Stater Bros Carolina Reaper Monterey Jack Cheese With Jalapeno, Habanero & Carolina Reaper Peppers Sliced Cheese, Carolina Reaper Monterey Jack by Stater Bros Markets Inc: Similar Foods

Product:
Carolina Reaper Monterey Jack Cheese With Jalapeno, Habanero & Carolina Reaper Peppers Sliced Cheese, Carolina Reaper Monterey Jack
Brand:
Stater Bros
Maker:
Stater Bros Markets Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465012/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 348.0kcal
Total Fat30.43g
Saturated Fat 19.57g
Trans Fat 0.0g
Cholesterol 87.0mg
Sodium 739.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 26.09g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca735.0mg
Iron, Fe0.0mg
Potassium, K87.0mg
Vitamin D, IU17.0IU
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno, Habanero, Carolina Reaper Peppers), Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.59
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (-1.71g, -8.74%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+15.00mg, +2.04%)
Iron, Fe0.0mg (=)
Potassium, K107.0mg (+20.00mg, +22.99%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Cultured Pasteurized Milk, Hot Peppers (jalapeno, Habanero, Carolina Reaper Peppers), Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.25
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-27.00kcal, -7.76%)
Total Fat21.43g (-9.00g, -29.58%)
Saturated Fat 12.5g (-7.07g, -36.13%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K107.0mg (+20.00mg, +22.99%)
Vitamin D, IU14.0IU (-3.00IU, -17.65%)
Ingredients
Low Moisture Part Skim Mozzarella Parmesan And Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Provolone, Fontina And Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Added Smoke Flavoring (in Provolone Cheesed), Potato Starch Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+33.00kcal, +9.48%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 19.05g (-0.52g, -2.66%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+8.00mg, +9.20%)
Sodium 762.0mg (+23.00mg, +3.11%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (-2.28g, -8.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, K95.0mg (+8.00mg, +9.20%)
Vitamin D, IU19.0IU (+2.00IU, +11.76%)
Ingredients
Cultured Pasteurized Milk, Hot Peppers (red And Green Jalapeno, Habanero, Carolina Reaper Peppers) Salt Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.93
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+27.00kcal, +7.76%)
Total Fat28.12g (-2.31g, -7.59%)
Saturated Fat 15.62g (-3.95g, -20.18%)
Trans Fat 0.0g (=)
Cholesterol 78.0mg (-9.00mg, -10.34%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.12g (+3.12g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+15.00mg, +2.04%)
Iron, Fe0.62mg (+0.62mg)
Potassium, K125.0mg (+38.00mg, +43.68%)
Vitamin D, IU25.0IU (+8.00IU, +47.06%)
Ingredients
Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.89
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (-1.71g, -8.74%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 786.0mg (+47.00mg, +6.36%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-4.66g, -17.86%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca718.0mg (-17.00mg, -2.31%)
Iron, Fe0.0mg (=)
Potassium, K89.0mg (+2.00mg, +2.30%)
Vitamin D, IU0.0IU (-17.00IU, -100.00%)
Ingredients
Organic Cultured Pasteurized Milk, Organic Jalapeno Peppers, Salt, Vegetarian Enzyme
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.39
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat25.0g (-5.43g, -17.84%)
Saturated Fat 16.07g (-3.50g, -17.88%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 786.0mg (+47.00mg, +6.36%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca743.0mg (+8.00mg, +1.09%)
Iron, Fe0.0mg (=)
Potassium, K89.0mg (+2.00mg, +2.30%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Mozzarella Cheese (pasteurized Milk, Culture, Enzymes, Salt), Cheddar Cheese (pasteurized Milk, Culture, Enzymes, Salt, Annatto Natural Color), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.39
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat25.0g (-5.43g, -17.84%)
Saturated Fat 16.07g (-3.50g, -17.88%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 786.0mg (+47.00mg, +6.36%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca743.0mg (+8.00mg, +1.09%)
Iron, Fe0.0mg (=)
Potassium, K89.0mg (+2.00mg, +2.30%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Mozzarella Cheese (pasteurized Milk, Culture, Enzymes, Salt), Cheddar Cheese (pasteurized Milk, Culture, Enzymes, Salt, Annatto Natural Color), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.61
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (-1.71g, -8.74%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca786.0mg (+51.00mg, +6.94%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IU14.0IU (-3.00IU, -17.65%)
Ingredients
Ingredients: Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.05
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+45.00kcal, +12.93%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+20.00mg, +22.99%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-4.66g, -17.86%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+15.00mg, +2.04%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fontal Cheese (pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Gruyre Cheese (pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto [color]), Swiss Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.05
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+45.00kcal, +12.93%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+20.00mg, +22.99%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-4.66g, -17.86%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+15.00mg, +2.04%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IUN/A
Ingredients
Fontal Cheese (pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Gruyre Cheese (pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto [color]), Swiss Cheese (pasteurized Cow's Milk Salt, Cheese Cultures, Enzymesi, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.26
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+45.00kcal, +12.93%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+20.00mg, +22.99%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IU29.0IU (+12.00IU, +70.59%)
Ingredients
Pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Taco Seasoning (salt, Chili Pepper, Spices, Garlic, Onion, Citric Acid, Paprika, Natural Flavors), Habanero Peppers, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.55
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-27.00kcal, -7.76%)
Total FatN/A
Saturated Fat 12.5g (-7.07g, -36.13%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+2.48g, +9.51%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Total fat (NLEA)21.43g
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto (color), Vitamin A Palmitate, Powdered Cellulose (anti Caking Agent), Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.55
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-27.00kcal, -7.76%)
Total FatN/A
Saturated Fat 12.5g (-7.07g, -36.13%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 750.0mg (+11.00mg, +1.49%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+2.48g, +9.51%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-21.00mg, -2.86%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Total fat (NLEA)21.43g
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto (color), Vitamin A Palmitate, Powdered Cellulose (anti Caking Agent), Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.93
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat25.0g (-5.43g, -17.84%)
Saturated Fat 17.86g (-1.71g, -8.74%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-16.00mg, -18.39%)
Sodium 786.0mg (+47.00mg, +6.36%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-28.00mg, -3.81%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-16.00mg, -18.39%)
Vitamin D, IU0.0IU (-17.00IU, -100.00%)
Ingredients
Raw Cow's Milk, Silver Spring Horseradish [distilled Vinegar, Water, Soybean Oil, Salt, Artificial Flavor], Cultures, Enzymes, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.13
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+33.00kcal, +9.48%)
Total Fat33.33g (+2.90g, +9.53%)
Saturated Fat 19.05g (-0.52g, -2.66%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+8.00mg, +9.20%)
Sodium 762.0mg (+23.00mg, +3.11%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (-2.28g, -8.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca695.0mg (-40.00mg, -5.44%)
Iron, Fe0.0mg (=)
Potassium, K67.0mg (-20.00mg, -22.99%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)