.58g, -18.31%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca183.0mg (-39.00mg, -17.57%)
Iron, Fe0.21mg (-0.18mg, -46.15%)
Potassium, K116.0mg (+10.00mg, +9.43%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Organic Rice Pasta (organic Rice Flour, Filtered Water), Organic Lowfat Milk, White Cheddar And Monterey Jack Cheeses (pasteurized Milk, Culture, Salt, Enzymes), Organic Kale, Butter (cream, Salt), Organic Sweet Rice Flour, Filtered Water, Organic Onions, Organic Rice Flour, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Sea Salt, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Organic Agave Syrup, Mustard Powder, Organic High Oleic Safflower And Or Sunflower Oil, Organic Brown Rice Vinegar (filtered Water, Organic Brown Rice, Salt, Koji Spores), Organic Bell Peppers, Yeast, Organic Potato Flour, Organic Cane Sugar, Spices, Organic Rice Bran Extract, Organic Jalapeno Peppers, Organic Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.12
All Nutrients Per 100g (3.527 oz)
Calories 198.0kcal (-2.00kcal, -1.00%)
Total Fat8.26g (-2.33g, -22.00%)
Saturated Fat 4.13g (-2.93g, -41.50%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 21.0mg (-28.00mg, -57.14%)
Sodium 314.0mg (-15.00mg, -4.56%)
Total Carbohydrates 23.97g (+5.93g, +32.87%)
Dietary Fiber 1.7g (+0.90g, +112.50%)
Sugars 1.65g (+0.47g, +39.83%)
Sugars, added N/A
Protein 8.26g (-0.37g, -4.29%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca198.0mg (-24.00mg, -10.81%)
Iron, Fe0.74mg (+0.35mg, +89.74%)
Potassium, K132.0mg (+26.00mg, +24.53%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Calcium Propionate [preservative]), Cheeses (diced Mozzarella Cheese [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Spinach, Creme Fraiche Sauce (water, Creme Fraiche Seasoning [sour Cream Powder {sour Cream (cream Solids, Cultured Non Fat Dry Milk), Maltodextrin, Citric Acid}, Modified Food Starch {corn}, Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid]), Roasted Garlic, Dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.22
All Nutrients Per 100g (3.527 oz)
Calories 183.0kcal (-17.00kcal, -8.50%)
Total Fat10.56g (-0.03g, -0.28%)
Saturated Fat 6.34g (-0.72g, -10.20%)
Trans Fat N/A
Cholesterol 63.0mg (+14.00mg, +28.57%)
Sodium 324.0mg (-5.00mg, -1.52%)
Total Carbohydrates 11.27g (-6.77g, -37.53%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.7g (-0.48g, -40.68%)
Sugars, added N/A
Protein 10.56g (+1.93g, +22.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca180.0mg (-42.00mg, -18.92%)
Iron, Fe0.92mg (+0.53mg, +135.90%)
Potassium, K106.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasta Crepe: Extra Fancy Durum Wheat Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Fresh Pasteurized Eggs, Water, Corn Flour (corn Oil And Beta Carotene ), Filling: Whole Milk Ricotta Cheese (pasteurized Milk And Cream, Vinegar, Salt), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Imported Pecorino Romano Cheese (made From Sheep's Milk), Fresh Pasteurized Eggs, Parsley, Seasonings
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.88
All Nutrients Per 100g (3.527 oz)
Calories 189.0kcal (-11.00kcal, -5.50%)
Total Fat11.05g (+0.46g, +4.34%)
Saturated Fat 4.74g (-2.32g, -32.86%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 24.0mg (-25.00mg, -51.02%)
Sodium 368.0mg (+39.00mg, +11.85%)
Total Carbohydrates 14.21g (-3.83g, -21.23%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 1.05g (-0.13g, -11.02%)
