Stater Bros Cream Cheese Spread With Garden Vegetables, Garden Vegetables by Stater Bros Markets Inc: Similar Foods
- Product:
- Cream Cheese Spread With Garden Vegetables, Garden Vegetables
- Brand:
- Stater Bros
- Maker:
- Stater Bros Markets Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2466517/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal | |
| Total Fat | 26.67g | |
| Saturated Fat | 16.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg | |
| Sodium | 500.0mg | |
| Total Carbohydrates | 3.33g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.33g | |
| Sugars, added | N/A | |
| Protein | 3.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 133.0mg | |
| Vitamin D, IU | 13.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Red And Green Bell Peppers, Onions*, Salt, Carrots, Celery, Cucumbers, Cheese Culture, Vinegar, Guar Gum, Red And Green Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Natural Flavor, Cucumbers*, Spice, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (=) | |
| Total Fat | 26.67g (=) | |
| Saturated Fat | 16.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (=) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 3.33g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 133.0mg (=) | |
| Vitamin D, IU | 13.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Red And Green Bell Peppers, Onions*, Salt, Carrots, Celery, Cucumbers, Cheese Culture, Vinegar, Guar Gum, Red And Green Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Natural Flavor, Cucumbers*, Spice, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (=) | |
| Total Fat | 20.0g (-6.67g, -25.01%) | |
| Saturated Fat | 13.33g (-3.34g, -20.04%) | |
| Trans Fat | 1.67g (+1.67g) | |
| Cholesterol | 67.0mg (-16.00mg, -19.28%) | |
| Sodium | 500.0mg (=) | |
| Total Carbohydrates | 3.33g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+13.34g, +400.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-7.00mg, -10.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 97.0mg (-36.00mg, -27.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Sea Salt, Potassium Sorbate (preservative), Microbial Enzyme, Bacterial Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-17.00kcal, -6.37%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 12.5g (-4.17g, -25.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 536.0mg (+36.00mg, +7.20%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+14.53g, +436.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+12.00mg, +17.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 125.0mg (-8.00mg, -6.02%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Culture, Animal Rennet, Salt, Geotrichum Candidum, Wrapped In Bourbon Marinated Chestnut Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-17.00kcal, -6.37%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 12.5g (-4.17g, -25.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 536.0mg (+36.00mg, +7.20%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+14.53g, +436.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+12.00mg, +17.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 125.0mg (-8.00mg, -6.02%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Culture, Animal Rennet, Salt, Geotrichum Candidum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-17.00kcal, -6.37%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 12.5g (-4.17g, -25.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 536.0mg (+36.00mg, +7.20%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+14.53g, +436.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+12.00mg, +17.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 125.0mg (-8.00mg, -6.02%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Culture, Animal Rennet, Salt, Wasabi, Geotrichum Candidum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+14.00kcal, +5.24%) | |
| Total Fat | 22.81g (-3.86g, -14.47%) | |
| Saturated Fat | 4.39g (-12.28g, -73.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (-22.00mg, -26.51%) | |
| Sodium | 509.0mg (+9.00mg, +1.80%) | |
| Total Carbohydrates | 3.51g (+0.18g, +5.41%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.75g (-1.58g, -47.45%) | |
| Sugars, added | N/A | |
| Protein | 17.54g (+14.21g, +426.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-32.00mg, -47.76%) | |
| Iron, Fe | 0.63mg (+0.63mg) | |
| Potassium, K | 140.0mg (+7.00mg, +5.26%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+33.00kcal, +12.36%) | |
| Total Fat | 17.5g (-9.17g, -34.38%) | |
| Saturated Fat | 7.5g (-9.17g, -55.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-8.00mg, -9.64%) | |
| Sodium | 492.0mg (-8.00mg, -1.60%) | |
| Total Carbohydrates | 24.17g (+20.84g, +625.83%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 10.83g (+7.50g, +225.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-17.00mg, -25.37%) | |
| Iron, Fe | 1.5mg (+1.50mg) | |
| Potassium, K | 125.0mg (-8.00mg, -6.02%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheddar Roll: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Soybean Oil, Water, Salt, Mono & Diglycerides, Natural Flavor, Vitamin A Palmitate), Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Powdered Cellulose (anti Caking Agent)], Sugar, Contains 2% Or Less Of The Following: Yeast, Mono & Diglycerides, Salt, Whey (milk), Natural Flavors, Cultured Wheat Flour (preservative), Wheat Starch, Ascorbic Acid, Enzymes, Modified Corn Starch; Sausage: Pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Dextrose, Sodium Tripolyphosphate, Natural Flavor, Bha, Bht, Citric Acid, Caramel Color Added (contains Sulfites), Potassium Chloride, Monosodium Glutamate, Sodium Phosphates; Egg: Whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-9.00kcal, -3.37%) | |
| Total Fat | 25.81g (-0.86g, -3.22%) | |
| Saturated Fat | 16.13g (-0.54g, -3.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-2.00mg, -2.41%) | |
| Sodium | 452.0mg (-48.00mg, -9.60%) | |
| Total Carbohydrates | 3.23g (-0.10g, -3.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (-0.10g, -3.00%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-0.10g, -3.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-2.00mg, -2.99%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 129.0mg (-4.00mg, -3.01%) | |
| Vitamin D, IU | 13.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives*, Guar Gum, Onions*, Lactic Acd, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-9.00kcal, -3.37%) | |
| Total Fat | 25.81g (-0.86g, -3.22%) | |
| Saturated Fat | 16.13g (-0.54g, -3.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-2.00mg, -2.41%) | |
