Stonyfield Roasted Red Pepper Organic Lowfat Yogurt & Hummus With Pretzels Snack Pack, Roasted Red Pepper by Stonyfield Farm Inc: Similar Foods
- Product:
- Roasted Red Pepper Organic Lowfat Yogurt & Hummus With Pretzels Snack Pack, Roasted Red Pepper
- Brand:
- Stonyfield
- Maker:
- Stonyfield Farm Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2402397/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal | |
| Total Fat | 4.69g | |
| Saturated Fat | 1.56g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 484.0mg | |
| Total Carbohydrates | 26.56g | |
| Dietary Fiber | 1.6g | |
| Sugars | 3.12g | |
| Sugars, added | N/A | |
| Protein | 6.25g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 0.56mg | |
| Potassium, K | 109.0mg | |
| Vitamin D, IU | 25.0IU | |
| Ingredients | ||
|---|---|---|
Red Pepper Hummus Lowfat Yogurt: Cultured Pasteurized Organic Reduced Fat Milk, Organic Chickpeas, Water, Organic Roasted Red Pepper, Organic Corn Starch, Organic Sunflower Oil, Organic Sesame Tahini, Organic Carob Bean Gum, Organic Extra Virgin Olive Oil, Sea Salt, Pectin, Gellan Gum, Organic Paprika, Organic Granulated Garlic, Organic Ground Cumin, Organic Guar Gum, Vitamin D3 5 Live Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus And L Paracasei Pretzels: Organic Wheat Flour, Salt, Organic Soybean Oil, Organic Malt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-16.00kcal, -9.30%) | |
| Total Fat | 3.12g (-1.57g, -33.48%) | |
| Saturated Fat | 1.56g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 453.0mg (-31.00mg, -6.40%) | |
| Total Carbohydrates | 26.56g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.12g (=) | |
| Sugars, added | N/A | |
| Protein | 6.25g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (=) | |
| Iron, Fe | 0.56mg (=) | |
| Potassium, K | 109.0mg (=) | |
| Vitamin D, IU | 25.0IU (=) | |
| Ingredients | ||
|---|---|---|
Garlic Hummus Lowfat Yogurt: Cultured Pasteurized Organic Reduced Fat Milk, Water, Organic Chickpeas, Organic Sesame Tahini, Organic Sunflower Oil, Organic Corn Starch, Organic Granulated Garlic, Organic Lemon Juice, Organic Carob Bean Gum, Sea Salt, Organic Garlic Oil (organic Sunflower Oil, Organic Garlic), Pectin, Gellan Gum, Organic Extra Virgin Olive Oil, Organic Guar Gum, Vitamin D3 5 Live Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus And L Paracasei Pretzels: Organic Wheat Flour, Salt, Organic Soybean Oil, Organic Malt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-15.00kcal, -8.72%) | |
| Total Fat | 6.91g (+2.22g, +47.33%) | |
| Saturated Fat | 3.23g (+1.67g, +107.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 507.0mg (+23.00mg, +4.75%) | |
| Total Carbohydrates | 16.13g (-10.43g, -39.27%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 1.38g (-1.74g, -55.77%) | |
| Sugars, added | N/A | |
| Protein | 6.91g (+0.66g, +10.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+7.00mg, +7.45%) | |
| Iron, Fe | 0.97mg (+0.41mg, +73.21%) | |
| Potassium, K | 97.0mg (-12.00mg, -11.01%) | |
| Vitamin D, IU | 7.0IU (-18.00IU, -72.00%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto {color}], Cream, Soybean Oil, Nonfat Milk, Modified Corn Starch, Butter [cream, Salt], Cheese Flavor [whey, Cheese {granular And Blue (pasteurized Milk, Cheese Culture, Salt, Enzyme)}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Salt, Distilled White Vinegar, Sugar, Sodium Phosphates, Xanthan Gum, Guar Gum, Beta Carotene [color]), Cooked Lentil Zucchini Cavatappi (water, Lentil Flour, Zucchini), Bread Crumbs (wheat Flour, Contains 2% Or Less Of: Sugar, Yeast, Soybean Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (+9.00kcal, +5.23%) | |
| Total Fat | 2.76g (-1.93g, -41.15%) | |
| Saturated Fat | 1.18g (-0.38g, -24.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 465.0mg (-19.00mg, -3.93%) | |