Sugars, added N/A
Protein 7.89g (-0.74g, -8.57%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca221.0mg (-1.00mg, -0.45%)
Iron, Fe0.84mg (+0.45mg, +115.38%)
Potassium, K116.0mg (+10.00mg, +9.43%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filtered Water, Organic Corn Tortillas (organic White Corn, Water, Trace Of Lime), Organic Monterey Jack Cheese* (organic Pasteurized Milk, Culture, Salt, Enzymes), White Cheddar Cheese* (pasteurized Milk, Culture, Salt, Enzymes), Organic Onions, Organic Tomato Pure, Olives, Organic Sweet Rice Flour, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Green Chiles, Spices, Cheddar Cheese* (pasteurized Milk, Culture, Salt, Annatto [color], Enzymes), Organic Bell Peppers, Sea Salt, Organic Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.93
All Nutrients Per 100g (3.527 oz)
Calories 192.0kcal (-8.00kcal, -4.00%)
Total Fat11.37g (+0.78g, +7.37%)
Saturated Fat 5.49g (-1.57g, -22.24%)
Trans Fat 0.2g (=)
Cholesterol 25.0mg (-24.00mg, -48.98%)
Sodium 369.0mg (+40.00mg, +12.16%)
Total Carbohydrates 14.12g (-3.92g, -21.73%)
Dietary Fiber 2.0g (+1.20g, +150.00%)
Sugars 1.18g (=)
Sugars, added N/A
Protein 8.24g (-0.39g, -4.52%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca235.0mg (+13.00mg, +5.86%)
Iron, Fe0.86mg (+0.47mg, +120.51%)
Potassium, K114.0mg (+8.00mg, +7.55%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filtered Water, Organic Corn Tortillas (organic White Corn, Water, Trace Of Lime), Organic Monterey Jack Cheese (organic Pasteurized Milk, Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Organic Onions, Organic Tomato Puree, Olives, Organic Sweet Rice Flour, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Green Chiles, Spices, Organic Bell Peppers, Cheddar Cheese (pasteurized Milk, Culture, Salt, Annatto, Enzymes), Sea Salt, Organic Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.02
All Nutrients Per 100g (3.527 oz)
Calories 172.0kcal (-28.00kcal, -14.00%)
Total Fat7.49g (-3.10g, -29.27%)
Saturated Fat 3.52g (-3.54g, -50.14%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 15.0mg (-34.00mg, -69.39%)
Sodium 308.0mg (-21.00mg, -6.38%)
Total Carbohydrates 18.5g (+0.46g, +2.55%)
Dietary Fiber 1.3g (+0.50g, +62.50%)
Sugars 0.44g (-0.74g, -62.71%)
Sugars, added N/A
Protein 7.49g (-1.14g, -13.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca208.0mg (-14.00mg, -6.31%)
Iron, Fe1.32mg (+0.93mg, +238.46%)
Potassium, K107.0mg (+1.00mg, +0.94%)
Vitamin D, IU0.0IU
Ingredients
Cheese Enchilada: Tortilla (white Corn Cooked With Lime And Water) Filler: Cheddar Cheese (cultured Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, May Contain More Of The Following: Powdered Cellulose, Potato Starch, Corn Starch (added To Prevent Caking) Water, Onions, Vegetable Oil (soybean Oil) Refried Pinto Beans: Water, Pinto Beans, Lard (bha And Bht Added To Protect Flavor), Salt Mexican Rice: Water, Rice, Whole Tomatoes (tomatoes, Tomato Juice, Less Than 2% Of: Salt, Calcium Chloride, Citric Acid), Tomato Paste (tomatoes, Citric Acid), Soybean Oil, Salt, Vinegar, Onion Powder, Garlic Powder Enchilada Sauce: Tomato Puree (water And Tomato Paste), Modified Cornstarch, Chili Powder (chili Pepper, Spices, Salt, Dehydrated Garlic), Salt, Soybean Oil, Cumin, Onion Powder, Garlic, Guajillo Pepper, Citric Acid, Spices, Sodium Benzoate (preservative) Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (for Color), Potato Starch, Powdered Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.09