| Sodium | 452.0mg (-48.00mg, -9.60%) | |
| Total Carbohydrates | 3.23g (-0.10g, -3.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 3.23g (-0.10g, -3.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-2.00mg, -2.99%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 129.0mg (-4.00mg, -3.01%) | |
| Vitamin D, IU | 13.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chinese*, Guar Gum Onions*, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+27.00kcal, +10.11%) | |
| Total Fat | 22.35g (-4.32g, -16.20%) | |
| Saturated Fat | 3.53g (-13.14g, -78.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+17.00mg, +20.48%) | |
| Sodium | 518.0mg (+18.00mg, +3.60%) | |
| Total Carbohydrates | 11.76g (+8.43g, +253.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.18g (-2.15g, -64.56%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+7.26g, +218.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-14.00mg, -20.90%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 153.0mg (+20.00mg, +15.04%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crabmeat (crabmeat, Sodium Acid Pyrophosphate To Retain Color) Mayonnaise (soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Panko Breadcrumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Liquid Eggs (whole Eggs, Citric Acid, 0 15% Water Added As Carrier For Citric Acid) Duon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sweet Peppers (sweet Peppers, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Lemon Juice (meyer Lemon Juice And Lemon Juice, Natural Flavors), Green Onion, Heavy Cream, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Sugar, Seasoning (celery Salt [salt, Celery Seed], Spices Including Red Pepper And Black Pepper And Paprika), Salt, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-37.00kcal, -13.86%) | |
| Total Fat | 14.16g (-12.51g, -46.91%) | |
| Saturated Fat | 3.54g (-13.13g, -78.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 97.0mg (+14.00mg, +16.87%) | |
| Sodium | 513.0mg (+13.00mg, +2.60%) | |
| Total Carbohydrates | 13.27g (+9.94g, +298.50%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.88g (-2.45g, -73.57%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+8.17g, +245.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-5.00mg, -7.46%) | |
| Iron, Fe | 0.88mg (+0.88mg) | |
| Potassium, K | 126.0mg (-7.00mg, -5.26%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lobster, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains 2% Or Less Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color]), Bread Crumb (wheat Flour, Yeast, Sugar), Eggs (whole Eggs, Citric Acid), Cracker Meal (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Eggs (whole Eggs, Citric Acid), Green Onions, Celery, Butter (cream, Flavoring), Contains Less Than 2% Of The Following: Celery Salt (salt, Celery Seed), Spices (including Red Pepper And Black Pepper), Paprika, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-9.00kcal, -3.37%) | |
| Total Fat | 25.81g (-0.86g, -3.22%) | |
| Saturated Fat | 16.13g (-0.54g, -3.24%) | |
| Trans Fat | N/A | |
| Cholesterol | 81.0mg (-2.00mg, -2.41%) | |
| Sodium | 452.0mg (-48.00mg, -9.60%) | |
| Total Carbohydrates | 3.23g (-0.10g, -3.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (-0.10g, -3.00%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-0.10g, -3.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-2.00mg, -2.99%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 129.0mg (-4.00mg, -3.01%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Salt, Cheese Culture, Chives*, Guar Gum, Onions*, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natural Flavor, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+1.00kcal, +0.37%) | |
| Total Fat | 15.18g (-11.49g, -43.08%) | |
| Saturated Fat | 2.68g (-13.99g, -83.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 518.0mg (+18.00mg, +3.60%) | |
| Total Carbohydrates | 19.64g (+16.31g, +489.79%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.79g (-1.54g, -46.25%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (+5.60g, +168.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-28.00mg, -41.79%) | |
| Iron, Fe | 0.89mg (+0.89mg) | |
| Potassium, K | 106.0mg (-27.00mg, -20.30%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Boomerang Sauce: Water, Soybean Oil, Sugar, Vinegar, Cayenne Peppers, Rice Starch, Garlic, Clam Juice, Whole Egg Powder, Salt, Maltodextrin, Polysorbate, Propylene Glycol Alginate, Extractives Of Capsicum, Xanthan Gum, Caramel Color, Sodium Benzoate And Potassium Sorbate (preservatives) ,shrimp, Unbleached Wheat Flour, Vegetable Oil (contains One Or More Of The Following: Soybean, Corn And Or Cottonseed Oil), Water, Contains 2% Or Less Of: Tapioca Starch, Salt, Garlic Powder, Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Corn Starch, Spice, Sugar, Yeast, Malic Acid, Citric Acid, Calcium Chloride, Xanthan Gum, Sodium Bisulfite (as A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-20.00kcal, -7.49%) | |
| Total Fat | 18.82g (-7.85g, -29.43%) | |
| Saturated Fat | 2.94g (-13.73g, -82.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 459.0mg (-41.00mg, -8.20%) | |
| Total Carbohydrates | 7.06g (+3.73g, +112.01%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+9.61g, +288.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-6.00mg, -8.96%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 124.0mg (-9.00mg, -6.77%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crab Meat Sauce (soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [malt Vinegar, Spirit Vinegar, Molasses Sugar Salt Anchovies, Tamarind Extract, Onions Garlic, Spice; Spice Flavor] Mustard Powder, Xanthan Gum And Tara Gum [stabilizers]), Breadcrumbs (wheat Flour, Salt, Sugar, Yeast), Seasoning (salt, Spices, Paprika), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-20.00kcal, -7.49%) | |
| Total Fat | 18.82g (-7.85g, -29.43%) | |
| Saturated Fat | 2.94g (-13.73g, -82.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 459.0mg (-41.00mg, -8.20%) | |
| Total Carbohydrates | 7.06g (+3.73g, +112.01%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+9.61g, +288.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-6.00mg, -8.96%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 124.0mg (-9.00mg, -6.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Crab Meat, Sauce (soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum And Tara Gum [stabilizers]), Breadcrumbs (wheat Flour, Salt, Sugar, Yeast), Seasoning (salt, Spices, Paprika), Parsley | ||