| Total Carbohydrates | 32.28g (+5.72g, +21.54%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+1.62g, +25.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-18.00mg, -19.15%) | |
| Iron, Fe | 0.79mg (+0.23mg, +41.07%) | |
| Potassium, K | 112.0mg (+3.00mg, +2.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Wheat Flour, Romano Cheese (pastuerized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Dietary Fiber, Pasteurized Whole Eggs, Paprika Oleoresin (color), Milk, Spinach Powder (color), Garlic Powder, Onion Powder, Spices, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (+9.00kcal, +5.23%) | |
| Total Fat | 2.76g (-1.93g, -41.15%) | |
| Saturated Fat | 1.18g (-0.38g, -24.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 465.0mg (-19.00mg, -3.93%) | |
| Total Carbohydrates | 32.28g (+5.72g, +21.54%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+1.62g, +25.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-18.00mg, -19.15%) | |
| Iron, Fe | 0.79mg (+0.23mg, +41.07%) | |
| Potassium, K | 112.0mg (+3.00mg, +2.75%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Wheat Flour, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Dietary Fiber, Pasteurized Whole Eggs, Paprika Oleoresin (color), Milk, Spinach Powder (color), Garlic, Onion, Spices, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (+9.00kcal, +5.23%) | |
| Total Fat | 2.36g (-2.33g, -49.68%) | |
| Saturated Fat | 1.18g (-0.38g, -24.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 465.0mg (-19.00mg, -3.93%) | |
| Total Carbohydrates | 31.5g (+4.94g, +18.60%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (+0.84g, +13.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-20.00mg, -21.28%) | |
| Iron, Fe | 0.79mg (+0.23mg, +41.07%) | |
| Potassium, K | 97.0mg (-12.00mg, -11.01%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Wheat Flour, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Dietary Fiber, Pasteurized Whole Eggs, Milk, Garlic Powder, Onion Powder, Spices, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+1.00kcal, +0.58%) | |
| Total Fat | 8.8g (+4.11g, +87.63%) | |
| Saturated Fat | 3.52g (+1.96g, +125.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 496.0mg (+12.00mg, +2.48%) | |
| Total Carbohydrates | 16.55g (-10.01g, -37.69%) | |
| Dietary Fiber | 0.7g (-0.90g, -56.25%) | |
| Sugars | 2.46g (-0.66g, -21.15%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (+0.09g, +1.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+19.00mg, +20.21%) | |
| Iron, Fe | 0.7mg (+0.14mg, +25.00%) | |
| Potassium, K | 88.0mg (-21.00mg, -19.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Elbow Macaroni (water, Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, American Cheese (cultured Pasteurized Milk And Skim Milk, Cream, Salt, Contains Less Than 2% Of: Sodium Phosphate, Artificial Color, Enzymes, Powdered Cellulose [anticaking]), Margarine (palm Oil, Water, Soybean Oil, Salt, Vegetable Mono And Diglycerides [soybeans], Soy Lecithin, Sodium Benzoate [preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate, Whey), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk Powder, Salt, Red Bell Peppers, Pickled Jalapeno Peppers (jalapeno Peppers, Salt, Vinegar, Calcium Chloride), American Cheese (cultured Pasteurized Milk And Skim Milk, Cream, Salt, Contains Less Than 2% Of: Sodium Phosphate, Artificial Color, Enzymes, Powdered Cellulose [anticaking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (+30.00kcal, +17.44%) | |
| Total Fat | 6.73g (+2.04g, +43.50%) | |
| Saturated Fat | 2.02g (+0.46g, +29.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
| Sodium | 484.0mg (=) | |
| Total Carbohydrates | 23.32g (-3.24g, -12.20%) | |
| Dietary Fiber | 2.7g (+1.10g, +68.75%) | |
| Sugars | 3.59g (+0.47g, +15.06%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (+3.62g, +57.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-13.00mg, -13.83%) | |
| Iron, Fe | 1.35mg (+0.79mg, +141.07%) | |