All Nutrients Per 100g (3.527 oz)
Calories 196.0kcal (-4.00kcal, -2.00%)
Total Fat14.51g (+3.92g, +37.02%)
Saturated Fat 8.63g (+1.57g, +22.24%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 53.0mg (+4.00mg, +8.16%)
Sodium 369.0mg (+40.00mg, +12.16%)
Total Carbohydrates 10.59g (-7.45g, -41.30%)
Dietary Fiber 6.7g (+5.90g, +737.50%)
Sugars 1.57g (+0.39g, +33.05%)
Sugars, added N/A
Protein 12.55g (+3.92g, +45.42%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca239.0mg (+17.00mg, +7.66%)
Iron, Fe0.31mg (-0.08mg, -20.51%)
Potassium, K129.0mg (+23.00mg, +21.70%)
Vitamin D, IU6.0IU
Ingredients
Flour Tortilla (modified Wheat Starch, Water, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [may Contain Soybean And Or Palm Oils], Wheat Gluten, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Sulfate], Salt, Calcium Propionate, Mono Diglycerides, Fumaric Acid, Guar Gum, Yeast, Enzymes, Dough Conditioner, Natural Flavors), Chicken Breast With Rib Meat, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sour Cream (cultured Cream), Heavy Cream, Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Red & Green Jalapeo Peppers, Salt, Enzymes), Jalapeo Pepper, Water, Pasteurized Lime Juice, Cilantro, Poblano Pepper, Garlic, Sea Salt, Whole Egg
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.17
All Nutrients Per 100g (3.527 oz)
Calories 192.0kcal (-8.00kcal, -4.00%)
Total Fat6.85g (-3.74g, -35.32%)
Saturated Fat 4.11g (-2.95g, -41.78%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 31.0mg (-18.00mg, -36.73%)
Sodium 301.0mg (-28.00mg, -8.51%)
Total Carbohydrates 23.97g (+5.93g, +32.87%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 1.37g (+0.19g, +16.10%)
Sugars, added N/A
Protein 8.9g (+0.27g, +3.13%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca199.0mg (-23.00mg, -10.36%)
Iron, Fe1.78mg (+1.39mg, +356.41%)
Potassium, K75.0mg (-31.00mg, -29.25%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filling: Ricotta Cheese (pasteurized Whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago And Parmesan Cheese Blends (whey, Maltodextrin, Buttermilk, Natural Asiago And Parmesan Cheese Flavor, Salt), Salt, Dried Whole Eggs, Modified Corn Starch, Black Pepper, Parsley, Pasta: Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs, Turmeric
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.17
All Nutrients Per 100g (3.527 oz)
Calories 192.0kcal (-8.00kcal, -4.00%)
Total Fat6.85g (-3.74g, -35.32%)
Saturated Fat 4.11g (-2.95g, -41.78%)
Trans Fat 0.0g (-0.20g, -100.00%)
Cholesterol 31.0mg (-18.00mg, -36.73%)
Sodium 301.0mg (-28.00mg, -8.51%)
Total Carbohydrates 23.97g (+5.93g, +32.87%)
Dietary Fiber 0.7g (-0.10g, -12.50%)
Sugars 1.37g (+0.19g, +16.10%)
Sugars, added N/A
Protein 8.9g (+0.27g, +3.13%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca199.0mg (-23.00mg, -10.36%)
Iron, Fe1.78mg (+1.39mg, +356.41%)
Potassium, K75.0mg (-31.00mg, -29.25%)
Vitamin D, IUN/A
Ingredients
Filling: Ricotta Cheese (pasteurized Whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago And Parmesan Cheese Blends (whey, Maltodextrin, Buttermilk, Natural Asiago And Parmesan Cheese Flavor, Salt), Salt, Dried Whole Eggs, Modified Corn Starch, Black Pepper, Parsley Pasta: Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs, Turmeric