| Potassium, K | 109.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Whole Wheat Tortilla (whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Oil And Or Canola Oil, Cultured Wheat Flour (cultured Wheat Flour, Vinegar), Contains 2% Or Less Of The Following: Wheat Gluten, Soy Lecithin, Oat Fiber, Salt, Yeast, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid, Sugar, Locust Bean Gum, Xanthan Gum), Smoked Turkey Breast (turkey Breast, Water, Sea Salt, Maple Syrup, Brown Sugar, Celery Juice Powder), Granny Smith Apples, White Cheddar Cheese (cultured Milk, Salt, Enzymes), Green Leaf, Vegenaise (expeller Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Red Onion, Lemon Juice, Honey, Apple Cider Vinegar, Tapioca Starch (manioc, Water), Canola Oil, Ginger Puree (ginger, Citric Acid), Ground Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+16.00kcal, +9.30%) | |
| Total Fat | 10.0g (+5.31g, +113.22%) | |
| Saturated Fat | 3.53g (+1.97g, +126.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+18.00mg, +225.00%) | |
| Sodium | 471.0mg (-13.00mg, -2.69%) | |
| Total Carbohydrates | 18.82g (-7.74g, -29.14%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 1.18g (-1.94g, -62.18%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-0.37g, -5.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-19.00mg, -20.21%) | |
| Iron, Fe | 1.18mg (+0.62mg, +110.71%) | |
| Potassium, K | 112.0mg (+3.00mg, +2.75%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Masa: [whole Cooked Corn (corn Treated With Lime Water), Lard, Rice Flour, Salt] Filling: [chicken Leg Meat, Chile Sauce (water, Red Chili Peppers), Corn (corn Treated With Lime Water), Contains 2% Or Less Of The Following: Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Salt, Seasoning (paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+1.00kcal, +0.58%) | |
| Total Fat | 7.44g (+2.75g, +58.64%) | |
| Saturated Fat | 2.68g (+1.12g, +71.79%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 21.0mg (+13.00mg, +162.50%) | |
| Sodium | 473.0mg (-11.00mg, -2.27%) | |
| Total Carbohydrates | 19.05g (-7.51g, -28.28%) | |
| Dietary Fiber | 0.6g (-1.00g, -62.50%) | |
| Sugars | 2.38g (-0.74g, -23.72%) | |
| Sugars, added | N/A | |
| Protein | 7.44g (+1.19g, +19.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-26.00mg, -27.66%) | |
| Iron, Fe | 0.62mg (+0.06mg, +10.71%) | |
| Potassium, K | 125.0mg (+16.00mg, +14.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasta And Cheese Sauce (cooked Enriched Pasta [water, Enriched Pasta {durum Wheat Semolina, Niacin, Reduced Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid}], Water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto], Maltodextrin, Soybean Oil, Contains 2% Of Less Of: Butter [cream, Salt], Enzyme Modified Cheese [cheddar And Colby Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Whey, Nonfat Dry Milk, Modified Corn Starch, Salt, Disodium Phosphate, Xanthan Gum, Guar Gum, Citric Acid), Breaded White Meat Chicken Patty Strips (chicken Breast With Rib Meat, Breader [corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Flavorings, Ground Celery Seed], Batter [water, Wheat Flour, Modified Corn Starch, Salt], Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings Fried In Vegetable Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (+24.00kcal, +13.95%) | |
| Total Fat | 2.17g (-2.52g, -53.73%) | |
| Saturated Fat | 0.0g (-1.56g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-8.00mg, -100.00%) | |
| Sodium | 478.0mg (-6.00mg, -1.24%) | |
| Total Carbohydrates | 43.48g (+16.92g, +63.70%) | |
| Dietary Fiber | 13.0g (+11.40g, +712.50%) | |
| Sugars | 6.52g (+3.40g, +108.97%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+4.62g, +73.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+10.00mg, +10.64%) | |
| Iron, Fe | 2.17mg (+1.61mg, +287.50%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Riboflavin | 0.217mg | |
| Niacin | 2.174mg | |
| Ingredients | ||
|---|---|---|
Water, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Whole Wheat Flour, Wheat Gluten, Yeast, Contains Less Than 2% Of The Following: Wheat Bran, Brown Sugar, Molasses, Honey, Salt, Raisin Juice, Soybean Oil, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides, Calcium Sulfate, Enzymes, Ascorbic Acid), Vinegar, Calcium Propionate (preservative), Monocalcium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-20.00kcal, -11.63%) | |
| Total Fat | 6.8g (+2.11g, +44.99%) | |
| Saturated Fat | 4.0g (+2.44g, +156.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+12.00mg, +150.00%) | |
| Sodium | 492.0mg (+8.00mg, +1.65%) | |
| Total Carbohydrates | 16.8g (-9.76g, -36.75%) | |
| Dietary Fiber | 0.8g (-0.80g, -50.00%) | |
| Sugars | 2.4g (-0.72g, -23.08%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-0.25g, -4.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (+26.00mg, +27.66%) | |
| Iron, Fe | 1.04mg (+0.48mg, +85.71%) | |
| Potassium, K | 104.0mg (-5.00mg, -4.59%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (water, Semolina Wheat [wheat, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, American And Swiss And Enzyme Modified Cheeses (part Skim And Whole Milk, Cheese Cultures, Salt, Enzymes), Milk, Wheat Flour, Butter Fat, Skim Milk Contains 2% Or Less Of Whey, Sodium Phosphate, Salt, Milkfat, Lactic Acid, Xanthan And Guar Gums, Spice, Annatto And Carotenal (for Color), Sorbic Acid (preservative), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+37.00kcal, +21.51%) | |
| Total Fat | 8.11g (+3.42g, +72.92%) | |
| Saturated Fat | 4.05g (+2.49g, +159.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 480.0mg (-4.00mg, -0.83%) | |
| Total Carbohydrates | 27.03g (+0.47g, +1.77%) | |
| Dietary Fiber | 0.7g (-0.90g, -56.25%) | |
| Sugars | 3.38g (+0.26g, +8.33%) | |
| Sugars, added | N/A | |
| Protein | 8.11g (+1.86g, +29.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+7.00mg, +7.45%) | |
| Iron, Fe | 1.69mg (+1.13mg, +201.79%) | |
| Potassium, K | 101.0mg (-8.00mg, -7.34%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Sugar, Soybean Oil, Extra Virgin Olive Oil, Salt, Natural Flavor), Sauce (tomato Puree [water, Tomato Paste], Sugar, Contains 2% Or Less Of: Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Garlic Powder), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pineapple, Fully Cooked Canadian Bacon, Water Added, Smoke Flavoring Added (cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Flavoring, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Smoke Flavor, Sodium Nitrite), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Red Bell Peppers, Contains 2% Or Less Of: Smoke Flavored Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [color], Natural Smoke Flavors), Fully Cooked Bacon Bits (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Green Onion, Naturally Flavored Pineapple Ancho Type Seasoning (sugar, Spices, Salt, Brown Sugar, Natural Pineapple Flavor, Garlic Powder, Onion Powder, Tartaric Acid, Citric Acid, Parsley, Less Than 2% Tricalcium Phosphate Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+7.00kcal, +4.07%) | |
| Total Fat | 5.71g (+1.02g, +21.75%) | |
| Saturated Fat | 2.5g (+0.94g, +60.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
| Sodium | 500.0mg (+16.00mg, +3.31%) | |
| Total Carbohydrates | 22.86g (-3.70g, -13.93%) | |
| Dietary Fiber | 1.4g (-0.20g, -12.50%) | |
| Sugars | 2.14g (-0.98g, -31.41%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+3.04g, +48.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+27.00mg, +28.72%) | |
| Iron, Fe | 0.36mg (-0.20mg, -35.71%) | |
| Potassium, K | 129.0mg (+20.00mg, +18.35%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust: Unbleached Wheat Flour*, Water, Extra Virgin Olive Oil*, Cane Sugar*, Palm Oil*, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Chicken Breast* (chicken Breast*, Water, Salt, Raw Cane Sugar*), Tomatoes*, Spinach, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Basil Pesto Sauce: Water, Whey Powder*, Corn Starch, Cheddar Cheese* (milk*, Cultures, Salt, Enzymes), Salt, Sugar*, Onion*, Spinach*, Garlic Powder*, Spices*, Non Fat Milk*, Citric Acid, Maltodextrin*, Canola Oil*, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-22.00kcal, -12.79%) | |
| Total Fat | 5.0g (+0.31g, +6.61%) | |
| Saturated Fat | 2.25g (+0.69g, +44.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
| Sodium | 465.0mg (-19.00mg, -3.93%) | |
| Total Carbohydrates | 18.0g (-8.56g, -32.23%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 2.0g (-1.12g, -35.90%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+1.75g, +28.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+10.00mg, +10.64%) | |
| Iron, Fe | 1.0mg (+0.44mg, +78.57%) | |
| Potassium, K | 88.0mg (-21.00mg, -19.27%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Whole Milk (milk, Vitamin D3), Elbow Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), King Crab (king Crab, Salt), Cheddar Cheese (grade A Pasteurized Milk, Salt, Enzymes, Cultures), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Natural Flavor (contains Milk), Crab Base (sauteed Crab And Natural Crab Stock, Salt, Canola Oil, Organic Cane Sugar, Potato Starch, Yeast Extract, Natural Flavoring, Oleoresin Paprika [color]), Canola Oil, Sea Salt, Sunflower Lecithin, Xanthan Gum, Lemon Peel (lemon Peel, Water, Citric Acid), Spices, Dehydrated Garlic, Natural Flavor (organic Maltodextrin, Organic Corn Starch, Natural Flavor, Salt, Silicon Dioxide [anti Caking Agent], Organic Sunflower Oil, Whey Solids), Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (-13.00kcal, -7.56%) | |
| Total Fat | 9.93g (+5.24g, +111.73%) | |
| Saturated Fat | 0.66g (-0.90g, -57.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+12.00mg, +150.00%) | |
| Sodium | 477.0mg (-7.00mg, -1.45%) | |
| Total Carbohydrates | 10.6g (-15.96g, -60.09%) | |
| Dietary Fiber | 1.3g (-0.30g, -18.75%) | |
| Sugars | 1.32g (-1.80g, -57.69%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (+1.70g, +27.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+5.00mg, +5.32%) | |
| Iron, Fe | 0.95mg (+0.39mg, +69.64%) | |
| Potassium, K | 139.0mg (+30.00mg, +27.52%) | |
| Vitamin D, IU | 0.0IU (-25.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Vegetable Mix: Baby Green Leaf Lettuce, Baby Greenoak Lettuce, Baby Green Tango Lettuce, Baby Red Leaf Lettuce, Baby Red Oak Lettuce, Baby Lollo Rossa Lettuce, Baby Mizuna, Baby Arugula, Baby Tatsoi, Frisee, Endive, Baby Green Chard, Baby Red Chard Ingredients May Vary; Bacon Buffalo Style Ranch Dressing: Water, Canola Oil, Pepper Sauce (cayenne Peppers, Distilled Vinegar, Water, Salt, Dried Garlic), Non Fat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Distilled Vinegar, Maltodextrin, Less Than 2% Of Bacon (cured With Water, Salt, Sugar, Sodium Tripolyphosphate, Sodium Ascorbate, Sodium Nitrite, Hickory Smoke Flavor), Dried Garlic, Dried Onion, Modified Corn Starch, Salt Sugar, Buttermilk Flavor (whey, Butterfat, Buttermilk, Lactic Acid) Autolyzed Yeast Extract, Xanthan Gum, Paprika Extract (color), Spices, Mustard Flour, Dried Red Pepper Natural Flavors; Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (hot Sauce Powder [(cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin, Natural Flavor], Salt, Vinegar Powder [maltodextrin White Distilled Vinegar, Modified Food Starch], Natural Butter Flavor, Paprika, Spice, Garlic Powder), Potato Starch, Vinegar; Cheese: Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking); Multi Grain Crackers: Rice Flour, Whole Grain Yellow Cornmeal, Potato Starch, Safflower Oil, Rice Bran, Cane Sugar Sesame Seeds, Flax Seeds, Millet, Sea Salt; Crispy Red Bell Peppers: Red Bell Peppers, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower, Safflower And Or Canola Oil, Salt) | ||